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Bartender Sessions: How to Make a Mexican Candy Shot
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- Опубликовано: 22 июл 2021
- The Brass Hall Bartender Sessions highlighting some simple cocktails to make at home. This week is a Mexican Candy Shot.
Chili Powder Lip Rim
3/4 Oz Watermelon Pucker
1/2 Oz Malibu
Spoon full of Tajin Chamoy
Twist of Lime
Garnish w/ Lime
If you have a recommendation or would like us to make your favorite cocktail leave us feedback in the comment section. Yes, we are reading them. We look forward to serving you in the future. Be safe, healthy and practice safety measures for your surroundings.
Cheers from Downtown Marble Falls, Texas.
Bartender: Erick | Video Producer: Mark
Tip Your #Bartender: (www.paypal.me/brasshall)
Not Mexican candy without tequila
I haven’t even watched any other videos but I subscribed cause how straight to the point this was
Wait Mexican candy with out tequila?
A slice of jalapeño is nice too.
👏🏼👏🏼👏🏼👏🏼looks good!
As per me it's look good 👍 but as per guest it's slightly short pouring🤔
A paleta shot 🔥
delicious !!!
I do it with tequila. I'm gonna have to try it with the rum
Hey would you like to share your recipe?
I make it with tamarindo liquor and watermelon rim dipper also a splash of margarita mix #Only_vip_bartender
Ur using the wrong kind of liquor
Try it with tequila and triple sec bomb 🔥
I don't want it from anyone that says Shaaamoy
Rum😅
With rum? Wtf lol
👎👎👎👎👎 tequila tequila NOT blue Malibu
Not a Mexican candy shot my guy!! You substituted the tequila with Malibu 🤦🏽 fire this guy he’s misleading the customers!!!!