Dill Sauce For Salmon Patties Or Dip

[@Mz_Kia79]

I absolutely love this recipe, I love it so much I started growing dill just to make this sauce

[@Handsthatcook]

Hi, I'm so glad you're enjoying this recipe! I like it very much too. Have a good weekend & TFW God bless

[@gaylawilmoth5088]

Looks yummy. Gonna try that Friday. Thank you.

[@stephanieholmes8494]

love this recipe its easy anddelicious

[@mayramaldonado3036]

My grandma is gonna love this!

[@mayramaldonado3036]

ps. they loved it!

[@melodygillard5561]

Thank you for sharing this!❤️

[@tintin3588]

When grandma teaches you cooking herself, you know this's gonna taste real good.

[@Realunitedstates]

Nice video. Simple and easy to understand and follow. Thanks!

[@Handsthatcook]

Thank you, it was good!! TFW God Bless, Linda

[@bingsworld]

Thank you for sharing this 😊

[@GolDreadLocks]

AlrightLinda,! This puts the salmon patties waaay! over the top!!

[@Litzbitz]

KETO AGAIN. YOU ARE MAKING A LOT OF FOLKS HAPPY TODAY INCLUDING ME. THANK YOU AGAIN.

[@Handsthatcook]

So glad you like it Grandma!! TFW God Bless, Linda

[@roberthicks4794]

Gonna try this!! Thanks

[@Handsthatcook]

Hey Robert, You're gonna like it!! TFW God Bless, Linda

[@shannonberger9177]

This tasted amazing, will definitely make it again! Thanks

[@AussieAngeS]

Oh this looks and sounds like a wonderful sauce. Yum. I'd add sriracha in it lol

[@sapq5227]

thx for the video!!

[@adeschene7554]

Would you use yogurt instead of sour cream?

[@vickieholt9677]

I do wish you would post the recipe they all look so good

[@Handsthatcook]

Hey Vickie, I do post many of the recipes since most of my recipes are so simple and those that I don't post I give the ingredients while making it. God Bless, Linda

[@dittohead7044]

Yum. Hands down the best dip or sauce I’ve ever made - edited for 2022!!!!!!

[@ahnaahna7278]

Thks so much!! Ahna

[@InfinitiEmpress]

Thanks

[@chiquitaockham8075]

Might be an idea to use a smaller spatula!!

[@joanledet-stoks5064]

Can you freeze whole lemons?

[@Handsthatcook]

Hi Joan, yes you can freeze them whole, sliced, quartered...whichever way you choose. TFW God Bless, Linda

[@jenniferdoty5830]

What is in the bottom of the bowl before she puts the ingredients in?

[@Handsthatcook]

Hi Jennifer, I said in the beginning of the video it was the zest of 1/2 lemon. Sorry you missed it. TFW
God bless

[@jenniferdoty5830]

Oh OK. Thanks! I'm going to try this today.

[@jenniferdoty5830]

Oh. Now i heard it. I watched it again. Thanks again!

[@eufemiarakstang1692]

Use small spatula

[@stevepimentel237]

Why wouldn't you just use a smaller spoon instead of the spatula what that barely fits in there

[@stevepimentel237]

You're missing one major ingredient that will make that taste amazing

[@VintageChicbydesign]

And what would that be?

[@TomZychowski]

Dry dill?! 🤢

[@joseguerra1910]

mayoinasse ? Why gotta american destroy all original european receipes ?