Leek & Potato Pie
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- Опубликовано: 11 окт 2024
- Leek and potato pie - leeks, potatoes, a bit of carrot and onion in a creamy sauce and all encased in a buttery pastry shell. A definite treat for vegetarians and carnivores alike.
The written recipe for leek and potato pie is here: keefcooks.com/...
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Ey up our lad our goer Keef. I will savour the veggie goodness in every bite! 🌿 Leek and Potato Pie is where leeks, potatoes, carrot, and onion mingle in a creamy dance, encased in a flaky pastry hug. A new culinary classic to add to my meat free Mondays that will delight my taste buds!
Love the repurposing of the FB tins. Excellent recipe. Thanks.
That's a great idea using the Fray Bentos tins.....lovely looking pies x
I bought leeks the other day; thinking Leek & Potato soup. Having seen this, theres been a wee change of plan. Looks brilliant, Mr Keef
Looking Good Keef🤗🤗
tried this recipe and fantastic, pastry truly best I have ever made so crisp on the bottom. filling was delicious, nothing nicer than leeks, thanks for this, new subscriber
thank you for this, turned out great' pastry was perfect, will be making again
Nothing better than a tasty pie to warm your belly on a cold day❤️
Suggestions for your winter savoury: in chicken stew, in chicken or turkey soup, in the stuffing for a roast chicken, in fish cakes.
Soggy Bottom Boys were in Oh Brother Where Art Though. Genius. Love it.
Never heard of that movie - must try and watch it!
pastry looked fab
what I like about you Keef is you show the slight errors, which we all get. nice one mate.
Yum... and those old fray bentos tin's very handy and better than the contents! .... BTW... Have you heard of the old say?... 'Stir with a knife and you stir up strife"
Nope, never heard that saying.
My favorite pie. Usually make it myself as it seems impossible in my area to buy a palatable one. Definitely trying this method.
Love it chilled and sliced.
I will be trying this Keef...But with hot paste! Looks awesome dude...And enjoyed the live a few weeks ago. All good fun. xxx
A nice looking crust, and the filling looks amazing. Cheers, Keef! 👍🏻👍🏻✌️
Looks delicious! Would love to make this. I thought the leftover filling would be very nice on toast with cheese melted on top. I'd call it Leeds Rarebit, 'cos you're in Leeds.
Hi Keef, How apt! I too have quite a few leeks that need using up & have just started making this recipe, I'm going to make the pie & a suet topped dish also.
Thanks for the video.
Looks amazing. I am making this today!
King Keef
This pie sounds delicious, so right now it's my kryptonite... I'm on keto! 🤣
I'm persuaded there isn't any foodstuff that can't be made more delectable by wrapping it in pie crust...by Keef Cooks, naturally. Salutations, lad!
😋😋😋😋🥳🥧Looks delicious!💕👍
Great video, I made this dish for my kids and they loved it! much love from sudan! #guangdongtigers
I'm going to give this a go, but I can't have dairy, so I'll use olive oil and veg shortening, and soy milk, where applicable. Wish me luck!
Delicious Keef as usual Michelin style home cooking delivered with characteristic wit and banter but is your Kitchen subsiding as one side is definitely higher that then other? 🙃
Wonky camera I expect.
You need to grease trays prick bottoms with fork is what I do will definitely try this thankyou
Prick the bottoms? Why? You do that when blind-baking but not otherwise.
2 thumbs up.
YUM!
A bit of crumbled bacon in it might be nice.
Always!
Should have greased the tins first. :)
You're not wrong!
Why carrot
Off the top of my head it's probably because it's part of the *mirepoix* trinity - onion, celery and carrot.
The savory herb looks like a dime bag.
I have no idea what that means!
@@Keefcooks American 80's talk for a bag of something Cheech and Chong would like.
Gotcha.