HOW TO MAKE NIGERIAN PUFF PUFF BEGINNER'S GUIDE/PUFF PUFF RECIPE FOR BEGINNERS
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- Опубликовано: 5 авг 2024
- Hello lovies hope you are doing great
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#nigeriapuffpuff #puffpuff
3 cups flour
1 tbsp yeast
3 tbsp sugar
Pinch of salt
1 cup and half warm water
Half teaspoon nutmeg powder
Cinnamon (optional)
Vegetable oil to fry
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I will definitely try this recipe thanks for sharing
Thanks sis ❤
Thanks for sharing this Puff Puff beginners guide...God bless you always..
Thanks for watching ❤
God bless you 🙏
Nice recipe sis I love eating puff puff ..well done
Thanks sis
Thank you 😊 so much for sharing. You're an absolute natural. Many thanks again 🤗👍
Thanks 😊
This is by far the most amazing puff puff recipe I have seen. Looks yummy and soft on the inside. Well done 👍
Thanks sis
Thanks for the nice tutorial and I will go and make my puff puff now following your instructions.
Thanks for watching
Well explained I will follow your recipe thanks
Thanks ❤
I live in lebanon but am from nigeria and make it my boss and his family they like it so much good receipe
Oh thanks so much for the feedback 😍
Thank you for sharing this sis
I ll make try it
Thanks sis
Good job so yummy nice one
Thanks 😊
Love it
Thanks for watching 😊
I love the way the puff turns by itself when cooked on the other side😊😊
Thanks for watching 😍
I love it
Thanks 😊
Thank you finally a tutorial in the UK at least I can find the exact ingredients. Thanks lovely x
Oh thanks for watching
This is also a very detailed recipe for puff puff showing all the INGREDIENTS
hi sis happy weekend. i think this is for the beautiful weekend i just love the size of the puff puff well done sis great job i feel like eating it 👌👍
Thanks sis happy weekend
Thank you soooo much. Your measurements were perfect for me to follow. The best instructions I have come across on RUclips. I just added more sugar 🤭
Oh thanks so much for the feedback 😍
Thanks alot
It looks so yummy
Thanks 😊
You are the best explanatory
Thanks
Thanks for watching 😍
I love this,I have been looking for recipes that will tell me measurements in tin cup.
Thanks for watching 😊
I love puff puff so much, this looks so yummy
Thanks for watching 😍
Lovely
We make them similar to your version. we call them pompuchi but I'd like to give yours a try as well! Thanks for sharing this with us!
Waoo that's great. Thanks for watching ❤
I just finish another puff puff now and is yummy
Waoo that's great 😍
Puff puff looking to delicious I use to eat mine with some fried Mackerel fish and Pepsi 😂😂. Thanks for sharing you nailed it 👍
Chia this babe like enjoyment sha🤣🤣🤣🙆♂️
👏 👏👏👏👏👏 well done 👍🏽
Thanks sis
Wow it looks amazing
Thanks for watching
Wow is good
Hi sis thanks real good 👍 l try your method it's was awesome 👌
Thanks for the feedback 😊
And it very round thank you so much
Waoo am so happy to hear that. Thanks so much for watching
Thanks for sharing 🙏🏽
Thanks for watching 😘
real nigerian woman ❤❤
No be small ooo
looks yummy
Thanks 😊
Thanks Lydia for this video on how to make puff puff, mine do got burnt while the inside is still fresh. I will like more videos on other snacks, thanka
Thanks for watching ❤
This is the link to all my snacks recipes, hope you find them useful 😘
ruclips.net/p/PLfv-rU50uPGPmqlzQOtil8WLMOesBEGGJ
I’m on making them now can’t wait to try them thanks one love 💕🙏🇹🇭
Oh thanks for watching. Please do let me know how it came out 😍
Love them think I made them abit big but very nice will be making again thanks 🙏
@@chrisbeckett5774 oh glad to know and the second time will be better 😍
Ur puff is very delicous i even make for bitthday gift fir some in this lebanon and they love it so much nice job big sis may god blessed u and ur family 💋❤👍👌
Thanks for much for watching
Yummy puff puff
Thanks for watching
Nicely prepared puff puff. I like how you sieved the flour before using it. You’re really an expert at cutting the puff puff in the oil. 👍
Thanks ❤
@@LydiaIsaacTv please where can I buy those measuring spoons?
@@kikikiki3216 i got mine from my local pound shop and 1 cup is equivalent to 125grams. Please do check around where you live. Thanks for watching
@@LydiaIsaacTv wow thanks so much. Will do.. Here was I think I had to go to the ends of the end to find it lol x
You are welcome
This puff puff with some hossa koko can do their team work well in my belly 😋
Hey my madam don finish me oooo🤣🤣🤣 we love food oooo
LydiaIsaac Tv the foodies team🤣
U are so wonderful i love it very soft and delicous
Oh 🥰 thanks, you are AMAZING 😍
Hi did you use microwave foil??
Very good
Thanks for watching
So yummy. Did you finish d half cup of water?
That puff puff looks so perfect. You know how to cut very well.
Thanks sis
Most it be put in an oven?
Nice
Thanks 😊
They look so yummy. I’ve never tried these before. Looks so easy too. 🦉💜
Thanks
If you don't have microwave, what are you going to
Use
@@ezeaniekwechika2428 anything else. Maybe an air fryer
Waoo! They turned out perfectly round and yummy, thank you so much for sharing dear 💖
Thanks for watching
Thanks for the video,puff puff looks so simple to make. Pls where can i get the measuring cups?I'm in UK
I got them from poundland. Thanks for watching
Thanks so much 🎉❤❤❤😅
Thanks for watching 😘
Please where did you buy your measuring cups. Please send the link. Thank you
I got my measuring cup from pound shop in my area and 1 cup is equivalent to 125 grams
Nice recipe, can I use easy bake yeast? or do I need to use active yeast?
Thanks for watching. Yes you can use any type of yeast
Hi please may I ask why granulated suger and not caster sugar? Asking because there are confusing info out there. Yours is so straightforward 😊
You can use any sugar it doesn't matter if you use caster or granulated sugar ❤
@@LydiaIsaacTv OK thanks you so much x
Just trying to do it
Hello. Please is it compulsory to mix the yeast with warm water before mixing..can I just add it straight in the mix
Thank you
Yes to know if the yeast is active so you don't end up wasting your ingredients except you are using active yeast
@@LydiaIsaacTv thank you. I am using the Allison (yellow one). The exact one in the video
Thanks for sharing but my question is , what is the difference between using selfraising flour and all purpose flour. God bless you.
What is the difference? Self-raising flour has a raising agent, and sometimes salt, already added to it. Plain flour requires you to add your raising agents separately to make your bakes rise. But you still have to add your yeast when making puff puff
Thanks for your quick response. I was wondering why yeast is added since it has its rising agent. God bless you.
Hi sis I'm here watching are you based in UK?
Yes sis I live in Manchester. Thanks for watching ❤
Do I have to use self rising flour?
Any flour can do
Ive been looking for a good puff puff recipe and most of them have 3 ups of flower and 1 tablespoon of yeast. I found that it was too strong and that was all i could taste. It wasn't self instant yeast so not sure if thet makes a diff
The yeast doesn't make a difference the only thing is that instant yeast doesn't require proofing
@@LydiaIsaacTv Hmm okay, i have tried putting less and all could taste was yeast...unfortunalty i won't be making these again...
@@khkgpg oh so sorry to hear that, try reducing the amount of yeast by using just one TEASPOON of yeast. Thanks Lydia 😊
Do we add becking powder in making puff puff?
No just yeast
Sorry to ask mah how many cups is in one kilogram of flour?
8 cups, thanks 😊
If you don’t have microwave or oven what will I do
You can put it in warm place anywhere in your house
You’re using self rising flour and still using yeast?
Yes, self rising flour does not mean it will rise without yeast when making Nigerian puff puff
can you make puff puff with whole weath flour?
I have never tried it, so I can’t say yes 😊
So good 👍👍👍😱😽💙💜💘👏👏👍🤘👐🫰👆👈👏👏👏👏
Waoooo that’s good 👍
Can you use instant yeast?
Yes you can
Can i add milk?
Yes you can add warm milk. Thanks for watching
Do you have to use yeast?
Yes you have to
Yes you have to
Do you have a tutorial on how to make jollof rice??
👀
Yes I do have different jollof rice recipe.
ruclips.net/video/nKrUlyCx6sM/видео.html
I found one of them thanks!!
@@arlenemccray547 thanks for watching ❤
Please can you add milk...
Yes you can add warm milk
I also have another puff puff recipe on how to get the perfect round shaped puff puff 👇
ruclips.net/video/FvPrv8qBGiU/видео.html
Please I need steps and ingredients in making the puff puff
ruclips.net/video/FvPrv8qBGiU/видео.html
Am New here so am interested, teach me
Why is mine not rising?
Sorry for the late reply. Did you activate your yeast? If yes, was your kitchen cold? If yes, then preheat your oven then switch off and put your mixture in to oven so it will rise. If this works please let me know thanks 😊
Do I need nutmeg????
Not compulsory, just for flavour
@@LydiaIsaacTv ok thx
@@tipstohelp8324 you are welcome 😊
Please what's your measurement in kilo
3 cups flour ( 360 grams)
1 tbsp yeast
3 tbsp sugar
Pinch of salt
1 cup and half warm water
Half teaspoon nutmeg powder
Cinnamon (optional)
Vegetable oil to fry
This is really great👌 but if I use an all purpose flour when i don't have the self raising flour, will it give me exactly what you have???😐😐😐
Yes it will. Thanks for watching
My name sake, my name is lydia, and my dad's name is isaac
Oh waooo 👍 hi sis❤
Nice work, thanks for sharing, i just show my love and i hope and believe that you will reciprocate it
Thanks for watching 😍
Pls ma my why is it that my Puff puff don't use to be round it will just be like akara
You need to reduce the amount of water and make sure that your yeast is active
@@LydiaIsaacTv pls ma the last time I reduce my water but is still not round
Try watching this method on how to get a round shaped puff puff
ruclips.net/video/FvPrv8qBGiU/видео.html
@@LydiaIsaacTv thanks ma
@@komitestakpama7154 did you check if the yeast you used was active.
I make mine without yeast
Waoo that's great
Dammit, no self rising flour !!! Guess now I can't make it. Grrrr, onto the Next recipe 😩
You can also use plain flour which is also know as all purpose flour
I can find ur measurements
3 cups flour
1 tbsp yeast
3 tbsp sugar
Pinch of salt
1 cup and half warm water
Half teaspoon nutmeg powder
Cinnamon (optional)
Vegetable oil to fry
Just watching your video ma'am
I really enjoyed the class
Kindly drop the measurements ma
Thank you so much ma'am
3 cups flour ( 360 grams)
1 tbsp yeast
3 tbsp sugar
Pinch of salt
1 cup and half warm water
Half teaspoon nutmeg powder
Cinnamon (optional)
Vegetable oil to fry
Thanks for the comment
measurements ingredients
The best for now. Very clear. Please send meat pie and doughnuts and others
Thanks 😊, I do have lots of meat pie recipe on my channel and also doughnut
You are not fast y
Please share with people, true fact about oil consumption, l will never try this recipe again
Hello Mercy Ndunge, could you please share your findings so we can also learn?.
Thank you
@@mkaanemchivircelina8621 it consumes alot of oil and l mean alot, and to add on its so oily, the flour has alot of water. Compared to normal doughnuts.
No eggs
No eggs
Why all the talk try to make the video shot pls
Okay thanks for your feedback ❤