Cake Poppin Tutorials: Marble Swirl Cake Pops

The full length tutorial on how to make marble swirled cake pops without tossing out a TON of chocolate. Make sure you watch all the way to the end! You can find my tutorial on making your own cake pop stand (just flip it upside down) here: • Cake Poppin on Perisco...

[@lucille5424]

You can find the background song in literally every RUclips video

[@Stratl03]

It’s a default song in iMovie

[@jenniferweese3606]

a trained eye will always be looking for perfection so one dip and then refresh for the best result. The chocolate that was scraped off does not go to waste...you mix all the scraped icing and dye it a darker colour and reuse when needed. Chocolate does not get thrown out...just reheated and reused

[@ariesMotley]

Jennifer Weese thanks for this tip!

[@shelbina08]

Yes but you must consider the veiwer. To a at home cook they would see this video and think they need to not resuse the scraped of chocolate and most surely discard it. It's us professionals and more skilled cooks that know what happens of camera

[@BeccassisterDaka]

I would like a marble swirl cake pops

[@virgie4715]

Thank you so much! I been wondering how to save the dyed almond bark I use!

[@alone4806]

The white sauce is white chocolate but what r the colours made off

[@Couponmomsaver]

Please more vid. I love your work and ideas. Is a pleasure to see your creations.

[@noemicervantes6751]

Wow I never thought of removing the top… this is.. revolutionaryyyyyyy 😂

[@sherelleliverpool8830]

It’s says the amount of drizzle that was used will give you 2 nice covers pops and then u can add more as need. They scooped out the coloring to show how easy it is to remove the coloring when you’re done so u can maybe change the color while still using the same white chocolate base or just to store it for later

[@virgie4715]

I seen someone else say you can also save the colored chocolate. Just put it all together then dye it a darker color and save it for something else that would require a darker color. I have hard time getting food coloring to go as dark as I’d like so I feel like this tip would help with that as well.

[@craftyconfections1005]

They are sooo cute! Too pretty to eat.

[@tiaa401]

They look perfect

[@renaissanista1455]

glad you showed how to remove color...intelligent method very crisp

[@robinwhitmarsh128]

Wishing you could maybe dip twice. These are beautiful. I did subscribe to your channel. Looking forward to more videos

[@jaideepdatt6480]

u rr wasting a lot of the chocolate by removibg it. Whynot use it instead. I think it will come out preety well.

[@ha-fj8yh]

Maybe they were gonna use it for somethn else

[@franceslovato9842]

Cool Idea!

[@sitianubis6031]

what kind off drying rack is that

[@imcandi70]

That was Beautiful ❤️ Do I have to remove after each dip?

[@mariasilverman2606]

Beautiful!!

[@XxReyxX7]

You can dip once and it'll come as the perfect swirl candy pops! Easy right!!

[@kamillaiqbal6521]

Beautiful stuff

[@semilladecalabaza2645]

Awwwww great

[@kelimagerman5062]

These are so cute! Mwah xxx

[@lisaprettypetals]

Beautiful 😍

[@katelambert2521]

Wonderful.

[@lorrainecrooks7713]

Is the base colour white chocolate? Then the other colours you added ontop...are they just melted candy melts??

[@romy8891]

I think it's white chocolate with foodcolor

[@TheOnlyMalissa]

I'd like to know this too.

[@SonnySoHappy]

yes it's all chocolate

[@romanticscents]

simple n cute

[@ziyonacrawford186]

thank you for the info

[@aracelilopez6116]

awesome and amazing what do u use for the other colors?

[@ladyjgrady3255]

His is Awesome

[@mwaloveandkisses834]

😋 yummy 🤤😋

[@asmaa9195]

I think adding white chocolate strips is better than scooping the colored melts..

[@Proppacarmel]

What stand are you using to stick the cake pop on?

[@trexplays3218]

U can buy a stand or either use styrofoam

[@annd.h.1336]

beautiful, but fo yoi have to remove the color snd replace every time?

[@h0wrUmick]

Is marble cake pop requires white chocolate so make swirl it appreciation.

[@MariaMedina-cc6rp]

wao nice bello

[@gavriellambert9612]

I like it so much can you make a cake i love it

[@CamiVixen25]

You can only dip once?

[@cleo3834]

Cami Sweet you can dip multiple times but I guess they dont like re-using the chocolate

[@jamesfarrell4807]

Cakepopmaker

[@stephaniegraybill4600]

What is this background music called

[@jurgendw730]

Is that all choco or something else

[@yulianadelgado6664]

what is the best chocolate to use for cake pops

[@silverallmond3204]

Any kind of candy melt or candy coating.

[@elyse7509]

Yeah, attempted to make cake pops for the first time this weekend. Didn't work out, the candy melts didn't liquefy enough so it didn't dip easily. I was so sad lol

[@crystalc6581]

elyse moscozo what brand of candy melts did u use?

[@silverallmond3204]

You have add oil to it to thin it out. You can use crisco, coconut oil, paramount crystals etc... you want it to smoothly run off. Add a little of your oil at a time to get the right consistency. I made that mistake first time too. You are not alone. Once I figured out how to thin my chocolate, cake pops are breeze.

[@brendanajar689]

I use chocolate melts and I add melted butter and that works great for me.... the chocolate becomes real manageable...

[@frois3332]

Lo editas te con iPhone yo lo tengo jajaja xd

[@ziyonacrawford186]

what is that white stuff what is that white stuff😰😰😰😰

[@CarolBradburyLWTA]

Melting chocolates

[@khadijah279]

Nope!! You can dip those pops more than once in the same chocolate, you don’t have to waste it!! PLEASE DONT WASTE IT!!

[@funwithkaylee1441]

Hey you copy my channel

[@shelbina08]

Your wasting a WHOLE lot of chocolate! If you used a wider bowl you could dip multiple at one time...

[@kaykenterpstra5334]

world's shortest video boring