Totally! In Japan the meals come with much less banchan and the flavored marinades are more mild than in Korea. Their meat has a higher fat content that some people love but we prefer the high end beef in Korea. Also one funny difference, many Japanese restaurants are designed for single people or small groups. When we were in Seoul we would almost be laughed at as a party of two. All the tables are family sized and built for large parties😂. We truly fell in love with both. Thanks for watching💯
I am a Japanese and watching you enjoying Japan makes me really happy. Thank you for visiting Japan and sharing your experience with the world! I hope you will come back to Japan again!
Thank you so much for this awesome comment. It really does mean the world to us! We are booking our winter travel plans now and we think that we are going to be coming back the first of the year!
When I went to Japan, I had never had wagyu before. I wanted to do it right, so I booked a day trip from Kyoto to Kobe just for that. I found a highly rated yakiniku place which had a deluxe lunch set menu where I got something like 30 pieces. There was a guy trying to impress his girlfriend at the table next to me, and he had ordered the smallest menu. So when they brought out my big deluxe menu complete with a ribbon and a giant golden sign that showed the exact origin of the cow I was getting meat from, he was not so happy with me :). Long story short, I had been looking forward to this for so many years, and my expectations were just sky high. And the first bite was just even better than I could ever have imagined. I had to look away, because I had literal tears in my eyes. The taste was just a hyper-concentrated version of everything that makes beef tasty. Without a doubt the single best food experience I have ever had. Japan has so much great food, but this is almost impossible to top for me.
@@HeresGoodTravel Yeah! Some people say that food tastes better when you're on vacation, but I really was skeptical about the experience, and there's just no doubt in my mind that it is on another level. Even the A4 I got very cheap on sale from the supermarket and cooked myself was way better than any beef I have had in my country.
Wowww I watch your videos all the time bu today I realize AND NO OFFENESE MY FRIEND but your wife is very beautiful the way she talks and.. Damm always take care of her.... One in a million..❤❤❤🙏🏻🙏🏻🙏🏻
I love your choice of restaurant! Your research is perfect👍 also you learned our culture very well before visiting, I want to be like you guys when I’d visit other countries. Thank you for updating awesome videos😊
Thanks so much! We try our best to be observant and follow what the locals do and how they respect one another. We live in a large tourist city so we just want to travel like we wish others did when visiting our home. Thanks a million for your support and comments!🤙💯
😂hahaha we are starting to plan for this winter as we speak. We are definitely going to Honolulu for a week and then probably Christmas Markets in France and Germany. After that we just keep coming back to Japan 🫣🤣. We want to go somewhere new but Japan is just soooo good!
Every time I see one of your videos, I'm like, "What? You couldn't possibly eat all of these food if you ordered so much, could you?" But you two always end up eating them all. I envy you that you can eat so much.
😂🙌🙌🙌. We save up all summer long eating very healthy so in the winter when we do most of our traveling we can pig out! It does take a few weeks to get back into shape after our trips but we try to stay on top of it!
Thank you so much. This was such a great experience for us. We can’t wait to go back and try a bunch of the food that we missed! This was really one of the more memorable meals of our trip.
Wait!!!! You guys went to Hiroshima? I'm from Hiroshima - can't wait to watch the videooooooo!!!!!!! Anyway, how did you find the yakiniku restaurant? I definitely want to try! You are so good at picking those good restaurants in Japan. My husband and I LOVE Japanese style yakiniku - but this restaurant seems to be super cool! Thanks for sharing the video!
Thank you so much! We went to Hiroshima but only had one night on the Shinkansen en route to Fukuoka where our departing flight was. If I remember correctly we went to and Indian restaurant with the largest Naan bread we’ve ever seen and visited the memorial and a small Izakaya for drinks. We recorded it but I’m not sure that we have enough to do a full video. We are planning a return trip and will do our best to capture some more so we have more to share.
maps.app.goo.gl/tqar1pVzYVivNgFZ7?g_st=com.google.maps.preview.copy Hopefully this link works but the English name is Yakinikufufutei It is in the Ikebukuro neighborhood where we stayed!
The last time I was in Japan was in 97 or 98 if I remember correctly, and it was also the last time I had actual A5 Wagyu (and not American Wagyu or Australian Wagyu, which are both good, but not A5 good lol). Back then, the prices for all you can eat like this were insanely cheap compared to these days (and I don't mean because of inflation, just in general prices have gone up a good 40-50% since then for most things). The only two things I even remember from that trip at this point (I'm over 50 so my memory is not the best anymore lol) are the A5 meat we ate, and the fact it snowed while we were there and it was just beautiful. It was absolutely gorgeous where we were staying outside of Tokyo, especially covered in snow and just, yeah. I wish I could go back. The only two places I want to travel to anymore, Japan and Alaska.
We feel exactly the same! Thank you so much for sharing this. Awesome story were glad to take you back down memory lane with us! We are already planning our winter travel and we are doing some different things, but we keep coming back to Japan. We can’t stay away!
@@HeresGoodTravel Japan, Korea, even China. Some of the nicest people you'll ever meet, even if the language barrier is crazy steep. I thought in Bejing it'd be horrible for me in the late 90s, but nope, had a grand old time. Sure, there's a lot of issues there but every country has issues (especially these days lol) but the food. My word the food. Japan and China, absolutely two of the best food travel destinations on the planet. Hands down. Korea also, but Korea is very westernized at this point (and man they love putting cheese on EVERYTHING lol).
Oh no!! Thank you for this tip! This will be so helpful the next time we eat Yakiniku! Such a fun way to eat we absolutely loved it! Hopefully we can use our google translate to ask for a replace grill!
I'm from Eastern Europe and there you will never see something like that, we don't have processed food or colorants in food if you know where to buy, and in special because of this we have so much muslims because we have just halal meat
We included the price at the end of the meal, not sure in JPY but in USD it was $35 per person. They offer lesser quality meat menus for cheaper too! We will try that next time to see the difference
It's a really pity that the fire was too strong and you made such high qualivy wagyu beef overcooked!😂 I would strongly recommend that you bring some Japanse friend to know how to cook Yakiniku to save your great eating experiences. In addition, please do not misunderstand that Korean BBQ style and the quality of beef is completely different.
Totally understand! Was there actually a way to turn the heat down a little. The fat was so intense that the second it hit the flame the fire would roar upward!
It looks like a quite Korean beef BBQ restaurant. I did not know Japan also eat similar way. Looks very nice.
Totally! In Japan the meals come with much less banchan and the flavored marinades are more mild than in Korea. Their meat has a higher fat content that some people love but we prefer the high end beef in Korea. Also one funny difference, many Japanese restaurants are designed for single people or small groups. When we were in Seoul we would almost be laughed at as a party of two. All the tables are family sized and built for large parties😂. We truly fell in love with both. Thanks for watching💯
I am a Japanese and watching you enjoying Japan makes me really happy. Thank you for visiting Japan and sharing your experience with the world! I hope you will come back to Japan again!
Thank you so much for this awesome comment. It really does mean the world to us! We are booking our winter travel plans now and we think that we are going to be coming back the first of the year!
We still have a few more videos to share coming soon!
ついに焼肉までたどり着きましたか。しかも、ご飯と一緒に食べてる姿を見るとちょっと驚きです。
その国に合わせた食べ方をする姿勢は本当に尊敬します。
焼肉ではご飯を食べるのが伝統ではないのですか？私たちはご飯をボウル代わりにして肉を入れて冷ましましたが、最後にはおいしい肉汁が乗って本当に美味しかったです
そのとおりで、ご飯と一緒に焼きにを食べるのは日本人の習慣です。伝統的に欧米の方は混ぜて食べる習慣がないという先入観があって、自然にご飯と一緒に食べる姿に驚きました。
When I went to Japan, I had never had wagyu before. I wanted to do it right, so I booked a day trip from Kyoto to Kobe just for that. I found a highly rated yakiniku place which had a deluxe lunch set menu where I got something like 30 pieces. There was a guy trying to impress his girlfriend at the table next to me, and he had ordered the smallest menu. So when they brought out my big deluxe menu complete with a ribbon and a giant golden sign that showed the exact origin of the cow I was getting meat from, he was not so happy with me :).
Long story short, I had been looking forward to this for so many years, and my expectations were just sky high. And the first bite was just even better than I could ever have imagined. I had to look away, because I had literal tears in my eyes. The taste was just a hyper-concentrated version of everything that makes beef tasty. Without a doubt the single best food experience I have ever had. Japan has so much great food, but this is almost impossible to top for me.
Love this story!! Japan wagyu was WAY better than any we have had in America so we share the same thoughts! Thanks for commenting!
@@HeresGoodTravel Yeah! Some people say that food tastes better when you're on vacation, but I really was skeptical about the experience, and there's just no doubt in my mind that it is on another level. Even the A4 I got very cheap on sale from the supermarket and cooked myself was way better than any beef I have had in my country.
Wowww I watch your videos all the time bu today I realize AND NO OFFENESE MY FRIEND but your wife is very beautiful the way she talks and.. Damm always take care of her.... One in a million..❤❤❤🙏🏻🙏🏻🙏🏻
20 years, locked it down way back in the day!😂
I love your choice of restaurant!
Your research is perfect👍 also you learned our culture very well before visiting, I want to be like you guys when I’d visit other countries.
Thank you for updating awesome videos😊
Thanks so much! We try our best to be observant and follow what the locals do and how they respect one another. We live in a large tourist city so we just want to travel like we wish others did when visiting our home. Thanks a million for your support and comments!🤙💯
As I watch each of your Japan videos I continue to think that you MUST spend every winter in Japan! We need this!!! 😂❤
😂hahaha we are starting to plan for this winter as we speak. We are definitely going to Honolulu for a week and then probably Christmas Markets in France and Germany. After that we just keep coming back to Japan 🫣🤣. We want to go somewhere new but Japan is just soooo good!
Every time I see one of your videos, I'm like, "What? You couldn't possibly eat all of these food if you ordered so much, could you?" But you two always end up eating them all. I envy you that you can eat so much.
😂🙌🙌🙌. We save up all summer long eating very healthy so in the winter when we do most of our traveling we can pig out! It does take a few weeks to get back into shape after our trips but we try to stay on top of it!
😊 great video
Thanks so much! We will keep eating our way around Japan!
Looks delicious 😋😋😋
Thanks so much! One of the best meals of our lives! We love interactive dining too!
That looks so good and it wad so fun watching you eat A5 wagyu. 😊
Thank you so much. This was such a great experience for us. We can’t wait to go back and try a bunch of the food that we missed! This was really one of the more memorable meals of our trip.
Wait!!!! You guys went to Hiroshima? I'm from Hiroshima - can't wait to watch the videooooooo!!!!!!! Anyway, how did you find the yakiniku restaurant? I definitely want to try! You are so good at picking those good restaurants in Japan. My husband and I LOVE Japanese style yakiniku - but this restaurant seems to be super cool! Thanks for sharing the video!
Thank you so much! We went to Hiroshima but only had one night on the Shinkansen en route to Fukuoka where our departing flight was. If I remember correctly we went to and Indian restaurant with the largest Naan bread we’ve ever seen and visited the memorial and a small Izakaya for drinks. We recorded it but I’m not sure that we have enough to do a full video. We are planning a return trip and will do our best to capture some more so we have more to share.
シザーハンズ😂
2人が大好き❤たくさん日本を楽しんでね！
MY FEIBARITTO😊
笑、本当にありがとう！前回の旅行からシェアしたいことがまだたくさんありますが、すでに再訪を計画しています。日本は最高です！
You can reduce gas with the buttons at the side. And the sauce you mention as yuzu is actually ponzu.
Thanks! We wanted to
Be hear lowered so bad
Hello! I'm a big fan of your videos!
The yakiniku looked really delicious.
What's the name of the restaurant?
I want to go there!!
maps.app.goo.gl/tqar1pVzYVivNgFZ7?g_st=com.google.maps.preview.copy
Hopefully this link works but the English name is Yakinikufufutei It is in the Ikebukuro neighborhood where we stayed!
The last time I was in Japan was in 97 or 98 if I remember correctly, and it was also the last time I had actual A5 Wagyu (and not American Wagyu or Australian Wagyu, which are both good, but not A5 good lol). Back then, the prices for all you can eat like this were insanely cheap compared to these days (and I don't mean because of inflation, just in general prices have gone up a good 40-50% since then for most things). The only two things I even remember from that trip at this point (I'm over 50 so my memory is not the best anymore lol) are the A5 meat we ate, and the fact it snowed while we were there and it was just beautiful. It was absolutely gorgeous where we were staying outside of Tokyo, especially covered in snow and just, yeah. I wish I could go back. The only two places I want to travel to anymore, Japan and Alaska.
We feel exactly the same! Thank you so much for sharing this. Awesome story were glad to take you back down memory lane with us! We are already planning our winter travel and we are doing some different things, but we keep coming back to Japan. We can’t stay away!
@@HeresGoodTravel Japan, Korea, even China. Some of the nicest people you'll ever meet, even if the language barrier is crazy steep. I thought in Bejing it'd be horrible for me in the late 90s, but nope, had a grand old time. Sure, there's a lot of issues there but every country has issues (especially these days lol) but the food. My word the food. Japan and China, absolutely two of the best food travel destinations on the planet. Hands down. Korea also, but Korea is very westernized at this point (and man they love putting cheese on EVERYTHING lol).
Love your videos and energy. We are heading to Japan in December - very excited. Looking forward to watching your next videos on Japan 😊
Thanks a million! We are jealous of your trip already! So happy we can show you some of our favorite places and experiences!
Please come to Japan, because exchange rate is extremely good for most tourists.🥩🍖
Yes we went back to back years and will probably make it a third! We just love it there so much and learn so much every bisit
Dont overcook ! You can eat that basically raw 😋
Thanks we will do better next visit!
Posted 2 hours ago?! During the middle of the rush? 😂
Alyssa is always multi-tasking!
和牛は特に口溶けの良い柔らかさが特徴なので、焦がしちゃうと肉が縮んで固くなっちゃうからもったいないですよ。ハサミを使わなくても噛み切れる、それくらいの焼き加減でOKです。
アドバイスを本当にありがとうございます！これからも練習を続けていきます！
If you don't get the net replaced midway through, it will burn.
Oh no!! Thank you for this tip! This will be so helpful the next time we eat Yakiniku! Such a fun way to eat we absolutely loved it! Hopefully we can use our google translate to ask for a replace grill!
焼きすぎなんだよな～～
固いのが好きなの？
撮影と調理を同時にするのは大変でした。私たちは少し低めのほうが好みですが、練習すればもっと上手くなると思います。
価格もセールスポイントになっていると思うが、でも安過ぎると思う。この店に限らず飲食店全体がもう少し値段を上げるべきだと思う。
私たちも同感です！次回訪問時には、この食事と比較するために、もっと安いメニューを試してみようと思います。もっと払っても構いませんが、このレストランは特にとてもお手頃なようです。レビューでは従業員があまり親切ではないと書かれていましたが、私たちはそれが間違いだとわかりました。この男性はとても助けてくれました。彼がいなければ、私たちはできなかったでしょう！
@@HeresGoodTravel そうですね。自分で肉を購入して自宅で食べる方が高く付くのです。お客にとってはとても良い事ですが価格の安さは従業員の給与に跳ね返って来る。そこが問題です。
魅力的な２人の動画がとても好きです。
👩❤️👨🎉👍
残念ながら焼き過ぎです。
美味さを半減させています。良い肉なので勿体無い。
自分たちでウェーブを調理するのは初めてでしたが、脂が強すぎて火が強すぎました！調整方法がわかりませんでした！😔 食事が進むにつれて上手になりましたが、私たちが料理が下手なだけかもしれません。それでも楽しく、食事を満喫しました
火の調節しないと焦げるともったいないよ
炎が沢山でたら氷で消してね
それで、探していたのですが、どこで火を弱められるのかわかりませんでした。次回は氷のトリックを試してみます。これは素晴らしいアイデアのように思えます。私たちは肉の外側が少し焦げていて、内側が赤いのが好きですが、今後練習してみます。
@@HeresGoodTravel だいたいテーブルの側面にあります。呼びボタンあったらスタッフに聞いてくださいね
網も焦げてきたら交換してもらえます。
日本人が食べる前に言う言葉「いただきます」の意味を知っていますか？ 頂く命、育ててくれた生産者、調理してくれた人、サービスしてくれた人々に感謝の気持ちを込めて言うんです。 外国人が日本の食事を美味しく食べてくれるのは、とても嬉しいのですが、もう少し綺麗に食べてくれたら尚、嬉しく思います。
それは本当に素晴らしいです！私たちはこれらすべてを感じています！これらすべての素晴らしい場所を訪れ、一緒に食事を楽しむ機会にとても感謝しています。私たちの語彙に「いただきます」を加えます！
와규도일제감정기때도둑질해서간한우조상임 칡소
와, 우리는 전혀 몰랐어요! 미친 짓이에요. 우리는 실제로 한국에서 매우 고품질의 소고기를 먹어봤고 일본의 와규보다 더 맛있었어요. 둘 다 맛있었지만 한국 버전은 약간 더 살코기였고 더 많이 즐길 수 있었고 고기 맛이 더 강했어요.
Prosesed food nothing special
I'm from Eastern Europe and there you will never see something like that, we don't have processed food or colorants in food if you know where to buy, and in special because of this we have so much muslims because we have just halal meat
We liked it
Price?
We included the price at the end of the meal, not sure in JPY but in USD it was $35 per person. They offer lesser quality meat menus for cheaper too! We will try that next time to see the difference
It's a really pity that the fire was too strong and you made such high qualivy wagyu beef overcooked!😂
I would strongly recommend that you bring some Japanse friend to know how to cook Yakiniku to save your great eating experiences.
In addition, please do not misunderstand that Korean BBQ style and the quality of beef is completely different.
牛肉や焼き肉に関して彼らが無知であるかのようなコメントですね。でも彼らは平均的な日本人よりも多くの肉を食べて来たと思いますよ。人それぞれ好みがあり、焼き方は食べながら調整します。動画では分からなくても彼らもそのような作業をしている筈なのです。つまり自分好みに焼いているのです。私の知人にもウエルダンが好みの人も居ます。皆それぞれ好きにやります。
韓国？日本？そんな事どうでも良い…
Totally understand! Was there actually a way to turn the heat down a little. The fat was so intense that the second it hit the flame the fire would roar upward!
私たちの擁護に来てくれてありがとう！和牛を調理するのは今回が初めてで、脂が強すぎて流れ落ちてしまい、炎がすぐに大きくなってしまい、最初の数切れは焼きすぎてしまいました。食事が進むにつれて上達したと思いますが、これにはかなりの練習が必要です。だから私たちはよく外食して、他の人に料理してもらって台無しにしないようにしているんです。😂🫠 私たちは肉はミディアムレアが好きですが、外側をカリカリに焼くのも好きです。これは私たちの個人的な好みですが、食事が進むにつれて上達したと思いますので、今後も練習を続けます。