How to make a beautiful Carrot Cake, 100% naturally plant-based

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  • Опубликовано: 28 окт 2024

Комментарии • 9

  • @elaksia
    @elaksia 6 месяцев назад +1

    Im going one by one from Philips book all are so delicious and I like the fact that quite often you don’t need to use the mixer
    Philip is genius to suggest all those combinations
    My guest and kids did not believe it was plant based
    I recommend brownie from this book

    • @philkhoury
      @philkhoury  6 месяцев назад

      Ahh this is the hugest compliment!! Thank so much and so happy you love the recipes

  • @petaboateng9409
    @petaboateng9409 10 месяцев назад

    Hi, how long does this cake keep? And would you store in the fridge or room temp? Thanks!

  • @janethaagensen7627
    @janethaagensen7627 6 месяцев назад

    Can I make this cake the day before it is for my birthday- my granddaughter is allergic to eggs so this cake is very helpful!

    • @philkhoury
      @philkhoury  6 месяцев назад

      Yes of course! Happy birthday to your grand daughter ♥️🙌

  • @Gazzaroo
    @Gazzaroo 10 месяцев назад

    I made your Earl Gray and Lemon drizzle loaf cakes. My first ever cakes and Im over 50! Wondering what recipe in the book is next step up in terms of difficulty. This looks great

    • @Gazzaroo
      @Gazzaroo 10 месяцев назад

      Both cakes great. Lasted 24 hours

    • @philkhoury
      @philkhoury  10 месяцев назад +1

      @@Gazzaroo Hi!! Well done 🎉🎉 the frosting is probably in the slightly more complicated category but the cake itself is really simple. The chocolate
      Fudge cake is beautiful - maybe just stick to the two layers? Or half the sponge and ganache and just make one round of chocolate fudge cake and spread the ganache over it! A great chocolate cake ❤

    • @Gazzaroo
      @Gazzaroo 10 месяцев назад

      @@philkhoury 👌