Chef I have started cooking food very recently and every single recipe of yours that I follow is a superhit. Today I made Paneer biryani which was the best biryani my husband has ever had he said. I tried your watermelon pudding for my 2 yr olds tiffin on red day and to my surprise she brought back an empty tiffin for the first time. Your instant dosa was a hit too. Cant thank you enough. My daughter can finally know maa ke haath ka khaana because I got this confidence in cooking just because of you. Best part is, you use everything that is available at home. Thank you so much chef.
Cabbage ki sabzi sabzi sab samay ham khate hai cabbage. Ki kofta curry shahi sabzi hai ye dusare type ki cabbage ki sabzi banake kha sakate haiye bahothi tasty hai
Wow so delicious recipe sir ❤️ sir mujhe bhi Janna hai pyaj katte samay kay karne se aakh se aasu nahi nikalta hai ku ki mai bhi jab bhi pyaj katti hu to rone lagti hu🥺 please mujhe bhi Janna hai sir
This veggie version keeps the traditional flavour n r so irresistible n plate-lickering . The koftas r well embellished in spices n gram flour 2 impart subtle flavours . The exotic gravy enchance the dish 2 star in. Here it brings a rich n tangy twist 2 these crunchy koftas. Thanks a million sir 4 yur exquisite dish yur guidances r practical n worthy. Yur plating presentation r marvelous n etiquette too. Onions cut into halves wash in running water prevent eyes from tears. In my country even in France cabbages r known as
Shallow fry the kebabs on a tawa, roast onions, tomato, ginger, cumin, cinnamon for 5 mins, then steam in cooker for 10 mins, whisk smooth in a mixer, then roast in oil+ghee tadka, add spices, curd. Add the kebabs, done! Delicious and healthy too. Try once
What do you call cabbage in your regional language? Tell me in the comments.
Bandha kobi (in Odisha)
Bandha kopi(in west Bengal)
Kobi
Band gobi
# पत्तागोभी #......
Put the onion in the fridge for an hour or so. You wont get tears while chopping. Hello and thank you for all awesome recipes.
Chef I have started cooking food very recently and every single recipe of yours that I follow is a superhit. Today I made Paneer biryani which was the best biryani my husband has ever had he said. I tried your watermelon pudding for my 2 yr olds tiffin on red day and to my surprise she brought back an empty tiffin for the first time. Your instant dosa was a hit too. Cant thank you enough. My daughter can finally know maa ke haath ka khaana because I got this confidence in cooking just because of you. Best part is, you use everything that is available at home. Thank you so much chef.
you look very happy explaining the recipe the dish is certainly very good.
Wow... looks so tempting and yummy.. a must try recipew
Wah nice recipe Sunday ko banega thanks Kunal bhaiya
patta ji ki snacks baut pasand aaya..mujhe.. kofta ke saath noodles .....chow....wow..
Very good yummy recipe for thank you 😋
Thank you sir very nice recipe wow
So delicious 😋 हम तो कोफ्ते की सब्जी बनाने की बजाय ऐसे ही खा सकते हैं 😁 कोफ्ते इतने tasty लग रहे हैं
Sir mene gar pe bannae bhut testi bne thank you sir ❤
O my god mene bola tha patta ghobhi ke kofta wow yummy 😋
Oh yes we make this and call it mixed veg kofta. I keep the onion in the fridge one day before. Nice dish .Thanks
So yummy sir mai kal hi try krugi
Tasty Tasty recipe sir ji 🙏🏼👍
Wow start main hi mzaa aa Gia cabbage ki story sun kr tusi kmal o kunal bhai❤
Wow it’s very delicious and healthy recipe sir ❤ thank you very much for sharing ❤
Your recipes are awesome and mind blowing 🎉
Very nice and beautiful 👌👌👌
Kofte m besan ki jagha aata daal skte h kya?
Looks yummy yummy ill try for sure ❤❤❤❤
Bhuot vdhia recipe sir 🙏🙏🙏🙏🙏
Wow...Maha ji aa gaya...will try ❤❤
Mein bhi banaungi yeh recipe yummy 😋
very nice Recepie
sir Love you❤
Fabulous cabbage kofta curry recipe. Looks extremely nice and yummy. Thank you Sir for sharing. We call it band gobhi.
Yeah in Pakistan also called it band gobi
Wow I have never thought of this idea it's amazing
So delicious 😋 thank you chef ji for sharing this innovative curry kofta 😋👍👌💯👈
Nice recipe i like your recipes and you also
bahut kuch sikhne ko mila sir.
So well explained Will definitely make it Thankyou,Kunalji........
Khoob bhalo hayechey😊❤
nice recipe sirji. I do cook always this way. only change is kobi कद्दुकस करता हु
Nice Recipe. I Remember having at
NewYork Restaurant . Thank you for
Sharing with us Kunal ji.
Hello chef. Yummy yummy
Bhot zabardast.. Testy h
Muttakkos in Tamil. I love this recipe. I will definitely try it chef. Love from Canada
Lovely recipe.. I will definitely try., I am Bengali.. We call Badha kophi.. Thanks
Wha ustad ji❤❤❤
I liked this recipe 😋 ☺️
I'll try soon..
I love all your recipes sir
Super Tasty Recipe 👌👌♥️♥️
Onian ko 2minit frez m rkhdo pani nh8 aayega🎉🎉
Tasty ❤
Super delicious 🤤 really
Wow, so delicious 😋 cabbage kofta curry. Sir, mere muh me Pani aa gaya, it's tempting n yummy 😋 Thank you for your talent n excellent creation 😋 ❤❤❤
Excellent recipe.
Jaishriradheykrishnakunalsirmyfavoruitvegetablecabbagethanksforthisrecipe
Please keema paratha. Chocolate paratha. Gur gud paratha. Besani roti. Bhi sikhaye
Love ur colourful knives...❤as well as dishes😊
Thank you so much 😊
ये तो गाजर कोफता है 😊😊😊😊
Wow sir it's very tasty 😋
Yummy recipe. Please mutton kofta. Nargisi kofta. Anda mutton kofta. Aloo mutton kofta. Gajar shalgham mutton kofta bhi sikhaye.
Cute smile 😂😂😂❤❤
Wah👌👌😊
Absolutely yummy 🤤..lovved that !❤️
While making kadi pakora, don’t harden besan batter, thoda water zyada rakho to pakore hard nahi honge
Cabbage ki sabzi sabzi sab samay ham khate hai cabbage. Ki kofta curry shahi sabzi hai ye dusare type ki cabbage ki sabzi banake kha sakate haiye bahothi tasty hai
Kunal bhai knife🔪 plastic k hai ya iron, steel plz mujhe bataye purchase link
Sir please batayen aap kon sa oil use karte hain
Wow so delicious recipe sir ❤️ sir mujhe bhi Janna hai pyaj katte samay kay karne se aakh se aasu nahi nikalta hai ku ki mai bhi jab bhi pyaj katti hu to rone lagti hu🥺 please mujhe bhi Janna hai sir
Healthy recipe 🎉
Hamm bhee pyaz ke liye Laal hee bolte hain . Uttar Bharat ke hain .😊
Is it possible to make this without frying?
Thanku 👍🏻
This veggie version keeps the traditional flavour n r so irresistible n plate-lickering . The koftas r well embellished in spices n gram flour 2 impart subtle flavours . The exotic gravy enchance the dish 2 star in. Here it brings a rich n tangy twist 2 these crunchy koftas. Thanks a million sir 4 yur exquisite dish yur guidances r practical n worthy. Yur plating presentation r marvelous n etiquette too. Onions cut into halves wash in running water prevent eyes from tears. In my country even in France cabbages r known as
Beautiful ❤
Yummy 😋
Nice ❤
Good 👍
Very nice
Bohot badhiya
First like ❤
Yum yummy recipe
Yummy 😋😋😋🤤🤤🤤
Super tasty 👌👌👌
👌❤️
Pyaj katne se eyes saaf ho jati he yeh sabzi winter me banayenge by the way chef wo knife kahan se liya
Woww
VERY YUMMY 😋
Thank you sir guru ji
Kaunsa pan use karte hain aap
Nice sharing❤❤
Use swimming google for cutting onion
Lovely jokes nice recipe
When you are chopping onion chew a gum so it won't give you tears in your eyes, but it cleans our eyes so I allow my tears to flow from my eyes
Yummy yummy 😋
Put the onion for a little while in very cold water..
👌👌👌👌👌👌👌
Chef sir csirf cabbage ki kofta care nhi bana sakte cabbage kofta kare me onion carrot cupsicam ka bagar kofte nhi ban sakta
Kunal sir pls make amla murrabba
Sir, Lotus stem ke kofte kab banaoge ?
Any options other than frying?
Wash onion before chopping so that you can't get tear in your eyes 😊
Nice recipe
क्या चावल आटे से कोफ्ता बन सकता है बेसन की जगह चावल आटा मिलाए तो?????
❤😮
Badhiya
Yummy
Shallow fry the kebabs on a tawa, roast onions, tomato, ginger, cumin, cinnamon for 5 mins, then steam in cooker for 10 mins, whisk smooth in a mixer, then roast in oil+ghee tadka, add spices, curd. Add the kebabs, done! Delicious and healthy too. Try once
KUNAL JI BEHI (KAMAL KAKDI) KE KOFTE BANA KAR KHILAY