How to peel potatoes with a knife Fast easily without peeler or boiling

How to peel potatoes with a knife. Fast and easily. How to peel a potato without a potato peeler, without boiling. Potato recipes. Potato how to cook, how to cut. How to peel a potato hack.
#potatoes #howtopeel #howtopeelpotatoes #howtopeelapotato #recipe #food #cooking #meal #howtocook #easyrecipes #howtopeelpotatoesfast #potatocooking #potatohowtocook
Link to this video: • How to peel potatoes w...

[@foodforeverytaste1]

People, please, don't use a big sharp knifes for peeling!!!
Such knifes is just for cutting, they are very sharp because created for cut hard things like pumking, meat, bones and also very soft like ripe tomatoes, fresh bread. Each knife has its own function.
For peeling - you need a small not very sharp knife (not very dull but not sharp like Samurai sword).

[@kcollivierre5303]

I'm horrible at this😭i peel more of the potato than the skin

[@JojohnWick]

U need a very very sharp knife

[@foodforeverytaste1]

It's OK while you are teaching. Keep trying and you will feel the right thickness of peel. 👍😊

[@foodforeverytaste1]

It's OK while you are teaching. Keep trying and you will feel the right thickness of peel. 👍😊

[@floppasfunhouse9929]

@@foodforeverytaste1 I think my knife is too dull

[@foodforeverytaste1]

Knife should be just right, not too dull but also not too sharp. To find a right knife is a very important part of cooking. 🔪👍

[@leonelmessi3010]

Thank you. I have only 9 fingers now

[@foodforeverytaste1]

OMG! People, please, don't use a big sharp knifes for peeling!!!
Such knifes is just for cutting, they are very sharp because created for cut hard things like pumking, meat, bones and also very soft like ripe tomatoes, fresh bread. Each knife has its own function.
For peeling - you need a small not very sharp knife (not very dull but not sharp like Samurai sword).

[@savitasuvarna9323]

Are you serious? 😳😱😥

[@foodforeverytaste1]

☝ If you will try this way, please, don't use a sharp knife at least while you are teaching. 🥔🔪

[@atv9231]

So I guess this is the only way. I once tried to cut potatoes like this when I was 3 y/o and I cut my hand pretty bad and so I am afraid of cutting this way 😅

[@foodforeverytaste1]

Just don't use a sharp knife for peeling and do it slowly at first. And don't start training at such young age. 😊

[@suniaashraf5218]

@@foodforeverytaste1 sharp knife ni hogi tou peeling kese hogi?

[@ProdByStMichael]

You starting using knives at the age of 3? 😮

[@le_prime4385]

At this point I realised that I should've learn the recipe first and then buy the ingredients

[@anigilator5936]

Idk if anyone does this but I always peeled like the same way but using my point finger instead of my thumb and it was efficient on soft fruits or vegetables but if you have a hard vegetable your finger starts to hurt. So I wanted to learn how to do it with my thumb lol. It’s kinda scary tho I don’t feel like I have much control, probably will get better at it so yea

[@foodforeverytaste1]

Just don't use a sharp knife. At least while you are teaching to peel.

[@hellraizzer7064]

@@foodforeverytaste1 what a dumb advice. You are much more likely to injure yourself with a dull knife, even while peeling.

[@emmangenta]

@@foodforeverytaste1 A better advice is to use a small knife because your grip on a small knife is better than a standard sized kitchen knife

[@foodforeverytaste1]

@@emmangenta Yes, you are right! Thanks for idea! 👍

[@tropotato3629]

You won’t believe it, but I peel the potatoes better :)

[@foodforeverytaste1]

👍😊

[@neer_kansara]

😂💯 Me also.

[@ralek592]

Thanks for the song!

[@magnusbeast9194]

Thanks mate 😊 Cheers!

[@Sanolations]

Instructions unclear my left hand is cut to smitherins

[@foodforeverytaste1]

Do not use a sharp knife, if you are trying it at the first time. Use a not-sharp knife only.

[@cr7rulz97]

Thanks!!

[@gengl671]

As an h3 podcast listener i immediately went to town

[@loptonlipnton3871]

I prefer Kayne west

[@rusty083]

This video is the reason why I dont cook potatoes

[@foodforeverytaste1]

You can cook potatoes in their skins. 🙂

[@Moose200760]

I always cut my potatoes this way. I have not cut my hand at all.

[@joodforever930]

Thank you so much ♥️🖤♥️

[@realintensify]

i keep trying but for some reason i keep failing. i cut a bit too much potato, and after 3 potatoes my thumb started hurting.

[@foodforeverytaste1]

Your thumb is hurting because you cut too much. Try to cut thinner layer. 👍

[@realintensify]

@@foodforeverytaste1 okay, thanks!

[@L0nelyKn1ght]

Thank you

[@abdul-jahlilsudi4166]

Thanks

[@boopdoopteddy9188]

Nice channel I will subscribe

[@gamerox1747]

THNKS

[@Shumayal]

thanks

[@pinkestelle558]

I tried doing this but i cant get it to work. I tried to cut so hard my hands started shaking bcuz it wasnt cutting

[@foodforeverytaste1]

Don't use sharp or big knife while you are teaching to peel.

[@ArmanCB]

Use a patato peeler ‘-‘ if I don’t have it I’ll do this

[@donhall-aquitania1025]

Beauty

[@georgengunjiri9264]

Potatoes in my area aren't that round😂😂😂

[@kubyoindiya3269]

bruh relatable.

[@foodforeverytaste1]

Second way is better for oval shape.

[@afzalbaxtiyorov7874]

thx

[@ksatria3158]

nice vid! :]

[@Wateringman]

Really nice....yeah...real nice! Now....if you don't mind....I got 87 50lbs bags left to do. Give it your best shot. Come find me before you leave! Okay! If you do a good job...I'll keep you. 🤨

[@Wateringman]

@Jaden Makle You'll get your job only if you peel the 87 50 lbs bags in the next 14 hours. Okay. Now git going. 🤨

[@the_leper]

Omar534's dad job

[@irongaming3989]

My agentis 11 it took me 20-25min. To peel a 🥔

[@genaricTallGuy]

What song is this?

[@asjadpk1]

I use this video to show my gf how to do that

[@naturalsculpting1270]

Change your girlfriend hahahahahhaha , jk

[@sudarshanreddy9780]

Too much of wastage. This is not the right way.

[@foodforeverytaste1]

It depends on how thick the skin you cut yourself.

[@austin2245psn]

Your going towards your fingers the entire time

[@Saber2345Aspirations]

That knife looks like it's plastic.

[@foodforeverytaste1]

No, it's ceramic. They are very sharp actually. 😊

[@opera9818]

Why am i so bad at this 😭

[@emilycs8823]

Could have peeled 1/2 the bag in this much time with a peeler.

[@user-er2kr8sf6w]

Faker

[@brucebuell7528]

Wow what a waste of potato

[@Anas_Ansari421]

Useless!! Wasting too much

[@foodforeverytaste1]

Depends on how thick the skin you cut yourself.

[@dylandobson9966]

Your thumbs look weird

[@joycekwakyewa4245]

Thank you