The problem with Italian food is that it's actually quite cheap in Italy, but it's advertised as so fancy for the tourists... Btw Italian breakfast is usually sweet. What you are for breakfast looks more as an appetizer :)
i agree with you..a typical italian breakfast is like..cappucino and croissant (or similar pastry)...or coffee and a few biscuits....fette biscottate butter and jam ..or nutella ...and so on
Can someone please help... I once had a salad & cheese plate with small mozzarella/bocconcini texture balls that were slightly gooey in the centre... They were delicious!!! But I swear they had a different name perhaps German?? For years I've never found out what the exact cheese was...
Loved the video! Just a couple of things I wanna say (as an Italian): -We actually eat sweet things for breakfast, like cookies, cereal or pastry and we drink espresso, cappuccino or tea (without milk) -That cheese in water was a type of the real mozzarella -That bread you ate for breakfast is called focaccia
@@ilarialombardi8348 well you eat a croissant if you're feeling fancy ahahah I think it's mostly cookies or a slice of cake or something like that. Maybe a merendina if you're particularity on the run
Yes I have personally never seen an Italian eat savory breakfast (yet) - most coffee bars will serve sweet pastries like cornetto, torta, biscotti etc. What Taz made is closer to what they’d have for lunch I think
Most Italians don't really have a big savory breakfast. They either skip it all together or grab an espresso or something sweet like a croissant filled with either chocolate cream, custard cream or apricot jam.😊 But your breakie looks wonderful😋
kinda true, but when we go to school or during breaks at work it's quite common to eat a sandwich or like schiaccia ripiena with smth - and these breaks are like at 10/11 am, so it can still count as breakfast ahah
@@SaraBrunettini la schiaccia e le schiacciati e sono due cose diverse. La schiaccia è una focaccia Toscana che può essere tagliata e riempita con salumi e cose varie. Come quella che si trova in quel famoso posto a Firenze
You should do "I only ate German Food for 24 hours" - btw there is a wide variety of German foods out there (my dad's mum's family are German and when I went out there before covid, we went to a supermarket and there was aisles of stuff, even vegan & vegetarian stuff, but idk what it's like in London for German food as it's quite limited in West Sussex lmao 🤣)
I'm OBSESSED with your aesthetic & house decor/layout like it's literal eye candy. I also feel like a proud mum seeing your heinze ornaments, you've come a long way Taz 😭
hi I am Italian and next time I recommend having sweet breakfast with brioche and cappuccino and in Italy the sauce you made does not exist! maybe just try cooking zucchini with no tomato sauce and add it to the pasta with some parmigiano..love ur channel!
Hye Taz! If you want to try doing this 24 hour challenge with Jamaican food, I suggest: Breakfast - Saltfish fritters and/or Ackee and salt fish with fried dumplings, Lunch - Patty with Cocoa bread, Dinner - rice and peas with oxtail and/or curry goat, Dessert - Gizzada, Drink - coconut water
As an Italian I have to say that you didn't do bad except for the breakfast, which is usually something sweet, like buiscuits with milk and coffee. Despite this, I just want to say that you are an amazing person 💕
As an Italian myself I’d say you did pretty good! So, breakfast was there... like maybe the thought. I mean pizza and mozzarella are things that Italians have on a daily basis, and same goes for salame, but just not together and DEFINITELY not for breakfast. As you said, we mainly do spreads with either jam or Nutella, or we have cornetti or we just have a coffee (that is a must in Italy, especially an espresso!), milk, and plain cookies. As for lunch, it was pretty accurate. Fresh pasta is *chef kiss*, my grandma makes fresh pasta literally every week. Dinner was kind of accurate too. Maybe not the veggies in the sauce, you won’t see that here (not in restaurants, that is) but I personally prefer it that way. The usual tomato sauce gets boring sometimes lol. As for dessert, well, there’s nothing you can say to a good tiramisù... Overall, I’d say you did a pretty good job! Also considering that you live in London. I remember when I was in London, I was curious to try food labeled as Italian, and I did, but there really weren’t many options faithful to the originals. I mean if I were to eat fish and chips here, it would be waaaaay different from what I’d get in the UK. So you gotta work with what you have, right? Ps. I apologize for any mistakes I might have made in this long-ass paragraph. English is obviously not my mother tongue. Much love from Rome! 🇮🇹.
You need to dip the Cantucci into red wine, the traditional thing to have would be Vin Santo (a dessert wine from Tuscany just like the biscuits), but red wine will do as well. A typical Italian breakfast is sweet, croissant (and similar) and coffee (and similar). However my parents owned a bakery and 9 times out of ten I had pizza. Also, the Gianduiotti chocolates are from my region, Piedmont, made with our famous hazelnuts
Usually for breakfast we eat coffe espresso or cappuccino with a cornetto/bread with jam/ cookies! That's it lol Fun fact: the bread that you use for breakfast it's called focaccia and it's from Liguria, a region on the north-west! In Liguria they eat it with cappuccino even if it's salty, it's a tradition!❤
@Rachael Holmes I had to search for it because I didn' know about shoe sole bread at all 😅 but I think they are different. In Toscana schiacciata is quite oily and salty (indeed I was quite perplex seeing her put oil on it since it contains a lot of it 😂) but it has the same flour bread has and not much else (oil, salt, yeast), from my research I think sole shoe bread it has puff pastry in most of the recepies? (Sound tasty too 😃)
@@MsStresa yeah, shoe sole bread is like a cross between a bread and a pastry and a batter. It's thin and yummy. Just asked my nonna and I got it wrong. It's called scarrpaccia.
You should try to eat Filipino food from breakfast to dinner. You even have a Filipino fast food chain called Jollibee in London, maybe you want to give that a try too.
me an Italian girl that speaks fully English sees all this food she made I mean it looks delish but for breakfast I'm pretty sure all Italians eat biscotti and milk
Italian breakfast is usually sweet! Maybe bread and jam, biscuits or a croissant with coffee, cappuccino or orange juice. Also Ravioli are usually "seasoned" (don't know if it's right) with butter! Loved the video by the way! Your enthusiasm makes me happy and relaxed!
Your synopsis of 'come dine with me' "pretty accurate 👌 You did really well with the cooking, I'm impressed!!!! Also how cool are the personalised Heinz beans and ketchup containers ?!!!! 🙌❤️
Thankyou for uploading this Taz, I have covid symptoms and I’ve been sick for a while now your videos just refreshes my mind I almost binge watch all your videos. Your a gem and I love you a lot.❤️❤️❤️
Loved seeing you share the experience with friends. Super interesting how you each have vastly different palettes. Hope we can see more of them or others in the future. Keep well! Xx
Tip for when you're scraping food into the pan: turn the knife upside down to do it - you don't get that horrible scraping sound and it helps keep your knife sharp
I've had this on my watch later for ages and just had one of those days so this was the perfect video to cheer me up - thank you so much taz - I'd love to see you make your favourite meals/snacks/drinks from your childhood
It genuinely feels really nice to look at you getting socialized with people otherwise, most of the times you're alone full of anxiety. I think you should do it more often.
No offense bc ik you're trying to be nice, but as someone with anxiety it can be more patronising rather than helpful when people stay stuff like this.
Hello Taz! I'm so happy you enjoyed our food! As an Italian I want to tell you something: 1. What you ate for breakfast is more commonly eated as "aperitivo" at 7pm before dinner accompanied by a cocktail. BTW I come from Liguria (like Luca from Disney movie), near Cinque Terre and we actually eat Focaccia in the morning with cappuccino! 😍 2. The pizza looked really good! 😍 And I'm so happy you liked the parmigiana. Next time you should also try FARINATA and PANIGACCI or SGABEI (I'm sure there are some Italian restaurants for those plates in London) 3. The pasta looked really good and I think you improved your cooking skills a lot! Next Time try "Tortellini in brodo" and, of course, CARBONARA😍 4. The desserts were quite good, except the one with hazelnut which I've never seen. Next time try Cannoli 😍😍😍💪💪 We wait for you to come to ITALY to let you try new foods! HAVE A GREAT DAY❤️
yay a new video!! i love ur videos so much taz, keep being you 🤍 edit : also when you sung “yes i do the cooking, yes i do the cleaning” at 11:55 and asked if it’s appropriate i think it is, but nicki minaj sung that line in the song “hey mama” :)
Korean would be really interesting I think! Lots of intriguing flavours that aren’t in every British persons palette generally (speaking for myself here)
Being on Taz's channel for quite a long time now, I think the evolution between not knowing how to cook at all and preparing a dinner for friends is stunning
In Italy we have a sweet breakfast, usually espresso or juice with a croissant or biscuits. The most important meal of the day for us is not breakfast but lunch, so we don't eat much for breakfast. What you put on top of the focaccia (what you called bread, but it's actually more of a type of pizza) is the real mozzarella and we have it for the "aperitivo" or like appetizers! :) I've never tried that dessert, but seems really good! Btw, I loved this video!
You should try eating Bulgarian food for a day. I think you will like most stuf like musaka, tarator, bean soup and there are other amazing dishes too.
This is such a good change compared to just solo Taz. Love that as well obviously but glad you enjoying & hosting your beautiful friends again 💮🤍 London is back baby! Stay safe guys and virtual hugs to all :) & you are Not offending any cultures by your perspectives so please don't apologise all the time Taz, always love.
Hey Taz, great video! ❤️ As an Italian myself, I must say most of the people eat a sweet breakfast: croissant filled with chocolate, jam or crema pasticcera + coffee of choice. What you had as "breakfast" is more like an appetiser for us. The blob cheese (that made me laugh so hard ❤️😂) is actually the real mozzarella! Just a piece of advice: next time you cook different kinds of pasta and don't put sauce on them straight away, add a little bit of olive oil, it will prevent the pasta from sticking! It was nice to see you with some friends, filming and enjoying your time together 😊
Haven't watched this all yet but I really love your 'Granddad' look! I'm really tempted to get one of those jumper vests (no idea what they're called) if it ever cools down to a more acceptable temperature...
Hi taz, can you please do I only ate Filipino foods for 24 hours? Btw, I'm so proud of you girl, you're getting more and more stunning! Also, I'm glad you're with your friends these days.
Let me introduce you to mozzarela cheese 😂😂😂. Also, italian breakfast sour? Where did you do your research? Jam, pastry, coffe with milk! This entertained me sooo much 😃
for breakfast, we don’t usually eat salty but sweet like a cornetto ( something different from french croissant) with cappucino ( that in english is latte)
A tip when you eat the flatbread, dunk it in your cappuccino. Don't put mozzarella cheese in with the salami. Interesting alternative but I recommend the first one. :)
Taz, can you please do some different Academia aesthetic looks such as Dark Academia, Romance Academia etc. Look into it and you'll see what I mean 😊 Love your channel by the way! It always brightens my day.
The problem with Italian food is that it's actually quite cheap in Italy, but it's advertised as so fancy for the tourists...
Btw Italian breakfast is usually sweet. What you are for breakfast looks more as an appetizer :)
I love Italy and Italian food although I've never tried authentic ones it's just the ones from convenience store here in Japan 😭👹
The most ridiculous thing is the fact that there’s an Eataly in Milan and there are non-foreigners going there to shop for overpriced groceries 😑
@@Jagger_33 if you want authentic just make it. Italian cuisine is really simple! It is all aboyt keeping it simple and basic with fresh ingredients
@@Jagger_33 I have heard that the Japanese convenience store pastas are pretty legit, especially the carbonara.
i agree with you..a typical italian breakfast is like..cappucino and croissant (or similar pastry)...or coffee and a few biscuits....fette biscottate butter and jam ..or nutella ...and so on
Taz not knowing what mozzarella cheese looks like, is everything 😂❤️
Omg, yeeeesss
YES LOLL
I'm impressed she's never come across mozzarella 🤣
i thought everyone knew mozzarella😭
Lol i have some assumptions about it but i have no idea how it actually looks like
Disclaimer-This channel is highly addictive
Ikr
Enit g
agreed
@@ArTdontExisT incredibly British 💀💀
@@kate1sbetter 😂
Anyone else feeling kinda proud of Taz for receiving the personalized Heinz beans and ketchup displays 😀
same omg- it’s crazy
Yes! 🥺❣️
The "blob cheese" is actually the real mozzarella :)
fiori di latte mozzarella is made from cows milk, rather than mozzarella made from buffalo milk (mozarella di buffala)
@@heviutza I know I'm actually Italian xD. We usually refer to the cow one with "mozzarella", the Buffalo one with "mozzarella di bufala"
@@grenny_1293 I’m a Maldivian 🇲🇻 & situated nowhere near Italy or Europe & I knew it was Mozzarella too 🥲 so proud of myself rn
Can someone please help... I once had a salad & cheese plate with small mozzarella/bocconcini texture balls that were slightly gooey in the centre... They were delicious!!! But I swear they had a different name perhaps German?? For years I've never found out what the exact cheese was...
@@breakfastattiffanys741 ooh if someone knows I’d love to find out too!
The bread you ate is actually a focaccia, we only people from Genova eat it for breakfast, but only with cappuccino!
Woah, I travelled to Genova once before covid
@@Zaimaribah cool I love it! I’m from near Milan and my boyfriend is from Genova
@@LucyCyrus1D :)
okayyyyyy thanks for sharing
You made me think of focaccia al formaggio and now I'm in tears
Loved the video!
Just a couple of things I wanna say (as an Italian):
-We actually eat sweet things for breakfast, like cookies, cereal or pastry and we drink espresso, cappuccino or tea (without milk)
-That cheese in water was a type of the real mozzarella
-That bread you ate for breakfast is called focaccia
Did anyone notice that George was wearing “I’m fine” bucket hat what a lovely FREIND to have 🥺❤️
is there more between them? It looked that way or maybe I was hopeful 😅
@@GemstoneCat I'm glad I wasn't the only one sensing that
@@GemstoneCat even i sensed it
George has a girlfriend, guys. Her name's Katie.
Wow.. why do I feel he looks interested.. and not Taz..😅
Breakfast - my Italian friends usually drink only an espresso and maybe some biscuits. That's it. But your choice is great as well.
I thought you'll write "i drink an espresso and smoke cigarette" haha
Yes, I think most of Italian drink cappuccino and eat a croissant
Or a pan di stelle cake thingy or a cornetto (not the ice cream thing)
@@ilarialombardi8348 well you eat a croissant if you're feeling fancy ahahah I think it's mostly cookies or a slice of cake or something like that. Maybe a merendina if you're particularity on the run
Yes I have personally never seen an Italian eat savory breakfast (yet) - most coffee bars will serve sweet pastries like cornetto, torta, biscotti etc. What Taz made is closer to what they’d have for lunch I think
Most Italians don't really have a big savory breakfast. They either skip it all together or grab an espresso or something sweet like a croissant filled with either chocolate cream, custard cream or apricot jam.😊
But your breakie looks wonderful😋
Or a yogurt!
kinda true, but when we go to school or during breaks at work it's quite common to eat a sandwich or like schiaccia ripiena with smth - and these breaks are like at 10/11 am, so it can still count as breakfast ahah
@@iDan330 you mean schiacciatine? They're really nice!
@@SaraBrunettini we make them pretty big here in Tuscany ahaha they're not very -ine here 🤣🤣
@@SaraBrunettini la schiaccia e le schiacciati e sono due cose diverse. La schiaccia è una focaccia Toscana che può essere tagliata e riempita con salumi e cose varie. Come quella che si trova in quel famoso posto a Firenze
You should do "I only ate German Food for 24 hours" - btw there is a wide variety of German foods out there (my dad's mum's family are German and when I went out there before covid, we went to a supermarket and there was aisles of stuff, even vegan & vegetarian stuff, but idk what it's like in London for German food as it's quite limited in West Sussex lmao 🤣)
Yeh I’m German but tbh I don’t think German food is as good as Italien food is
@@catlinappleyard2251 breakfast would be a good ol Butterbrot
it’s so cute seeing taz vibe with all her friends awh
Agreed!
I read ‘Italian’ and could only think about the England game
LITERALLY SAME
i was like 'taz ur betraying the brits !!' ahah
Hahahaha
@@kayholley Ayo Louis 💀
100%!
ok but like how did u not know about mozzarella 😭😭
fior di latte not mozzarella
well i didnt know 🙉
She doesn't really like dairy and dairy products such as cheese, so she wouldn't have gone out of her way to try it.
I'm OBSESSED with your aesthetic & house decor/layout like it's literal eye candy. I also feel like a proud mum seeing your heinze ornaments, you've come a long way Taz 😭
hi I am Italian and next time I recommend having sweet breakfast with brioche and cappuccino and in Italy the sauce you made does not exist! maybe just try cooking zucchini with no tomato sauce and add it to the pasta with some parmigiano..love ur channel!
Awe seeing Taz hanging out with friends after this whole pandemic shizzz is soo wholesome 🥺 sooo happy for her
aww the fact Taz got excited and didn’t know what mozzarella looked like made me giggle
Hye Taz! If you want to try doing this 24 hour challenge with Jamaican food, I suggest: Breakfast - Saltfish fritters and/or Ackee and salt fish with fried dumplings, Lunch - Patty with Cocoa bread, Dinner - rice and peas with oxtail and/or curry goat, Dessert - Gizzada, Drink - coconut water
As an Italian I have to say that you didn't do bad except for the breakfast, which is usually something sweet, like buiscuits with milk and coffee. Despite this, I just want to say that you are an amazing person 💕
As an Italian myself I’d say you did pretty good! So, breakfast was there... like maybe the thought. I mean pizza and mozzarella are things that Italians have on a daily basis, and same goes for salame, but just not together and DEFINITELY not for breakfast. As you said, we mainly do spreads with either jam or Nutella, or we have cornetti or we just have a coffee (that is a must in Italy, especially an espresso!), milk, and plain cookies. As for lunch, it was pretty accurate. Fresh pasta is *chef kiss*, my grandma makes fresh pasta literally every week. Dinner was kind of accurate too. Maybe not the veggies in the sauce, you won’t see that here (not in restaurants, that is) but I personally prefer it that way. The usual tomato sauce gets boring sometimes lol. As for dessert, well, there’s nothing you can say to a good tiramisù... Overall, I’d say you did a pretty good job! Also considering that you live in London. I remember when I was in London, I was curious to try food labeled as Italian, and I did, but there really weren’t many options faithful to the originals. I mean if I were to eat fish and chips here, it would be waaaaay different from what I’d get in the UK. So you gotta work with what you have, right?
Ps. I apologize for any mistakes I might have made in this long-ass paragraph. English is obviously not my mother tongue.
Much love from Rome! 🇮🇹.
@S JLA oh i’m glad. thank you!❤️
and tortellini without brodo
I love that she didn’t know the cheese was mozzarella
10:08 taz getting more and more experienced whit the knife! Going chop chop speed!
personalized Taz beans and Ketchup from Heinz! O.O
- dude, that is more than impressive!!
You need to dip the Cantucci into red wine, the traditional thing to have would be Vin Santo (a dessert wine from Tuscany just like the biscuits), but red wine will do as well. A typical Italian breakfast is sweet, croissant (and similar) and coffee (and similar). However my parents owned a bakery and 9 times out of ten I had pizza. Also, the Gianduiotti chocolates are from my region, Piedmont, made with our famous hazelnuts
This comment made me very hungry!
dose she drink alcohol
i feel like your the type of person to get a cat idk why
Same
agreed
cats rule
bcs it fits
I can already see a picture of taz with her cat 🌝
Usually for breakfast we eat coffe espresso or cappuccino with a cornetto/bread with jam/ cookies! That's it lol
Fun fact: the bread that you use for breakfast it's called focaccia and it's from Liguria, a region on the north-west! In Liguria they eat it with cappuccino even if it's salty, it's a tradition!❤
The breakfast is not made of bread, is made of "schiacciata" or also called "focaccia"
I think the schiacciata is the shoe sole bread isn't it?
@Rachael Holmes I had to search for it because I didn' know about shoe sole bread at all 😅 but I think they are different.
In Toscana schiacciata is quite oily and salty (indeed I was quite perplex seeing her put oil on it since it contains a lot of it 😂) but it has the same flour bread has and not much else (oil, salt, yeast), from my research I think sole shoe bread it has puff pastry in most of the recepies? (Sound tasty too 😃)
@@MsStresa yeah, shoe sole bread is like a cross between a bread and a pastry and a batter. It's thin and yummy. Just asked my nonna and I got it wrong. It's called scarrpaccia.
well focaccia is a type of bread :)
usually for breakfast we have sweet stuff like croissants or biscuits
My poor Italian heart when you put all the pastas together with a made up sauce 💔
You should try to eat Filipino food from breakfast to dinner.
You even have a Filipino fast food chain called Jollibee in London, maybe you want to give that a try too.
me an Italian girl that speaks fully English sees all this food she made I mean it looks delish but for breakfast I'm pretty sure all Italians eat biscotti and milk
Hahaha altra italiana qui! Infatti! Al massimo la focaccia a Genova
Ci sono anche ioooo! A me ha scioccato la mozzarella!🤣🤣
@Christian Kamsu Esattoooo
Taz socialising, love to see it. 👍🏽
Taz how the hell are you wearing a jumper in this heatwave 🤣
HAHA IKR- how is she surviving- the outfits cute but not for this weather 😭
where do you guys live? she’s in london i don’t think it’s that hot over there. here in rome it’s literally 34 🥵
Edit: *moment
@@elenaspano5067 it's very hot in London
@@elenaspano5067 it's been about 30⁰C in West Sussex, UK so that means obviously it's hotter up in London (I think)
Italian breakfast is usually sweet! Maybe bread and jam, biscuits or a croissant with coffee, cappuccino or orange juice. Also Ravioli are usually "seasoned" (don't know if it's right) with butter! Loved the video by the way! Your enthusiasm makes me happy and relaxed!
Seeing Taz, surrounded by people and being happy. So nice 🌟
Taz the ball of cheese was just mozerella and no you dont keep the water love🤣🤣 omg the biscuit thing sounded like you said canned coochie🤣😭😭💀❤❤
YOU KNOW YOU MADE IT WHEN *THE* HEINZ SENT YOU CUSTOM PACKAGING
You know what i need
A montage of taz’s knife skills like the way she cuts stuff is like mesmerising
I'VE BEEN GONE FOR SO LONG SINCE WHEN DID YOU HAVE A MILLION SUBS CONGRATS
Fellow human with adhd here. Italian food played a big part in me getting over my food sensitivities/texture issues etc. Welcome home.
Watching Taz do adulting is so much fun. I would be lost .. great video Taz loved itttt❤😊
Watching Taz with her friends after almost A YEAR really warms my heart, I think she enjoys people's company more than she knows 🥺♥️
Your synopsis of 'come dine with me' "pretty accurate 👌
You did really well with the cooking, I'm impressed!!!!
Also how cool are the personalised Heinz beans and ketchup containers ?!!!! 🙌❤️
taz having focaccia and mozzarella for breakfast would make the nonnas in siciliy very happy (LOL)
Thankyou for uploading this Taz, I have covid symptoms and I’ve been sick for a while now your videos just refreshes my mind I almost binge watch all your videos. Your a gem and I love you a lot.❤️❤️❤️
Get well soon 😊
I love your videos Taz!!! And I love your outfit, it's definitely bringing back "Nickeloden's Doug" vibes!!!
This is literally my comfort channel 😌
As it should. 😌💗💗
I love that all her videos educate us and herself and I am in love with her vibe in every video
Loved seeing you share the experience with friends. Super interesting how you each have vastly different palettes. Hope we can see more of them or others in the future. Keep well! Xx
"yes I do the cooking, yes I do the cleaning" ..... "who sings that, is it appropriate!?" I laughed out loud!!
Can you try African food (maybe Ethiopian as one)? I feel like it's very shareable!
Tip for when you're scraping food into the pan: turn the knife upside down to do it - you don't get that horrible scraping sound and it helps keep your knife sharp
Taz you look soo good in that shade green
taz not knowing what mozzarella is, is so so special ahah!
Omg WHAT??!! HEINZ sent you your own personalised cans 😭😭 that's so cool!!
Would love to see you try South African food!
0:20
Taz: today is a very exciting day because I...
me: because you uploded a videoooo
“Yes I do the cooking yes I do the cleaning! Who sings that? Is it appropriate?” I love Taz x
I've had this on my watch later for ages and just had one of those days so this was the perfect video to cheer me up - thank you so much taz - I'd love to see you make your favourite meals/snacks/drinks from your childhood
It genuinely feels really nice to look at you getting socialized with people otherwise, most of the times you're alone full of anxiety.
I think you should do it more often.
No offense bc ik you're trying to be nice, but as someone with anxiety it can be more patronising rather than helpful when people stay stuff like this.
@@samyanthacaddy6759 yh i agree it’s not as easy as to just switch anxiety off
Hello Taz! I'm so happy you enjoyed our food! As an Italian I want to tell you something:
1. What you ate for breakfast is more commonly eated as "aperitivo" at 7pm before dinner accompanied by a cocktail. BTW I come from Liguria (like Luca from Disney movie), near Cinque Terre and we actually eat Focaccia in the morning with cappuccino! 😍
2. The pizza looked really good! 😍 And I'm so happy you liked the parmigiana. Next time you should also try FARINATA and PANIGACCI or SGABEI (I'm sure there are some Italian restaurants for those plates in London)
3. The pasta looked really good and I think you improved your cooking skills a lot! Next Time try "Tortellini in brodo" and, of course, CARBONARA😍
4. The desserts were quite good, except the one with hazelnut which I've never seen. Next time try Cannoli 😍😍😍💪💪
We wait for you to come to ITALY to let you try new foods! HAVE A GREAT DAY❤️
Taz is the only youtuber that I can watch for hours without getting bored
Ooh Taz- i am so pleased you get to socialise now!!! Check you out all hosting and that!
yay a new video!! i love ur videos so much taz, keep being you 🤍
edit : also when you sung “yes i do the cooking, yes i do the cleaning” at 11:55 and asked if it’s appropriate i think it is, but nicki minaj sung that line in the song “hey mama” :)
Korean would be really interesting I think! Lots of intriguing flavours that aren’t in every British persons palette generally (speaking for myself here)
Being on Taz's channel for quite a long time now, I think the evolution between not knowing how to cook at all and preparing a dinner for friends is stunning
In Italy we have a sweet breakfast, usually espresso or juice with a croissant or biscuits.
The most important meal of the day for us is not breakfast but lunch, so we don't eat much for breakfast.
What you put on top of the focaccia (what you called bread, but it's actually more of a type of pizza) is the real mozzarella and we have it for the "aperitivo" or like appetizers! :)
I've never tried that dessert, but seems really good!
Btw, I loved this video!
I love that you had your friends over and enjoyed it together !!
10:23 "I've got a choice between the two"
No Taz, arrabbiata has chili in it in any way 🤣
You should try Brazilian cuisine next! A personal favorite and must have is Coxinha and the drink Guarana.
Taz with people make me so happy 😀
Italians watching Taz buying fresh pasta and then not cooking an Italian recipe 😂
Its lovely to see you been able to socialise in your new home taz ♥️
You should try eating Bulgarian food for a day. I think you will like most stuf like musaka, tarator, bean soup and there are other amazing dishes too.
This is such a good change compared to just solo Taz. Love that as well obviously but glad you enjoying & hosting your beautiful friends again 💮🤍 London is back baby! Stay safe guys and virtual hugs to all :) & you are Not offending any cultures by your perspectives so please don't apologise all the time Taz, always love.
bro taz has been having the most beautiful outfits in these videos im so jealous wth
She even had to buy PLATES, I'm dying 😂😂😂
Hi Taz! You should go to the Gurdwaras in London, they have really yummy food and they are open as well! I love your videos by the way!
Hey Taz, great video! ❤️
As an Italian myself, I must say most of the people eat a sweet breakfast: croissant filled with chocolate, jam or crema pasticcera + coffee of choice. What you had as "breakfast" is more like an appetiser for us.
The blob cheese (that made me laugh so hard ❤️😂) is actually the real mozzarella!
Just a piece of advice: next time you cook different kinds of pasta and don't put sauce on them straight away, add a little bit of olive oil, it will prevent the pasta from sticking!
It was nice to see you with some friends, filming and enjoying your time together 😊
Its a series of Taz finding reaction sound snippets , which is cute 😂
Haven't watched this all yet but I really love your 'Granddad' look! I'm really tempted to get one of those jumper vests (no idea what they're called) if it ever cools down to a more acceptable temperature...
Taz thinking that this is what breakfast in Italy looks like is cracking me up 😂
You ate a biscotti dry, it tastes so much better dipped in tea, espresso or hot chocolate, that's why it's so hard so you can dip it 💖
Im living for all the George content 😂🖤
Who is he?
@@ahanaanaha4073 Taz's friend ig...he was there in a video long ago
you have no idea how much serotonin i got from watching this video
Hi taz, can you please do I only ate Filipino foods for 24 hours? Btw, I'm so proud of you girl, you're getting more and more stunning! Also, I'm glad you're with your friends these days.
Italians would never have that for breakfast :) breakfast is sweet. Cappuccino and pastry is a classic.
Taz back again with some high quality content
IS it just me that always gets excited when I see taz made a video
Let me introduce you to mozzarela cheese 😂😂😂.
Also, italian breakfast sour? Where did you do your research?
Jam, pastry, coffe with milk!
This entertained me sooo much 😃
for breakfast, we don’t usually eat salty but sweet like a cornetto ( something different from french croissant) with cappucino ( that in english is latte)
Italians have sweet breakfast, like coffee or cappuccino and a cornetto
as an Introvert lol Taz's people skills are on point ♥♥♥
Taz dresses just like Doug from the 90s cartoon in the intro
Bestie no Italian culture has salty breakfast except for perhaps the ones in the mountains (trentino alto adige, valle d'Aosta)
A tip when you eat the flatbread, dunk it in your cappuccino. Don't put mozzarella cheese in with the salami. Interesting alternative but I recommend the first one. :)
Hey! Could you please try Moroccan food next? I’m actually half Moroccan and it’s SO good!
Taz, can you please do some different Academia aesthetic looks such as Dark Academia, Romance Academia etc. Look into it and you'll see what I mean 😊 Love your channel by the way! It always brightens my day.
“AHH THAT WAS REALLY DUMB” #me every day 😂😂😂