I wonder if Gregg represents the typical aussie. Everything is very simple and just tasty. It's not a culinary masterpiece or anything fancy. But it hits the spot.
@@Empty_Robot I'm racist because I think it's wrong to place label's on people or because I pointed out that North Korea is the only place in the world where people don't have freedoms?
After watching your cheesy onion dog video at 11pm, I straight away got out a roll, buttered it and put whole grain mustard, got out the cheese Krasnky I bought yesterday, fried up one butterflied with 1/4 red onion and 3 small-medium mushrooms.. fried it all up, slapped it into the bread with a slice of cheese and some mixed salad, slapped it in the sandwich press, melted that cheese and browned that bread.. yummm just eating the last bites now.. the Roskos brand Krasnky from coles are very good. Gonna try that American style cheese from coles though. The thing I do like is Gouda for melting. It’s so nutty.
I never cease to be amazed at how its clearly apparent that Bernice has improved the standard of these videos and yet not changed that quintessential Aussie "Greggos" flavour to them. You two are a great team. Keep it up!!! P.S. I'm not saying that they were bad before she came along, Greg... but... she really has added some "polish".
Hello from the bluegrass state in the USA . Love your vids . As a person whom goes out to restaurants 2 times daily . Your vids have me attempting to cook at home . Thanks your awesome .
Oh, Greg. If I were to do a recipe of yours for a whole week, I'd end up on "My 600 lb" life. But I'll definitely try them on my cheat days. I love your content! :) - Sophie
You can now get yellowy cheese from Woolies (haven't seen it in coles) it cost a bit more but it is more of a strong cheddar flavour without the smoke flavour. It's called Dairy Lea burger Slices
I'm in England Greg and ours are more of a pink/peach colour. They call them frankfurters because they are different. I've been to America and I think they use beef there, they're red there too.
Greg's Kitchen you should add a couple stink stank wada wada fart tank gas into the pan and let it ferment and have a bite to eat mate. Just lift that lid up and squeeze a couple smelly brown hole bullets right into the pan and leave the lid on and trap all that stink!! Works great and it's good for the whole family, kids will love it!
Hey Greg. I was going to make a joking comment asking if you could make something ridiculously complicated like a galantine with bearnaise sauce and balsamic vinegar reduction but then that led me to a link of the toughest dishes to make. It would be cool seeing you do those as well. A few examples are beef wellington, consomme, turducken, souffle, chile en nogada, and baked alaska. See what tickles your fancy... and no, fancy is not a euphemism for privates.
Haha nah he's the master of his baaacon! Nah probs not, but the fact that he touches the shove to check if it is hot enough is a classic kramer act hahaha
Uses tomato sauce that is not so fake and artificial and puts it on a hotdog that is so fake and artificial, covered with processed cheese that is so fake and artificial. Love it- Greggo style 😂
You cracking me up..with all the touching of the hot food. Lol!!! I may try a different variation of this hotdog. Using a different hot dog bun with roasted fresh garlic& butter, aged white cheddar and pineapple bacon sausage. If I do I'll let you know. :-)
I like using what I call Dirty Cheese (cellophane yellow cheese squares) in my hot dogs too, there is something about that stuff that makes it taste better than the regular normal cheese
Love your videos!! :D There is nothing PC about you, and it is so refreshing. You "go there" every time, and I totally love it!! ;D Keep them coming!! :D
Greg I made your Phaaaal recipe for dinner and your Spicey ramen for lunch. I call it the Gregs Kitchen cleanse. I can't trust my farts anymore but I'm feeling very healthy. Love you man keep it spiceeeeey
I wonder if Gregg represents the typical aussie. Everything is very simple and just tasty. It's not a culinary masterpiece or anything fancy. But it hits the spot.
just simple easy food here
Nacho Libre 😨
Lol there is no such thing as a 'typical aussie' like anywhere except North Korea we are all our own person
@@samanthacook6803 that's pretty racist
@@Empty_Robot I'm racist because I think it's wrong to place label's on people or because I pointed out that North Korea is the only place in the world where people don't have freedoms?
I love how you do everything in one pan. Not a lot of dish washing involved
Greg makes food I want when I have the munchies
jamd1421 So does Greg.......LOL
he sure does
Ive made this while high in the past.
You could have put it under the grill in the oven to melt the cheese as well.
jamd1421
Shout out to Greg's camera person. Not sure if we even know who you are, but Greg must be a real handful.
He sure can be 😁😂
this is dangerously easy and i bet its as insanely good too
gday
After watching your cheesy onion dog video at 11pm, I straight away got out a roll, buttered it and put whole grain mustard, got out the cheese Krasnky I bought yesterday, fried up one butterflied with 1/4 red onion and 3 small-medium mushrooms.. fried it all up, slapped it into the bread with a slice of cheese and some mixed salad, slapped it in the sandwich press, melted that cheese and browned that bread.. yummm just eating the last bites now.. the Roskos brand Krasnky from coles are very good. Gonna try that American style cheese from coles though. The thing I do like is Gouda for melting. It’s so nutty.
My mum passed in front of my door just between 8:40 and 8:50, with those sounds she thought i was watching porn. THANKS GREGOOOOOOOOOOO! -_-
Amine Malek lol
yummo!
Amine Malek lol
Ya mum gets off on Greg.
Thanks greggo needed a laugh today and this one delivered
niiicceeee
I never cease to be amazed at how its clearly apparent that Bernice has improved the standard of these videos and yet not changed that quintessential Aussie "Greggos" flavour to them.
You two are a great team.
Keep it up!!!
P.S. I'm not saying that they were bad before she came along, Greg... but... she really has added some "polish".
So glad you cooked your dogs properly. Number one reason why I don’t eat them is no one cooks them like that.
I love the sound quality of your videos! especially the CRUNCHY sounds of the sandwich being sliced open....mmmmmmm
I have a disease........... is called the munchies like if u have the same disease
Hello from the bluegrass state in the USA . Love your vids . As a person whom goes out to restaurants 2 times daily . Your vids have me attempting to cook at home . Thanks your awesome .
Awesome crunchy hot dog with the lot and awesome funny Greg at the end with the cute Koala & Roo!
Oh, Greg. If I were to do a recipe of yours for a whole week, I'd end up on "My 600 lb" life. But I'll definitely try them on my cheat days. I love your content! :) - Sophie
That's what I'm talking about!!😄😄😄😄 That looks GOOOOOOD with garlic bread in hot dog buns!!!
guzzzzyyyyyy
That combination is beyond crunchy cheesy garlic buttery perfection. Jesus mother of Mary.
your skits are more enjoyable than the cooking part itself
Oh maaaate, the crunch got me alone!
Bloody legend!!
The crunch there is ASMR levels of goodness.
ooohh yeeaahhh
Lmao I die every time he says "American mustard man!" 😂
yeehawwww
Greg's Kitchen
Please do American accents more often greggo 👌
"Spread it back over the buns" That´s what she said!
just got all of my wisdom teeth removed and this looks like a godsend... bless you Greggo
awwww no more wisdom for you
Gregg is crazy
you are craigy
"Hey Greg, I'm glad you didn't burn yourself today...so what does he do, burns himself. it wouldn't be Greg's Kitchen, if Greg didn't burn himself."
this is the GREGS KITCHEN STONER CHANNEL !!!.... and i know you puff on the magic dragon greg...HAHA
You can now get yellowy cheese from Woolies (haven't seen it in coles) it cost a bit more but it is more of a strong cheddar flavour without the smoke flavour. It's called Dairy Lea burger Slices
I must say you make cooking interesting!
cheers
Youve got some awesome recipes you inspire
I miss the old Greg.. 😭anyway still love your channel, I've been here since 12,000 Subscribes!
Greg, don't forget one thing about that cheese! There is a burger of Greg's on the package!! That is why everyone should buy that cheese...
In New York, my dad used to have hot dog sandwiches called A Daisy. They were butterflied and pan fried like this
My brother and I made this for dinner and it was epic!!! Thanks for sharing! :)
Always good to come home and watch a vid 😄
Entertaining to watch everytime. Keep it up mate.
Finally a good channel I can get behind.
One just can't get enough of cheese...I understand you, Greg...
You put so much energy in you're videos makes entertaining unlike other lazy cooking channels
Good eats. Greg's Burnin' Fingers Kitchen.
"American"cheese is colored with annatto,which adds a very subtle flavor.This looks good,even with the weird red hotdogs
Here I am broke and hungry and watching Greg's yummo cooking sessions 😬
greg, ur videos r amazing! ur channel is underratred u deserve 1 million subs minimum!
u are funny also as well as teach how to cook!!
Use actual words. People over 5 shouldn't write like this.
I make them the same way of sorts. But I put the garlic butter on the inside as well.. So much better
I've said it before and I'll say it again. My favourite channel on RUclips.
"While those dogs are cooking" - Greg lol.
That looks delicious. Plus I love hotdogs. Nice work, Greg!!!!
thanks
That looked awesome! Grilled Onions would have made it perfect.
yummooo
I like how he edited that hot dog into existence...
Greg's kitchen ,where the ting goes skraaa pap pap pap pop
Mr G you are an absolute genius! Since subscribing to your channel Johnny has packed on at least 20 kg of throbbing gristle. Damn you!
greg you are the king of tucker ....love your food bud
This recipe is a delicacy
Up to your usual standard Greggy, fucking hilarious.
I'm in England Greg and ours are more of a pink/peach colour. They call them frankfurters because they are different. I've been to America and I think they use beef there, they're red there too.
Looks great as always simple good food
Eddie Smith Living life this page is fucken pathetic am I right?
Fresh diced jalapenos are amazing on them.
Life is DEFINITELY too short for just one cheese. These look so wrong but so right.
His personality is what i look for in a partner.
His food recipes is what i look for when im high as shit
"Hello, Grego, liked the video, good job mate!"
Grilled cheese is one thing, but adding GARLIC BREAD into the mix?
Now that's just asking for drool related mishaps.
Lol I randomly found your channel through a kate bush video you commented on, you are hilarious Greg! New subscriber!
i love that song
Same
Grego mate - this was half a decade ago! Bloody hell!!!
I think Greg makes decisions food....tried many recipes......
Good lord....I must make this.
Love your videos man, thanks a whole lot for the happiness you give me!!!! Your sooo cool!!!
Damn, wish I saw this earlier so I could have given this a try for dinner tonight!
Sounds very crunchy
bloody Bernice putting that table cloth ON TOP OF THE MICRO-NUKA!!
GREG is the BEST!
ive been using that smokey cheese for a while now, finding it was the best thing ever! It's grouse if you want to make a home-made unhealthy burger!
hey Greg I love you videos mate
thanks david
Greg's Kitchen you should add a couple stink stank wada wada fart tank gas into the pan and let it ferment and have a bite to eat mate. Just lift that lid up and squeeze a couple smelly brown hole bullets right into the pan and leave the lid on and trap all that stink!! Works great and it's good for the whole family, kids will love it!
you made my day Greg I love it :-)
Absolute legend
the best drunk food besides pizza
American mustard man! Hopefully you did not incur any serious burns! Great video!
Hey Greg. I was going to make a joking comment asking if you could make something ridiculously complicated like a galantine with bearnaise sauce and balsamic vinegar reduction but then that led me to a link of the toughest dishes to make. It would be cool seeing you do those as well. A few examples are beef wellington, consomme, turducken, souffle, chile en nogada, and baked alaska. See what tickles your fancy... and no, fancy is not a euphemism for privates.
I love grego always a top cheerful bloke...ive never fryed a hot dog .
Il try it out ,why not .
Yumo ,taste good using butter.♥️👍
Holy hell you know how to take a bite
Greg is like an Australian version of Kramer from Seinfeld!
Michael Burgansky The question the punters want to know is he "master of his domain?"
Haha nah he's the master of his baaacon! Nah probs not, but the fact that he touches the shove to check if it is hot enough is a classic kramer act hahaha
Mouth = watering
If I had hotdogs I would make this right now.
new sub here good stuff mate
Greg your vids are so relaxing and chill and funny to watch.
Hi funny guy, been to to New Zealand! You must be a awesome cook. Like you video funky man.
I love adding cheese to hot-dogs in buns! ^_^ I also love adding ketchup, a little bit of mustard, and pickle relish! :D
Greg's a legend!
Uses tomato sauce that is not so fake and artificial and puts it on a hotdog that is so fake and artificial, covered with processed cheese that is so fake and artificial.
Love it- Greggo style 😂
You cracking me up..with all the touching of the hot food. Lol!!! I may try a different variation of this hotdog. Using a different hot dog bun with roasted fresh garlic& butter, aged white cheddar and pineapple bacon sausage. If I do I'll let you know. :-)
yummoooo
I know what I'm making for dinner!
Always have a good laugh when watching you cook lol
I like using what I call Dirty Cheese (cellophane yellow cheese squares) in my hot dogs too, there is something about that stuff that makes it taste better than the regular normal cheese
Looks great, that crunch made my stomach growl. Oh the sound of it....bastard! :)
greggoooooo
dont even like hotdogs but this looks delicious.
say what!
Love your videos!! :D There is nothing PC about you, and it is so refreshing. You "go there" every time, and I totally love it!! ;D Keep them coming!! :D
pc is racist, so i avoid it ;p
Greg's Kitchen way does PC mean?
GaraCrux k
Politically Correct, as in "don't say that because it's offensive to others" wahhhhh! LOL
I love watching you greg
I like when you do things with your winner
me tooooo
Greg I made your Phaaaal recipe for dinner and your Spicey ramen for lunch. I call it the Gregs Kitchen cleanse. I can't trust my farts anymore but I'm feeling very healthy. Love you man keep it spiceeeeey
Steve Mann lol!
YOU’RE ACTUALLY VERY FUNNY 😂
coles homebrand smoked flavoured cheese greg? WHAACK LAD
They look like saveloys not hot dogs.
I'm going to do it!!..
the sandwich of course..
arrr dang it