Make this Roasted Chicken with Delicious Marinade and Spiced Basmati Rice | Roasted Chicken Mandi
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- Опубликовано: 23 июл 2024
- Make this roasted chicken with delicious marinade and basmati rice this way for a perfect dinner or lunch ,on any day of the week.
INGREDIENTS
2 Whole young chicken, both cut in halves.
Salt and pepper
For the Marinade
2 Ripe tomatoes, roughly chopped
1/2 Cup red onions, diced
1 Tsp tomato paste
1 1/2 Tbs Garlic ginger paste
1 Tsp Cumin
1 Tbs Coriander
1 Tsp Turmeric
1/2 Chili powder ( add more for spicy )
2 Tbs Lemon juice
2 Tbs Olive oil ( any cooking oil works )
Oven set at 425F
Bake for between 55 - 75 minutes or !65F
For the Basmati Rice
2 Cups Basmati rice, washed till water runs clear and drained
4 - 6 Whole cloves
4 Green cardamoms
3 Black cardamoms
1/2 Tsp Cumin seeds
1 Tsp Fennel seeds
1 Tbs Garlic ginger paste
1 Tsp Cumin powder
1 Tsp Coriander
1/2 Tsp Turmeric
1/2 Tsp Garam masala
1 Tsp Paprika
For Green Beans
1 lb. Fresh green beans, picked and washed
1 Tsp Garlic ginger paste
salt and pepper
1tbs Olive oil
Bake in the oven 
Хобби
I have never seen nor eaten rice like that. This meal looks glorious!
Wonderful and simple cooking recipe.thanks bro
O! My Goodness!! I am So Hungry RIght Now!!!!! Dear Chef you have done it Again ! Going to make this chicken for the 4th of July! Thanks again! Your AWESOME 😊
I love all your cookings! Makes me drool just watching them. Thank you, chef!
This looking so yummy.
OMG! Look so Delicious❤
Your dishes are loaded with flavors 😋
I will be making this for family and friends very soon!!
Subscribed. Really like the look of your stuff Chef.
So delicious!
Another fabulous execution, Chef Wainaina. Got me drooling 🤤 all over the place. Thank you for taking the time to prepare and share such amazing recipes. Happy holidays to you and yours!
good i wanna try it for Father's day
Sounds perfect!
Looks great and tender. Beautiful work
Soo delicious!! Love this chef!
Love your recipes yummmyyyy👍👌
That was fantastic respie thanks chef
Glad you enjoyed it
I am maKING THIS FOR MY FAMILY FOR cHRISTMAS. Thank you, I love your recipies.
Yummy dish my dear,roasting's the best & I love crunchy veggies. May God bless you, Sylvia JHB S.A
Nice 👍 dish chef 🔥🔥😋 as always and happy holidays
Looks yummy 😋😋😋
Thank you 😋
Wao. Amazing recipe. I love your hygiene standards Happy holidays.
Your wife is lucky 😂😂I’m going to try it tomorrow
Shikamo Chef, love your videos. My question: Can we remove the chicken skin, or does that affect the end product much? Asante sana.
Hi.Maybe do a video on how to use an oven.
great video. when we marinate , do we leave in fridge overnight or just leave outside on room temperature. thank you
In the fridge overnight
Chef what spices did you use? Awesome recipe. Thanks
Spices are attached to the video, click where it says “6 more”
In the description
When are you going to cook some jamaican dishes keep on cooking
Can you please let us know the oven temperature and for how long.
4:10 Chef, is it 165 F or 165 C?
Why do they wear gloves. I have never worn gloves when cooking dinner.
Delicious Chef……you make quality food and recipes 🙏 Thank you 👍
See like i always say my wainaina kaka yangu knows how to do it properly. Spice it up spice it up and marinade it to death. The cooking is like a marraige. 🤣..your vids are always a tasty blessing bro. 🙌 asante sana
❤
@@nishi5230 ✊️😉