Growing Cordyceps In Jars.

In this comprehensive guide, we take you through the step-by-step process of growing Cordyceps Militaris mushrooms in your home, using jars.
Full Guide & Substrate Calculator.
ezmushroom.com/grow/cultivati...

[@ezmushroom]

🍄 Fast track your mushroom cultivation journey! 🍄

[@lucassiade3573]

Watched a lot of tutorials, but yours is extremely well done ! Bravo and thank you !

[@odin8285]

I would highly suggest the liquid culture syringe is 1st tested for contamination. If its good after about 7 days of growth on agar then you know your Lc syringe is contamination free. Then proceed to inoculating the liquid culture jars and you now have genetics saved on agar if needed! Mush love ❤️

[@MrMrUndefined]

Fantastic video, thank you. No nonsense, straight to the point. I have a cordyceps LC syringe I purchased recently with some other gourmet syringes. Didn’t quite know how to grow. This video will help out immensely. Earned my subscription 👍🏼

[@pacman3536]

Your jars have injection ports, why aren’t you injecting LC into those rather than opening the lids?

[@alberto2alvarez14]

Wow its that easy huh usually for other species of mushrooms that much liquid culture would be definitely contamination.

[@PandoraChaser2]

Excellent guide and video. Peaceful tunes and direct instructions for a seemingly no nonsense grow. May I ask if you have experimented with your sous vide, for LC and Grain Spawn/Substrate controlled pasteurisation in relation to both Cordyceps and other Gourmet strains? Are there limitations that would prevent use of such here ,rather than the PC sterilisation cycle? You are the only person I have seen mention Sous Vide and it was the 1st thing I thought of, as an alternative for lower tech pasteurisation, so I was wondering its limits. Kind regards :)

[@CarlKeeling1881]

I just St started some a couple days ago

[@puneetschannagoudra171]

Where I can get a inoculum of cardioseps

[@EMDS04]

This video is mint

[@greatwhitecoyote]

Very important question. What percentage is the dextrose at ?

[@OochPinnock]

Good vid but the yeast you used looks like standard bakers yeast rather than nutritional yeast.

[@MasterOfCatz]

What is a mealworm ?

[@louisw5858]

How come you were able to open lc in a sab they are very susceptible to contamination, Great skills man...