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After the soy milk cooks, can I put it back in my NutraMilk for final straining and avoid using a nut milk bag?
Isn't the whole point of this machine that straining through a bag is not required
I think this is more for other kinds of non dairy milks, such as nut or seed or oat type milks but they just want to show that soy milk is possible.
praying this milk will make great soy milk yogurt.
Why do you have to take the skins off? Is there a place to buy skinless?
the skins make it bitter. I don't think you can buy them that way.
After the soy milk cooks, can I put it back in my NutraMilk for final straining and avoid using a nut milk bag?
Isn't the whole point of this machine that straining through a bag is not required
I think this is more for other kinds of non dairy milks, such as nut or seed or oat type milks but they just want to show that soy milk is possible.
praying this milk will make great soy milk yogurt.
Why do you have to take the skins off? Is there a place to buy skinless?
the skins make it bitter. I don't think you can buy them that way.