Smoked Buffalo Chicken Jalapeno Poppers | Ash Kickin' BBQ
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- Опубликовано: 7 сен 2023
- In today's video I am showing you a recipe for what might be the best football food EVER! These smoked buffalo chicken jalapeno poppers are a delicious and easy bbq appetizer recipe, and I just know you're going to love them! We all love jalapeno popper, buffalo wings, and buffalo chicken dip, so let's mash all 3 of those things together for the ultimate game day food! The best part about these buffalo chicken jalapeno poppers is that they can be prepped ahead of time, and then thrown on the Lone Star Grillz pellet grill (or cooker of your choice) and cooked about an hour before you need them! As always, the full recipe is down below, so be sure to check it out! If you make, be sure to drop a comment and let me know what you think of these AWESOME BBQ Snacks!
LINK FOR MY RUB (Use code: ASHKICKIN to save 10%): www.sucklebusters.com/bbq-rub...
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Full Recipe:
| Ingredients |
-5 jalapenos halved
-8oz block of cream cheese
-1/2 cup sour cream
-1/2 cup ranch dressing
-1/2 cup of pepper jack cheese
-1/2 cup of mild cheddar cheese
-1 cup of smoked and shredded chicken
-1 package of bacon (you won't use it all)
-Ash Kickin' BBQ Honey Chipotle
-Buffalo sauce
| Instructions |
Prep:
1. Cut jalapenos in half the long way.
2. Mix together the cream cheese, sour cream, ranch, pepper jack and mild cheddar cheese, and chicken. Season the mixture with buffalo sauce, and Ash Kickin' BBQ Honey Chipotle to your preferred taste.
3. Stuff the peppers per the instructions in the video.
4. Wrap the buffalo chicken jalapeno poppers per the instructions in the video.
5. Season the tops of the poppers with a little more Ash Kickin' BBQ Honey Chipotle rub.
| Cooking |
1. Set the smoker temperature to 275º F, and put the smoked buffalo chicken jalapeno poppers on for 30 minutes.
2. After 30 minutes, rotate the poppers 180º for even cooking, and let them continue cooking for 30 more minutes.
3. After 30 more minutes, sauce the smoked buffalo chicken jalapeno poppers with more of the buffalo sauce, and allow the sauce to set for 2-5 minutes.
4. After the sauce has set, remove the poppers from the smoker, and let them cool for 10-15 minutes.
5. After the poppers have cooled, eat, and enjoy the best football food, smoked buffalo chicken jalapenos poppers!
*Links for everything I use down below*
-----The stuff I use:-----
-Ash Kickin' BBQ Honey Chipotle Rub (use code: ASHKICKIN and save 10%):
www.sucklebusters.com/bbq-rub...
-Tailgaters BBQ Party Rub (use code: ASHKICKIN and save 10%): www.sucklebusters.com/bbq-rub...
-Livia's Seasoning: amzn.to/43OYzbT
-Granulated Garlic: amzn.to/3IZrQrl
-Diamond Crystal Kosher Salt: amzn.to/3B7MsYX
-16 mesh black pepper: amzn.to/2ZfLLQ4
-SuckleBusters Honey BBQ Rub (use code: ASHKICKIN and save 10%):
www.sucklebusters.com/bbq-rub...
-Shun Chefs Knife: amzn.to/3RN5zB7
-Disposable Cutting Boards: amzn.to/2UWLwY8
-Fat Separator: amzn.to/3oWRgdG
-Thermoworks Smoke: www.thermoworks.com/Smoke?tw=...
-Thermoworks Thermapen MK4: www.thermoworks.com/Thermapen...
-Cooking Racks: amzn.to/3gu68xb
Some of these links may be affiliate links, these just help support my channel at no extra cost to you
#jalapenopopper #smokedjalapenopoppers #ashkickinbbq #buffalochicken #buffalochickenjalapenopoppers #pelletgrill #appetizer #footballfood - Хобби
Made my mouth water
Glad to hear it!
@AshKickinBBQ definitely going to be doing this
I FINALLY got around to making these for the past Superbowl. In short, they were EPIC! Thanks for the tips your recipes and videos are top notch Darren
Great! Now I have something to do with the abundance of jalapeños I have in the garden. Just in time for the game on Sunday
Awesome! I can't wait to get my salsa garden going next year!
You and Sam the Cooking Guy are the only reason I still have a RUclips account. Thanks for your knowledge!
Oh man, I love STCG!!! Thank you for the comment!
I’m making this tonight but cutting the pepers and bacon up and wrapping it up in an egg role wrapper!!! Did it with a little left over the other day and it amazing so got requested for dinner lol
These are delicious. I’ve made them three times now including last night. My family and friends love them too. Thanks for sharing! It made me a subscriber.
This is next on my BBQ list! Darren you're knocking these videos out of the park! And I see you're about to hit 100K subs I'm rooting for you!
Thank you so much! Yes, getting very close, and I couldn't be more excited!
Definitely going to make some soon. I have those grill pins and they work great. Great recipe👍
Thank you, I appreciate the comment!
Another video that you’ve knocked out the park. And another video that I’ve watch and want to follow this cook. Keep them coming my brother !
Thank you so much!
I’m doing a beer can chicken tomorrow then using this meat to make this for Vikings football Sunday !
Heck yeah buddy! SKOL Vikes! Hope you enjoy the recipe Adam!
Have you ever had a smoked Tampa Bay Bucs victory? You’re gonna have one tomorrow! Great videos. Thanks
@@AmericanCrane 🤣🤣, Vikes by 10, all day! Thanks for watching!
Really it’s so much easier doing recipes like these in a pellet grill. And that’s an ideal environment for the nylon Grill Pinz. So good 🙌
Agreed for sure! And yes, they worked like a charm, as always! Such a great product! 🔥
Looks great I'll make them on game day Sunday. Great video. BTW your Honey Chipotle is killer man. Thanks Terry...
Thank you so much for the support Terry!
Riddle Me This…..Pop Quiz….
What doesn’t belong with football season. Grilling, finger food, don’t care how messy I get, smoked chicken, can’t drink beer at 10 in the morning. You only get one guess.
Looks amazing.
Hahaha, All of those things belong!
Looks ash kickin delicious
Thank you Gary!
This looks fantastic. I really enjoy the way your videos explain the cook so clearly. Your channel is my new favorite BBQ content, keep up the awesome work.
Thank you for the kind words
This is a variation of the dinosaur egg!
Not really
Another great video! Keep them coming!
Thank you for the kind words!
Drool 😮 I’m making these for sure.
Great vid. Keep Kickin ASH!
I'd give them a 10/10 for sure, thanks so much!
"Fantastic!!!!"
Thank you!
Looks absolutely amazing ❤ need to try these asap. Great job, as always. Keep it up ❤
Thank you!
Super excited to try this!
Just did a charcoal "black" rub on a steak tonight and it came out incredible!
Sounds delicious Jed!
Dam were doing this recipe on Sunday!!
Excellent game day choice!
Like i said earlier. Can i adopt you! How hot are they 0-10 ? Great video! Just my lady can't handle to much heat. Thanks from Napa CA
Haha, if I ever make it out to Napa, we can grab a beverage together! These were fairly hot, but not too bad. I'd make sure to remove all the seeds and veins from the peppers, or even use a sweet pepper for a few for her!
nice poppers.
Thank you Scotty
Those look great man!! I gotta try them. Also been wondering if they'd also be good with pulled pork? Might be worth a shot. Nice video as always, sir!!
Definitely would be good with pulled pork! Thanks Mark!
I know what I'm making tomorrow! 🔥 Time to retire my pit boss kc combo soon. What do you recommend as a replacement? Great video, as always!
Well, it truly depends on your budget, but if you'd like a lifetime cooker, I'd recommend the Lone Star Grillz, it's worth the money, and I have learned to appreciate the "buy once, cry once" method when it comes to cookers!
Too much bacon??? Say it ain't so...nice recipe and cook! 😂 🥓🥓
No such thing ;)
It’s game day AM beers are acceptable…. Come on man!
Lol well this was a Friday morning and I had things to do! hahahaha