Hey there my brother I was watching. Love you shell. And your recipes. I wanted to give you a little pro tip. On the cob of that corn if you go down far enough and you use a greater and I’m sure there’s other ways if you look on RUclips there’s some cream that comes out of the corn on the cob. It Milks it literally pulls out the milk out of the cob all that sweet goodness. Check out some videos on RUclips I’m sure they have them on there I’ve seen it before that’s how I learned it. It’ll step it up to the next level. God bless brother
Next time try using the dull side of the knife and scrape the cob in a downward motion to get all the milk from what you cut off and left behind one cook to another my friend
This guy is unbelievable. Looks amazing and breaks down the recipe easily. Wish he could have met my grandmother. Old school cook. She would cook me dinner for my birthday every year. One time I asked for tacos. She made both the hard and soft shells from scratch.
I made your recipe today. I didn't use as much sugar , just a tablespoon and I substituted half and half with all the creams. I stuck to everything else . Absolutely beautiful recipe. Creamy and slightly sweet. Extra love from Atlanta Ga
I just finished making your corn! I wasted a lot of time looking at other people's recipes and it just wasn't looking right 😢 I will ALWAYS check you out first!!! This is the fried corn I remember!❤❤❤
Yes Sir!!!! One of my childhood favorites. My mom always added the yellow, red, and green peppers or whatever she had. Thanks for sharing. I’m looking forward to making some good ole’ southern style cream corn
Hey AB I have been following you for over a year now and I must say for a lady who is from the South. I had never seen cream corn made so authentic like this before. I know u are from Cali but I see some southern roots in you. You are a very talented brother who deserves his own cooking channel not just on RUclips or Instagram. You are definitely a master in your craft.
In Cali most of our grand parents have migrated from the South. There's numerous Southern, Creole, and down home Southern soul food restaurants throughout LA where I'm from. It's all love 💕
That looks so good! Also, thank you so much for showing people how to cut the ends off onions. I’ve seen folks who are so wasteful when they peel and cut up onions. I love your videos, AB. ♥️
This recipe brings back memories my mom was an excellent cook she was the best in our city down south West palm Beach, Florida..I wish I've written down her recipes ...this video that slow motion had me in a thinking I was somewhere on an island 😍
Unc! I just wanna say thank u! 😊 that's all u have no idea what ur channel as done for me. Helped my daughter get thru a tough time.she love watching u cook! ❤
Love from So Ga, I have four gals of cream style corn and boil peanuts plus two big jars of Mayhall jelly mmmmm 😋 and they wonder what the poor folk eating lol hahaha!!!✌🏽
OH. MY LORD. I made this today for dinner along with cornbread and your smothered turkey wings recipe. MY GOD. It was delicious. My family was dancing. Literally! Praise God! 💃*wont He do it* 😁
My grandmother made creamed corn during the holidays and I’ve carried the tradition forward. Yours is a little different and I also bake mine with plenty of butter and cinnamon.
I'm doing my hole Thanksgiving dinner following all your videos I will post everything you are a bad chef thank you ❤️❤️❤️ God 🙏🏾 continue to bless you and your family 🙏🏾🕊️
I just had this for dinner tonight, and OMG! I will never go back to how I used to make cream corn! Amazing recipe! Very tasty, full of flavor. I followed the recipe from beginning to end except I forgot about the Asiago cheese. It was later in the evening already, kids and I were hungry. So I remembered that I had some fresh grated Parmesan cheese in the fridge and BAM! That was all I needed! I will try the Asiago cheese next time but that Parmesan was something else! Please try this amazing cream corn, I bet you won’t go back to what you’re used to.
@@SmokinandGrillinwithABLast week I streamed a few of your videos on the iPad, propped by the grill, with a note; "If you don't approve, talk to the chef!"
I am such an amateur but my Mother left me two cast iron skillets and this recipe is a pure delight, I will use it for my Christmas corn bread casserole. It's a Southern thing.
Just made this creamed corn. It is delicious! I goofed by adding the corn before the onions, but it came out ok. Phew! So much better than canned cream corn by far!
I just made this and had to sub the cheese with fresh parmesan and frozen corn I added salt while cooking the corn to extract the corn milk and even with these deviations this is absolutely the best cream corn that I have ever had, thanks AB keep up the fantastic vids.
i dont comment on videos but i found your channel a few weeks ago and you deserve all the respect my man....made your cajun chicken and penne crock dish last week and daaammnnn....cream corn is my fav dish so im most def making this for the fam!
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Lodge Cast Iron Dual Handle Pan, 12 inch,Black - amzn.to/2XLBFWp
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Hilarious 😂
Hey there my brother I was watching. Love you shell. And your recipes. I wanted to give you a little pro tip. On the cob of that corn if you go down far enough and you use a greater and I’m sure there’s other ways if you look on RUclips there’s some cream that comes out of the corn on the cob. It Milks it literally pulls out the milk out of the cob all that sweet goodness. Check out some videos on RUclips I’m sure they have them on there I’ve seen it before that’s how I learned it. It’ll step it up to the next level. God bless brother
Whats the song at the end? Is it CCO?
Next time try using the dull side of the knife and scrape the cob in a downward motion to get all the milk from what you cut off and left behind one cook to another my friend
Hello,blessings to you Mr. AB, This creamed corn look absolutely delicious! Can I use whole milk, instead of canned milk? 👍🏽👍🏽
Everytime, I want something good to eat, I come to this dude. Seriously.
Country Tip: scrap the cobs with a fork and get all the pulp of the Cobb, that is a natural thickener as well as flour or corn starch. 👍✌
Bruh my moms from Orville Alabama and use to kill the cream style 🌽, i never got the recipe b4 she passed, this one means a lot bro! Preciate it bruh!
🙏👍😀
@@patriciawebb1602 what's your family's last name?
Hey I know a guy from there
Yes indeed!! My mom was from Mobile AL. I did learn to cook that corn though, I add jalapeños and bell peppers to mine.
Richardson / Early
I love seeing how he's upgraded to new homes over the years. Consistent and great recipes. Well deserved.
You’re making me miss Tennessee dearly. Southern folk are the best cooks in America, nothing beats fresh homemade cooking.
Word of caution folks: Don't EVER watch this chef's video without eating first. This man will have you trying to eat your phone. Blessings Chef.🙏🏾❤️💛💚
You are correct! This is ALMOST a food porn page 🤣🤣🤣🤣
You have never lied. Got me about to make this for breakfast 😋 👀😫😭🤣
LITERALLY! I’M HUNGRY AND BEEN WATCHING HIS VIDEOS FOR THE LAST 2 HOURS 🤦🏾♀️🤭😂
@@SmokinandGrillinwithAB q
THIS MADE CRACK UP!
This guy is unbelievable. Looks amazing and breaks down the recipe easily.
Wish he could have met my grandmother. Old school cook. She would cook me dinner for my birthday every year. One time I asked for tacos. She made both the hard and soft shells from scratch.
Amazing new studio you got there AB! Congratulations!
Thanks so much!!
My Mama use to scrape the cob after cutting the corn off to get ALL the milk out.
@@jesserice9446 I was thinking the same thing
@@jesserice9446 That's right! Scrape the cob with the back of the knife to extract all that goodness.
My mans put the good R&B music over the slowmo corn stir 👏
I made your recipe today. I didn't use as much sugar , just a tablespoon and I substituted half and half with all the creams. I stuck to everything else . Absolutely beautiful recipe. Creamy and slightly sweet. Extra love from Atlanta Ga
Did you replace the evaporated milk and coconut milk with the half and half?
@@dawalrus yes
I just finished making your corn! I wasted a lot of time looking at other people's recipes and it just wasn't looking right 😢 I will ALWAYS check you out first!!! This is the fried corn I remember!❤❤❤
A level up on corn is always dope. Still waiting for the Curry though.
It's coming....Thanks so much!
@@SmokinandGrillinwithAB No doubt. you got skills man.
AB you are amazing!
That looks sssooo good 😊 reminds me of my moms 😘
Man that Slow mo was so 🔥 sexy Good!!
My grandmother in Birmingham Alabama used to fry corn. I wish I would have paid attention to the recipe!
I loved my grandmother, but I got to say, this wasn’t my Grandma’s Southern creamed Corn. Omg!!!! Yum!
THANK YOU...PERFECT INSTRUCTIONS.....SHIRLEY SHARP....
The best cream of corn recipe. No doubt
I love southern cream corn. Thanks for sharing looks delicious. On the table for Sunday dinner.
Enjoy! I sure did :)
My goodness that looks so good. I love creamed corn. I'll have to try your recipe!
camera man and camera zoom are on cocaine. insane movement and closeness
Me too I love creamed corn
Yes Sir!!!! One of my childhood favorites. My mom always added the yellow, red, and green peppers or whatever she had. Thanks for sharing. I’m looking forward to making some good ole’ southern style cream corn
Hey AB I have been following you for over a year now and I must say for a lady who is from the South. I had never seen cream corn made so authentic like this before. I know u are from Cali but I see some southern roots in you. You are a very talented brother who deserves his own cooking channel not just on RUclips or Instagram. You are definitely a master in your craft.
In Cali most of our grand parents have migrated from the South. There's numerous Southern, Creole, and down home Southern soul food restaurants throughout LA where I'm from. It's all love 💕
I love your new kitchen and your recipe AB
Man this had me remembering my Big Mama 🕊. She could put her foot in some creamed corn 🌽. Now I can try this ✌🏽
mine too. People don't cook like they used to. I'm so glad that I come from a cooking family. Men and Women. In doing so, you'll know how to survive.
AB you putting in work with that southern cream of corn🔥🔥🔥 real King Chef movements
camera man and camera zoom are on cocaine. insane movement and closeness
OMG these videos 😍😍😍😍 the soundtrack......
Thank you!
I love watching you level up, AB. I’m so happy for you! One of the best channels on this platform. Keep it up, and keep these fire recipes coming!
That looks divine! The cheese makes it!
What kind of cook top is that the brand
That is some sexy creamed corn!
Using the bundt pan makes it so much easier. My beautiful mother showed me this trick years ago. God rest her soul. 💚
Love it!! New kitchen looks awesome & I love that cutting board!!
Thanks so much 😊
I see you notice everything Fam :) Surprise #2 coming soon :)
@Smokin’ & Grillin’ wit AB...One of my favorite dishes, brother🥰
Same here!
That looks so good! Also, thank you so much for showing people how to cut the ends off onions. I’ve seen folks who are so wasteful when they peel and cut up onions. I love your videos, AB. ♥️
Thank you Patty :)
Never seen onions is creamed corn
Granny made this all the time!! So good!!
I will be trying this for sure
the corn cutting trick with the pan is amazing
This recipe brings back memories my mom was an excellent cook she was the best in our city down south West palm Beach, Florida..I wish I've written down her recipes ...this video that slow motion had me in a thinking I was somewhere on an island 😍
Unc! I just wanna say thank u! 😊 that's all u have no idea what ur channel as done for me. Helped my daughter get thru a tough time.she love watching u cook! ❤
That is awesome! Thanks so much for the support and feedback.
@@SmokinandGrillinwithAB no thank u unc! She is 10 n had heart surgery n we watched u to get thru tough times. She says hello. Love ya unc!
I love southern cream 🌽 thanks AB
Love from So Ga, I have four gals of cream style corn and boil peanuts plus two big jars of Mayhall jelly mmmmm 😋 and they wonder what the poor folk eating lol hahaha!!!✌🏽
Nice AB.. Look good too. Do enjoy.. Love me some good southern style 🌽.. Yes indeed. Good day.. 💐🐞 Yummy...
I made this and omg! It is absolutely great! Thank you Sir!
CONGRATULATIONS on your new kitchen! Nice music and ambience also. I will make this delicious corn recipe this fall - Thank you
OH. MY LORD. I made this today for dinner along with cornbread and your smothered turkey wings recipe. MY GOD. It was delicious. My family was dancing. Literally! Praise God! 💃*wont He do it* 😁
When did he get the new leveled up kitchen? This is an amazing come up!
That looks delicious!!! I never knew to add heavy whipping cream. Gotta make this soon!! Thanks AB!!
its called cream corn lol
I’m going to making this soon. LOOKS UNBELIEVABLE
My grandmother made creamed corn during the holidays and I’ve carried the tradition forward. Yours is a little different and I also bake mine with plenty of butter and cinnamon.
AB!! That studio tho! Straight fire my guy! Dig that cream corn too. So damn good!
Thanks Bro! You know we've got to make something EPIC in there soon :)
what a great recipe! Thank you for sharing this.
Love it!! The corn and the music😂😂😂 Well done✌🏽🌺
I was just telling someone about my grandma's fried corn. This video is on time I gotta try this. Much love!
Your music 🎶 make the food look 👀 better. Can’t wait to try it❣️
This channel just keeps getting better
Brother you got you another devotee!
AWESOME
Wow..that looks soooooo good..
Thank you! It was!
Just made this dish, followed the recipe and this is goood, Thank you for posting
Wow! This is a new recipe I have got to try! Thanks for sharing with us!
I'm really enjoying watching videos
This dis looks absolutely delicious thanks for the receipt.
My youtube culinary school started with AB. I knew after the first video, this was a man I could trust.
Yessss with the editing Unc!!!!!!!! Awesome recipe
Your channel is in my top five! 👌
I love fried corn, and I will try your recipe. I like the new kitchen.
My Great Grandmother used to make corn like this. Thank you for sharing!!!!👍🏽❤️🖤💚
I'm doing my hole Thanksgiving dinner following all your videos I will post everything you are a bad chef thank you ❤️❤️❤️ God 🙏🏾 continue to bless you and your family 🙏🏾🕊️
Oh Yes AB that's back n the day 🌽 wow I'm hungry!!!!
I absolutely love creamed corn! Can’t wait to try this! 😀
This recipe is truly fire! 🔥🔥🔥 One of my favorites
I just had this for dinner tonight, and OMG! I will never go back to how I used to make cream corn! Amazing recipe! Very tasty, full of flavor. I followed the recipe from beginning to end except I forgot about the Asiago cheese. It was later in the evening already, kids and I were hungry. So I remembered that I had some fresh grated Parmesan cheese in the fridge and BAM! That was all I needed! I will try the Asiago cheese next time but that Parmesan was something else! Please try this amazing cream corn, I bet you won’t go back to what you’re used to.
That is the bomb AB. I love corn any style and this looks so good. Thank you!!
Yw Scott and enjoy!
That corn is bangin' AB!!!!! Thanks for sharing!!
You bet! Thank you!
You are a true artist thank you so much for sharing your talents with us
gonna try this with frozen corn to see if i can make it off season, great video thank you!
btw, i like the cast iron with no handle, i gotta look for one of those i don't need the panhandle haha
Just in time to line up the weekend. This channel has been a great find! Ty
Glad you enjoy it!
@@SmokinandGrillinwithABLast week I streamed a few of your videos on the iPad, propped by the grill, with a note; "If you don't approve, talk to the chef!"
I always cook mine in bacon fat. Im going have to try the butter infused olive oil. Thanks for the tip on making the rue first😋
I am such an amateur but my Mother left me two cast iron skillets and this recipe is a pure delight, I will use it for my Christmas corn bread casserole. It's a Southern thing.
I'm about to try this recipe on Saturday! Thanks for teaching me "The Way" to cook corn
This is definitely going on the Christmas dinner table!!! Thank you 🙏🏾
Thank you for this awesome recipe! I made this for my family and added some diced jalapeno. THEY LOVED IT!!!
I’ve got all my ingredients for this the other day and making it for thanksgiving tomorrow. Wish me luck!! :)
Thank you for sharing your recipe.
Thank you for another great video and recipe AB. I never done it that way.
Yummy !! “With that being said “ !! Yes That recipe with that music !! 🔥 👍
A must try, thanks for sharing!
Looks like my Grandma use to make. LOOKS VERY GOOD!!!
I thoroughly enjoyed this!
My brothah man..... Following your recipes has made me pretty popular at family gatherings 👍
Preciate ya
All that corn is missing is my home smoked Maple Back Bacon. I can't wait to try this recipe. Thanks AB!
Shhhhhhh! That's for the next one, lol. Enjoy!
You must be from some place other than the south we dont do that
@@anna-mariadavis5914 Where I'm from we have a saying that goes; it doesn't matter if the cat is black or white as long as it catches mice.
Good idea for thanksgiving!!!!!
Looks delish
Ooh, this looks delicious! My mom hates creamed corn, but my dad and I love it, so this could be a good dad & daughter dish. 😃
Did you and your dad make it?
Love the new kitchen!!!
WAIT!! Not the slow mo R&B music in the background with the slow stir to the “creamy” corn 🤣🤣😂 Man I’m screaming laughing 😭😭
LOL!
@@SmokinandGrillinwithAB AB you smooth 😎 Lol
Lololol
I really like your videos! High quality, bomb ass food & great personality! Im bout to make this creamed corn today lol
The music that starts at 5:00 is nice man I love hip-hop and jazz blended together... food looks great 👍
Do you know the name of it?
@@jogologoexisto no I wish I did im trying to find out
The new set is fire 🔥 🔥
Love your videos!! I literally make (at least trying to make) everything you do!! Definitely going to attempt this!!
Yay! Thank you!
Hi how are you doing today keep them coming be safe out there I love your energy and videos food looks good send me a plate
Doing well! Thanks so much!
That’s great 😄
Just made this creamed corn. It is delicious! I goofed by adding the corn before the onions, but it came out ok. Phew! So much better than canned cream corn by far!
I just made this and had to sub the cheese with fresh parmesan and frozen corn I added salt while cooking the corn to extract the corn milk and even with these deviations this is absolutely the best cream corn that I have ever had, thanks AB keep up the fantastic vids.
I’ll try it with frozen corn too
seems tasty !😊 thanks for sharing 😊
Would be an awesome base for a corn pudding! Great job!!
i dont comment on videos but i found your channel a few weeks ago and you deserve all the respect my man....made your cajun chicken and penne crock dish last week and daaammnnn....cream corn is my fav dish so im most def making this for the fam!