Your videos are great. The white root vegetable that you called parsley is parsnip. Either way, I would have never thought of this. You are a genius in th e kitchen. Thank you. It looks so delicious!
I love cooking...BUT I don't love cooking every day, haha (i dont have the time). I've recently started batch cooking and freezing. As I live alone, it makes sense to cook a whole batch at a time. I've followed your channel for a while. Your recipe ideas have inspired my cooking. Sometimes, I follow the recipe to the letter. Other times, I make small changes to suit my taste (I'm not vegan, so sometimes I use alternatives). I love the content, and I look forward to more. I'm definitely eating a wider variety of food and vegetables since following. Thanks 😊
Hola. Me resulta interesante que usas raíz de apio y de perejil, no sabía que esas raíces podían comerse. Muchas gracias por tus vídeos. Te felicito porque trabajas en silencio 🤫, con mucho orden y mucha limpieza. Es muy agradable seguir tus tutoriales de cocina. Podrías hacer más recetas de pescado? Soy más de pescado que de carne. Te lo agradecería. Un saludo desde Valencia España 🇪🇸.
Hola, me alegra que hayas aprendido algo nuevo. Si buscas recetas de pescado, puedes consultar nuestro canal de Recetas de Carne. También hay recetas con pescado. 😊
Ciao, a Milano( Italia) io le ho pagate 2,50 euro al kl al mercato, sono piccoline ma dolci e buone. Ti seguo sempre molto volentieri mi piacciono le tue ricette e i tuoi video, complimenti
My Partner (Johnny) & I have been enjoying lots of your videos this morning. We both love cooking & will definitely be using these recipes. Thank you. ❤️ P.S We are in Ireland.
Great recipe ! Thanks a lot. For a healthier version, it may be better to omit the butter and use small amount of oil. The oat cream already contains fat actually. Since the fat one eats is the one we wear, especially in our arteries and other organs, one should definitely consume fats in their natural state if needed, meaning with their fibers (whole nuts etc.) for better digestion and processing. This lasagana dish looks fabulous and I'll definitely make it with some nuts for extra crunch!👏
$3.99 for two medium organic zucchini in Georgia, U.S.A. I could have found some less expensive, but I don’t like driving all over to save on one item.
Wieder ein geniales Rezept. Habe schon länger nach einer Gemüselasagne geschaut und dieses Rezept gefällt mir besser.
Your videos are great. The white root vegetable that you called parsley is parsnip. Either way, I would have never thought of this. You are a genius in th e kitchen. Thank you. It looks so delicious!
Bonsoir la racine de persil ressemble beaucoup au panais , bon week-end
You have it on closed caption for the hearing impaired, so it probably picked the word up as parsley.
Ist eine Petersilienwurzel oder eine Pastinake ?
It is parsley root
It looks so good ! Thank you ! What a great idea to put the vegetables on the lasagna noodles
I love cooking...BUT I don't love cooking every day, haha (i dont have the time). I've recently started batch cooking and freezing. As I live alone, it makes sense to cook a whole batch at a time.
I've followed your channel for a while. Your recipe ideas have inspired my cooking. Sometimes, I follow the recipe to the letter. Other times, I make small changes to suit my taste (I'm not vegan, so sometimes I use alternatives).
I love the content, and I look forward to more. I'm definitely eating a wider variety of food and vegetables since following. Thanks 😊
Hola. Me resulta interesante que usas raíz de apio y de perejil, no sabía que esas raíces podían comerse. Muchas gracias por tus vídeos. Te felicito porque trabajas en silencio 🤫, con mucho orden y mucha limpieza. Es muy agradable seguir tus tutoriales de cocina. Podrías hacer más recetas de pescado? Soy más de pescado que de carne. Te lo agradecería. Un saludo desde Valencia España 🇪🇸.
Hola, me alegra que hayas aprendido algo nuevo. Si buscas recetas de pescado, puedes consultar nuestro canal de Recetas de Carne. También hay recetas con pescado. 😊
I made this tonight for supper and it was spectacular! Thanks for sharing ❤️
I can't wait to try this.
وصفات طبيعيه جميله جدا
Ciao, a Milano( Italia) io le ho pagate 2,50 euro al kl al mercato, sono piccoline ma dolci e buone. Ti seguo sempre molto volentieri mi piacciono le tue ricette e i tuoi video, complimenti
Espectacular . Gracias !!!
Se ve delicioso 😋, habrá que hacerlo para probar 😃, gracias por la receta 👍❤️
That is a very clever recipe! My son doesn't like regular lasagna but if I made your recipe, maybe he would try it? He loves vegetables.
Well my children are the complete opposite 😅
@@Gesunde-Rezepte Maybe their tastes will change with age? Hope so!!! 😁
My Partner (Johnny) & I have been enjoying lots of your videos this morning. We both love cooking & will definitely be using these recipes. Thank you. ❤️
P.S We are in Ireland.
Glad to hear that! 🥰 Best wishes from Germany
Das sieht ja klasse aus! Mmm
Zucchini in Southern California is around $1.49 a pound. Love your recipes!
Great recipe ! Thanks a lot. For a healthier version, it may be better to omit the butter and use small amount of oil. The oat cream already contains fat actually. Since the fat one eats is the one we wear, especially in our arteries and other organs, one should definitely consume fats in their natural state if needed, meaning with their fibers (whole nuts etc.) for better digestion and processing. This lasagana dish looks fabulous and I'll definitely make it with some nuts for extra crunch!👏
Обожнюю лазанью
That is a very clear recipe 👌👌
Great vegetable lasagna! I’m guessing I can also make this with cow’s milk cream and dairy cheese as a non-vegan option. Thank you!
Ofcourse! 🥰
I think I’ll make the sauce with Feta. Never met a vegetable I didn’t like.
Lecker! Das wird heute Abend nachgekocht... Aber eine Frage: wie viel ist eine Tasse in ml? 250 vielleicht?
Danke für all die inspirierenden Rezepte!
Ungefähr 236ml 🥰
Merci beaucoup pour la recette 🥰
Molto buono e salutare ma la crema di avena non la trovo nemmeno su Amazon. ❤
Could you pls make some dessert, without oven, cake out of the pan etc. Kind regards
Check out our other channel "Einfache Rezepte" :)
Sieht lecker aus, wie immer 👌🏻❤️ Ich schaue mir Ihre Videos immer wieder gerne an 👍🏻
Dankeschön 😋
So delicious
Πολύ ωραία συνταγή ευχαριστούμε
❤❤❤❤❤❤
мне плакать хочется... хочу попробовать ((
Very nice thanks
Hi! may i ask what veggie can be substituted to zucchini ? Thank you
So yummy
رائع
Guten Abend. Können Sie mir bitte verraten vom welchen Hersteller Ihr Messer ist. Ich würde mir gerne auch so ein Messer kaufen bzw. Messer-Set.
Es ist ein Zwilling Kramer 🥰
Welche Länge hat das Messer ?
@@Gesunde-Rezepte Danke für die Info ❣️
😋😋😋
Recipe Please!😅😊
💛💛💛💛💙❤
Zucchini are $1.19 US each for organic.
That's a good price. I've read from another US commenter that they pay $1.99 for one medium organic. I guess prices may vary across states? 😅
@@Gesunde-Rezepte yes, it is different across the country. Non organic here is $1.69 per pound.
🙏👍
$3.99 for two medium organic zucchini in Georgia, U.S.A. I could have found some less expensive, but I don’t like driving all over to save on one item.
That's kinda expensive to be honest. 😔
I agree.
£1.29 /€1.46 from Aldi for courgettes
W Polsce płacimy 9.99zł za kilogram Pozdrawiam serdecznie 😘
To niezła cena 🥰 Pozdrawiam!
❤❤❤❤