[好好味] 口水雞 Poached Chicken With Chili Sauce

「口水雞」之所以叫做「口水雞」，
有人話係因為入面帶有辣味嘅材料，
令人食完之後不自覺產生好多口水。
其實唔好話食嗰陣有好多口水，
未食我都已經流晒口水啦🤣
口水雞 Poached Chicken With Chili Sauce
ingredients
Whole chicken thigh with bone 全隻雞髀 500g (3-4pcs)
Ginger slice 薑片 15g
Green scallions 蔥 30g
Sichuan Peppercorn 花椒 1tsp
Star Anise 八角 2g
Salt 鹽 2g
Chinese Rose Wine 玫瑰露酒 15g
Water 水
Chili Sauce “口水汁”
Chili oil 辣椒油 40g
Sichuan peppercorn oil 花椒油 8g
Sesame oil 麻油 15g
Minced garlic 蒜蓉 30g
Minced Ginger 薑蓉 10g
Light soy sauce 生抽 30g
Dark soy sauce 老抽 10g
Granulated sugar 白砂糖 25g
Balsamic vinegar 意大利陳醋 15g
Roasted sesame 烤芝麻 10-12g
Roasted cashews / peanuts 烤腰果 / 花生 25g
Chicken poaching liquid 煮雞水 80ml
Green scallions 蔥
post-video production: www.briangoh.net
#口水雞 #泰山自煮 #tarzancooks
#雞髀肉 #花椒八角 #辣椒油 #港式 #川菜 #頭盤
#chickenthigh #sichuancuisine #hongkongstyle #chilioil #sichuanpepper #staranise #appetizer

[@golden-lr4rt]

覺得人人心目中既口水雞同海南雞都唔同😂😂

[@bearli1298]

鸡汤就是高汤可以用来煮馄饨，不浪费，味道也很好！

[@maggiepoon4320]

Thank you for cooking such delicious dish to your audience.

[@kalok16]

泰山大師傅，今日試整咗呢個口水雞，真係好好食，多謝你❤❤😅

[@florenceleung7251]

泰山分享得好生鬼😂👍👏

[@wendywong1035]

好正呀😋😋😋

[@whyeeolivia]

好中意睇你煮嘢食，全部都好detail 同好比心機🫶🏻

[@tarzancooks]

謝謝你🙇🏻‍♂️

[@elichu2004]

睇見都流口水

[@seemmooing7908]

美味，赞

[@biketoureveryone9940]

睇到口水流

[@Irene-th1hp]

So delicious 😋

[@tinkerbell5290]

好啱食

[@tcync3957]

正當我又係浸緊咸雞嘅時候，竟然俾我睇到你呢條片，馬上變陣整口水雞😂正😆😆

[@tarzancooks]

😆👍🏻

[@charmaine929]

Which brand of chilli oil do you use? 😊🙏🏻

[@suzisuzi6785]

正！🤤

[@albertcheecf]

Chef，好味道！😋咁多sauce ，我以為加口水就可以😂係口水雞❤linda 😂

[@chunkitwong4558]

泰山最愛雞髀🍗🍗

[@georges5399]

Can you use boneless thigh?

[@mcmcchan]

請問你用緊邊隻牌子辣椒油

[@janicec3082]

正🤤🤤🤤

[@amigoleung6034]

我最愛

[@chingmychan3875]

茶葉袋係咪唔可以放喺高溫又有油份嘅液體？？

[@conchoam]

成日想試整。但唔知買咩辣油。請問你用邊一款， Thx

[@laimingwong5542]

屋企冇現成花椒油，可否自己煮，泰山可否教怎樣煮花椒油？謝謝！

[@matthewhky]

泰山，辣油你用邊種架？

[@mariachau4501]

Drooling!

[@siuchorli5874]

Yummy yummy yummy

[@carolho7703]

好好笑😂

[@amychan8601]

great😋😋

[@katequan4829]

嗨泰山！有無可能出一集教煮意大利飯Risotto? 多謝！

[@fatcatfatcat8433]

❤❤

[@yukjochea4880]

Poached Chicken with chili sauce looks yummm.🤤😍🙏

[@tarzancooks]

So good!

[@ssssammi6062]

請問無玫瑰露酒，用紹興酒可以嗎？🙏🏼

[@tarzancooks]

都ok

[@carmenwong9979]

🤤🤤🤤👍🏻

[@adaleung7604]

沒有意大利陳醋可以用什麼來代替呢？

[@tarzancooks]

鎮江黑醋都可以

[@markshen3280]

Why is it called, “Saliva” chicken 🍗 ?

[@dreambigdeal]

冇花椒油，炒d花椒得唔得呢？

[@tarzancooks]

其實仲好😆

[@honamkan4607]

而家海南雞我都係用雞髀煮夠懶😂

[@young3scustomz]

Chicken 老味 recipes please

[@alee3907]

oh 睇唔到泰山「切」鷄😅

[@zerozilch2021]

too much sugar, messed up my sauce, no way you are putting 25g it should be 10-15g

[@tarzancooks]

It’s up to you

[@jackpepeentertainment]

雞胸先吸汁