I wish I could meet Gennaro, shake his hand. He INSPIRES you to cook, he makes you WANT to cook these amazing foods, enjoy this amazing culture, and live a life worth living.
I need to live in this mans world. Where I do not dread waking up every morning, working for a meaningless job, that only contributes to the demise of mankind. I need to live a life where I can smile and enjoy life like this man.
This man is enjoying his life because he's spend an entire lifetime working his ass off. You gotta work on something you love and you're passionate about and give your very best to be what this humble man id today.
BullRed07 Indeed. Unless you want to live under the bridge, you better work in Italy and Greece, too, lol. The trick is to TAKE CHARGE of your own destiny instead of being passive-aggressive like the guy above.
You can do it, but you must find what you love, be willing to take risks and work without waiting for a slap on the back, and don't listen to negative people. It's up to you to make the decision.
One of my favorite things is the way he always smells his ingredients for his own pleasure. Cooking truly makes him happy and he appreciates every bit of it!
He makes you feel as if he's your crazy Italian grandfather that has an inspiring passion for good food and sharing that food with his family. All of his videos make you feel like your family and I love that.
I'm gonna leave the recipe here for those who couldn't bother to click on the link in the description. ;) 30g butter 6 fresh sage leaves Sea salt 600g gnocchi 100g fontina cheese, roughly chopped 50g Parmesan cheese, freshly grated
ty : ) chatgptd it up Here’s the recipe nicely formatted: ### Ingredients - **30g** butter - **6** fresh sage leaves - **Sea salt**, to taste - **600g** gnocchi - **100g** Fontina cheese, roughly chopped - **50g** Parmesan cheese, freshly grated ### Instructions 1. **Brown Butter and Sage** - Melt the butter in a hot pan. - Add the fresh sage leaves and brown the mixture. 2. **Cook the Gnocchi** - Boil the gnocchi in salted water until they float. - Drain the gnocchi. 3. **Combine** - Toss the cooked gnocchi into the browned butter and sage mixture. 4. **Add Cheese** - Top with chopped Fontina and grated Parmesan. 5. **Crisp in Oven** - Place the pan in a hot oven until the cheese browns and crisps on top. Enjoy!
His love not only for food and his culture, but for life itself is infectious. It makes me very happy inside to watch him cook with such passion, love and simplicity. Viva Italia baby!
Jamie im 28 years old and i had been watching you for many years, through dvd's or internet. I love the way you cook and the energy you have.i can understand that you love your job for sure.you are my inspiration !!!! I dont cook very offen but when i do i try to do things that i have seen from you. i dont like the idea to be a chef in restaurants unless i had you for a teacher. I m not asking for a job though. I mean you inspire me a lot. Thank you for your time Wish you all the best !!!
What a fabulous kitchen!!! No immaculate surfaces and top of the range units, and no fuss about hygiene. Just all the ingredients and utensils bunged down where there's a ledge. Wonderful.
Sir, my dad taught me how to cook because he loves food, and yet, I never met Someone that could touch my heart this deep while watching them cook, that was awesome!!! I'm about to make the first gnocchi of my life and I'm so excited x) Thanks for this wonderful video!
Gennaro!!! Fantastico!!! So charismatic and wonderful to watch, so passionate about his food and so entertaining to watch that you almost forget the delicious and easy to make dishes he has up his sleeve in that gorgeously rustic woodfire oven. Love the energy and the way he speaks and emphasizes his words.Grazie mille per il piacere!
i just made this dish. It is fantastic! made it for my mother and father, they loved it!. Tahnk you to Gennaro for his videos and for getting me to see how much cooking is to be enjoyed.
He is so adorable! He get's all passionate about food and the way he directs his attention to the camera as if you're in his kitchen. So funny, thanks for sharing, Gnocchi is defiantly worth to try to make, always was told it takes a whole morning to make for 10mins of fun.
Love this guy! So, so passionate about his food. As a gnocchi and serial cheese lover, I can't wait to give this recipe a try. Thanks Jamie, for creating foodtube and making your recipes so accessible for an Aussie girl like me! Love from a long time fan x
Thank you very much... I have taste them... I live in México, and the ones that I've tried were very good (I supposed nothing compare with the Italian ones) but I always wanted to make them myself... I'm IN LOVE of Italy, I've been there a couple of months ago and I'm more fascinated; and now with this recipes... jajajajaja I just wish I could live there... :D
I love Fontina cheese. also I love Gnocchi, sage and butter. I love stuff that gets baked inside a woodfired oven. I do love everything about this dish.
I watched the same recipe over and over again...it's not just about the recipe, it's about Gennaro's passion to cooking... his words when admiring the ffffresh ingredient.. his hands and the way he uses them when cooking.. just a little question: can I use dries sage instead of fresh?
Hi guys, really pleased you're all loving Gennaro and his delicious Gnocchi al Forno. Thanks for all the comments and likes. We're working hard to get the Gnocchi recipe up for next week. In the meantime please continue to pass onto all your friends. It's such a simple dish and really does taste as good as it looks. X
I just made gnocchi for the first time but before seeing Gennaro's video ...they were O.K. ...next time I plan to use his recipe. Really liked his accent and lovely manner of presentation
These videos always make me hungry. I think it's because Genaro is cooking in his home town and that sort of adds to the feel. KEEP UP THE GOOD WORK!!! PS: can you use any other herb other than Sage, coriander maybe.
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I wish I could meet Gennaro, shake his hand. He INSPIRES you to cook, he makes you WANT to cook these amazing foods, enjoy this amazing culture, and live a life worth living.
solouroboros amen to that.
+Bonnie Pierce Amen!
solouroboros I look at his vowing skin and gleaming eyes clearly he’s loving his life
Indeed
I need to live in this mans world. Where I do not dread waking up every morning, working for a meaningless job, that only contributes to the demise of mankind. I need to live a life where I can smile and enjoy life like this man.
that would be in greece or italy. But the BCE and IMF think better everybody should work their arse off for some banks trading weapons and drugs.
This man is enjoying his life because he's spend an entire lifetime working his ass off. You gotta work on something you love and you're passionate about and give your very best to be what this humble man id today.
BullRed07 Indeed. Unless you want to live under the bridge, you better work in Italy and Greece, too, lol. The trick is to TAKE CHARGE of your own destiny instead of being passive-aggressive like the guy above.
Coco Cabana he had to ask the director if he could eat his own food in another video, hes another cog in the machine.
You can do it, but you must find what you love, be willing to take risks and work without waiting for a slap on the back, and don't listen to negative people. It's up to you to make the decision.
"Why I'm cooking so good!!!" Gennaro's best line ever
Because there is love. And passion. And cocaine.
Just fall in love with the food you are cooking,otherwise it will come out watery. That's what he means.
His happiness makes me happy, he's got great passion!
You can literally feel his passion. It's beautiful.
You need more novadin...
One of my favorite things is the way he always smells his ingredients for his own pleasure. Cooking truly makes him happy and he appreciates every bit of it!
*every bite of it!
krookediIe bit*
You dont need a fancy kitchen with expensive equipment to make a fantastic dish . .two thumbs up to chef gennaro. .
A woodfired oven (for me) is a pretty fancy equipment. I get what you're saying, that's what Italian cuisine is all about :D
He makes you feel as if he's your crazy Italian grandfather that has an inspiring passion for good food and sharing that food with his family. All of his videos make you feel like your family and I love that.
I'm gonna leave the recipe here for those who couldn't bother to click on the link in the description. ;)
30g butter
6 fresh sage leaves
Sea salt
600g gnocchi
100g fontina cheese, roughly chopped
50g Parmesan cheese, freshly grated
ty!
Thanks captain obvious.... you want a medal?
Thanks love!
Legend
ty : ) chatgptd it up
Here’s the recipe nicely formatted:
### Ingredients
- **30g** butter
- **6** fresh sage leaves
- **Sea salt**, to taste
- **600g** gnocchi
- **100g** Fontina cheese, roughly chopped
- **50g** Parmesan cheese, freshly grated
### Instructions
1. **Brown Butter and Sage**
- Melt the butter in a hot pan.
- Add the fresh sage leaves and brown the mixture.
2. **Cook the Gnocchi**
- Boil the gnocchi in salted water until they float.
- Drain the gnocchi.
3. **Combine**
- Toss the cooked gnocchi into the browned butter and sage mixture.
4. **Add Cheese**
- Top with chopped Fontina and grated Parmesan.
5. **Crisp in Oven**
- Place the pan in a hot oven until the cheese browns and crisps on top.
Enjoy!
This guy is awesome.
Sacrebluee
His love not only for food and his culture, but for life itself is infectious. It makes me very happy inside to watch him cook with such passion, love and simplicity. Viva Italia baby!
I like to see how protective he is towards his food. Can really see the passion there.
i love his old-fashion kitchen :)
Pretty much like my old student flat kitchen x'D
guguigugu it's like a bat cave...
The best food comes out of old kitchens like these.
here we have a frying pan. that's fantastic!
😂
everything is fantastic for genaro 😂
omg he actually said that!
😂😂😂😂
If you've never seen passion in cooking, than here is the best place to see it! This guy is the picture of cooking with passion!
This channel and Gennaro is incredible. Such passion, it's so inspiring! Thank you, I will cook these dishes with my wife.
honestly i didnt think i would almost be brought to tears by this. it truly is inspiring to see someone so involved in their cooking. wow
It makes me tear up when Gennaro cooks with or without Jamie.
Pure Passion.
When I want to get my heart warmed I come to see Gennaro and his passion for food. That's right, I don't even come here for food anymore.
His enthusiasm is contagious. I can't wait to get into the kitchen to try his gnocchi recipe when it comes up.
Jamie im 28 years old and i had been watching you for many years, through dvd's or internet. I love the way you cook and the energy you have.i can understand that you love your job for sure.you are my inspiration !!!!
I dont cook very offen but when i do i try to do things that i have seen from you.
i dont like the idea to be a chef in restaurants unless i had you for a teacher.
I m not asking for a job though.
I mean you inspire me a lot.
Thank you for your time
Wish you all the best !!!
What a fabulous kitchen!!! No immaculate surfaces and top of the range units, and no fuss about hygiene. Just all the ingredients and utensils bunged down where there's a ledge. Wonderful.
Spending a Sunday afternoon in this kitchen cooking with Gennaro would be the best thing ever 😍
bless the sage! i love it!! i love the way he appreciates the ingredients to produce such an amazing dish! passion!!
Happy for you, but if there's one thing in this world I can't abide it's fresh sage.
Oh Gennaro...you're the sunshine on a rainy day. Never change!
His enthusiasm is contagious!! Watching his videos always makes me happy, he's such a wonderful and entertaining chef.
Listening to Gennaro Contaldo makes me feel like life is just perfect! Loving it!
Sir, my dad taught me how to cook because he loves food, and yet, I never met Someone that could touch my heart this deep while watching them cook, that was awesome!!!
I'm about to make the first gnocchi of my life and I'm so excited x)
Thanks for this wonderful video!
Gennaro!!! Fantastico!!! So charismatic and wonderful to watch, so passionate about his food and so entertaining to watch that you almost forget the delicious and easy to make dishes he has up his sleeve in that gorgeously rustic woodfire oven. Love the energy and the way he speaks and emphasizes his words.Grazie mille per il piacere!
"C'mon a lil dampling!" Love Gennaro!!!!
LOVE AND PASSION - PURE AND NATURAL.
Gennaro is truly the best
Gennaro und Jamie, was für ein Gespann. Wir lieben es, wenn sie zusammen kochen. 😊 I love you Gennaro and Jamie.
Love Gennaro's passion for cooking. He has a great hearty accent too!
OMG ... looks soooo yummy ... I love Gennaro. He is not full of himself like some chefs, even though his cooking soo great .. respect
I love everything about these videos. Gennaro, the kitchen, the music, and THE FOOD! So good! This needs to be more of a thing.
That building you are cooking in is amazing!
JammCrusader it's his home.
***** ignorant? I'm pretty sure he says that it is in another video.
So quick, so simple! I'm gonna try this in my own wood-fired oven right now.......oh
Gennaro is always a delight to watch, and I love his recipes!
The reason why, its because i have love, and passion :)
His energy is so contagious! It's so hard watching what I eat while I watch him put so much delicious cheese and butter on everything! MMMMMM!
The part where he stares into your soul and talks about love and passion about food.@3:40
I must have watched this dozens of times...this man has to make food motivational videos....really passionate and dedicated. Thank you sir.
Cannot get enough of 'San' Gennaro. He is tops in every way. Thanks!
Sweet baby Jesus, Mary and Joseph, I love Gennaro and his love of food!
I genuinely loath cooking however Gennaro's love for it is so infectious❤️ He puts a smile on my face & makes me actually want to cook his recipe
this is great, you can really tell his passion is cooking and that makes it very amusing to watch.
Gennaro is life! Thank you for helping to get thru this pandemic.
i just made this dish. It is fantastic! made it for my mother and father, they loved it!. Tahnk you to Gennaro for his videos and for getting me to see how much cooking is to be enjoyed.
I hope to one day show the same passion he has through my own cooking. It is truly amazing how much he marvels and loves what he does.
Looks so good and the passion and enthusiasm is just wow!
Flipping love Gennaro, love him and jamie's banter.
He is so adorable! He get's all passionate about food and the way he directs his attention to the camera as if you're in his kitchen. So funny, thanks for sharing, Gnocchi is defiantly worth to try to make, always was told it takes a whole morning to make for 10mins of fun.
Such a chef. He does some of the best Italian food on RUclips.
Some tv chefs make me want to eat. Gennaro makes me want to get in the kitchen and cook. Simply inspirational!
Ah! The question that alludes us all! Why is Gennaro cooking SO GOOD!!!
obsessed with Gennaro! so simple and easy to follow!
i watch everything this guy makes because he is so darn adorable and the food looks so darn amazing
The most amazing thing about Gennaros videos is his rustic wood fired kitchen! : )
Love this guy! So, so passionate about his food. As a gnocchi and serial cheese lover, I can't wait to give this recipe a try. Thanks Jamie, for creating foodtube and making your recipes so accessible for an Aussie girl like me! Love from a long time fan x
he should have a cooking programme, he's awesome.
Gennaro and Jamie, the 2 most passionate chef's. Loving it.
The master will always be the master. You are Awesome Gennaro
Gennaro has the most beautiful cooking setting I've ever seen
Thank you very much... I have taste them... I live in México, and the ones that I've tried were very good (I supposed nothing compare with the Italian ones) but I always wanted to make them myself... I'm IN LOVE of Italy, I've been there a couple of months ago and I'm more fascinated; and now with this recipes... jajajajaja I just wish I could live there... :D
I love Fontina cheese. also I love Gnocchi, sage and butter. I love stuff that gets baked inside a woodfired oven. I do love everything about this dish.
this is possibly the simplest gnocci recipe I have ever seen, I'm going to give it a go.
my great memories of traveling in italy are associated with Gnocchi . love it.
Gennaro Contaldo is a masterpiece chef.....pure awesomeness 👍😎
I watched the same recipe over and over again...it's not just about the recipe, it's about Gennaro's passion to cooking... his words when admiring the ffffresh ingredient.. his hands and the way he uses them when cooking..
just a little question: can I use dries sage instead of fresh?
his passion is so contagious =) i love watching him
this makes me happy inside to see how much love he put in his food.cooking is love
I can't help but smile uncontrollably when I watch this guy :-)
I am melted-down. Love his passionate cooking.
Hi guys, really pleased you're all loving Gennaro and his delicious Gnocchi al Forno. Thanks for all the comments and likes. We're working hard to get the Gnocchi recipe up for next week. In the meantime please continue to pass onto all your friends. It's such a simple dish and really does taste as good as it looks. X
I love this man and his passion!
I love how "one with the food" this guy is, a true blacksmith of his kitchen
- "why I'm cookin' so good?" lol.
I just made gnocchi for the first time but before seeing Gennaro's video ...they were O.K. ...next time I plan to use his recipe. Really liked his accent and lovely manner of presentation
i love how passionate this guy is
You are such an amazing chef! Cook always following your instructions for gnocchi, ravioli, pasta, thank you
These videos always make me hungry. I think it's because Genaro is cooking in his home town and that sort of adds to the feel.
KEEP UP THE GOOD WORK!!!
PS: can you use any other herb other than Sage, coriander maybe.
I love you Genaro!! Such an inspiration ❤
I can’t decide who I love more Gennaro or Carluccio 💜💜💜
I was smiling the whole time. So much passion for his food, his life :).
It's impossible to not love Gennaro xx
I love you more Gennaro. You are my hero, I learned a lot from you.
Gennaro - the BEST part of FoodTube!
Inspiration at it's finest! I am definitely going to make these sometime
I follow this so many times and keep getting hungry. Gennaro go-go-go
The way Gennaro Contaldo cooks is unique, love him :D
Gennaro you make me smile every time when I look for some inspiration for a dinner :)
I made it today. This is authentic love. Simply delicious, and the fontina cheese is really special!
i love this man, he has the enthusiasm of an ecstatic child! it's so inspiring.
salivating right now haha 3.32 am and still watching your vids gennaro! love from indonesia!
I love how he bossed the camera man around! Get inside here and there :) Love him!
I am officially inspired. This looks fun to make.
Candles with the frying pan is even more fantastic!
That's a work of art.
Boo! lol, I will have to wait...but I love to hear him and the happiness expresses! love you too Gennaro! and of course Jaime for bringing him to us.
I love how he says "maded"! The guy is great, interesting and - a great cook.
Really simple, quick am going to try making this recipe today!