Sure but it's not king chilli season now so you will have to wait for sometime (if you are talking about garlic pickle with king chilli I posted on one of my video )
@@Aghatiswu I'm so sorry I forgot about this actually I was waiting for your reply ....anyway where shall I text my address I think its not apporiate to mention...here or???
Whosoever you maybe I would like to suggest that it will add positive feedback to your video if you speak on behalf of your recipe, otherwise your viewers will find hard to understand your activity which is uploaded 😏😒😟😟
This isn't a bean, this isn't food in this form, harmful acid in the sell, specially when green. Have to wait until the shell brown like almond and the seeds can be grind to flour for making nanna bread, or pita type of flat bread
Do you take orders?
Sembagi manu ama hapla nungai douba
Janchak yammna hoire😅chaningye😂
Woow amazing nc away it's we yummy yummy 😋😋
Thank you
Wc
What was the brown colour paste that u meshed and u added to that after the ginger and garlic?
Ghost pepper (Raja Marcha) I guess so
Ingredients should be mention I don't understand u
@@rttorini4718 very I
That's boiled red dry chillies
Chilli
Vidio fajaba khara watli waroubiroi machal sem Saba utpa watpra khnjei
I want this pickle how to order it?
Nimak bahuhe😍
New subscribe big famf Noimi channel..
Grt job keep it up!
Thank you 💞
how can we order this
Morok asangbaga u morok akangbaga taoraga neikhyriro
What is that puring like water we want to know
Loads of love from Canada🥰
Order karamna tougani haibadi takpirak oo
Aww thank you so much though i didn't understand the second line..
@@Aghatiswu I mean, can I order it incase if you made available for purchase. Thank you.
Intresting, looking yummy ,how do I purchase this pickle I'm from Goa please reply me thankyou
Wasu amta ngangde Kari video khunam no.
After scaling the sting beans you didn't show how to make the ingredients of puree . So i could not understand the process properly
Stinky bean miso is very nice.
Wow nice🤩
Thank you 😘
Kari kari happino amukta haibirak o
How many day it's can kept sister
Weeks not long depends on quantity of oil too
Wow🤤🤤🤤🤤👍👍👍🔔🔔👈🙏
Subtitles su yaode ingredients karino mathong khngdre khitang fajna sembio video se
I wanna order what is the price
What actually was the last powder?
👌
Thao ngourb matungd happise kei2 no haibirk o khngninge
Khaaa
Tasty stink chatni 👍👍
Pls send the list of ingredients mixed
Yummy make more my friends are ordering
👍
Nice recipe
Bisi test hobo dai
N no details wt masala to put😢
Can I oder the readymade jongchak pickles?
Where is your location?
Please make garlic pickles with proper step I want to learn😍😍
Sure but it's not king chilli season now so you will have to wait for sometime (if you are talking about garlic pickle with king chilli I posted on one of my video )
Wow 👍👍👍👍
Thum mymdudi
Whats the price for the pickle
100 rupees
@@Aghatiswu how do we get?
👍😋😋
Detail please.
Instead of vinegar can we use lemon juice??
Ya lemon juice taste good in pickles though I've not tried with this stinky beans ...let me know how it turns out
Noi gi khutousidi wathini
👍👍
Please reply me mam m from Tamil Nadu I really need this plz sent as parcel n tell me the price
Wow 🥰🥰🥰🥰
Akonabada hpli do krino Amukta haibirk o
Vinegar
Wat is second one red colour?
Audio clip required
A must try
😘
Need a yongkhot
Why don't you use yongjak peeler instead of using spoon???
Could have been easier for her😅
Chunishivai....What's the Price???
Thanks you for your interest...100 rs per container
@@Aghatiswu so how can I get I'm in Tamilnadu....is there any possibilities to reach me???
Actually I got some order from Chennai I'm gonna parcel her tommorow if you want I can do yours too but there will be shipping charges as well
@@Aghatiswu I'm so sorry I forgot about this actually I was waiting for your reply ....anyway where shall I text my address I think its not apporiate to mention...here or???
@@egharochill8649 ya that's right text me in ed_thriftstore
So much of salt OMG 😱, n turmeric.
Lol why not subtitle
.Can i know d red liquid after frying garlic n ginger
That's chilli paste
Only chilli paste dont cheat me
Mf pickle
khang khumududi howroi ko
?
😂
Can i know the ingredients of the chilli receipt
After garlic n ginger.
Dry chilli paste😅
Is it a chilli paste ??
Yes
Without explaining anything what's the use of simply showing
🤤🤤
Woow🤤🤤
Whosoever you maybe I would like to suggest that it will add positive feedback to your video if you speak on behalf of your recipe, otherwise your viewers will find hard to understand your activity which is uploaded 😏😒😟😟
Ingredient please
Ingredients list :
1.ginger garlic
2. Chilli paste
3. Chilli powder
4. Turmeric powder ( for color )
5.salt
6. Vinegar
@@Aghatiswu thank you
You are welcome
Very nice
Thank you
@@Aghatiswu you are welcome 🙂
Youngchak sabji not pickle
I would avoid garlic .it's smells bad iv tried
Too much salt... Chakhesang nohoi deh...
Hu hu
This isn't a bean, this isn't food in this form, harmful acid in the sell, specially when green. Have to wait until the shell brown like almond and the seeds can be grind to flour for making nanna bread, or pita type of flat bread
This is stinky beans.
I'll try the recipe tomorrow. 🤤😋💚
Sure 🙂
Hello 🙋♂️👋
Hi
Very bad video, without explanation how will we know the process.
I want this pickle how to order it?
Not available now
👍😋😋