@@thelonelydekuscrub4817 they’re for sure nothing like a habanero or anything that bad. But in my experience my serranos once they’ve gone red are very spicy
Heheh.. I love this vid so much!! Not only because Nick is just awesome at everything he does, but because my nickname is “Sriracha.” I believe it’s because I’m very “”Spicy”” as people say 😅
Checked out that Osmo salt. Most are around $17 which for gourmet anything is not that crazy. I use pink Himalayan salt for the majority of my cooking and course sea salt and Zaratan's cajun blend for everything else. Usually I can make a better blend of spices than anything you can buy at the store, but that stuff is just perfect. The truffle Osmo salt is $40 but it is truffle gourmet salt. Think I will give it a shot. The flaky kind. Siracha has too much garlic usually so I am not going to gamble on that flavor...with I could get a sample.
Homemade sriracha
*proceeds to use the sriracha salt*
this is just smart advertisement
It’s his salt though
I bet it barely added any flavor, that stuff should be used as a finishing salt, similar to flakey salt. This is just great advertising.
literally his salt.
Lol
Nick: I don’t do well with spicy foods
Also Nick: bites into a whole pepper
he prob spit it out and i dont blame him that shit is spicy
Serranos are more thin, that was a red jalapeño. I could never do that to a Serrano. They are too picante.
Serranos are only 5,000-15,000 scoville according to google
@@thelonelydekuscrub4817 they’re for sure nothing like a habanero or anything that bad. But in my experience my serranos once they’ve gone red are very spicy
@@thelonelydekuscrub4817 seranos are spicier than jalepeños
I’m gonna have too try this now
Okay
hi evil
Bru 8 likes
i bet you wont
to*
Sriracha or any hot sauce is very hard to find in my town , This really helped
I'd like to see a compilation Nick chugging down some water or coke😂😂 btw y'all are making everything homemade and look so easy
🤣🤣
🤣🤣
I like how he says "get it as much as you can" like a real cooker.
"A cooker doesnt waste their food"
-Sanji
Learn English
@@sayid3987 shut up i dont know how to speak english :real:
@@23fps36 Yes, learn how to speak English
Learn English
Cooker 😂😂😂😂😂🤣🤣🤣🤣
You can tell when he bit into the Serrano he spit it out right after
Glad to see Nick is building up his spice tolerance
I was looking for this comment lol
"Strain this over a pan, pushing out as much pulp as you can"
Nice rhymes my man
Me who has zero heat tolerance: thanks I'll have it, it's Nick's sriracha sauce, I have to have it :')
Looks good
Am i the only one to replay this twice just because its connects so satisfying
Spice king during hiking with nick : I forgot my water bottle. Thanks for the siracha
Nick : *o.o*
lol
You mean nich from zhong
@@simonedeluna7397 no this nick
@@simonedeluna7397 oops spelling mistake from me sorry
@@simonedeluna7397 We don't do that here.
Legit my favorite RUclipsr when it comes anything to food
The transition is everything.
I'm here because of the shortage of siracha. I might as well make my own.
That first part before heat was added is actually a great pesticide for a vegetable garden
I love how it went from lynja making siracha tacos to nick making siracha
Sriracha*
Man i was late 3 minutes but i love ur videos nick. Keep up the work. Well done👌👌
I love your cooking i have every osmo and i love it
I want to try this. (This coming from a vietnamese so I really want to try this)
Hey there. Im super sensitive to noises like blenders and vacuums. So thank you for not including that noise :]
... you have to respect the humble man who wanted to give the world a sauce, but unexpectedly became a multi-millionaire
Facts ALWAYS leave the seeds on
No one can and will not ever replicate the original.
Nick's version might be better
I grew sriracha peppers this summer. Had fun making them into stuff
Me watching Nick’s videos:
*total silence*
My phone:
Mom,im hungry!
Nick: I’m feeling a spicy 🥵 today
Me: me too, I’m feeling a little 🥵
How many of y’all wanna bet he started dying as soon as the camera cut after he ate the pepper?
Bites into pepper. 10 hour off camera healing session
Spice King + Best Cooker / Chef = *insert YOU JUST GOT BLUE BALLED*
Spice king taking notes right now
Lynja Just Made some sriracha Tacos so ...
PERFECT TIMING
That punch was personal
A moment of silence for Nick for having the chili go in his mouth.
When I saw this, I was like, “everybody must be surprised nick build up his tolerance”
Me, a Thai. : **screams in agony and fear.**
I love Sriracha ❤️ I'm from korean
I tried it without sugar tastes good too
0:13 I used the sriracha to make the sriracha
I know that Nick would have become a dragon after biting that chilli😂
"Pour in that sauce. Perfect." He says as he had spilled it all over the glass
nick: “perfect”
the bottle:
David parody would love this
I don’t ever think I will underestimate limited edition food
I tried it it works amazing love u man
BRO BUT THAT CRUNCH WHEN HE SAYS leave the seeds
"leave the seeds" *crunch
"nOW INtO THE BLENDER WITH SOME PEPPERS-"
I want that new salt so bad!!!
Can you make brownies without cocoa powder
This sauce can go well with anything
น่าอร่อยจังครับ 😋
i love the loops
Still nothing beats Poppamies Sriracha!
It is the best ever!
💪😎💪
my man was prob addicted to Food Wars! Shougeki
No Soma!
aldi has their own sriracha now -I can't afford to shop anywhere else lol- Tiger Bite, bottle looks awesome
Heheh.. I love this vid so much!! Not only because Nick is just awesome at everything he does, but because my nickname is “Sriracha.” I believe it’s because I’m very “”Spicy”” as people say 😅
nick: ''eventually my sauce is the perfect consistency''
me: that's what he said .
Bro hided the struggle after eating that
My man The Golden Balance bought the sriracha salt already😂
I flinched when he bit into the pepper wtf
OMG Nick your right i should totally start having to put homemade sriracha in a coke bottle
Damn the camera shooting is smooth
Love how none of us are ever gonna do this but still watch it
Glass coke bottles is just how they sell artisan hot sauce in Latin America, I saw it in a market when I traveled to Chile
The sriracha salt was made using this sauce. It is a time travel paradox.
Spice king is proud 😀
Nick: eats a pepper
Also Nick on the toilet: HAAAAAAA
Bro you the spice king
I try this with homemade chillies and homemade red peppers it's perfect😍
I put this Sriracha on EVERTHING I am about to beg my dad to get this
I love how de doesn't throw the cold drink like other yourubers
I don't know if it's me but for some reason after he bite into that pepper he talked a litter faster than normal 👏👏🤣👍👍👍
I really like this guy.
I love your video's I am from India and I want to meet you pls I am your biggest fan
Checked out that Osmo salt. Most are around $17 which for gourmet anything is not that crazy. I use pink Himalayan salt for the majority of my cooking and course sea salt and Zaratan's cajun blend for everything else. Usually I can make a better blend of spices than anything you can buy at the store, but that stuff is just perfect. The truffle Osmo salt is $40 but it is truffle gourmet salt. Think I will give it a shot. The flaky kind. Siracha has too much garlic usually so I am not going to gamble on that flavor...with I could get a sample.
Can you try making truffle chip's please
Coco cola flavored sriracha would be interested
POV: You are watching after The Golden Balance's new video
Its funny lynja made sriracha tacos
I’m drooling…….
What r the odds that Nick, Lynja, and The golden balance all uploaded at almost the exact same time 😂
And lynja made sriracha tacos lol
@@TacticalStrike yeah and the golden balance used Nicks new Osmo siracha salt
Earlyy. Hi nick love ur videos ur my inspiration
I hear Spice king screaming "WRITE THAT DOWN"
Make sriracha pop tarts
Gotta love the loop
I love sawatcha😊
Sriracha salt is a fckin great idea
You guy are talking between channels. Lol so funny.
Was I the only one who was amazed by the red jalapeños
Table : U want me baby?
Knife: I want u baby
1980: we will have flying cars in the future
2023: Limited edition salt
Nick make the perfect coffee with a cacao pod
What
Nick really said
I use the Sriracha to make the Sriracha
Nick for one video could you try making Indian food please
yo bro im a big fan
I am still trying to watch all of nick's shorts
My Mexican dad might approve
Awesome Possum
I love how every vid he throws a knife and perfectly sticks it to the chopping board
NICK!!!! YOU INFECTED SCP-207 WITH HOT SAUCE!!!!!!
I love Sriracha