I like these videos so much. Quick and to the point. I want a guideline, temp and time setting. I don't need to be told and shown to open the package of food.
Very quick and concise video. Glad I found you! My first time using air fryer and frozen broccoli and it came out perfect. As a new subscriber, I thank you!
Tried this, turned out great! I was so tired of microwaving the broccoli. It turned out soggy and mushy. This turned out great! I might play with the times a bit and try it for 8-9 minutes. It was a little al-dente for me at 7, but I’m sure ymmv
Excellent video, short and sweet! I made this tonight and the broccoli came out perfectly cooked with a little crunch! I honestly was scared it was gonna turn into mush but I was pleasantly surprised! Thank you for sharing!!
Hmmmm. It's just a quick toss in olive oil, salt and pepper in the bowl before it gets served. I guess a little heat may get lost but I like to do it that way to make sure it all gets seasoned. Good idea for another video using rax fresh broccoli. Thanks for stopping by.
I would guess yes. But I have not tried cauliflower yet so I don't know temp or time. I'll put that on my list of things to try in 2024. Thanks for watching.
Hmmm. I don't know exactly. Yes if there is alot of water in the bottom of the drip pan I would dump that out. I used Birdseye florets and they turn out really well. Sorry I don't have an exact answer for you.
Sorry for the delay in replying. Great question. I have not tried green beans in the air fryer yet. I' would guess it would turn out great though. I just don't know temps or times. Thanks for stopping by.
So I have two questions: 1) the broccoli I have literally has snow on them so does that change it? 2) which option did you choose? I have air fry, dehydrate and a couple others
Sorry for the delay. Thanks for your question. 1) I'd try to knock as much snow off the frozen broccoli as possible before putting it in the air fryer. 2) I'd use the air fry option. 350 degrees for 7 minutes worked great in my air fryer. Hope that helps.
Hmmmm. All I can think of is that your air fryer maybe runs a little hotter than mine? Maybe you could try either going less minutes or lowering the temperature and test it out. Oh and 1 more thing...are you using frozen broccoli florets? Thanks for the question.
Oh, I'm sorry about that. Maybe different air fryers are a little different on their temperatures. I hope your next try works out better. Thanks for stopping by.
Thanks for watching. I tested a bunch of different times and temps. This one worked well for me. If you try them both let me know which one you like better. I'm always open to learning new things.
Finally someone who gets it… Show how to make it in under two minutes. I refuse to watch these stupid videos to go on for 15 minutes of babbling on a simple subject.
Very well done. No ridiculous background tunes, no jokes, no bs. Straight to the point. Bravo sir.
You made my day. Thanks for the kind words. Yeah I try to get right to the point. Thanks for watching.
I like these videos so much. Quick and to the point. I want a guideline, temp and time setting. I don't need to be told and shown to open the package of food.
Thanks for watching and the kind words. Yeah I try to be as brief as possible. More videos coming soon.
Very quick and concise video. Glad I found you!
My first time using air fryer and frozen broccoli and it came out perfect. As a new subscriber, I thank you!
My man. No Fluff. Just ingredients, prep, cooking process and final product.
Thank you! Subscribed
Ha. Thanks for the kind words. I try to get right to the point. Thanks for watching.
Subscribed right away. This is the way every video should be structured.
THANK YOU. Yeah I try to keep them as short and to the point as I can. Thanks for the kind words.
Thanks for a straightforward recipe without the unnecessary babbling. I'm going to try this now.
You're welcome. I try to keep my babbling to a minimum. Ha, Thanks for stopping by.
Thank god a straight to the point way, that's what i like, thank you.
You're welcome. Thanks for stopping by.
subscribed. thank you for straight to the point videos!
You're welcome. I try my best to not have too much fluff. Thanks for watching.
Thank you!! You are a life saver for a quick lunch veg!!
Great. Glad it was helpful and thanks for watching.
Thanks, this was super helpful and right to the point.
Glad to hear it!
This is the way I make my frozen broccoli too. Love it!
Awesome. Yeah it's so simple and turns out tasty. Thanks for stopping by.
Tried this, turned out great! I was so tired of microwaving the broccoli. It turned out soggy and mushy. This turned out great! I might play with the times a bit and try it for 8-9 minutes. It was a little al-dente for me at 7, but I’m sure ymmv
Glad it worked out for you and thanks for watching.
Excellent video, short and sweet! I made this tonight and the broccoli came out perfectly cooked with a little crunch! I honestly was scared it was gonna turn into mush but I was pleasantly surprised! Thank you for sharing!!
That's great. Happy to hear it. Thanks for stopping by.
Thank you! My daughter just made this and liked it ( and was simple and short 😊 )
You're welcome. That's awesome. Glad you liked it.
Wow!! This was a hit. Im meal prepping. It was delicious and perfectly cooked as instructed. Thank you 👏🏻
You're welcome. Glad it may help. Thanks for watching.
Great video! Thanks for sharing!
You bet!
Thank you! Please do more tips and recipes!
More to come!
Yes! More airfryer recipes and rice cooker recipes please. Thank you.
Thank you so much for this! Next video I found on RUclips after searching for 30 minutes, exactly what I was looking and hoping for!
Great to hear!
Quick and easy - love it
Thanks for stopping by.
Love these short videos, well explained and to the point 👍👍👍
That's what I'm going for. Thanks.
Thank you so much👍 for sharing
Just tried it came out so delicious.🤗
My pleasure 😊
Just tried and it was delicious! My 11 year old made her own lunch!!
Tasted so much better than mushy from microwave!
Glad you liked it!!
Will absolutely Do This !
I hope you like it. Thanks for stopping by.
I LUV simple!!
Thanks for stopping by.
Great video! Straight to the point 😃
Thanks for watching and the feedback.
Straight to the point. Thanks you
You're welcome thanks for stopping by.
Wow que buena reseta 😮
Gracias. Estoy feliz de que te gusta.
This came out great! Thank you
Glad you like it!
Great! Love it. Just made some soggy broccoli by boiling wish I had done this instead!
Ha. Nothing worse that soggy broccoli. I hope this works for you. Thanks for watching.
Awesome video thank you
Thanks for watching
You deserve a lot more subs! This was awesome!
THANK YOU for the kind words. And yes more subs would be great. More content is coming soon.
I will try this.I need more veggies. Richard in Dallas
I hope you like it. Thanks for stopping by.
Thank you for sharing your recipe.I
You're welcome. Thanks for stopping by.
Just tried it 😋 After 4 minutes I left them 8 more minutes and made roasted broccoli 🥦 Delicious 😋 Thank you, new subscriber here 🙋♀️
That's great. Thanks for stopping by.
Aw thanks dear, going to try the tasty recipe
Hope you enjoy
Another one my kid will eat!! Thanks Hossy’s Kitchen!!
Awesome. Glad to hear.
Brilliant
Thanks for stopping by.
Awesome video man, quick and easy
Glad you liked it!
Thanks!
You bet!
Thank you !
You're welcome!
thanks
You're welcome!
Thanks Hoss !! ....
You're welcome and thanks for stopping by.
What - no “what up” junk - awesome ! I’m subscribing
Awesome! Thank you!
I wanna try this!!
Thanks for watching. Hope you like it.
Thank you!!!
You're welcome!
Trying this tonight. Thx
Thanks for stopping by.
Would this also work with other vegetables such as sprouts ?
Yes. Brussel sprouts are fantastic in the air fryer. I need to do a video on that.
Thank you Hossy
You're welcome. Thanks for stopping by.
Isn’t the metal bowl going to pull the heat out the cooked broccoli?
Can you demonstrate doing the same with raw broccoli?
Hmmmm. It's just a quick toss in olive oil, salt and pepper in the bowl before it gets served. I guess a little heat may get lost but I like to do it that way to make sure it all gets seasoned. Good idea for another video using rax fresh broccoli. Thanks for stopping by.
I have the same air fryer and just received notification that there has been a recall. FYI
Thanks for the reminder. I need to return this one.
Thank you sir!
You're welcome. Thanks for stopping by.
I’m gonna try tonight☺️
Thanks for watching.
Can I do the same for cauliflower?
I would guess yes. But I have not tried cauliflower yet so I don't know temp or time. I'll put that on my list of things to try in 2024. Thanks for watching.
Where have your videos been all this time
Ha. Sorry for the delayed reply. You are right Hossy's Kitchen need to go Primetime. Thanks for the kinds words.
What did I do wrong? I followed your directions and mine are soggy. Should I dump water under drip pan?
Hmmm. I don't know exactly. Yes if there is alot of water in the bottom of the drip pan I would dump that out. I used Birdseye florets and they turn out really well. Sorry I don't have an exact answer for you.
would this work for green beans?
Sorry for the delay in replying. Great question. I have not tried green beans in the air fryer yet. I' would guess it would turn out great though. I just don't know temps or times. Thanks for stopping by.
Thanks boo
You are so welcome
thanks hoss!
You're welcome. Thanks for checking out my video.
👌
Thanks for stopping by.
So I have two questions:
1) the broccoli I have literally has snow on them so does that change it?
2) which option did you choose? I have air fry, dehydrate and a couple others
Sorry for the delay. Thanks for your question.
1) I'd try to knock as much snow off the frozen broccoli as possible before putting it in the air fryer.
2) I'd use the air fry option. 350 degrees for 7 minutes worked great in my air fryer.
Hope that helps.
Just wondering WHY my broccoli still goes BURNT!
Hmmmm. All I can think of is that your air fryer maybe runs a little hotter than mine? Maybe you could try either going less minutes or lowering the temperature and test it out. Oh and 1 more thing...are you using frozen broccoli florets? Thanks for the question.
@@hossyskitchen6559 YES! MY BROCCOLI WAS FROZEN!I I would of like to seen the finished product! Thank You!
I tried this using your instructions. The broccoli was burned when I took it out of the air fryer.
Oh, I'm sorry about that. Maybe different air fryers are a little different on their temperatures. I hope your next try works out better. Thanks for stopping by.
@@hossyskitchen6559 Thank you for replying.
I'm confused! You do just 7 minutes at 350 degrees, other videos say 15 minutes at 400 degrees. I guess it depends on how crispy you want them 🤔
Thanks for watching. I tested a bunch of different times and temps. This one worked well for me. If you try them both let me know which one you like better. I'm always open to learning new things.
What if I don’t have any Olive oil 🤦🏽♀️
You could use any oil you have. I like the taste of olive oil on vegetables.
@@hossyskitchen6559 Thank you.
Yeah didn’t wtf to do with this cold broccoli 🥦 glad i didn’t boil it. Thanks 🙏🏾
Thanks for stopping by
That's not frozen broccoli 🧐👀
Hi. Thanks for stopping by. I can assure you it was Birdseye frozen broccoli before it went into the air fryer.
Finally someone who gets it… Show how to make it in under two minutes. I refuse to watch these stupid videos to go on for 15 minutes of babbling on a simple subject.
Thanks. I really try to just get to the point. Thanks for your nice comment.
Doooooooooooooooooooooooooooooooooooooooooooope
Ha. Thanks for watching.