I used to buy these from an old woman that cooked them on her cart in downtown LA! They melted in my mouth. I tried to make these at home and failed miserably lol. Now, thanks to you, I will be cooking these tomorrow. THANKS. This brought back wonderful memories 😍
I grew up with El Salvadorian friends and their Granny and Momma tried to teach me but I was 16 and more interested in eating the Papusas then making them (and getting scolded for not doing it right 😂). I’ve been trying ever since to make them! Thank you for the videos ❤️
I'm Hispanic and love cooking for my family. After seeing so many cooking videos, your channel is by far the best one in RUclips. I'm not kidding. You can relate with all the novice cooks like us. All the vids are sweet and short, but most of all delish! I'll give this method a try.
My five year old son who refuses to eat beans just said yum, I love the flavor! Thank you!! I made ours with what we had blue maseca, white beans and cheddar cheese.
I made this recipe and it was soooo delicious my family loved it. Thank you so much for sharing this recipe. You explained everything so well once again thank you
I had pupasas at an El Salvadereno restaurant for breakfast, they added white rice and beans with cheese. That was one of the best desayuno, I have ever had.
Lucky for me I have fresh pot of frijoles, an unopened bag of maseca and bags of cheese so tomorrow this will be my challenge! Thank you. I love your channel
My mouth is watering. Pupusas bring back memories. They were a Sat morning treat. We'd buy them from the lady down the street soo yummy. 😊 I'm gonna make these!
Hello ladies thanks to you my family can't stop eating them over the last two days, so good I can't believe I can make them , they like the Bean and cheese , I have not yet to make vegan beef and chicken we are vegan life style they love them thanks.
Janina Perez who cares about where you live? Why even include that? Lmao & you’re husband probably pays your rent since you can’t afford anything yourself😂😂😂
Thank you so much for showing the texture of the masa and beans and cheese mixture. It is very helpful in figuring out how rich or lean the mixture is. Thanks again.
Pupusas are my fav I could eat them everyday we have a El Salvadoran couple that do cheese and beans and cheese and spinach pupusas here In Australia at a farmers markets and he puts his homemade chilli sauce on top of it it's delicious I'm hungry for one now I'm off to to the markets now to get one 😂
Thank you so much for this video! I tried to do pupusas on my own and it was terrible ..you explained it perfectly! I'm super excited to try this again!
I got to try papusas at a local restaurant. Love them. They have shrimp, chicken, shredded zucchini, pork, asada, beans, spinach. All with cheese also. My faves are the shrimp ones, chicken ones, and the zucchini ones. Very inexpensive, from $1.25 to $3.00 each. They are so good.
We are Mexican but my mom always made these growing up and we loved them, thank you for explaining the process so well! Now I want to make these for my kids they would love them!
I love Pupusas! I just recently discovered it at a little restaurant in our local Village market and it is Awesome! I got my family hooked on it and if I make it from your recipe I’m sure that will love it! Thank you so much! Love from Caroline Ogo in 🇬🇺 Guam!
I've found that a quarter cup of AP flour and a drizzle of oil in the masa makes for a much more pliable and forgiving dough. I've got heavy hands and even tho I've been cooking pupusas for some years, I still need all the help I can get! It does change the texture a tad but I actually like a slightly crispier outside.
There's no need to add all purpose flour. You just have to make sure that the dough is very smooth and moist (there should be no cracks) that you smooth out any lumps, and that your hands are constantly lubricated with the oil and water solution when forming them. If you want to use flour, and have something similar to a pupusa you should try to make Georgian megruli khachapuri.
I am really happy to see this video, because I love all recipes that are stove top no baking required recipes, given that I do not have the resources to be able to bake, so this looks like something yummy and yet easy to make, I will be subscribing and watching more! 😊❤
I'm glad I saw this video my mistake when making them was rushing the cooking and end up with burn on the outside raw in the middle LOVE ALL YOUR VIDEOS 👍
Thank you so much for this video, I tried it tonight and they came out so nicely! They’re a little crispier than they should be i think (I need a tiny bit more water in the Maseca possibly, I’ll adjust next time) but otherwise I was very pleased with my first try at pupusas :) thanks again!
I love it when the preparation of a recipe calls for getting my hands all into the ingredients and this recipe is perfect for me. Pupusas are one of my favorites; unfortunately, I don't have any South and Central American restaurant options where I live so I need to make whatever I'm craving. Thank you, Angelica, for sharing your pupusa recipe, they look so yummy.
I am salvadorina and American and this recipe is definitely a big to go for I aprove of your recipe it very similar to how my family makes but cooking like art we are all not going to like certain things the way other people do but this looks wonderful making these tommrow
This looks fantastic! I just found your channel and I'm enjoying your simple and delicious recipes. You are great at teaching-- not too fast and not too slow. Thank you!
Thank you!!! Me and my whole family loooooveeeeee pupusas! I am about to attempt to make these this week!! I can’t wait! I will be back to let you know how it goes ‼️💯👌🏽
ALWAYS. SOOOO THANKFUL FOR THE WRITTEN RECIPE IN DESCRIPTION BOX. ✌️😊👍. Actually making these tomorrow :). Made your Tamales last week. And next week ~~ the sruffed Pablanos fresh out of my garden. Cant wait. Huggs 🤗
Get yourself some cheese with LOROCO if there is a Hispanic grocery shop around. It adds to the authenticity. Also OAXACA cheese is a good substitute with some COTIJA and some central american cream also go really well in the pupusa. Also refrying the beans until dry is what my mom does, it just tastes way better in the pupusa. If you can get your hand on some Salvadoran style chicharron molido you also in business.
OMG...!!!!! TY VERY MUCH...!!!!! ❤️❤️❤️❤️❤️🙌🙌🙌🙌🙌🙌🙌🙌🙌 I'VE BEEN TRY TO MAKE THESE FOR EVA...!!!!!! ND U DA ONLY 1 I FOUND DAT EXPLAINED IT PERFECTLY....!!!!!!! ❤️❤️❤️❤️❤️❤️❤️🙌🙌🙌🙌🙌🙌🙌🤗🤗🤗🤗🤗🤗 TY...
I used to buy these from an old woman that cooked them on her cart in downtown LA! They melted in my mouth. I tried to make these at home and failed miserably lol. Now, thanks to you, I will be cooking these tomorrow. THANKS. This brought back wonderful memories 😍
I grew up with El Salvadorian friends and their Granny and Momma tried to teach me but I was 16 and more interested in eating the Papusas then making them (and getting scolded for not doing it right 😂). I’ve been trying ever since to make them! Thank you for the videos ❤️
I'm Hispanic and love cooking for my family. After seeing so many cooking videos, your channel is by far the best one in RUclips. I'm not kidding. You can relate with all the novice cooks like us. All the vids are sweet and short, but most of all delish! I'll give this method a try.
My five year old son who refuses to eat beans just said yum, I love the flavor! Thank you!! I made ours with what we had blue maseca, white beans and cheddar cheese.
Chai Saelee gotta get them the iron somehow 😤😤🥳
I made this recipe and it was soooo delicious my family loved it. Thank you so much for sharing this recipe. You explained everything so well once again thank you
Thank you! That's so wonderful. 😊
Yummy! Will definetly try!
Wow after 25 years in USA
I finally got the courage to make pupusas one of my favorite dish to eat ...best pupusa I ever eat!!! Thank you
I had pupasas at an El Salvadereno restaurant for breakfast, they added white rice and beans with cheese. That was one of the best desayuno, I have ever had.
You have a good, natural voice for this. So easy to listen to.
Im going to try this new recipe thanks for sharing
Love pupusas. Was always intimidated to try making them. Not now. You make it look so easy. These look so good I want to scarf one back, haha.
Lucky for me I have fresh pot of frijoles, an unopened bag of maseca and bags of cheese so tomorrow this will be my challenge! Thank you. I love your channel
My mouth is watering. Pupusas bring back memories. They were a Sat morning treat. We'd buy them from the lady down the street soo yummy. 😊 I'm gonna make these!
Hello ladies thanks to you my family can't stop eating them over the last two days, so good I can't believe I can make them , they like the Bean and cheese , I have not yet to make vegan beef and chicken we are vegan life style they love them thanks.
Looks delicious thank you
These are like stuffed pancake awesomeness!!!!! Love ya Mama
I had SERIOUS problems making these this morning... now here I am to try your recipe
Watched that with my Mom, at our home in Los Angeles. Thank you and love the music in between cooking!!
Janina Perez who cares about where you live? Why even include that? Lmao & you’re husband probably pays your rent since you can’t afford anything yourself😂😂😂
Thank you so much for showing the texture of the masa and beans and cheese mixture. It is very helpful in figuring out how rich or lean the mixture is. Thanks again.
Just made this and the Curtido and Hubby and I love!!! Thanks for sharin'!
Pupusas are my fav I could eat them everyday we have a El Salvadoran couple that do cheese and beans and cheese and spinach pupusas here In Australia at a farmers markets and he puts his homemade chilli sauce on top of it it's delicious I'm hungry for one now I'm off to to the markets now to get one 😂
I have just made the curtido....so it is ready for tomorrow. Then I will make the pupusas. Thank you so much for these lovely recipes!
Thank you so much for this video! I tried to do pupusas on my own and it was terrible ..you explained it perfectly! I'm super excited to try this again!
I got to try papusas at a local restaurant. Love them. They have shrimp, chicken, shredded zucchini, pork, asada, beans, spinach. All with cheese also. My faves are the shrimp ones, chicken ones, and the zucchini ones. Very inexpensive, from $1.25 to $3.00 each. They are so good.
They are so worth it tho 🤤🤣
love these popusas...love the cheese and chicharron it's a really good combonation.
Maria I like chicharrón con chile Verde inside mine 🍴
your way is much easier than the others I watched in you tube, thanks for sharing
Liza Villanueva less authentic aswell lol
This is the best video on how to make pupusas. Your little tips here and there were awesome. Live the music.
Everything you make always looks good!!! My favorite cooking channel.
We are Mexican but my mom always made these growing up and we loved them, thank you for explaining the process so well! Now I want to make these for my kids they would love them!
Great video! Very clear directions and I love the patience and time that you took to explain everything simply and honestly.
talk about a comfort food - cannot get any better!
you make everything look so easy , fun, and delicious :D
Sabrina Aguilera
I know rights? 😅
I really enjoyed watching this video. Thorough enough to make me feel comfortable enough to make them myself for the first time.
Love the music in the background, just took me to my country in a flash 🇵🇷 thank you! I'm gonna try that recipe looks delicious! Tfs
Yours is by far the easiest recipe I have found! Will definitely try!
Looks very delicious
I love how u explain all recipes. I am learning how to make all those great dishes .
Pupusa is a new one for me. Looks delicious!
Very easily made /friendly recipe. Thank you!
This looks absolutely mouthwatering!
😋 mmmm yummy 👍 it's Looks so delicious 😋👍 WOW WOW 🥰❤️🌹❤️🌹❤️🌹❤️🌹
Wow i did love the amount of stuffing that you put on the pupusa.
I've just started making homemade tortillas and tamales over the last few years, this is definitely another recipe I need to try! Thank you so much!
I love Pupusas! I just recently discovered it at a little restaurant in our local Village market and it is Awesome! I got my family hooked on it and if I make it from your recipe I’m sure that will love it! Thank you so much! Love from Caroline Ogo in 🇬🇺 Guam!
Going to the grocery store now to buy everything 😂😂😍🤭 love how you do your recipes easy and simple but delicious 🤤
Great video I liked your step by step process and indicators. Thanks😊
Best pupusa video on RUclips
Looks good! I would eat them!!
you make it look so easy I can`t wait to make them
I've found that a quarter cup of AP flour and a drizzle of oil in the masa makes for a much more pliable and forgiving dough. I've got heavy hands and even tho I've been cooking pupusas for some years, I still need all the help I can get! It does change the texture a tad but I actually like a slightly crispier outside.
Babybird
There's no need to add all purpose flour. You just have to make sure that the dough is very smooth and moist (there should be no cracks) that you smooth out any lumps, and that your hands are constantly lubricated with the oil and water solution when forming them. If you want to use flour, and have something similar to a pupusa you should try to make Georgian megruli khachapuri.
Awesome video! Fun to watch and super helpful. Thank you
I am really happy to see this video, because I love all recipes that are stove top no baking required recipes, given that I do not have the resources to be able to bake, so this looks like something yummy and yet easy to make, I will be subscribing and watching more! 😊❤
definitely going to try making this !! they look great
Yup, going to make these... thank you
Love your videos
Our 1 pupusa restaurant here changed owners and the pupusa did not taste as good. So, thanks to you, I can make them myself!
I'm glad I saw this video my mistake when making them was rushing the cooking and end up with burn on the outside raw in the middle
LOVE ALL YOUR VIDEOS 👍
It looks so delicious!😋
I just want to let you know all of your food that I’ve tried has been DELICIOUS. I really love your cooking.
Omg i made this pupusas and they were so good
Thank you so much for this video, I tried it tonight and they came out so nicely! They’re a little crispier than they should be i think (I need a tiny bit more water in the Maseca possibly, I’ll adjust next time) but otherwise I was very pleased with my first try at pupusas :) thanks again!
Hungry 😃 looks so delicious
Awesome 👏
I'm gonna make this... Thank you
I should have watched your video before my first attempt at making pupusas. I will definitely follow your recipe next time. Thank you.
Oh my gosh these look amazing!! I will have to try making them!
I love it when the preparation of a recipe calls for getting my hands all into the ingredients and this recipe is perfect for me. Pupusas are one of my favorites; unfortunately, I don't have
any South and Central American restaurant options where I live so I need to make whatever I'm craving. Thank you, Angelica, for sharing your pupusa recipe, they look so yummy.
I am salvadorina and American and this recipe is definitely a big to go for I aprove of your recipe it very similar to how my family makes but cooking like art we are all not going to like certain things the way other people do but this looks wonderful making these tommrow
I loveeeeeee pupusas. Thank you.
OMG, I HAVE TO MAKE THESE, THEY LOOK EASY TO MAKE N YUMMY 😍😍😍
delicious, easy recipe! thank you!
Yumm 🤤😋 i love Pupusas!
Thank you for the recipe! I made them today and they were delicious! Because of COVID19 I didn’t have the side dishes but it was good!
made them for dinner! They are soooo good!
This looks fantastic! I just found your channel and I'm enjoying your simple and delicious recipes. You are great at teaching-- not too fast and not too slow. Thank you!
Thank you! 😊
Ooooo my goodness I'm going to make this dish yummy!!! I love your channel
I made empanadas from your recipe they were so great my boys ate them all thank you
Omg they look so good! Thank you so much for sharing your recipe! I will try and make them 😋👍🏻
You are a PRO in my book. Great stuff! THANK YOU SO MUCH!!!!!!!!!!
wow i love this.. i will try this. thank you. i did your floured tortillas. they came out great. You deserve a spot in the cooking channel.
I love pupusas 😋😋😋
Perfect video, thank you!!
Thank you very much for this awesome recipe, and the way you teach us is excellent! Regards from Canada . . . .
I tried this recipe for my family tonight, and it was a huge hit!! Thank you
Looks so yummy. Thanks for sharing.
Thank you!!! Me and my whole family loooooveeeeee pupusas! I am about to attempt to make these this week!! I can’t wait! I will be back to let you know how it goes ‼️💯👌🏽
How did it go?
Just found your channel! Great videos and recipes. I love that you don't waste anything!!
You make everything look so easy and delicious 😍
very good I'm Mexican and my wife is Filipina love your vids!
yay!!! I love when you post a new video 🤣will try this soon thank you for taking the time to show us how to make wonderful recipes
love your recipes ♡
Looks so simple and delicious! Hugs
😍 we love pupusas they don’t stay very long at our house!
Drooling now at midnight !! 😘
This looks so good...I'm going to try making them ☺️
Outstanding video!!
ALWAYS. SOOOO THANKFUL FOR THE WRITTEN RECIPE IN DESCRIPTION BOX. ✌️😊👍. Actually making these tomorrow :). Made your Tamales last week. And next week ~~ the sruffed Pablanos fresh out of my garden. Cant wait. Huggs 🤗
looks good everyone of your recipes I have tried my family and I really enjoy I am so glad that I found you thank you for all the deliciousness
You are welcome! Thank You! 😄
Get yourself some cheese with LOROCO if there is a Hispanic grocery shop around. It adds to the authenticity. Also OAXACA cheese is a good substitute with some COTIJA and some central american cream also go really well in the pupusa. Also refrying the beans until dry is what my mom does, it just tastes way better in the pupusa. If you can get your hand on some Salvadoran style chicharron molido you also in business.
the music is adorable! sounds Cuban 💕
I think the music is Puerto Rican. I thought it was nice music and the best part is that it has no copyright issues. 😁
Gochujang Mamá yes it is Puerto Rican...I almost cried when listening to it...I miss my 🇵🇷
Liked your receipe
OMG...!!!!! TY VERY MUCH...!!!!! ❤️❤️❤️❤️❤️🙌🙌🙌🙌🙌🙌🙌🙌🙌
I'VE BEEN TRY TO MAKE THESE FOR EVA...!!!!!!
ND U DA ONLY 1 I FOUND DAT EXPLAINED IT PERFECTLY....!!!!!!! ❤️❤️❤️❤️❤️❤️❤️🙌🙌🙌🙌🙌🙌🙌🤗🤗🤗🤗🤗🤗 TY...