7 Lucious Lemon Desserts Great for Summertime
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- Опубликовано: 26 авг 2024
- 7 Lucious Lemon Desserts - Lemon Meringue, Lemon Cream pie, Lemon Bars, Lemon Lush and more! Great for Summertime
DO YOU REMEMBER that good old southern cooking?
When I was growing up, my granny was my favorite cook. My mama was also a fantastic cook, but there was just something about being in granny’s kitchen. We all gathered around the table when we went to her house. I have made it easy for you to learn how to cook like my granny and mama did with cooking tutorials for every recipe in our cookbooks. You can see how to order these by visiting us on our website. Oh, and no difficult-to-find or crazy ingredients! Just simple ingredients and delicious food. I am a Southern girl born and raised in Collard Valley in Polk County, Georgia. We went to church on Sunday, school during the week, and the grocery store on Friday, and that was our life: no vacations, no camping, just plain old southern country people.
If you learn to cook like my mama and granny, you will become one of the best Southern cooks. Thank you so much for being a part of this dream of mine.
Find all of these recipes on our website.
Lemon Lush (Vol. 4 Cookbook Recipe)
1ST LAYER IS BOTTOM CRUST:
1 CUP ALL-PURPOSE FLOUR
1/2 - 1 CUP PECANS (CHOPPED)
1 STICK BUTTER (ROOM TEMP)
Mix above ingredients. Place in a 2.75 qt. baking dish or a 13”x9”x2”. Bake at 350 degrees for 25 min, until golden brown around the edges. Take out and cool.
2ND LAYER:
8 OZ. CREAM CHEESE (ROOM TEMP)
1 CUP POWDERED SUGAR
8 OZ. TUB WHIPPED TOPPING
1 LEMON (ZEST IS OPTIONAL)
Mix cream cheese & sugar together until creamy, then add 1 cup of whipped topping- mix well. Layer on bottom crust. Zest your lemon over this cream cheese layer. (Reserve zest for topping) TOP LAYER IS PUDDING LAYER:
2 3.5 OZ BOXES LEMON INSTANT PUDDING MIX
3 CUPS MILK JUICE OF ONE LEMON (OPTIONAL)
Mix pudding with milk. Add lemon juice and mix. pour pudding over the cream cheese layer, then top with rest of whipped topping. Garnish top with lemon zest.
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I Love Lemon and everything you made looks heavenly ❤
I absolutely love my blending fork!
Omgosh Tammy, I love all things lemon. It's almost 1 am. and when you turned on that whisk and it flung the pudding on you, I about choked on my water. I laughed so hard! Of course I played it back a few times. Thanks for the giggles and not editing that out.
Hey Tammy!
I love everything Lemon
My sister-in-law gave me this lemon lush recipe 23 years ago and I would often take it to Church until another member asked me for the recipe then she started bringing it so I haven’t made it in a while but I think it’s time to start back 😊❤
Thanks for the recipes
Oh my gosh…you are so funny. I make those kinds of messes all the time!
They look very yummy I love lemon stuff
I love lemon these sound delicious.
I love lemon everything. I made a Key Lime Pie the other day. I have one slice left. ❤️🍋
I love these lemon recipes. I made the lemon cream cheese pie for my dad for Father's day. He was very happy.
Yes..yes for anything lemon....especially on these hot Texas Summers!! 🙏💛🙏
Right!!
I love lemon 🍋 anything! I’m going to try to make some of these recipes! I need to get some lemons! I love your videos, thank you so very much for sharing Tammy! Love y’all ❤❤😊
Got a bag of lemons--this is gonna take a while cuz I'm gonna try as many recipes as I can!
I’m a lemon lover. Every one of these desserts look wonderful and delicious. Love ya! ❤
Anything lemon is always delicious!!
I agree with your husband, Gooey Butter Cake originated in St. Louis where they have the best German bakeries. I lived in Kansas City and loved for my in-laws from St. Louis to come visit because they always brought Gooey Butter Cake. Can't wait to try your recipe using a pound cake mix.
You are a HOOT Tammy! Love your lemon recipes! ❤️❤️❤️❤️🍋🍋🍋🍋
My family (sisters and dad) love anything lemon!! I'm going to make the lemon tea cakes for church..yum!
Looks summery and fresh
❤yummy❤
Love watching y’all
I love lemon flavored desserts 😋
I love these recipes have to make them for my family from Philadelphia
Omgsh YUM!!!!! Thank you Tammy, I love lemon desserts! 🍋❤
I guess im the first one then, because i have never had this cake before, but now I'll have to try it out on my family. You are my go-to for cakes and dinners,
When you turn that beater on and everything's splashed everywhere. You gave me my giggle for today. Thank you
Love watching you guys
love lemon anything. yummy
Can someone tag Valerie Bertinelli fa this one ❤ 😊 ❤ 🍋
Great video guys, thanks much,and I am going to try each and every one, and let ya know how I did,
Lol,,, mixer splash ! Looks like something I would do 😄🤣
For a while I didn't care for lemons few months ago I made lemon cake fell in love again.
Yummy! I love your lemon recipes❤
My whole family loves your Cheese Surprise Pie. I think I need to make this pie flavored with lemon. Yummo!
You should!
I'm enjoying key 🍋🟩 pie in Miami from the Keys. Lol be all your videos!
OMG! My mouth is watering!😊
Tammy I'm unable to post a comment to your lemon recipes. Something is very wrong. Can you make Banana Cookies Sugar Free? And Élvis Presleys Peanut Butter Banana Grilled Sandwiches? Grill them like you grill your grilled cheese sandwiches!!! Yum and can you make a Banana Coconut Cream Pie and Banana Coconut Cream Cake?
Tammy, next time you make a gooey butter cake, press the crust into your pan with a gloved hand. It's a game changer! So much easier than trying to spread it with a spatula.
Tammy , all your recipes look easy and delicious 😋. I will make the lemon bars .👍🏾🙏🏽😍
Where do you go to get white Lilly box mix's in Mn.
Yummy
Lemon!!!! You've stolen my heart Tam!!! LOL..Thanks for the pound cake gooey butter cake "change"..Have to try it girl!!!! Looks amazing!! Hey Chris!!
looks like you are mastering the editing tools, re-using your first videos and combining them into a collage version or like type recipes. We saw this recipe over a year ago.🍋🍋🍋🍋
That’s looks delicious
If you change the lemons, in the pie, to key limes you have a key lime pie
The pie is the first one she made
I make your gooey butter cake as gifts for Christmas- everybody loves it!!!!
I went to Paula Deen's restaurant in Myrtle Beach and the food was beyond delicious, but the gooey butter cake was too rich for my northern stomach. It was scrumptious but too rich for me..
Good afternoon!
The lemon lush is to die for, I do it in a 10 inch deep dish pie plate, now I’m going to have to make it soon.
Can you show the recipes with sugar substitutes? Like stevia
Please!!!
👍❤️😎
That lil cat is a cutie
Lot of very good looking pies boy I know they’re good
Yummy !
You had me at 'Lemon' :D
All seven of these lemon dessert recipes look so delicious 😋Ms. Tammy and Chris.
Hi Tammy thanks you for sharing this with me and all different cake and pies. They look so delicious 😋 ❤❤
You are so welcome
I want the recipe for the tea cookies but I can’t find it. Can anyone help please? I’m dying for those cookies!!
www.collardvalleycooks.com/dessert-recipes.html
How much total powder sugar?
The recipes are linked in the description for you
Delicious pound cake must making
Good afternoon Chris and Tammy ❤
How much powdered sugar?
I linked the recipes in the description for you and they are in pdf
How much powdered sugar do you use in this recipe ! You didn't say how much 😊
All of the recipes are in pdf on collardvalleycooks.com for you
Your gooey buttercake.. I see you have margarine on your worktop, did you use margarine or butter & if margarine, why? Does it make a difference?
It makes no difference which one you use
@@CollardValleyCooks thank you for responding. 😊
What are the measurements on the brownie pan, please? I don't have a brownie pan but would love to make this.
Brownie pans are 7x11 or 9x9
One of the recipes was not fully videoed. Only the graham cracker crust.
yes, it was; the crust was shown after the recipe. The crust was for the lemon cream cheese pie
You are wrong!!!
I am 77 years old and have never ever used Margerine...
ONLY BUTTER
7266 I am not knocking Paula Dean cause she have good recipes but she showed a recipe for not your mama s banana pudding that thing was so sweet it would make your teeth hurt I had to throw it out
You may have misread the recipe or been using one with a mistake in it. When her show first began showing lots of reruns all the time our local Publix supermarket could never keep Pepperidge Farm Chessmen cookies in stock because so many people were buying them to make that recipe. They are absolutely necessary for that recipe. Did you use those? it has sweeten condensed milk which gives it the sweetness so it is very rich and it’s not intended to be consumed in large quantities. Also she definitely calls for whipped cream not whipped topping which is made out of artificial ingredients with sugar in it. That was definitely her most requested recipe ever and tremendously boosted the sales of chessman cookies. I have always given Pauladean lots of credibility for the fact that she uses whip cream and really does not care for artificial whipped topping. My major difference with Tammy is she uses Cool Whip and frozen pie crust or refrigerated pie crust. A pie deserves to have a good homemade pie crust. If you don’t know how to make a good pie crust do you need to learn if you’re going to be teaching other people how to cook. She can make plenty of elaborately decorated cakes and biscuits of all variants and yet she claims not to like to do her own pie crust. It just doesn’t make any sense. Do your research and find the original recipe for Paula’s banana pudding and remake it, please.
@jw77019 77019 I didn't make a mistake I made it precisely by the recipe and yes I used the chess men cookies I didn't say it wasn't good I said it was too sweet I have baking in my house I know what I made
Laughed so hard when you were using that whisk!!! I thought here we go again Lucy!! Hahahaha😅
Love your channel!!❤
@@jw77019 🙄...so defensive of Paula! She kin to you somehow? 🙄
😅@@jw77019
I printed the recipe for lemon gooey cake, and it says cook at 300, but then in the video a caption comes across says 350?
Always go by the written recipe
@@CollardValleyCooks yes, thank you Tammy! I did and it’s fantastic!
@@jennifersmith5188 way to go!
Jade is big already. Where is Joanne?
I hate the new timer at the beginning of your videos.
That is RUclips that does that not me
@delynnstanford1288 good grief
Love watching y’all