@@flyingphoenix9191 since your surfeit comment appeared , have you checked the ingredients with any brand chicken broth mix yet , hope you discovered the 2nd ingredient is MONOSODIUM GLUTAMATE , the ultimate flavor enhancer , so it is SEASONING or POWDER ??? not to worry , it's a strolling conversation ,patiently waiting for your practical reply !
好主意啊，自己做鮮味粉做的開心食得放心，聰明👍👍👍😄😄😄
十分谢谢 20無限 细姐姐的寶貴教材。👍🏼👍🏼👍🏼👏👏👏
支持香港人 食香港人自製的 食物 尤以20無限 !!! Thank you Thank You !!
用櫻花蝦，昆布、乾香菇，海鹽、冰糖少許，打成粉味道更豐富。
多谢呀妹原来以經好幾有這樣學多谢你
可加食用吸濕劑在貯存器皿，日本城港幣十五元三包。
@Herman Chow, that powder is using Instead (to Replace) the Chickens powder or the MSG , it is NOT " SEASONING "
正呀👏😍
謝謝細妹，我從未做過，只是做大地魚粉，等我試下先。
😍🌷
多謝
我冇焗爐用氣烤鍋得唔得呢🤔🤔🤔
請問用氣炸煱可以嗎？
不用洗的嗎？
20無限妺,多謝您接受我的評語, 多些研究煮食 對心身靈 都有益！😘😍😋💋👍
20呀妹,味精早 過時, 學你 用蝦米 做味粉, 已經搭夠！👍👍👏👏
早晨
支持香港人 食香港人自製的 食物 尤以20無限！😋👌👍👏👏
我會用清水沖洗一遍蝦乾，去除在曬曝時空氣中沙塵，又或處理過程中人手的觸摸
👍
正
用什麼機可以打成粉？
20 unlimited because its favourite enhancer ! just like MSG (MONO SODIUM GLUTAMATE) , 味精 !
啊 好可惜 粤语听不懂 还是谢谢作者
make sure you wash it first!
有字幕就好了，这样不懂粤语也可以看
Good try👍
如果能翻譯普通話更好
喂！呀哥做咩做逃兵呀！又求其算數 ?
做桃冰， 係一種甜品
睇完成條片先知道我唔食得
哈哈
漁民屙督尿浸啲死蝦仔，晒乾去殼成蝦米。唔洗唔浸都得？覺唔覺浸蝦米第一浸水滑滑地，就係尿。
咁恐怖! 咁洗過都食唔落啦，
20 unlimited in Chinese 粉 but in English should translated to "SEASONING " , certainly not "POWDER " in this case , otherwise it's CHINENGLISH !
@Herman Chow, that powder is using Instead (to Replace) the Chickens powder or the MSG , it is NOT " SEASONING ".😋🤗🤗
@@flyingphoenix9191 since your surfeit comment appeared , have you checked the ingredients with any brand chicken broth mix yet , hope you discovered the 2nd ingredient is MONOSODIUM GLUTAMATE , the ultimate flavor enhancer , so it is SEASONING or POWDER ??? not to worry , it's a strolling conversation ,patiently waiting for your practical reply !
@@hermanchow1405 You can either call it shrimp powder or shrimp powder seasoning, it's not chinglish. Just freaking Google it.
，
，。
可以講普通話的話更好
腥臭难闻的气味
這些東西應該很視乎原材料的質素