Wow!! I specially thank u lovely lady! What an economical way of preparing pickle with , left over peels. S.Lemons healthy. No wayu can just throw them away after squeezing. Thanks much .I will follow these.
I used to make this kind of chilke ka pickle earlier also but now I will try to put oil tadka, which i never tried earlier. Very good tip to make typical south indian achaar.
Yes!!! Finally lemon pickle video! Thank you so much for the detailed teaching! Will definitely try the beginner level first and will not waste the lemons anymore.
Dear Geetha ji, I saw your lemon peel pickle and prepared it. Ginger, green chillies and hing. It came in very useful for my husband post vivid last month.thank you. Covid
You have solution for everything Amma that is what makes you so special. The way you explain is superb. One feels like listening without stopping. Your recepies also comes out well when tried. Thank you🙏
I tried the typical south indian lemon peel pickle (with lemon peels soaked upto more than 3 weeks in the fridge) and it came out really well. Thank you ma'am.
At this age...... Simply amazing. You are god's gift to me and everyone else . I wonder how much you love to cook.... I always want you to be with me and my family ma'am. They too try a lot of recipes which i have shared with them.....
I m food lover, and so I like cooking, last summer I made mangoe pickled, by myself, now I want to make lemon pickle, so saw ur video, I have become fan of urs , nicely explained, and perfect recipe, I have made lemon pickle two years before, but now I will make of ur still. I liked it so much. Ur really fantastic. 👍👍👍👍👍🙏🙏🙏🙏
Thanks mam...I had collected all lemon pieces and had stored in fridge but was not knowing what to do about it......I tried all four recipes.....sweetsour taste went well with my family.... thanks a lot
Thanks aunty....what an amazing way of using lemon peels instead of throwing them.....I really like all your recepies very very much....thank you so much
You are awesome Gita ji your expectations step by step makes it easier for to understand my mouth started watching you have put the peels to the best use very useful tips as well Great pickles thank you so much ❤.
Hello maam... amazing... before watching this video I didn't know that lemon peels can be used this way too... thanks a lot for sharing this with us and most importantly it's true that you are made for cooking .. and the another biggest thing is that you put a lot of love and happiness into the food, so the food looks very good...
Wow! Thats really amazing. What else one can ask for! Its best out of waste reçipes. Pickles out of otherwise discarded. Its absolutely new concept for me. I shall start storing lemon peels from tomorrow.
Namaskar...Im absolutely owerawed by your sheer simplicity transparency and demeanour.Already made 2 lemon peel pickles..delicious...thank you ever so much...
Hello Gita, I have been making lemon pickles. I like the one you made with omam. Looks so delicious. I will definitely make this tomorrow. I don’t throw lemon skins. I freeze. When I want I take a small amount and make pickles. I also distribute amongst my friends. Thank you sweet Gita. Blessings.
Gitaji!!! awesome!!!ALL used lemons put to best use nd u have a simple way of explaining every detail of each nd every recipee.Love watching u in d kitchen, which inspires me too!!!!
You are awesome Gita ji, your explanations step by step makes it easier for anyone to understand, my mouth started watering 😋😋 You have put the peels to the best use. Very useful tips as well. Great pickle fest. Thanks a lot.
Wow, all this time I have used the lemon peel only for cleaning purposes. Gita ji, your lemon peel pickles come as a God send, each one looks so yummy! I am going to try out all of them. Thank you so much 💐💐
Watching from New Zealand...... thank you for this wonderful video. I don't like throwing lemon peels....was feeling very guilty about it.....and now....I found your amazing videos. Thank you very much. Lots of love and gratitude to you....💛🙏💛
Lovely recipes. During the lemon season, one can buy 15-20 lemon, squeeze out the juice, pour it into ice trays and store in a in a freezer for use as and when required. And use the peels for various pickles.
Such a pleasure to watch each and every recipe of yours 🙏🏻. I followed your recipe fully and it turned out awsome , seeing your videos my dishes have really improved , and hats off for this delicious pickle recipe.
Namaste mam.Thanks for sharing the four different varieties of lemon peel pickle a perfect match for curd rice.The idea of grinding lemon to prepare lemon thokku seems to be a new type for me.Yesterday i tried ginger nut cookies.I served it with hot chai.That was awesome.My husband commented enna sokku podi potrukke ivalo crispy yaha vandhirkku.I replied sokku podi illa only sukku podi😅.My pranams to both of you mam.
Hii mam.Today i tried the sweet nd sour variety at last. Superb .ihad stored the lemon peels for a weeks since..Thanku so much Im glad that this reuse is a valuable one..
Thank you Gitaji for the four types of lemon pickle. I have kept the lemon peels in a jar with salt. Plan to make all the four types of pickles one after another. Respectful regards. Mohan (Toronto)
So good to see all lemon pickles aunty specially iam down with fever,my mouth is bitter,so it's watering my saliva,and till now I never knew lemon peel can be used for pickles, thank you aunty,luv from Kuwait
I was very surprised to see this video about lemon because I stored peels as per your previous video and really dunno what to do ,thanks a lot mam for this video will definitely prepare amazing pickles . 💕
Thanks Geeta, always loved watching the videos u put up, so simple and easy to understand, in fact I just have a full bottle of lemon peels today after making my lemon juice concentrate, so I'll use the peels to make the pickles as per ur guidelines
Thanks aunty. I now have a whole glass jar full of lemon peels soaking in salt.. yumm can't wait to make these over the weekend . I will never have the heart to throw away a lemon peel anymore he he
Very nice idea . From tomorrow I'll not throw the lemon peels and make the pickle as u have shown I think they will be very tasty. Thank you so much for showing in detail with. Full explanation.
Namaste ji mam woow what an amazing idea of using leamon peel you have inspired me to do lots of things which I never even imagine that I would be able to do in my life ,I have become more active n busy in my life ever before I was 🙏 ty for every thing mam really I do appreciate your efforts which you take for us
Gita mam... I loved this video so much that I keep watching this video and make the pickle with the lemon peels...🥰 thank you so very much for sharing this....
Wow!! I specially thank u lovely lady!
What an economical way of preparing pickle with , left over peels.
S.Lemons healthy. No wayu can just throw them away after squeezing.
Thanks much .I will follow these.
Love the way you make the whole process sound so easy, doable.Thank you .
Yummy and easy process. Positive pickle will be amazing.
I used to make this kind of chilke ka pickle earlier also but now I will try to put oil tadka, which i never tried earlier. Very good tip to make typical south indian achaar.
I love watching your demos
This was amazing! I've just learned of pickled lemons and I can't wait to try
You are an excellent Teacher and explain everything in a lucid manner. There is a lot to learn from you. Thank you Ma'am!
Yes!!! Finally lemon pickle video! Thank you so much for the detailed teaching! Will definitely try the beginner level first and will not waste the lemons anymore.
You are so welcome!
Geeta so beautifully patiently and lovingly you speak and teach all of us Thank you
Dear Geetha ji, I saw your lemon peel pickle and prepared it. Ginger, green chillies and hing. It came in very useful for my husband post vivid last month.thank you. Covid
You have solution for everything Amma that is what makes you so special. The way you explain is superb. One feels like listening without stopping. Your recepies also comes out well when tried. Thank you🙏
Thank you so much 🙂
I done just now number third pickle. It is come out awesome. Thankyouji
Great timing! I had a jar full of lemon peels n was just wondering how to use! This video is Godsend! Good use! Thank you ma'am.
Glad it was helpful!
I tried the typical south indian lemon peel pickle (with lemon peels soaked upto more than 3 weeks in the fridge) and it came out really well. Thank you ma'am.
This has come at the right time.
I had collected about 30 lemon peels.
Thank you Geetaji. Have a great Day.
Great 👍
tried all the 4 varieties .whole family enjoyed them .Thank u Gita
At this age...... Simply amazing.
You are god's gift to me and everyone else .
I wonder how much you love to cook.... I always want you to be with me and my family
ma'am. They too try a lot of recipes which i have shared with them.....
Thanks a lot
I m food lover, and so I like cooking, last summer I made mangoe pickled, by myself, now I want to make lemon pickle, so saw ur video, I have become fan of urs , nicely explained, and perfect recipe, I have made lemon pickle two years before, but now I will make of ur still. I liked it so much. Ur really fantastic. 👍👍👍👍👍🙏🙏🙏🙏
Thanks mam...I had collected all lemon pieces and had stored in fridge but was not knowing what to do about it......I tried all four recipes.....sweetsour taste went well with my family.... thanks a lot
Great 👍
Wow very nice 👌resipi for Lemans thanku so much mem apki sahbhi resipi bahot hi badhiya hoti he thanks hum jarur ye Pinal banyege
Thank you so much for these lemon pickle videos
Thanks aunty....what an amazing way of using lemon peels instead of throwing them.....I really like all your recepies very very much....thank you so much
Very informative session thank you Geeta mam
You are awesome Gita ji your expectations step by step makes it easier for to understand my mouth started watching you have put the peels to the best use very useful tips as well Great pickles thank you so much ❤.
Thanks Gita. Finally a recipe for nutritious lemon peels! Was looking for a way to utilize them instead of throwing away.
Hope you enjoy
Very good idea, ma'am. Thank you so much. 🙏🙏
Most welcome 😊
So beautifully you have explained. Like your videos madam. All the recipies are equally tempting. Trying the third one today.
Hello maam... amazing... before watching this video I didn't know that lemon peels can be used this way too... thanks a lot for sharing this with us and most importantly it's true that you are made for cooking .. and the another biggest thing is that you put a lot of love and happiness into the food, so the food looks very good...
My pleasure 😊
Best out of waste... Lovely mouth watering pickle... Thank you mam ❤️
Thank you for the lovely recepie l was looking for a lemon peel pickle from long time😊
Most welcome 😊
You're simply amazing, how thorough and well thought through this is. You're genius.
Wow, thank you!
Wow! Thats really amazing. What else one can ask for! Its best out of waste reçipes. Pickles out of otherwise discarded. Its absolutely new concept for me. I shall start storing lemon peels from tomorrow.
So nice of you
Thanks mam lovely receipes can't eat much salt but will try your katta meeta lemon pickle.
Super!! Now I will never throw away lemon peels. Thank you for the wonderful video!!
So nice of you
@@GitasKitchen ❤️
Super madam will try all of them
Excellent,n lime peel saving after use also comes in handy in making pickles, super savings, thanks, Mam
Yes, true
Namaskar...Im absolutely owerawed by your sheer simplicity transparency and demeanour.Already made 2 lemon peel pickles..delicious...thank you ever so much...
So nice of you
Your channel has been inspiring ! Particularly in saving up on the herbs & these peels ! Thank you ... stay strong & well .
Hello Gita, I have been making lemon pickles. I like the one you made with omam. Looks so delicious. I will definitely make this tomorrow. I don’t throw lemon skins. I freeze. When I want I take a small amount and make pickles. I also distribute amongst my friends. Thank you sweet Gita. Blessings.
Thank you so much
Yummy pickles. Thank u mami
Explained well. Thank you
I've never swallowed so much watching any cooking video😃Thank you; waiting to try these
My pleasure 😊
Gitaji!!! awesome!!!ALL used lemons put to best use nd u have a simple way of explaining every detail of each nd every recipee.Love watching u in d kitchen, which inspires me too!!!!
Wow...super g chilly ginger lime ...truely it was the tastiest pickle ive ever made . thanks so much mam... God bless you...
Most welcome 😊 Thank you so much
I make this regularly. Thanks its very good
Most welcome 😊
Thak u gita ji for pickles
You are awesome Gita ji, your explanations step by step makes it easier for anyone to understand, my mouth started watering 😋😋
You have put the peels to the best use. Very useful tips as well. Great pickle fest. Thanks a lot.
So nice of you
This is awesome maam
Wow, all this time I have used the lemon peel only for cleaning purposes. Gita ji, your lemon peel pickles come as a God send, each one looks so yummy! I am going to try out all of them. Thank you so much 💐💐
Thanks for sharing
Super amma ... mouthwatering..
We enjoy all types of your lemon pickles. God bless you and keep you healthy always
Thanks Martha
Very nice receip i was searching for it gbu thanks a lot
I already made pickle from lemon peels but still love to see how you are doing.
I stored lemon peels as per your suggestion and made pickle recently . Thanks for this tip .😀
Most welcome 😊
U explain so well 😊
Watching from New Zealand...... thank you for this wonderful video. I don't like throwing lemon peels....was feeling very guilty about it.....and now....I found your amazing videos. Thank you very much. Lots of love and gratitude to you....💛🙏💛
So nice of you
Ma'm, I tried the sweet and sour instant pickle and I liked it very much! Thank you!
You are most welcome
Awesome, very good information, thanks again & again....for ur lovely recipes
Thanks a lot 😊
Hello Ma'am its amazing best out of waste nimbus pickle
Try it
Lovely recipes. During the lemon season, one can buy 15-20 lemon, squeeze out the juice, pour it into ice trays and store in a in a freezer for use as and when required. And use the peels for various pickles.
Great tip!
Doesn't the lemon juice become bitter when kept like this?
Such a pleasure to watch each and every recipe of yours 🙏🏻. I followed your recipe fully and it turned out awsome , seeing your videos my dishes have really improved , and hats off for this delicious pickle recipe.
Thanks a lot 😊
very nice, easy to do. great use for those lemons.
Yes they are!
Awesome awesome awesome awesome
Hello Gita, I use the pressure cooker just 2 whistles. Try it. Comes really excellent. Blessings.
Fentastic
Namaste mam.Thanks for sharing the four different varieties of lemon peel pickle a perfect match for curd rice.The idea of grinding lemon to prepare lemon thokku seems to be a new type for me.Yesterday i tried ginger nut cookies.I served it with hot chai.That was awesome.My husband commented enna sokku podi potrukke ivalo crispy yaha vandhirkku.I replied sokku podi illa only sukku podi😅.My pranams to both of you mam.
Most welcome 😊 Sukku podiku avar maya😀😍ngitaaro
Awesome 👏
Cozy beautiful kitchen
Awesome mam!
Superb recipe 👌 👏 😋
😋
Super thanks mam👌👍
finally I got some easy way to make pickle I will try all four of your methods
Hope you enjoy
Hii mam.Today i tried the sweet nd sour variety at last. Superb .ihad stored the lemon peels for a weeks since..Thanku so much
Im glad that this reuse is a valuable one..
Thanks for sharing
Welcome mam
Gitaji I follow your recipes and try it too. Your lemon pickles are awesome.thanks
Glad to hear that
Thankyou for the good recipes. 🙂
Glad you like them!
Hello Gita mam, IAM a great fan of you, especially the way you explain patiently with a smile.
Thanks a lot 😊
same here you are so clear and would love to see you in bangalore after covid.
Thank you Gitaji for the four types of lemon pickle. I have kept the lemon peels in a jar with salt. Plan to make all the four types of pickles one after another. Respectful regards. Mohan (Toronto)
Great 👍
So good to see all lemon pickles aunty specially iam down with fever,my mouth is bitter,so it's watering my saliva,and till now I never knew lemon peel can be used for pickles, thank you aunty,luv from Kuwait
So nice Take care Jaishree
VERY nice 👍🌹💅🌹😊❤️it ,you are so sweet teaching like Mom.
Thank you so much
Very nicely displayed made the pickle madam it tasty good thank you 😊 😀
My pleasure 😊
I was very surprised to see this video about lemon because I stored peels as per your previous video and really dunno what to do ,thanks a lot mam for this video will definitely prepare amazing pickles . 💕
Glad I could help!
Very tempting .All 4.Thanks a lot.
Most welcome 😊
Superb ma. I like your recipes. I like the way you demonstrate and speak. Very nostalgic. Best wishes always. God bless you ma.
you are a master chef. Thank you
Wow, thank you
Vvv interesting Ma'am must try yummy TQ
Most welcome 😊
Thank you madam for the recipe ..very creative. Will definitely try
Most welcome 😊
Thanks Geeta, always loved watching the videos u put up, so simple and easy to understand, in fact I just have a full bottle of lemon peels today after making my lemon juice concentrate, so I'll use the peels to make the pickles as per ur guidelines
My pleasure 😊
Can u put up recipes for diabetics, I have seen some but maybe u can do a recap and have some more suggestions
Mam thank u for the variety of lemon pickles n thoko mam...
Wao, so much variety loved it
Thanks a lot
Very good recipes Get watery my mouth
Thank you 😋
Thanks aunty. I now have a whole glass jar full of lemon peels soaking in salt.. yumm can't wait to make these over the weekend . I will never have the heart to throw away a lemon peel anymore he he
Sounds great!
Thank you mam for sharing 3 & 4 method super it is
Welcome 😊
Superb amma! Thank u for the detailed recipes😊😊
Keep watching
Very nice, thank you for the simple pickle recipes
Thanks for liking
Namaste mam and Sir,
Maaaaaaaaam, indha videokudhan wait panindu irundhen, thank you,
poai parthutu varen mam.
Mouthwatering pickels... Nice tip to protect pickel from fungus. Thank you very much
🙏🙏🙏
Most welcome 😊
Loved the way you prepared pickel 🥰
Very nice idea . From tomorrow I'll not throw the lemon peels and make the pickle as u have shown I think they will be very tasty. Thank you so much for showing in detail with. Full explanation.
Most welcome 😊
Namaste ji mam woow what an amazing idea of using leamon peel you have inspired me to do lots of things which I never even imagine that I would be able to do in my life ,I have become more active n busy in my life ever before I was 🙏 ty for every thing mam really I do appreciate your efforts which you take for us
So nice of you
🙏💖
Ma'm Thank You so much for the Quick Easy Lemon Peel Pickle Recipe!! Really Very grateful Ma'm.
My pleasure 😊
Amma .....my mother is elder to us .....ennoda ammavai ..onga videoke sutti poda sonnen 😘😘
I tried two , turned out very nice
Great 👍
Gita mam... I loved this video so much that I keep watching this video and make the pickle with the lemon peels...🥰 thank you so very much for sharing this....
My pleasure 😊