The barber that overcharged your haircut has been approached by authority and they have been fined. We Malaysians are so glad those parasite who gave us bad names got punished.
Instead of trying those foods at home, I would like to recommend - break your fast at Dataran Merdeka with the local. Spread your matt on the ground and enjoy your food like a picnic with the locals. - break your fast at a mosque . Free food is provided (call iftar) and you can join the local and see how they break the fast and perform prayer. Another real life experience how the community break our fasting.
One of the reasons Muslims do fasting is to deepen and understand the feelings and conditions of the poor community who live hungry or do not have food. Therefore we will feel grateful to God and want to help the poor community. For example, we will understand how the Gaza/Palestinian citizens feel.
the veggie in the spring roll is jicama. the "empanada" looking thing is a curry puff. we don't eat nasi lemak for ramadan usually - we eat other type of rice (nasi kukus, nasi kerabu, nasi tomato, nasi ambeng etc) We also eat Lemang (Sticky rice soaked in coconut milk cooked and smoked in bamboo)+ rendang The corn in the appam is a common filling, we use a lot of sweet corn in our dessert. the kunefe (knafeh) is actually turkish - same family as baklava. It's getting popular in malaysia because of its arab origin. The last dessert you have is called Tepung pelita. It's a traditional ramadan food in Malaysia.
At the end of Ramadhan (either tonight or Friday night), a team will try to sight a new moon. If it is sighted then the following is Eid Mubarak day. So tonight (Thursday), several teams will be stationed at several location in different part of the country. If the team sight a new moon then Friday will be Eid Mubarak, otherwise it will be Saturday (to complete 30 days). Early morning Eid Mubarak, we will go to the mosque and perform our Eid Prayer. After the prayer, we will celebrate the day by first seek forgiveness from our parents and siblings. We will have morning breakfast and thereafter are free to visit other relatives. Here in Malaysia, we will celebrate for the whole month. So you will see, many open houses and visitation every weekend through out the month. Normally, our Prime Minister will host an open house. So since both of you are here, do take the opportunity to visit his residence and celebrate Eid with him. Of course there will be thousands of people. So be patience, you will have good food and able to meet him.
Thanks for this wonderful video n for showing your explorations at a Ramadan baazar in KL. U can get spoiled with choices of street food. Hope that u guys enjoyed your experience.
D baklava n kunefe looked scrumptious. Good to see u guys liked d karipap, d snack u ate after d spring roll. D filling is curried potatoes. Karipap is d local version of curry puff. U guys got nasi lemak too, splendid.
Well, u guys don't have to travel to Turkey to get baklava n kunefe. Besides available at d Ramadan baazar, they're available all year around at any middle eastern restaurants in KL n also by d street in Kampung Baru, not far from KLCC.
imglad you guys like our national dish nasi lemak so much there is alot of good nasi lemak in kl you guys should do some research anf go try it that spring roll we call that popiah
Just subscribed your channel, glad to know that you guys are coming to Sabah (or maybe already in Sabah by now). Must try the fresh seafood in KK. Hope you have a great time!
There is Malaysian famous celebrity originally from Philippines named Mark Adam, he now Muslim & can speak Malay. He is singer, songwriter & actor... The vege on that Spring Roll is 'Sengkuang(english: Jimaca or Mexican Turnip. The samosa actually is called Karipap(Curry Puff), it is believed to have originated from various influences of the British Cornish Pasty, the Portuguese Empanada & the Indian samosa.. Samosa usually in triangle shape, the samosa skin similar to spring roll... Finally, the desserts is actually is Arabic dessert, & the seller i think also from there, not Malaysian dessert, except The Peanut Pancake(Apam Balik) & coconut & pandan mousse(Tepung Pelita)... I think the Filipino also put corn on their desserts & drink, & most of the Asian...
The spring rolls , outside of South east Asia is usually cabbage filling , but the Malaysian version of it has Jicama among other things bean sprouts and tiny shrimps which we call popiah . The fried chicken is an add on , traditional basic set nasi lemak doesn't have chicken just anchovies,egg peanut cucumber and sambal. The fried chicken is called "Ayam berempah" literally spiced chicken. It has lemon grass, ground turmeric among other things often fried with curry leaves. Sothe stringy crispy part is the fibrous lemon grass with the other spice blend marinade. I miss the food there.
@@ZoeCzar yep Ayam berempah is fairly common upgrade as well chicken/beef/mutton rendang then it becomes fancy lol. If you see some stalls with the pyramid shape package with banana leaves that's the original and traditional usually even cheaper but from my experience the sambal is extra hot. It just doesn't have any other meat tho.
True. I like jicama with dried shrimp or bean sprouts with carrot spring roll. Refreshing ... Can try nasi lemak with any dishes u like. Basic nasi lemak is coconut milk rice with fried chili sauce n some anchovies + peanut.
Hope u enjoy or food n hospitality..since its Ramadan what about u guys have a challenge try to fasting for a day with locals? Im promise u ,u will experience something amazing n rare❤ love from Malaysia 🇲🇾
Kunafa and baklava are middleastern delicacy cuisine, they do not originate from Malaysia. Bukit bintang is a haven for arabic restaurants and most of the food you bought are available all year round and not only in holy ramadhan. I believe they say only in ramadhan to trade or sell in that location.
@@ZoeCzar Its a one month celebration. You should return. You wont regret it especially if you are already invited by locals. Worth the 45 minutes flight back here.
actually, you can still find most of those foods at the daily street market like roti john, ramli burger, satay, kuey teow, nasi lemak, etc. just some of them are special Ramadan/eid dishes.
Should try all races food in Malaysia, not only Malay or Western food... In general, Malaysia Chinese street food is better than in Taiwan or China... Off course our Malay n Indian food also very very nice.
yes we have tried lots of food, they will be in videos to come but so far our favorites has been the Malay and Indian food 😋 we tried lots of the Chinese noodle dishes can't remember all the names and although it was also nice I think we just prefer the flaours of the Indian and Malay food
Gutted I've missed the Ramadan Bazaar we don't arrive til Friday morning next week! The food looks so good, I've packed rennies because I just know I'm gonna suffer with the spice hahhaha
Which part of UK are you two from? You can actually get a baklava, the middle eastern sweets, from lots of places in the UK. For eg I just drove back from london last weekend, and not too far from hyde park I saw quite a number of middle eastern restaurants or stores, some along praed street and many along edgware road, I believe some of them should also sell baklavas. Also in liverpool for eg I know eateries that offer baklavas as desserts, as well as stores specialising only in baklavas and other middle eastern sweets, some in london road and some in lodge lane. I myself am a fan of baklavas, even bought some while in berlin last month! 😬😋
We’re from Cambridge, I think even if near us they sold them because we didn’t know they existed we never looked for them, but now if we ever see them for sure we will be buying them 😍😋
Kambing is a Malay word used all over the Nusantara (Malaysia, Singapore, Brunei, Indonesia, Southern Thailand and the Philippines). Maybe that's how the Philippines has the same word due to the similar origins. Also bakar means burned/roasted, not beef.
The tiny desserts is kunafa with different fillings. The white one is either Nabulsi cheese or thick cream, the green is pistachio and the chocolate. Kunafa is made of Kataifi which is shredded phyllo dough(the birds nest like crust). And those are Middle Eastern desserts.
As for fasting during the month of Ramadhan, it is not unique to Islam/Muslim. Prophet Mosses fasted for 40 days, purify himself before climb up mount Sinai to receive Revelation (Deut 9:9). As for Prophet Jesus, he would also fast. He would go into the dessert and fast for 40 days (Matt 4:1-10). Going back to Fasting there are physical and philosophy behind it. The basic philosophical reasoning of fasting is for us to clean/purify ourselves and be closer to God and to please Him. That can be seen in Mosses and Jesus cases above. So for muslim, this month (i.e. 9th mth) is for us to purify our soul. Thereafter we have 2 months break (10th & 11th mth) and people would start leaving their hometown to perform pilgrimage in Mecca. During the 12th month of Islamic Calendar (Dzul Hijjah), we muslim will converge as a guest to the house of God in Mecca. This would be the peak of our yearly spiritual journey and the cycle continue each year till end of time. On the physical side, yes we fast from sunrise to sunset. But it is not just about food. We also need to fast all our senses. Our eyes from seeing sinful things. Our ears from hearing sinful things eg backbiting, music etc that will keep us away from God. Our tongue from backbiting. Instead the tongue is to read al-Quran and tasbih and istighfar (google these words if you want to know what they are). Discipline our mind from those inappropriate or sinful thought. Prophet Muhammad said .. this is the month where God invite us to a feast...i.e. spiritual feast (we are His guests). When we break our fast in the evening, we would perform Maghrib Prayer (7.20 pm - 3 cycles), then a proper breakfast meal .. followed by Isya prayer (8.30 pm - 4 cycles). Immediately after Insya prayer, we perform Tarawih prayer (11 cycles or 21 cycles). For those who are more advance, they would further perform additional late night prayer at between 3am - 5 pm .. before Sahur (early meal before fasting). See side note 1 and 2 for reading al quran and prayer. A side note : (1) When we read Al-Quran = It is God talking to us. When we perform our prayer = we are talking to God. Yes, God taught us how to properly talk to Him. (2) Many has the understanding that fasting is for us to feel the poor. But this is not the proper reason as the poor also fast. So what the purpose of fasting of the poor?. As per philosphical reasoning above, we fast to clean/purify ourself and if possible to elevate ourselves to the level of angel or more. Closer to Him. (3) Other then the month of Ramadhan, we muslim are encouraged (Monday and Thursday) to fast 2x a week. It is not compulsory unlike during the month of Ramadhan.
Mantap Bro.n BI.excellent refreshing baca ..yg punya profeciency yg adavance la ni ramai jg .agak janggal bila baca ayat yg nahu nya lintang pukang..tk herannla dulu2 masa kami syyabus nya ikut acuan British .ajar dln Bi n guru pun depa so...beza ls
Curry Puff will always taste good .. unless the seller is selling the infamous KARIPAP ANGIN .. which basically Curry Puff with very VERY Little amount of filling cuz they finessing
I wish the abang the one who sold Nasi Lemak to this couple could clarify whether or not your Nasi Lemak has lemon grass in it because some dudes here thought putting lemon grass in Nasi Lemak kind of alien specimen in the recipe. As if one used lemon grass…the nasi lemak shouldn’t be called nasi lemak any more. Please abg Nasi Lemak tu…if you watched this.
Please curb your bias you lemon grass hater. Just because you dont like something doesnt mean its not authentic. People do sometimes put lemon grass, its not some new age hipster thing. Although i would argue the lemon grass taste in the vid comes from the spiced fried chicken (ayam goreng berempah) which of course has lemon grass as part of the marinate/batter.
too lazy to go out where the action is.. those so call bukit bintang Ramadan bazaar is a tourist trap.. should be avoided at all cost.. a disgrace to the city.. so embarrassing.. you could have gone to Kampong Baru the nearest decent Ramadan bazaar i can think of not far from the KL city centre..
How is it too lazy? How are we to know that it’s not a good one to go to? Nowhere online does it say don’t go to this Ramadan bazaar? Lots of locals were there too! Try and think of things from a tourist perspective we don’t know the difference between and good and bad one we go to google and search Ramadan bazaar! We had a good time anyway so why does it matter?
you cant get over the sweet corn? i live in a third world country all my life so i cannot relate to you. and I don't think sweetcorn in my food is offensive
Never said it was offensive we both love sweetcorn we’ve just never had it in a pancake before! Also Czar grew up in the Philippines so I think he can relate more than you think
The barber that overcharged your haircut has been approached by authority and they have been fined. We Malaysians are so glad those parasite who gave us bad names got punished.
Yes an amazing response from the Malaysian authorities 🙏🏽
Terime Kasihhh Selamat Datang Ke Malaysia. Semoge Anda Berdua Gembira..
Instead of trying those foods at home, I would like to recommend
- break your fast at Dataran Merdeka with the local. Spread your matt on the ground and enjoy your food like a picnic with the locals.
- break your fast at a mosque . Free food is provided (call iftar) and you can join the local and see how they break the fast and perform prayer. Another real life experience how the community break our fasting.
Oooo yes you’re right that would definitely be a very good local experience, will look in to it thank you 😊
One of the reasons Muslims do fasting is to deepen and understand the feelings and conditions of the poor community who live hungry or do not have food. Therefore we will feel grateful to God and want to help the poor community. For example, we will understand how the Gaza/Palestinian citizens feel.
Hope you enjoy the at bazaar Ramadhan. And do not forget the food in Malaysia went you travel around the world. Wish you both in good health always
We did, thank you 😊 hahaha don’t worry we love the Malaysian food and we won’t forget it 😊
the veggie in the spring roll is jicama. the "empanada" looking thing is a curry puff.
we don't eat nasi lemak for ramadan usually - we eat other type of rice (nasi kukus, nasi kerabu, nasi tomato, nasi ambeng etc)
We also eat Lemang (Sticky rice soaked in coconut milk cooked and smoked in bamboo)+ rendang
The corn in the appam is a common filling, we use a lot of sweet corn in our dessert.
the kunefe (knafeh) is actually turkish - same family as baklava.
It's getting popular in malaysia because of its arab origin.
The last dessert you have is called Tepung pelita. It's a traditional ramadan food in Malaysia.
When you come to our country, our food will not disappoints you. Enjoy the Ramadan month guys.
Agreed the food is next level, we love how diverse it is and how flavourful 😋
watching you guys eating and enjoying the yummy-licious foods making me really hungry… subscribed and liked 😋👍
hehehe sorry 😉 thank you so much 😊
At the end of Ramadhan (either tonight or Friday night), a team will try to sight a new moon. If it is sighted then the following is Eid Mubarak day. So tonight (Thursday), several teams will be stationed at several location in different part of the country. If the team sight a new moon then Friday will be Eid Mubarak, otherwise it will be Saturday (to complete 30 days).
Early morning Eid Mubarak, we will go to the mosque and perform our Eid Prayer. After the prayer, we will celebrate the day by first seek forgiveness from our parents and siblings. We will have morning breakfast and thereafter are free to visit other relatives. Here in Malaysia, we will celebrate for the whole month. So you will see, many open houses and visitation every weekend through out the month.
Normally, our Prime Minister will host an open house. So since both of you are here, do take the opportunity to visit his residence and celebrate Eid with him. Of course there will be thousands of people. So be patience, you will have good food and able to meet him.
Thanks for this wonderful video n for showing your explorations at a Ramadan baazar in KL. U can get spoiled with choices of street food. Hope that u guys enjoyed your experience.
D baklava n kunefe looked scrumptious. Good to see u guys liked d karipap, d snack u ate after d spring roll. D filling is curried potatoes. Karipap is d local version of curry puff. U guys got nasi lemak too, splendid.
Well, u guys don't have to travel to Turkey to get baklava n kunefe. Besides available at d Ramadan baazar, they're available all year around at any middle eastern restaurants in KL n also by d street in Kampung Baru, not far from KLCC.
D dessert u guys had, d pandan n coconut curd in banana leaf is called tepung pelita.
Thank you so much, so glad you enjoyed, we enjoyed making it the food was so delicious 😋
Everything was just so tasty 😋
thank you guys
imglad you guys like our national dish nasi lemak so much there is alot of good nasi lemak in kl you guys should do some research anf go try it that spring roll we call that popiah
Yes we love Nasi Lemak been eating it a lot whilst we've been here in Malaysia 😋 thanks for the info 😊
Just subscribed your channel, glad to know that you guys are coming to Sabah (or maybe already in Sabah by now). Must try the fresh seafood in KK.
Hope you have a great time!
Thank you so much, yes we’ve already been now but we went to Semporna 😊
There is Malaysian famous celebrity originally from Philippines named Mark Adam, he now Muslim & can speak Malay. He is singer, songwriter & actor... The vege on that Spring Roll is 'Sengkuang(english: Jimaca or Mexican Turnip. The samosa actually is called Karipap(Curry Puff), it is believed to have originated from various influences of the British Cornish Pasty, the Portuguese Empanada & the Indian samosa.. Samosa usually in triangle shape, the samosa skin similar to spring roll... Finally, the desserts is actually is Arabic dessert, & the seller i think also from there, not Malaysian dessert, except The Peanut Pancake(Apam Balik) & coconut & pandan mousse(Tepung Pelita)... I think the Filipino also put corn on their desserts & drink, & most of the Asian...
The spring rolls , outside of South east Asia is usually cabbage filling , but the Malaysian version of it has Jicama among other things bean sprouts and tiny shrimps which we call popiah . The fried chicken is an add on , traditional basic set nasi lemak doesn't have chicken just anchovies,egg peanut cucumber and sambal. The fried chicken is called "Ayam berempah" literally spiced chicken. It has lemon grass, ground turmeric among other things often fried with curry leaves. Sothe stringy crispy part is the fibrous lemon grass with the other spice blend marinade. I miss the food there.
Ooo thanks for the information 😊 we thought nasi lemak always came with chicken 😮 everything was so tasty 😍😋
@@ZoeCzar yep Ayam berempah is fairly common upgrade as well chicken/beef/mutton rendang then it becomes fancy lol. If you see some stalls with the pyramid shape package with banana leaves that's the original and traditional usually even cheaper but from my experience the sambal is extra hot. It just doesn't have any other meat tho.
True. I like jicama with dried shrimp or bean sprouts with carrot spring roll. Refreshing ... Can try nasi lemak with any dishes u like. Basic nasi lemak is coconut milk rice with fried chili sauce n some anchovies + peanut.
the best ramadhan bazaar near you bazaar ramadhan kampung baru.. But its nearly to the end. I hope you can see more there
Ooo we will look in to it thank you 😊
Nasi Lemak is one of my favorite breakfast in Malaysia 🇲🇾 😋
Agreed 😍 although we've never had its for breakfast... yet 😉
Wow! The foooood! Im salivating right now😂
So delicious 😋
Selamat Datang dan terimaKasih
love the video, btw guys at @14:28 is actually called a curry puff😊just in case you wanted to know. it was so cute seeing you guys enjoy our food🥰
Hope u enjoy or food n hospitality..since its Ramadan what about u guys have a challenge try to fasting for a day with locals? Im promise u ,u will experience something amazing n rare❤ love from Malaysia 🇲🇾
THIS IS SO COOL!
Thank you 🫶🏼
malaysia food is very nice❤
It really is!😍
Kunafa and baklava are middleastern delicacy cuisine, they do not originate from Malaysia. Bukit bintang is a haven for arabic restaurants and most of the food you bought are available all year round and not only in holy ramadhan. I believe they say only in ramadhan to trade or sell in that location.
The earlier you go to Bazaar Ramadan, the better; ideally go there at 4:00pm.
yes this was around 4.30 😊
You so kind n your wife very cute too
Thank you so much 😊🙏🏽
1 more day to go before bazaar close till next year
Yes wish we were there to celebrate the last day as several locals invited us to celebrate it with them but we’ve just arrived in Singapore today
@@ZoeCzar no worries. Singapore celebrate Eid too.
@@ZoeCzar Its a one month celebration. You should return. You wont regret it especially if you are already invited by locals. Worth the 45 minutes flight back here.
Yes, bazar ramadan(street food) with hotel chef level of taste.👍👍 Bon appetite🤣
Honestly such good food 😋😋😋
actually, you can still find most of those foods at the daily street market like roti john, ramli burger, satay, kuey teow, nasi lemak, etc. just some of them are special Ramadan/eid dishes.
malaysia food is very nice
We agree!😍
Wow sedapnyee...
Sangat sedap 😍
I love your video 😊
thank you so much 😊🙏🏼
the last dish is call tepung pelita it also breakfast but u can see all of the tepung pelita during ramadan
Was sooo yum 😋
We call apam balik that insiden have peanuts and corn
The veg in the Spring rolls are Sweet Turnips
Love from malaysia
Thank you! We love Malaysia 😍
Wellcome to Malaysia....enjoy Ramadan❤
Thank you so much 😊🙏🏼
nice review guys
Thank you 😊
thank you 😊
Kampung baru is better together with TTDI area
We didn’t actually try that one is it good?
Na missed ko ang Malaysia 🇲🇾 soo much.
Dia orang Filipina , so thats why lah muka Melayu .
Bavlava is a Turkish/Iranian dessert
Ooo thanks for letting us know, was delicious 🤤 😋
I think the reason the locals always asking where you guys are from is because Czar looks like the locals so us locals are kinda flabbergasted 🤣
hahaha yes they're always asking, but its a nice conversation starter 😊
lmao not gonna lie i thought he was one of us too😭
Should try all races food in Malaysia, not only Malay or Western food... In general, Malaysia Chinese street food is better than in Taiwan or China... Off course our Malay n Indian food also very very nice.
yes we have tried lots of food, they will be in videos to come but so far our favorites has been the Malay and Indian food 😋 we tried lots of the Chinese noodle dishes can't remember all the names and although it was also nice I think we just prefer the flaours of the Indian and Malay food
13:45 it's called ""Sengkuang" in malaysia . try google it maybe you know what it is after seeing it
I love your video
Thank you 😊
Love malaysia
Malaysia is beautiful 🫶🏼
Gutted I've missed the Ramadan Bazaar we don't arrive til Friday morning next week! The food looks so good, I've packed rennies because I just know I'm gonna suffer with the spice hahhaha
Oh noooo, I'm sure you'll still find lots of great food to try 😊 enjoy your time in KL 🙏🏽
I like satey,young taw fu,ayam bakar❤❤❤
YUM
Wish you could try 😍🤤
the third dish u eat is curry puff u can see it at breakfast tea and alos dinner
Was definitely one of our favourites 😍😋
The kuih that you ate was samosa. Nasi lemak can also be eaten with cockles sambal
Ooo sounds yummy 😋 thank you
@@ZoeCzar you're welcome
That we call currypuff have potato curry insiden anda very delicious 🤤
Which part of UK are you two from? You can actually get a baklava, the middle eastern sweets, from lots of places in the UK. For eg I just drove back from london last weekend, and not too far from hyde park I saw quite a number of middle eastern restaurants or stores, some along praed street and many along edgware road, I believe some of them should also sell baklavas.
Also in liverpool for eg I know eateries that offer baklavas as desserts, as well as stores specialising only in baklavas and other middle eastern sweets, some in london road and some in lodge lane.
I myself am a fan of baklavas, even bought some while in berlin last month! 😬😋
We’re from Cambridge, I think even if near us they sold them because we didn’t know they existed we never looked for them, but now if we ever see them for sure we will be buying them 😍😋
All the best my fren..
Thank you 😊
Will def eat nasi lemal a lot in Malaysia, looks delish! Should i try the one on air asia? 😅
airplane food doesnt compare to the real one
That Kambing Baka guy is very Filipino meaning Goat and Beef, similar words and yet similar meaning as well.Very Asian
Kambing is a Malay word used all over the Nusantara (Malaysia, Singapore, Brunei, Indonesia, Southern Thailand and the Philippines). Maybe that's how the Philippines has the same word due to the similar origins. Also bakar means burned/roasted, not beef.
Ahhh so interesting that despite the languages being so different that these 2 words are the same
@@ZoeCzar Bakar is burn not beef. Kambing is the same.
@@alifhashim3752 Didn't notice the R (bakar),thought was baka means beef in the PH.thank you for the info
18:50 that is kunafa but that guy very creative doing it look like bird nest
Se ve muy sabroso todo
It's not samosa or empanada. It's curry puff. It existed way back in the old days.
Ahh thanks for letting us know 😊 Super tasty 😋
😍😍😍😍
😋😋😋
The little dessert is turkish desserts.
Thank you for letting us know 😊
Roti john rm10 macam tu jer....adooiii
Tak berkat banyak orang kita sekarang. Nak kaya tak kaya juga tah apa yang di kejar sangat
Try to fasting One day..u can feel proud when you finish...try lah
Come to SG... Ramadan/ Arab Street
We just arrived today, we walked to Arab street actually but didn’t see anything similar to a Ramadan bazaar
Msia best
I agree with you with that 💪🏽
The tiny desserts is kunafa with different fillings. The white one is either Nabulsi cheese or thick cream, the green is pistachio and the chocolate. Kunafa is made of Kataifi which is shredded phyllo dough(the birds nest like crust). And those are Middle Eastern desserts.
soooo yummy, glad we got to try it, thank you for the info 😊
❤❤😊😊😊
🫶🏼🫶🏼
The white vegetable in the rolls is probably turnip
So tasty 😋
As for fasting during the month of Ramadhan, it is not unique to Islam/Muslim. Prophet Mosses fasted for 40 days, purify himself before climb up mount Sinai to receive Revelation (Deut 9:9). As for Prophet Jesus, he would also fast. He would go into the dessert and fast for 40 days (Matt 4:1-10).
Going back to Fasting there are physical and philosophy behind it. The basic philosophical reasoning of fasting is for us to clean/purify ourselves and be closer to God and to please Him. That can be seen in Mosses and Jesus cases above. So for muslim, this month (i.e. 9th mth) is for us to purify our soul. Thereafter we have 2 months break (10th & 11th mth) and people would start leaving their hometown to perform pilgrimage in Mecca. During the 12th month of Islamic Calendar (Dzul Hijjah), we muslim will converge as a guest to the house of God in Mecca. This would be the peak of our yearly spiritual journey and the cycle continue each year till end of time.
On the physical side, yes we fast from sunrise to sunset. But it is not just about food. We also need to fast all our senses. Our eyes from seeing sinful things. Our ears from hearing sinful things eg backbiting, music etc that will keep us away from God. Our tongue from backbiting. Instead the tongue is to read al-Quran and tasbih and istighfar (google these words if you want to know what they are). Discipline our mind from those inappropriate or sinful thought. Prophet Muhammad said .. this is the month where God invite us to a feast...i.e. spiritual feast (we are His guests).
When we break our fast in the evening, we would perform Maghrib Prayer (7.20 pm - 3 cycles), then a proper breakfast meal .. followed by Isya prayer (8.30 pm - 4 cycles). Immediately after Insya prayer, we perform Tarawih prayer (11 cycles or 21 cycles). For those who are more advance, they would further perform additional late night prayer at between 3am - 5 pm .. before Sahur (early meal before fasting). See side note 1 and 2 for reading al quran and prayer.
A side note :
(1) When we read Al-Quran = It is God talking to us. When we perform our prayer = we are talking to God. Yes, God taught us how to properly talk to Him.
(2) Many has the understanding that fasting is for us to feel the poor. But this is not the proper reason as the poor also fast. So what the purpose of fasting of the poor?. As per philosphical reasoning above, we fast to clean/purify ourself and if possible to elevate ourselves to the level of angel or more. Closer to Him.
(3) Other then the month of Ramadhan, we muslim are encouraged (Monday and Thursday) to fast 2x a week. It is not compulsory unlike during the month of Ramadhan.
Mantap Bro.n BI.excellent refreshing baca ..yg punya profeciency yg adavance la ni ramai jg .agak janggal bila baca ayat yg nahu nya lintang pukang..tk herannla dulu2 masa kami syyabus nya ikut acuan British .ajar dln Bi n guru pun depa so...beza ls
You have very good points, if I may add, all prophets including Moses and Jesus were all muslim and advocate the same monotheistic religion.
Nice
❤❤❤❤❤
Curry Puff will always taste good .. unless the seller is selling the infamous KARIPAP ANGIN .. which basically Curry Puff with very VERY Little amount of filling cuz they finessing
Was sooooo tasty 😋
I wish the abang the one who sold Nasi Lemak to this couple could clarify whether or not your Nasi Lemak has lemon grass in it because some dudes here thought putting lemon grass in Nasi Lemak kind of alien specimen in the recipe. As if one used lemon grass…the nasi lemak shouldn’t be called nasi lemak any more.
Please abg Nasi Lemak tu…if you watched this.
Please curb your bias you lemon grass hater. Just because you dont like something doesnt mean its not authentic. People do sometimes put lemon grass, its not some new age hipster thing. Although i would argue the lemon grass taste in the vid comes from the spiced fried chicken (ayam goreng berempah) which of course has lemon grass as part of the marinate/batter.
@@asmrlova I would suggest for you to re-read my comment and digesting the real point in it before replying.
Understand it fully and come back!
1st
Wooo enjoy 😊
Nasi Lemak do not have lemon grass but pandan leaves
Sometimes they put lemongrass while cooking it....
@@gundam4596
I dont know of any lol
Letak lemon grass lagi sedap…
Some recipes have lemon grass in the Nasi Lemak. The Northern version even put black peppers and cumin.
Either way it was super tasty
Malaysia paling senang dapat like & view sbb byk jakut dgn mat sallih, padahal diorh tgok kita cam bangla je..
Kau je dia tngok MCM Bangla hahahahah
Kite tgk org Bangladesh camne? Kau tgk diorg mcm diorg bukan dlm class atau level kite ke? Aku tgk diorg sbg fellow muslim, no more no less
Roti John RM10 hurmmm..
The price was written on the stall
Nowadays price..
Inflation 😅
Hi bro in Malaysia must ask the price 1st than only buy.
Yes we did ask first and most of the prices were written on the stall 😊
Minute 5.00
birds nest? are they referring to that birds nest? i call them bush
The shape of it does look like a birds nest just trying to describe the look of it, the taste was insane though was our favourite 😋
@@ZoeCzarthat is actually baklava..Turkey dessert..you can find it in bukit binatang area....
white radish
thank you 😊
Kunafa is not a Malaysian dessert
Ahh thanks for letting us know
I hate you guys .....im awayyyy from homeee lol
please do not believe if malaysian said "Not Spicy" because it will taste hot & spicy
😂😂😂
Lot of Roti John outhere is a scam,pure egg barely got chicken/beef.Its an endless quest to find perfect one
Hope we find the perfect one 🙏🏽
too lazy to go out where the action is.. those so call bukit bintang Ramadan bazaar is a tourist trap.. should be avoided at all cost.. a disgrace to the city.. so embarrassing.. you could have gone to Kampong Baru the nearest decent Ramadan bazaar i can think of not far from the KL city centre..
How is it too lazy? How are we to know that it’s not a good one to go to? Nowhere online does it say don’t go to this Ramadan bazaar? Lots of locals were there too! Try and think of things from a tourist perspective we don’t know the difference between and good and bad one we go to google and search Ramadan bazaar! We had a good time anyway so why does it matter?
you cant get over the sweet corn? i live in a third world country all my life so i cannot relate to you. and I don't think sweetcorn in my food is offensive
Never said it was offensive we both love sweetcorn we’ve just never had it in a pancake before! Also Czar grew up in the Philippines so I think he can relate more than you think
it’s just a personal preference:)
Not real taste roti John ☝️,
Oh really what’s different?
@@ZoeCzar roti John no add peanut..
@@injan shredded meat i believe, might be weird if they put peanut😅
Nobb
You’re noob
The white thing inside the spring roll is jicama.
ahhh thank you 😊
It’s a bad idea to watch this at this hour 🥹 grabe mukbang!
hehehe gusto mo?😋
😍😍😍
🫶🏼🫶🏼🫶🏼