Congratulations! Couldn’t stop myself from trying it out immediately after seeing the video. It came out perfect and everyone at home loved it. Thank you Amma. I really look up to your cooking. Wishing you many more success .
I noticed your program recentlyonly...excellent.communication skills! Calm personality(needed for cooking!) Efficient and systematic presentation..I am now 75 year retired lady..I wish i was patient like u ... when i cooked at your age. My kids are settled now.i am suggesting my DIL and daughter to watch your channel and learn variety of items .God bless U!
Hearty Congratulations to you, Dear Geetaji. Thank you so much for all the lovely, tasty recipes that you have taught us. Please keep on enlightening us with your exotic cuisine. Wish you all the Best.
Amma it is very very creditable at this age you are teaching us traditional cooking n values we seem to be forgetting n your infinitely valuable vast knowledge God bless you always thanks always your love n enthusiasm for cooking comes through your presentation please keep it up you teach like a loving mother
WOW! WOW! CONGRATS GITAJI. YOU ARE GORGEOUS. BEST WISHES FOR SHATTERING THE HALF A MILLION SUBSCRIBERS MILESTONE. SURELY YOU ARE THE BEST FOR THE YUMMIEST HOMELY VEGETARIAN RECIPES. THANKS & JAI HIND
Hello aunty, thank you so much for sharing this. I just tried and it came up so softly as you mentioned my family favourite sweet and they loved it.💕💐💐. Thank you so much now I happily make any time my girl's ask.
Heartiest congratulations ma'am. I love your recipes and your simplicity. I have tried so many of them. Mysore Pak is my favourite. I will definitely try this softer version. Hope you achieve many more milestones on your journey ahead. Good luck
Your recipe of mysore pak is very delicious but i touched that u go for bhoog to God first ...this is all traditions which you r teaching and all should follow....thank you so much
Hello ma’am, just tried this recipe for my mother’s birthday and it came out perfect maam. Thank you so much. I tried many many recipes and this one clicked. 🥰🥰👌👌👍
Aunty Gita you are such a cultured classy lady . I am sure India is filled with more people like you. Hindu women should learn from you n carry out your advice on tradition and cooking. I am a South African Hindu and I try my best to learn and practice all that you teach. God Bless you and your family Kodisvarie...South Africa
Hearty Congratulation! to U for achieving OVER 2 lakhs subscribers to Ur channel. Madam we all r Greatful to learn about South Indian cooking. Many r in pipeline, KEEP reaching New heights. God bless Ur desire. 👍✌🌷✔
Geeta mam I tried your Mysorepak recepie .It turned out very well. I got around 30 pieces. Everybody at home liked it . Thank you very much. God bless you.
How sweet Geeta aunty and uncle congratulations 🎂🥰💝to you and uncle and all the members of your channel 🤩💐🌺lovely recipes wishing you more success and hope the channel grows more 🌷
Namaskaram Gita Ji Congratulations to you and Uncle for this milestone. As others have said, this is just a stepping stone for many more milestones! Your enthusiasm is infectious and Uncle is doing selfless service supporting us all! The offering of naivedhyam was 'icing on the cake'! Lovely!🙏🙏😍🥰 Thank you!
Wishing you more success in the coming years. It's people like you who know what " comfort food" is all about. it connects to the soul and heals.. no Michelin star chef or Ramsay can ever compete with that. I wish I can someday eat a simple meal made from your hands.. not just for the taste but to consume the happy vibrations you radiate while cooking. God bless you.
I love all ur recipes and the way u present with a simple and fluent English. I have become ur great fan. Thanks for teaching me cooking. Love to c more videos........................
Thank u madam... Will really try this recipe. Trying once I failed and lost confidence. Now again will try.... Literally love the way you teach and explain. Thanks. May god bless u and wish u all the best
Too good. I used to buy it from Sri Krishna whenever I went to Chennai. I used to wonder how it is done. Now I feel it is not difficult to make it at home. Thank you so much and congratulations and best wishes on the achievement of 2 lakh followers.
Congratulations and celebrations we want the world know we are happy as can be. Who would believe that it can happen fast. Geetha us the word for homeky healthy food for all. I could sing this beautiful Cliff Richard sing if old times. Hats off to you both. Three cheers and hip hip hurray.
Congrats for the 2000K celebration.I have tried your many recipes.They were absolutely outstanding.sp rasgulla. I'm going to prepare the above one soon.Thanks a lot.
Congrats Geeta didi for your 2 lakhs subscriptions.When I see your channel,I always feel like taking tips from mother or elder sister.You always give the recipes nicely and to the point.I am looking forward for many more recipes from you.May God bless you with healthy and prosperous life.
Wow ....So very yummy &soft soft Mysore Pak ....Mouth is watering by seeing itself Gita Ma'am... Congratulations for ur grt achievement God bless u always 💐💐💐💐🎂🎂
Ur simple English explaining the recipe so well is appreciable. I am thankful to my sis who introduced me to Ur kitchen. Hearty congratulations and my best wishes Gita mam
Helo Mam ..I tried ur recipe of Mysorepak...and it came out excellent.... everyone at home loved it...I hav to make it again tomm... thanks mam thank u very much.
Congrats Geetha Mam for reaching 200k. The recipes that you explained in a simple way that is the difference that makes me to follow you. Again congrats.
Mubarak ho!CONGRATULATIONS....dear Gita & Sir..May the Almighty shower you with the choicest blessings ....so thrilled after hearing the thriiiiiling news. .
Congratulations Mom... You really deserve this... I am very much proud of you 🙏🏻 🙏🏻 👏👏 One small thing I would like to bring to your kind notice that the subtitles are not proper kindly remove it... Because I watch your video in the office without any voice and then I watch it at home again with your sweet voice... Thanks a lot and once again Congratulations to both of you 💐 💐
Gita Mam you are super. & your receipes are also super. Today's mysorepak was too good. I also liked your sabar powders. You smiling face makes all your receipes perfect. Thanks & God bless you.
It's the kind of news I like to hear, Gita ji, because it proves once again that a good lady always gets ahead! Let me offer my warmest congratulations! I am sure you are going to be tops in the You Tube cooking field! From bitter gourd to Mysore Pa!!! My blessings to you both!
Amma! I made mysore pak.. while making chasni , I think I made a mistake ... should have added the paste when there were bubbles.. my mysore pak became hard... but I made it with love so its gonna do good to my health... ty amma.. I will make it again with no mistakes.... first attempt it was
Congratulations Mrs. Geetha. I find your recipes and the narration very easy to follow especially breakfast recipes. Thank you for this lovely recipe of Mysore Pak. Will definitely try N revert to you. God bless you and may your fan following increase 100 folds
My heartiest congratulations madam on reaching one tier of pinnacle of success. Many more tiers of pinnacle ahead are easily traversable in the days to come.
Congratulations Ma'am, you are indeed growing from strength to strength. Well done! I am so happy for you and your hubby. A testimony to your talent, hard work and the simplicity of your show. If you could show how to make black halwa I would be very grateful but I know it is time consuming and you would need an extra pair of hands to stir it.
Jai Sri Krishna ...all ...wish you all the best ...gitaji.for your achivment .....the way your explanation , presentation preparetion is excellent.. Thanks
Hello Gitaji! I watch your recipes as I like the way you explain and authenticity of your recipes. I love South Indian food. Congratulations and Good luck. I am surely with you.
Congratulations! Couldn’t stop myself from trying it out immediately after seeing the video. It came out perfect and everyone at home loved it. Thank you Amma. I really look up to your cooking. Wishing you many more success .
Amma namast why my mysor pak become little liquid pl guide me i did same as u
Congratulations ma'am. And wish you to achieve many more milestone.
I am certainly going to try this recipe.
Vegetable biryani
CONGRATULATIONS and showers of blessings for the good work you are doing. Thank you for making cooking so interesting and easy.
Sending love and seeking blessings from Germany !! I loved the video especially the pooja part !! I watch all your videos Amma !!
Congrats mam keep going and you have to cross many more milestones god bless you always with the best.
Thanks Kaumudi
Hearty ❤️ Congratulations...I have learnt many recipes from your videos n we all love them...Thank you so much...God Bless you always
So nice of you janki prasadji
I noticed your program recentlyonly...excellent.communication skills! Calm personality(needed for cooking!) Efficient and systematic presentation..I am now 75 year retired lady..I wish i was patient like u ...
when i cooked at your age.
My kids are settled now.i am suggesting my DIL and daughter to watch your channel and learn variety of items .God bless U!
Thank you so much ma.. it feels so good to get appreciation and suggestions from a senior person like you. Please do take care
Hearty Congratulations to you, Dear Geetaji. Thank you so much for all the lovely, tasty recipes that you have taught us. Please keep on enlightening us with your exotic cuisine. Wish you all the Best.
Thank you Lataji
Amma it is very very creditable at this age you are teaching us traditional cooking n values we seem to be forgetting n your infinitely valuable vast knowledge God bless you always thanks always your love n enthusiasm for cooking comes through your presentation please keep it up you teach like a loving mother
Thank you so much Renu , you are very kind
WOW! WOW! CONGRATS GITAJI. YOU ARE GORGEOUS.
BEST WISHES FOR SHATTERING THE HALF A MILLION SUBSCRIBERS MILESTONE. SURELY YOU ARE THE BEST FOR THE YUMMIEST HOMELY VEGETARIAN RECIPES. THANKS & JAI HIND
Thanks!!
Very good sweet Greta aunty
Hello aunty, thank you so much for sharing this. I just tried and it came up so softly as you mentioned my family favourite sweet and they loved it.💕💐💐. Thank you so much now I happily make any time my girl's ask.
Hearty congratulations,on this August occasion,God bless your family, Mom,
Thanks so much Sir
Hearty congratulations Madam
Your videos look very easy to prepare, the way you prepare and show is Excellent
Thank you so much 🙂 Jayaji
Heartiest congratulations ma'am. I love your recipes and your simplicity. I have tried so many of them. Mysore Pak is my favourite. I will definitely try this softer version. Hope you achieve many more milestones on your journey ahead. Good luck
Thanks a lot k V
Your recipe of mysore pak is very delicious but i touched that u go for bhoog to God first ...this is all traditions which you r teaching and all should follow....thank you so much
This is my favourite recipe. I wish you all the best too.
Super display and your's dress code also awesome
Hello ma’am, just tried this recipe for my mother’s birthday and it came out perfect maam. Thank you so much. I tried many many recipes and this one clicked. 🥰🥰👌👌👍
CONGRATULATIONS Madam. I am sure you will reach much bigger target than you will expect. All the Best. God Bless You
Thanks Narayanji
The gentleman was doing wrong
Gita ma'am, I followed your Mysore pak recipe step by step, the final product is perfect and delicious. You are an excellent teacher. Thank you ma'am.
You are a great cook Charu!!
Agree
Congratulations Geeta aunty!! Keep up the spirit to reach for 1M subscribers soon!!
Thanks Ashwini
Very beautifully explained . I made it d day before and it came out very well thank you so much for the step by step explanation of
Most welcome 😊 Thank you Sandhya
Aunty Gita you are such a cultured classy lady . I am sure India is filled with more people like you. Hindu women should learn from you n carry out your advice on tradition and cooking. I am a South African Hindu and I try my best to learn and practice all that you teach. God Bless you and your family
Kodisvarie...South Africa
Hearty Congratulation! to U for achieving OVER 2 lakhs subscribers to Ur channel.
Madam we all r Greatful to learn about South Indian cooking. Many r in pipeline, KEEP reaching New heights. God bless Ur desire. 👍✌🌷✔
Thanks Jagdishji
God bless you and your beautiful family thank you for your help and your superb recipes!
Our pleasure! Thank you Roxanna
All the Credit for your Lovely Husband as well...take care and wish you all the Best for to complete 1M Subscribers ..
Thanks Sreekantanji
Geeta mam I tried your Mysorepak recepie .It turned out very well. I got around 30 pieces. Everybody at home liked it . Thank you very much. God bless you.
Great 👍 Thank you Vasanthaji
Heartiest congratulations ma'am n sir.vry proud moment.
Thanks meghnaji
Congratulations! You are the sweetest person on you tube. Your sweet recipe deliciosa!
🤗 Thank you so much Premaji
How sweet Geeta aunty and uncle congratulations 🎂🥰💝to you and uncle and all the members of your channel 🤩💐🌺lovely recipes wishing you more success and hope the channel grows more 🌷
Great 👍
Thanks Sanju
Hello aunty .. thanks for this wonderful recipe ... I tried it and came out very well .. looking forward to more videos from u
Yaay! Hearty congratulations mam! Please send me some through RUclips courier 😂
Of course dear! Thanks a lot
Speciality about u is u keep things very simple. That speciality makes u royal n elegant.
Thank you so much
Congrats mam, we love u..😍🙏💐
Thanks Haritha
Congratulations. Expecting many more such videos. Keep rocking Mam
Congratulations mam, i hope it will 2m subscribers soon.
Thanks Farzin
Wow congrates! Loved your video! I was looking for mysore pak recipe and found it here. Thanks a lot.
Thank you Rajji
Thank you madam,Mysore Pak is my favourite sweet, I love it
Most welcome 😊
Namaskaram Gita Ji Congratulations to you and Uncle for this milestone. As others have said, this is just a stepping stone for many more milestones! Your enthusiasm is infectious and Uncle is doing selfless service supporting us all! The offering of naivedhyam was 'icing on the cake'! Lovely!🙏🙏😍🥰 Thank you!
Thanks May
Wishing you more success in the coming years. It's people like you who know what " comfort food" is all about. it connects to the soul and heals.. no Michelin star chef or Ramsay can ever compete with that. I wish I can someday eat a simple meal made from your hands.. not just for the taste but to consume the happy vibrations you radiate while cooking. God bless you.
Most welcome dear. Thanks!
mouth melting and very soft thanku for showing the recipe
Thank you too Archanaji
You deserve to be appreciated and applauded for the wonderful way of demonstrating any recipe. Congratulations and wish you all the best Mam
So nice of you Seema
I love all ur recipes and the way u present with a simple and fluent English. I have become ur great fan. Thanks for teaching me cooking. Love to c more videos........................
A big congratulations 🎉🎈🎊🎁🌸🌸🌼🌼. Thanks for showing ur kovil (mandir)
Thank you so much 😊
I should thank to you Madam.. wonderful vegetarian and tradition that you offer God as Nivedhya..I really love the way you do..
Thank you!
Thank u madam... Will really try this recipe. Trying once I failed and lost confidence. Now again will try.... Literally love the way you teach and explain. Thanks. May god bless u and wish u all the best
Great 👍 Thank you Ramadevi
So yummy mouthwatering my favourite Mysurpa. Want try to make it.
Truly well deserved and inspiring!!!
Thanks Suraj
Wov! Such a delicious recipe.
I will definitely make it.
Hope you enjoy thanks Minalji
I prepared as per your measurement,the mysore pak came up very nicely.thank you so much mam.
Great 👍 Thanks Padma Latha
Kya baat hai. Perfectly done mysur pak.looks delicious.
Thank you
Too good. I used to buy it from Sri Krishna whenever I went to Chennai. I used to wonder how it is done. Now I feel it is not difficult to make it at home. Thank you so much and congratulations and best wishes on the achievement of 2 lakh followers.
Thank you Swatiji
Wow... Superb Gita ma. Will be trying it out for new year
Congratulations Mrs. Gita. Very happy for you. I will surely try out your Mysore pak recipe soon!
Thanks a lot Nirmalaji
Many congratulations!!! Many more success ahead. God bless you in abundance 🙏🎉🥳🎊
Thank you so much 😊 Deepa Deviji
Really superb. Will try and let u know. Congrats for yr lovely subscribers. Wish many more to come. All the best for yr bright future.
Thanks Chandrika
@@GitasKitchen very kind of u
Congratulations to you and Uncle on the hard work.
Thank you very much.
From Malaysia
Our pleasure! thanks Umaji
Congratulations mam.Mouth melting and mouth watery mysore pak.😋.All the best to put more and more vedios.
Thank you so much 😀
Tks mam for the receipe.you have a clean look and all the house setting is beutiful
Thanks Sarah
Congratulations and celebrations we want the world know we are happy as can be. Who would believe that it can happen fast. Geetha us the word for homeky healthy food for all. I could sing this beautiful Cliff Richard sing if old times. Hats off to you both. Three cheers and hip hip hurray.
Your song brought back good memories of school days! "i wants the world to know how happy we can be" !!!Thanks Premlatha
Congratulations Mam... Your receipe are very good .. thank you
Most welcome 😊 Sheetalji
Heartiest congratulations to you for achieving this great feat. Hope you cross over 3 lakh soon.
Thank you very much
Very lovely cooking.I can't stop to myself to seen your video. Really we learn with your cooking.
Plz Reply to me.
Thank you Rekhaji
Congrats for the 2000K celebration.I have tried your many recipes.They were absolutely outstanding.sp rasgulla. I'm going to prepare the above one soon.Thanks a lot.
Thanks a lot Sunayanaji
Wow although this is an old video just saw it today. What a fantastic preparation.!👌👌👌👌
Thank you so much Chandraji
So nice to see you both ,u r effort and sir s effort is great and sir always gets rewards after the end of each video he can taste tasty food ....
Congrats Geeta didi for your 2 lakhs subscriptions.When I see your channel,I always feel like taking tips from mother or elder sister.You always give the recipes nicely and to the point.I am looking forward for many more recipes from you.May God bless you with healthy and prosperous life.
Thank you Jyoti
Congratulations....will definitely try
Congratulations mam,mouth watering Mysore pak.
My favorite sweet. . Now I will try at home. Thanks to you.
Hope you enjoy ! thank you so much
Today I made mam. It came out awesome just and tasted also yummy. Melting in the mouth. Thank you. You are as sweet as the Mysore Pak. God bless you🙏
Most welcome 😊 Padmaji
Wow ....So very yummy &soft soft Mysore Pak ....Mouth is watering by seeing itself Gita Ma'am... Congratulations for ur grt achievement God bless u always 💐💐💐💐🎂🎂
Thanks Geetha
A difficult recipe explained in a very lucid manner. Thanks 🙏🙏🙏🙏
Thanks and welcome Sir
Congrats Gitaji!!! God Bless you and Keep up your Energetic Nature in All your Further Endeavours....Thanks for this Sweet Upload ****
Thanks a ton Neela
Sweet is very nicely and you Explained very Good All the best
Congrats Gita madam..looking forward to many more recipes(especially traditional) from you
Sure 😊 Thanks Pushpa
Thanks madam so easily you have show the receipe.i will try.
All the best Nishaji
Ur simple English explaining the recipe so well is appreciable. I am thankful to my sis who introduced me to Ur kitchen. Hearty congratulations and my best wishes Gita mam
Thank you so much Ushaji 🙂
We wish u happy happy and prosperous new year to u and ur family take care wish u all you the best
Helo Mam ..I tried ur recipe of Mysorepak...and it came out excellent.... everyone at home loved it...I hav to make it again tomm... thanks mam thank u very much.
Great 👍
Congratulations to your success.Thank you very much for creating these videos.
Congrats madam. Real success. The clear way of making thru yr sweet expression is the main key for this. Keep rocking.
Thank you, I will Gokhilaji
Wow ! ! Geeta Didi congrats. God bless u always happy n prosperous life.
Thanks a lot
Congrats Geetha Mam for reaching 200k. The recipes that you explained in a simple way that is the difference that makes me to follow you. Again congrats.
Thanks Vasanthi
Mubarak ho!CONGRATULATIONS....dear Gita & Sir..May the Almighty shower you with the choicest blessings ....so thrilled after hearing the thriiiiiling news.
.
Thanks dear
Congratulations Amma,🥰
We have been your listeners for more than 3 years.
May God bless your family.
Prayers🙏
Thank you so much Meeraji
God bless you, very kind you are your preparation also simple and delicious, the way you explaining is awesome. Sister.
You are most welcome Jayeswariji
Congratulations
I wish for more and more success
Plz reply
I am ur fan
Thank you so much for your support Hemamaliniji
Gita mam thank you for the lovely recipe made so easy for us beginners please show us the recipe for dink ladoo
Congratulations Mom... You really deserve this... I am very much proud of you 🙏🏻 🙏🏻 👏👏
One small thing I would like to bring to your kind notice that the subtitles are not proper kindly remove it... Because I watch your video in the office without any voice and then I watch it at home again with your sweet voice... Thanks a lot and once again Congratulations to both of you 💐 💐
Sure 😊 Kanchan Thanks a lot
Gita Mam you are super. & your receipes are also super. Today's mysorepak was too good. I also liked your sabar powders. You smiling face makes all your receipes perfect. Thanks & God bless you.
Thank you Martha
It's the kind of news I like to hear, Gita ji, because it proves once again that a good lady always gets ahead! Let me offer my warmest congratulations! I am sure you are going to be tops in the You Tube cooking field! From bitter gourd to Mysore Pa!!! My blessings to you both!
Thank you so much Sir. Feel very privileged to get your blessings
Happy to hear maami god give u good health and we r lucky in my moms age u r giving videos on traditional food and variety of food thank u very much
Thanks Bhuvanaswari
Amma! I made mysore pak.. while making chasni , I think I made a mistake ... should have added the paste when there were bubbles.. my mysore pak became hard... but I made it with love so its gonna do good to my health... ty amma.. I will make it again with no mistakes.... first attempt it was
Congratulations Mrs. Geetha. I find your recipes and the narration very easy to follow especially breakfast recipes. Thank you for this lovely recipe of Mysore Pak. Will definitely try N revert to you. God bless you and may your fan following increase 100 folds
Thank you so much 🙂 Jennet D'souza !
My heartiest congratulations madam on reaching one tier of pinnacle of success. Many more tiers of pinnacle ahead are easily traversable in the days to come.
Thanks a lot Sir
Congratulation mam u have to go to far and teach us nice dishes.🙏🙏👍❤️
Congratulations Ma'am, you are indeed growing from strength to strength. Well done! I am so happy for you and your hubby. A testimony to your talent, hard work and the simplicity of your show. If you could show how to make black halwa I would be very grateful but I know it is time consuming and you would need an extra pair of hands to stir it.
Thanks Diana. will try
Congratulations madam. Very delicious sweet. Will try it out.
Jai Sri Krishna ...all ...wish you all the best ...gitaji.for your achivment .....the way your explanation , presentation preparetion is excellent.. Thanks
So nice of you Raj Ashji
Hello Gitaji! I watch your recipes as I like the way you explain and authenticity of your recipes. I love South Indian food. Congratulations and Good luck. I am surely with you.
So happy to see your subscribers increase...Your channel has inspired me to try different recipes...Thanks so much.
Thanks Archana
Madam. Just super. In the small kitchen u make it so neatly. Seeking ur blessings. 🙏🙏🙏🙏
Thanks a lot Meenakshiji