Enjoyed your presentation of your version of homemade chili. So authentic that I could almost smell and taste it. It's truly a meal that most families would appreciate. Thanks again for sharing your experience and creative expertise. Subscribed and looking forward to your next video. Blessings to you and your family...☝️🙏🙌💪❤️🎯
Finally a chili recipe that doesn’t feed an army!! It’s hard to find recipes that serve smaller families with easy to find ingredients. Most definitely going to make. Thank you.
Hi Kerry! We had it tonight and it was so good! My son requested it, so that’s always a good sign 😅 And fortunately I had everything on hand 🙌🏼 Hope y’all enjoyed it too. 💖, Marie
Hi Sue! Thanks so much for watching! So glad you enjoyed the chili and I love that you used turkey 😊 It’s still too hot in Texas for chili, but I’m hoping in the next week or two it will cool down 😅 Stay tuned for more content this fall and feel free to send questions or requests - always love to hear from viewers ❤️, Marie
Perfect timing! The weather is starting to cool down and I was thinking how a bowl of chili warms you from the inside out. I’m going to put this recipe on my rotation. Thank you!
Hi! Thanks for watching and I hope you enjoy the chili! We made it last week and it was such a yummy way to welcome the beginning of fall. Stay tuned for more new recipes soon. ❤️, Marie
Hi Vickie! Thanks for watching and especially for taking time to leave a note! Always love to hear from viewers 🥰 This chili is a family favorite and I can’t wait for you to try it! Let me know what you think ❤️, Marie
I grew up staying with a friend over the summer on her farm where they raise buffalo! They only ate bisson. It is the best meat on earth! Her mom made everything from ground, steak, roast, summer sausage and even bacon. Expensive. But fresh is amazing.
What a wonderful story! Wow, I bet it was delicious having it so fresh! I really love stories about food memories from childhood, so I’m glad you shared this ❤️ Hope you enjoy the chili, too!
Finally...after watching several videos...you used worcestershire sauce! Your the only one! It adds great flavor and your chili looked fantastic...thanks for the video
Hey Maurice! Thanks so much for the note! I’m with you on the Worcestershire sauce ... such good flavor! Hope you get to try the recipe 😊 Anything else you’d like to see? I’m always looking for ideas!
@@marieskitchen Hi Marie....can you make a hearty beef vegetable soup if you haven't already done so...I just found you and haven't seen any of your other videos
So glad to hear that! Hope you enjoy the chili! Let me know if there’s anything else you’d like to see :) Always looking for ideas and inspiration for new videos!
@@marieskitchen yes can’t wait. I printed out the recipe so I shopped the ingredients today. Hmm, nothing specific but I’m looking for recipes to use with my Instant Pot. That’s how I found your recipe. I just bought mine maybe about 2-3 weeks ago so I’m fairly new to the Instant Pot world 😁 but really loving it so far.
Marie, just found your channel and think this chili looks delicious!!! Am curious, though, why you didn't just put the dry seasonings into the IP with the bison and onions and let them "bloom" with the prev ingred and oils? Also, I find a microplane my "go-to" to "minch" garlic; much easier to clean than a garlic press (single-use gadget). I'm def going to making this chile; count on it! Y'all Be Safe!
Hey Raymond! Thanks so much! I hope you enjoy the chili! Your suggestions are so good!!! I do have a microplane and use it often for grating ginger - haven’t done garlic on it but it’s a great idea! One less thing to clean is 🙌🏻🙌🏻🙌🏻. And yes to spices blooming a bit with the bison and onions! Let me know how it turns out 😊. Thanks again for tuning in and taking time to leave a comment 👍🏻
Yes! You are absolutely correct that standard chili powder is not spicy. I find it can still be a bit overpowering in large amounts, especially for kids or people with more sensitive stomachs (me 😅). Thanks so much for watching and for taking time to leave a note! Love to hear from viewers and I always appreciate the feedback. Thank you, Marie
@@marieskitchen only issue w instapot vs slow cooker is it’s more in the liquid side vs thick. Would more tomato paste or it sitting warming thicken it up? It tastes great though but my 2nd time for my boyfriend & trying to perfect it. Not too thick but less soupy. Thank you 🙏
Good to know! Thanks! I do have the same recipe on the stove top if you’d like to try that one. No loud noises there 😊 Also feel free to fast forward if something annoys you. 👍🏻 Fortunately RUclips makes it pretty easy to skip parts you don’t like. Hope that helps!
@@marieskitchen 🙂 Otherwise I thought it was great! Your delivery, the "set", the lighting looked like a PBS cooking show; very polished and professional.
Get your printable Instant Pot Chili Recipe HERE 👇
mariesaba.com/recipes/instant-pot-chili/
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Enjoyed your presentation of your version of homemade chili. So authentic that I could almost smell and taste it. It's truly a meal that most families would appreciate. Thanks again for sharing your experience and creative expertise. Subscribed and looking forward to your next video. Blessings to you and your family...☝️🙏🙌💪❤️🎯
Finally a chili recipe that doesn’t feed an army!! It’s hard to find recipes that serve smaller families with easy to find ingredients. Most definitely going to make. Thank you.
You are very easy to listen to and good at explaining the reason for your ingredients
Hi Marie, this recipe looks great, will make it tomorrow night for the family. Thank you. 😄😄
Hi Kerry! We had it tonight and it was so good! My son requested it, so that’s always a good sign 😅 And fortunately I had everything on hand 🙌🏼 Hope y’all enjoyed it too. 💖, Marie
Hi Marie - just tried your chili - it was wonderful!!! Thank you for sharing. I made it with turkey:)
Hi Sue! Thanks so much for watching! So glad you enjoyed the chili and I love that you used turkey 😊 It’s still too hot in Texas for chili, but I’m hoping in the next week or two it will cool down 😅 Stay tuned for more content this fall and feel free to send questions or requests - always love to hear from viewers ❤️, Marie
Love your cooking videos!!
Watching from San Saba county 🇨🇱
Perfect timing! The weather is starting to cool down and I was thinking how a bowl of chili warms you from the inside out. I’m going to put this recipe on my rotation. Thank you!
Hi! Thanks for watching and I hope you enjoy the chili! We made it last week and it was such a yummy way to welcome the beginning of fall. Stay tuned for more new recipes soon. ❤️, Marie
Can't wait to get the ingredients to try. Looks really good. Thanks 😊
Hi Vickie! Thanks for watching and especially for taking time to leave a note! Always love to hear from viewers 🥰 This chili is a family favorite and I can’t wait for you to try it! Let me know what you think ❤️, Marie
I grew up staying with a friend over the summer on her farm where they raise buffalo! They only ate bisson. It is the best meat on earth! Her mom made everything from ground, steak, roast, summer sausage and even bacon. Expensive. But fresh is amazing.
What a wonderful story! Wow, I bet it was delicious having it so fresh! I really love stories about food memories from childhood, so I’m glad you shared this ❤️ Hope you enjoy the chili, too!
Finally...after watching several videos...you used worcestershire sauce! Your the only one! It adds great flavor and your chili looked fantastic...thanks for the video
Hey Maurice! Thanks so much for the note! I’m with you on the Worcestershire sauce ... such good flavor! Hope you get to try the recipe 😊 Anything else you’d like to see? I’m always looking for ideas!
@@marieskitchen Hi Marie....can you make a hearty beef vegetable soup if you haven't already done so...I just found you and haven't seen any of your other videos
Finally a simple recipe! I am going to make this for my family tomorrow night.
So glad to hear that! Hope you enjoy the chili! Let me know if there’s anything else you’d like to see :) Always looking for ideas and inspiration for new videos!
I love how the recipe is a low sodium. I'm going to follow the recipe and cook it for my father-in-law. I'll let you know if he loves it.
Awesome! Can’t wait to hear how you all like it! I’m making it this week, too :)
Looks GREAT !!
Thanks Joe!
Yum! I bought all the ingredients today to make it for dinner tonight! 😀
Awesome! Can’t wait to hear how you like it! Is there anything else you’d love to learn? I’m always looking for ideas! Thanks Ivana!
@@marieskitchen yes can’t wait. I printed out the recipe so I shopped the ingredients today.
Hmm, nothing specific but I’m looking for recipes to use with my Instant Pot. That’s how I found your recipe. I just bought mine maybe about 2-3 weeks ago so I’m fairly new to the Instant Pot world 😁 but really loving it so far.
Great video and recipe.. thank you
Hey there! Thanks so much for the note! Glad you enjoyed the video and recipe 😊
HEB and the Horns plus a chili recipe all in the same vid..
If that ain't Texas I'll kiss your.. well...
Habanero...
Love it!!
Hey Jeffrey! Yes, livin’ the good life over here! 🏈🌶 Thanks so much for watching 😊 I can wait to see what the Horns can do this fall!! 🤘🏻🤘🏻🤘🏻
Marie, just found your channel and think this chili looks delicious!!!
Am curious, though, why you didn't just put the dry seasonings into the IP with the bison and onions and let them "bloom" with the prev ingred and oils? Also, I find a microplane my "go-to" to "minch" garlic; much easier to clean than a garlic press (single-use gadget).
I'm def going to making this chile; count on it!
Y'all Be Safe!
Hey Raymond! Thanks so much! I hope you enjoy the chili! Your suggestions are so good!!! I do have a microplane and use it often for grating ginger - haven’t done garlic on it but it’s a great idea! One less thing to clean is 🙌🏻🙌🏻🙌🏻. And yes to spices blooming a bit with the bison and onions! Let me know how it turns out 😊. Thanks again for tuning in and taking time to leave a comment 👍🏻
@5:50 Commercial chili powder isn't spicy (even for kids), but you probably wanted to stick with the 1/2 tablespoon theme of this video.
Yes! You are absolutely correct that standard chili powder is not spicy. I find it can still be a bit overpowering in large amounts, especially for kids or people with more sensitive stomachs (me 😅). Thanks so much for watching and for taking time to leave a note! Love to hear from viewers and I always appreciate the feedback. Thank you, Marie
Nice camera and editing work!
What kind of camera did you use?
Hi Johnny! It’s a Cannon Mark II 6D. Love that camera! I use it for all my filming and photography.
My pot has a slow cook button; it does not have a manual button.
Football. Yes!
Right?! I can’t wait til fall already! My favorite time of year 😊
No Manual option. Hope that means pressure cook button. 1st time making instapot chili
Yes! The pressure cook button is correct 😊 Can’t wait to hear how you like it!
@@marieskitchen only issue w instapot vs slow cooker is it’s more in the liquid side vs thick. Would more tomato paste or it sitting warming thicken it up? It tastes great though but my 2nd time for my boyfriend & trying to perfect it. Not too thick but less soupy. Thank you 🙏
@@gemi9i1 I use the sauté button for a few minutes to thicken!
The noise of that pot was so annoying, I stopped watching. Too bad, looks like a nice presentation otherwise.
Good to know! Thanks! I do have the same recipe on the stove top if you’d like to try that one. No loud noises there 😊 Also feel free to fast forward if something annoys you. 👍🏻 Fortunately RUclips makes it pretty easy to skip parts you don’t like. Hope that helps!
@@marieskitchen 🙂 Otherwise I thought it was great! Your delivery, the "set", the lighting looked like a PBS cooking show; very polished and professional.