Cozy Vegan Dinner Recipes You Should Be Making!
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- Опубликовано: 7 фев 2025
- Hi everyone today we are making 3 cozy and comforting dinner recipes. I also think all of these would be fun for Valentine’s Day!
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BAKED TOFU PARMESAN
plantifullybas...
1 block super firm tofu
1/3 cup ounces vegan mozzarella shreds (40g)
1/2 cup (125g) tomato sauce
1 egg replacer
Breadcrumbs
1 cup (58g) breadcrumbs of choice
1 teaspoon dried parsley
1 tablespoon nutritional yeast
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
VEGAN SCALLOP LEMON BUTTER PASTA
plantifullybas...
1 tablespoon (14g) olive oil
1/2 medium Vidalia onion (about 3 ounces/85g), chopped
4 to 5 garlic cloves, sliced
1 can (14 ounces/400g) hearts of palm
2 tablespoons vegan butter (28g), divided
8 ounces (226g) pasta of choice
2 medium sized lemons (about 9 ounces/260g)
2 teaspoons (10g) vegan parmesan
Salt and pepper, to taste
CREAMY SAUCY BUTTER BEANS
plantifullybas...
1 bell pepper (around 7.5 ounces/215g), roughly chopped
1/2 onion (around 3 ounces/85g), roughly chopped
3 to 4 garlic cloves, whole
1/2 tablespoon olive oil
1/4 cup (30g) cashews
2/3 cup (150g) tomato puree
1/2 cup (120ml) non-dairy milk, unsweetened and unflavored
2 (15 ounce/454g) cans butter beans, drained and rinsed
1 cup (140g) dry polenta
Salt, to taste
Hi friends! These recipes are so delicious I hope you enjoy them. Let me know what your favorite one is!!
Thank you for sharing these seemingly delicious dishes😊
Every time I watch your channel, the thought always comes up: Francesca’s descriptions are perfect. Not only does she clearly describe the steps to the recipes and the ingredients, she gives alternatives.
I subscribe to every vegan cooking channel I find, and I have to say that you really are one of the very best!
Oh my goodness!!! This really means so much thank you for the incredibly kind words!!! I appreciate it more than you know! 🥰🥰🥰
@
💕🌿 I would like to add:
Every one of your tutorials is like a banquet because you show how to make a variety of meals. And you’re so practical, using ingredients that are easy to find or substitute.
I can only imagine how much work you put into each one of your videos. Thank you!
@@terredee I really appreciate that so much. I just want to show accessible and fun to make vegan food can be! thank you for being here :)
Great idea using hearts of palm as the scallop replacement. Like you I do not like king oyster mushrooms. I’ll definitely give this a try!! 😋
I'm so happy to finally have an idea of what to do with hearts of palm! I've never known what to do with it before.
Yes!! Works out so well! Can’t wait to hear what you think 💕
Yay!! So glad it can help! I also have a vegan fish taco recipe using them and a vegan ceviche if you need more ideas!
@@PlantifullyBased I'll definitely check them out!
Ohhhhh the butter beans and polenta are right up my alley! Youre polenta looked perfect! That’s not easy✌🏼❤️✌🏼
It is so comforting!!! Thinking it might be a staple meal for the new few weeks while it’s chilly! Thank you so much 💕💕
Hi Francesca. Another fantastic video of yummy 😋 vegan dinner recipes. Thanks 👍 for sharing these. I couldn't pick a favourite. Have a lovely weekend. Love 🥰 the video and love 💕 Francesca.
Aw thank you so much David! Hope you had a great weekend!!
Thank you. ❤
You are welcome! 💕
Try cooking polenta with veggie stock, tumeric and add some butter and nutritional yeast when it's done... It's my absolute fave thing and super cheesy ❤
Yes lots of great ways to make polenta! I do it often with non dairy milk and vegan mozzarella as well. Tons of great ways just wanted to keep it simple for this recipe to really help compliment the butter beans!
The creamy butter bean recipe looks great and uses whole food ingredients. I seldom eat polenta and look forward to pairing it with the butter beans. What a great combination together!
yay! yes I love butter beans so yummy. haha i go through polenta phases! sometimes I eat it everyday and then i forget about it. can't wait for you to try it out!
All the recipes look wonderful, but I'm drawn particularly to the second one because I just love a chonky pasta! Thanks so much for posting these easy but satisfying meal ideas 🙂
Yay thank you!!! Hehe it was so good!!! Always my pleasure to share thank you for being here and watching 💕
Those recipes all look delicious ❤❤
Thank you so much!!!
Butter bean dish looks amazeballs
Thank you so much!!! It really was so good!!
Love the tofu parm idea! I think I'm going to try marinating the tofu first to take away a little bit of the beany flavour. I adore eggplant parm, but I love this higher protein take (don't know why I never thought to do it myself!)
Yay!!! Can’t wait for you to try it!
All of these look amazing. Can’t wait to try them. Thanks.
Yay thank you so much!!! So glad you like them!!
These look fabulous 💛💛💛
Thank you so much 💕💕
These recipes are absolutely amazing 😋😋😋😋
Thank you
Very grateful
thank you so much Mark!
Ive never had polenta so I would use rice or something else, it just reminds of a creamy cereal. Those first 2 look wonderful, hearts of palm.are.so good for everything. I love H of P mash, its like mash potatoes but not, now that would go great with the butter bean recipe. Thank you
Polenta is absolutely delicious and I highly encourage you to give a chance one day :) of course you can pair it with anything you like
Glad to see you making RUclips videos! ❤
Thank you! Yes I am here every Saturday with a new video :)
I Love All Your Recipes!
Thank you so much!!
Give us alllll the cozy meals
yay enjoy!
Hi Francesca! These recipes all look and sound AMAZING - I can’t wait to make them! Two questions - what brand of polenta do you use/recommend? Also, is there anywhere on your site where we can find info on the cook/bakeware you use? I love your pots, pans, and even the dishes you use - they make the cooking process look so cozy. I’d love to know what you use.
Hi! Awww yay I can’t wait for you to check them out. I like the colavita instant polenta!
I use a lot of different brands. Dishes are either mainly RV Pottery or Sugarboo. For the pots and pans in this video they were either from Hestan, Our Place, some stuff from Marshall’s and TJ Maxx too. I have been acquiring all different kinds of dishes and cookware since 2016 haha so there’s just a lot of different places where everything has come from!
@ TYSM for responding Francesca and for all the inspo you provide! 😘
Ooo i know i would love these and i think my bf will too! Subscribing!
Aw yay! Can’t wait for you to try them out!! 🥰
Gasp. You don't like mushrooms? I knew it. You're an alien. Hearts of palm are more accessible replacement, though. I have to go somewhere fancy pants to find king oyster mushrooms and even then, it isn't guaranteed. Recipes look delicious. Missing some ingredients to make any of them but picking up what's needed is doable. Thanks!
Hahah sadly I don't! But yes the hearts of palm are a super fun and great replacement here! hope you get to try them out soon!!