Crispy Fried Enoki Mushroom Tempura

Crispy Deep Fried Mushroom - hot, crunchy and definitely has less calories than you regular fried chicken, but taste just as good as fried chicken.
▶ Ingredients :
●300 g Enoki Mushrooms/Enokitake
●1 Egg
●1 Cup Tempura Flour
●1 tsp Pepper Powder
●1/2 tsp Salt
●Water
Measure :
● 1 cup = 180 ml
● tbsp. = Tablespoon = 15 ml
● tsp. = teaspoon = 5 ml
● g = grams
Serves: 2 people
Preparation Time: 15 minutes
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0:00 Intro
0:22 Prepared & Ingredients
1:14 Tempura
2:06 Deep fry
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***Hope you loved this Food and will try to make it. If you have any feedback or suggestions please drop a comment to let us know. Thanks and Enjoy Your food !!!

[@foxgreen2564]

Thank you for this knowledge.

[@BodianLife]

Thank you for watching.

[@maltstime4958]

Looks really delicious

[@BodianLife]

Thank you 😋

[@kingdrama567]

Look so good 😍😍😍

[@BodianLife]

Thank you 😋

[@cooperbyrne7792]

i will use this in my truffle and wild mushroom linguine

[@BodianLife]

Thanks for your watching ☺️

[@ERYInTrance]

Can I replace tempura flour with other flour, such as rice flour etc? Wanted to make this but currently have no tempura flour at home.

[@gamjaimomrsgamjav-log8323]

팽이버섯은 뱃살 빼주는 효과가 있어요 ( Enoki mushrooms have the effect of losing belly fat)👍👍👍

[@BodianLife]

Thank you for watching!

[@ThemeParkBeast98]

Yeah but not deep fried lol.

[@brandonlasvegas]

🙏😋😎