Though I already saw it in the morning still it is lovely and don't be sad that it got scheduled at the wrong time, it is ok and we just care about you and your recipes❤
Me watching this second time still feel like a new fresh video. Everyone make sure to make buttercream after baking because it wont last till then, because we will be dipping our finger every second after we made it.
Hey Shivesh !!!! Rightly said.... it is a perfect 10 ..... and I don’t need to say it again that it has to be perfect if the recipe comes from Shivesh . You are the best.🥰
I watched it in the morning lmao. Loved the video. I asked a question too. My question was could you please give the measurement of butter in grams. It's easier to measure butter in grams for me. You're my favourite Baker btw. I've tried so many of your recipes and your eggless chocolate chip cookie recipe is my all time favourite and is always a hit with anyone
Bingo I was also looking for Measurements in grams .. 2 cups of icing sugar is around 250 grams .. so roughly equal quantity of butter & icing if u take in grams .
Thank you so much only from you I got confidence to make cake and I did it shivesh my children are so happy now I am using my conversation mode very perfectly 😊
Hi shivesh ! I have recently started following you. Your butter cream frosting came out really good. But I still have a question.Is it possible to reduce the sweetness of the butter cream?
Thanks alot for this video!! I plan on baking a cake with my mom using a recipe from your book and this js just the buttercream frosting recipe i needed 😊
Hi,also give a tutorial on baking a cake with egg of half with proper measurements . My cakes most of the time get cracks,can you get me to know the reason behind it
Hi Shivesh love watching yr recipes. I was watching yr butter cream recipe. You say salted butter so can i use Amul salted butter or should i use nutralite. Pls advice.
Hello shivesh your baking skills r too good i tried your recipes they all r super can u tell about the whipping cream how to whip in hot n humid weather
Hey!! love all your recipes. I am planning to make your eggless vanilla cake with this icing 😍 I wanted to make pink buttercream icing so do I fold in the colour or mix it using an electric mixer ? Thankyou !!
Hi , thank you so much for this recipe. I have been looking for the butter cream recipe since long. I mean was not sure about which butter to use or will salted work or not. U have answerd all my questions.thank u again. PS : i am a huge fan of ur baking..
@shivesh ...Please if possible make a video on how to use oven in detail..lije which recipe goes in which rack of the oven with upper or lower elements on, with or without fan..etc.
Hi, I wanted to know which brand of icing sugar works best for buttercream? With the humidity in Bombay icing a cake with buttercream is so stressful as it melts so quick
Today I bought a new lg conventional oven.. ur tips was so useful.. so inorder to cool the oven wat we should do and when we should switch off the main point where the plug is connected!
Hi really helpful video. But I always struggle with buttercream frosting. Everytime it's sloppy..doesn't keep shape. I'm from Kerala. Is it because of that?
Hey shivesh.... I am a great fan of your recipes...lots of love from chennai.....💖💖 Kindly put up an eggless cinammon roll recipe without an oven .....eagerly waiting.....😃
Heyy shivesh Lv ur recipes Its a huge request that plz make Black Forest cake so that we get to see how to perfectly appl y cream nd we ll also learn to bake typical birthday cake 🙏
Hi shivesh. I tried making butter cream frosting using this method of yours. It was thick But it was salty in taste. I used amul salted butter. What could be the reason? Please Guide
Can we use electric blender in the place of beater... plz rply me aaj ganpati ji ke bhog me cake banaungi... to plz bataiye blender se bhi itni achi cream ban jayegi kya
Can we use condensed milk instead of icing sugar ? I have seen many videos using condensed milk, but could never come out with perfect frosting. I will be glad if you help on that!
Hey shivesh, just loved the video and will soon try it for sure.. just wanna ask two things here..- the essence used should be of oil form or water ? And while whipping up the cream wont it melt meanwhile?
Wont this buttercream frosting melt once used in decorating cake?? If the cake is outside the fridge, will decorations made by this buttercream hold shape??
I WAS EXACTLY LOOKING FOR THIS! I was so conflicted between salted and unsalted butter! Thank you so much ❤️
Super
Can we use regular amul salted butter?
@@Saiaekuyes ofc
amazing how my college is expensive and I learn nothing but Shivesh's videos are always free, thaank you🥺💗
Though I already saw it in the morning still it is lovely and don't be sad that it got scheduled at the wrong time, it is ok and we just care about you and your recipes❤
Awwww that’s so sweet Tanya! Lots of love
@@BakeWithShivesh ❤
@@BakeWithShivesh sir can i use margarine instead of butter for buttercream bcz margarine is available?
Your explanation is very clear and easy to understand.
Me watching this second time still feel like a new fresh video. Everyone make sure to make buttercream after baking because it wont last till then, because we will be dipping our finger every second after we made it.
Hahahah aww❤️❤️❤️
Hey Shivesh !!!! Rightly said.... it is a perfect 10 ..... and I don’t need to say it again that it has to be perfect if the recipe comes from Shivesh . You are the best.🥰
You've explained so well ! Absolutely love your channel !💮
Watched it twice... ❤️
But who cares because your recipies are fab... I can watch them hundreds of time at repeat ❤️
Big fan 🥰
Awww thank youuu❤️❤️❤️
I watched it in the morning lmao. Loved the video. I asked a question too. My question was could you please give the measurement of butter in grams. It's easier to measure butter in grams for me. You're my favourite Baker btw. I've tried so many of your recipes and your eggless chocolate chip cookie recipe is my all time favourite and is always a hit with anyone
A cup of butter is 227 grams...
Yess 226 grams! And thank you sooo much❤️❤️
Bingo I was also looking for
Measurements in grams .. 2 cups of icing sugar is around 250 grams .. so roughly equal quantity of butter & icing if u take in grams .
But Google says 113 grams 🙄
@@akanshasakhre8664 that's a stick of butter precisely. A cup of butter is two sticks of butter.
Thank you so much only from you I got confidence to make cake and I did it shivesh my children are so happy now I am using my conversation mode very perfectly 😊
Awww I’m sooo glad ❤️❤️
Beginner bakers here 😂🙏
Very nice 👍👌👏👏👏
Sabse achchi baat ye lgi ki aapne hindi me likh kr samjhaya....... Thank you so much bhai🥰🙏
Is it gonna taste grainy after we decorate the cake with this and keep it in the refrigerator?
Hi shivesh ! I have recently started following you. Your butter cream frosting came out really good. But I still have a question.Is it possible to reduce the sweetness of the butter cream?
Shivesh honestly u should open a bakery in Delhi. Your recipes are just too good😋
Trye
Hi 2 cups powder sugar/ icing sugar how many in grams, pls reply.. tkns in advance
Hey not in Delhi in Tamil Nadu
@@meghaprabhaakaran9109 no in delhi
Priydarshini BhatIn Delhi and in South India 🇮🇳
Omg! So helpful. My buttercream always turns out grainy . Thanks for the tips
Not any moreee❤️❤️
Please make a video on whipped cream please . I always end up making butter 😬. I need this recipe badly !
This is the video i was looking for and shivesh u showed at the right time.
Awww❤️
Same here ura
Tq for a perfect recipe .. v really dont bother about the mistiming bcz u always comes up with the best recipes ever😘
Awwww❤️❤️❤️
Thanks alot for this video!! I plan on baking a cake with my mom using a recipe from your book and this js just the buttercream frosting recipe i needed 😊
You are phenomenal Shivesh, love all your receipe. Tried many of them, all turned out so well and perfect.💫❤️
Thank you so much for uploading this. Much needed. Your recipes are simply perfect.
Thank you SOO much ❤️❤️
Which butter you used
Hi,also give a tutorial on baking a cake with egg of half with proper measurements . My cakes most of the time get cracks,can you get me to know the reason behind it
Really liked the way you explain everything. Loved the recipe. Please tell which icing sugar did you use or is it the sugar grinded in the mixie
Hi Shivesh.. loved the recipe..want the condensed milk version also
Thank youu! Soon
Thnx shivesh it was really helpful and and the pinpoint are just going to make it purrfect.... happy baking 😇😋👨🍳
Yaaaayy❤️
In what amount should we add cocoa powder in it as it's already set. Like we should increase the amount of butter or what. Please guide.
Hi Shivesh, please guide where all butter cream frosting can be used
Hi Shivesh. Very nice n useful recipe as usual.
Can we use homemade butter with adding some salt (सफेद मक्खन) in it instead of market salted butter ?
Thanks i can't wait to hear from u i will really grateful
Hi Shivesh love watching yr recipes. I was watching yr butter cream recipe. You say salted butter so can i use Amul salted butter or should i use nutralite. Pls advice.
Already saw this but its so delicious that i can see this many times 🤗🤗🤗😍
Hehehe thank you❤️
Hi shivesh!
Can I add cocoa powder to it and use it for chocolate cupcakes??
Reply plzzzzzzzzzzzzz!😊
Yesss
@@BakeWithShivesh thanks sir😍
Well explained and demonstrated...God bless u
Hello shivesh your baking skills r too good i tried your recipes they all r super can u tell about the whipping cream how to whip in hot n humid weather
Hey that was a nice informative video... thank you so much...
So good you are 👍🏻👍🏻 very well explained... thank you so much 👍🏻👍🏻
Hey!! love all your recipes. I am planning to make your eggless vanilla cake with this icing 😍 I wanted to make pink buttercream icing so do I fold in the colour or mix it using an electric mixer ? Thankyou !!
Was waiting for this video since forever! Yayyy🥰
Hi , thank you so much for this recipe. I have been looking for the butter cream recipe since long. I mean was not sure about which butter to use or will salted work or not. U have answerd all my questions.thank u again.
PS : i am a huge fan of ur baking..
Hey!! Thank you sooooo much❤️❤️❤️
I don't think I can wait till my next cake to make this icing 🙄
I'm just going to make a giant bowl rn and pig out
#PostLockdownBlueWhale
Hahahaha awww
@shivesh ...Please if possible make a video on how to use oven in detail..lije which recipe goes in which rack of the oven with upper or lower elements on, with or without fan..etc.
Please share the recipe for chocolate frosting please
Which colour is best for cream? Compny also tell which icing sugar
So well explained, thanks Shivesh 👍
Thank youu🥰
I was just waiting for this video when you deleted it I was like what🤭
Hahahaha sorryyy😂😂
Already watchedd but still came again😍❤️ you are the besttt!😍
That means SOOOO much to me ❤️
Yaaassss finnallyyyyy a vedio on buttercream 🤤🤤🤤🤤💗💗
Yaaay❤️
Want a frosting recipe that doesn't melts in this humid climate condition and a little less sweet. Please ❤️
Woww too easy recipe of perfect buttercream...
Just a query.. Will this stay in hot temperature of Rajasthan... Else how to stabilize it..
Heyy! It’ll start getting soft after a while cuz butter in it will start melting
Hi, I wanted to know which brand of icing sugar works best for buttercream? With the humidity in Bombay icing a cake with buttercream is so stressful as it melts so quick
Today I bought a new lg conventional oven.. ur tips was so useful.. so inorder to cool the oven wat we should do and when we should switch off the main point where the plug is connected!
Heyy! Thank youu! Don’t switch offf until microwave cools completely and motor stops running
@@BakeWithShivesh hey thank you so much for ur reply..😊👍
Can we use delicious butter and icing sugar in grms???
Hi really helpful video. But I always struggle with buttercream frosting. Everytime it's sloppy..doesn't keep shape. I'm from Kerala. Is it because of that?
Hey shivesh....
I am a great fan of your recipes...lots of love from chennai.....💖💖
Kindly put up an eggless cinammon roll recipe without an oven .....eagerly waiting.....😃
Heyy shivesh Lv ur recipes Its a huge request that plz make Black Forest cake so that we get to see how to perfectly appl y cream nd we ll also learn to bake typical birthday cake 🙏
Heyy! Yess will add it to my list
Please send how to make Swiss merague butter cream
hi, shives....want to know egg less souffle recipe .
What is non dairy whipped cream. Is powdered whipped cream good for frosting..
Regular sugar which is powdered in mixer can be used?
Hey, which electric mixer do u ise?
I am investing in one, thought to take ur opinion.
Nice presentation 👍👍
Can we keep the cake with buttercream frosting in the fridge? And can we soak the cake
Which one is better? amul salted and pasteurized butter or amul cooking butter?
Very well explained
Have you got any receipe for making chocolate cake eggless
Hi shivesh. I tried making butter cream frosting using this method of yours. It was thick But it was salty in taste. I used amul salted butter. What could be the reason?
Please Guide
Hey.. actually I wanted to know.. if I have 1kg cake .. Will the given measurements of buttercream be sufficient for that?
This is really helpful 😊😊 thanks for sharing 👍👍❤️❤️
Thank youu❤️❤️
Can we use electric blender in the place of beater... plz rply me aaj ganpati ji ke bhog me cake banaungi... to plz bataiye blender se bhi itni achi cream ban jayegi kya
Yes..you can
Wow.. Bless you Shivesh
Could you show us how to make milk cakes...pleeeaaaassseee
After adding sugar in which speed we can beat the butter and sugar and how much time we need to beat
Hey shivesh...is the butter 100gms or 200gms??
Can u pls share recipe of whipped cream ... In form of whipped powder or fresh cream
Will do soon
@@BakeWithShivesh one more recipe simple birthday decorate in sponge cake
please make a video on baked cheesecake using your cream cheese recipe💙
Do we need to moist the cake with sugar syrup if we making with buttercream
Very nice
Hey i'm your new subscriber ...and i love your recipes alot ..but i have a doubt that we can use grinded sugar in frosting or not??
Can we use condensed milk instead of icing sugar ? I have seen many videos using condensed milk, but could never come out with perfect frosting. I will be glad if you help on that!
Hey shivesh, just loved the video and will soon try it for sure.. just wanna ask two things here..- the essence used should be of oil form or water ? And while whipping up the cream wont it melt meanwhile?
Whipping the dream? And you can use any 🥰
Can it be use for cake icing too
Shivesh please put an apple pie recipe as soon as possible and also thank you so much for helping me to spend my lockdown period so usefully ♥️
Awww❤️❤️ apple pie recipe will be available on my 2nd book
@@BakeWithShivesh then im waiting for it💙
Can we use jaggery powder/ brown sugar powder for it to be more healthy??
Can we use it for birthday cake decoration?
Hi Shivesh.. just saw ur vdo.. loved it.. could to tell the measurement of sugar in gms?
Icing sugar is the normal sugar powdered????
OMG finally I got this easiest way of frosting... Thanks a ton dear.
Can we whip it with non electric whipper or using mixer
Hi Shivesh, a query can I replace the icing sugar with condensed milk in this recipe? Will that work out?
Hey Shivesh
Can we use unsalted butter for making this buttercream frosting?
Waited for this recipe .. gonna try it soon ❤️
Enjoy ❤️❤️
Which brand electric beater yu using and how many watts beater should we use?
Very helpful video 👌😊😊
Can we use the same buttercream for cake? Or some difference?
How is Castor sugar different from icing sugar ? Do you buy that seperately ??
I love your recipes 😊
Wont this buttercream frosting melt once used in decorating cake?? If the cake is outside the fridge, will decorations made by this buttercream hold shape??
Which company butter is used? Thanks in advance
Have u used amul butter or any other brand