BANANA FRITTERS // The best banana fritters recipe you will ever make! // Ridiculously easy!
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- Опубликовано: 29 апр 2020
- My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters!
Get the Banana Fritters Recipe: www.preciouscore.com/banana-f...
Making banana fritters is a great way to use overripe bananas. You could also just use ripe bananas to make your banana fritters. But for the best flavor, use overripe bananas.
These fritters make a great breakfast, snack or appetizer! They are perfect for pairing with tea and coffee. The are insanely delicious - buttery on the inside with amazing banana-y flavor, slightly crunchy on the outside, soft and sort of melt-in-the mouth.
My daughter has ordered that I must a double batch the next time I make banana fritters. They are irresistibly good and I hope you love this banana fritters recipe as much as we do!
TOOLS FOR BANANA FRITTERS (affiliate)
- Cookie Scoop: amzn.to/3bTZkoS
- Glass Mixing Bowls: amzn.to/2WSiebv
Also watch:
Banana Bread recipe: • The Most Delicious Ban...
African Banana Fritters: • The Best Accra Banana ...
Banana Muffins: • Cameroon Banana Cake R...
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#bananafritters #bananafrittersrecipe #bananarecipes
I have an 80 year old neighbor whose mind isn't as sharp as it used to be. He was homesick the other day and talking about how his mom used to make him banana fritters. I found your recipe and made them for him and he cried!! The recipe was perfect. Thanks so much for sharing!
From Florida too, I’m making them for my family!
You are kind 😊
I just made these today and it's delicious, I even spread it across the whole neighborhood and they all loved it! I'm so proud of myself and thank you for making these videos so user-friendly. It's very easy to keep up and follow you! Thank you, thank you! ❤❤❤
My parents were from Quebec. and we had this every year during the holidays. We used to have them with Claret sauce. Thank you so much.
I like your clear way of explaining the process. Thanks for sharing such a delicious recipe.
Thank you for the recipe. I tried it out and the whole family liked it. Will save recipe for future use.
Thanks so much for sharing. They came out delicious 😋
I just made this so yummy. Thanks for this wonderful recipe mummy Pre.
Wow, so so easy, thank you precious you are the best, love you.
made these today. rolled them in cinnamon sugar when they came out of deep fryer. so good!! first time making them.
I was the 1,000 like ;) I loved this recipe, thank you so much.
Recently moved from my parents house to my own place where I now need to cook for myself. In male. Your channel has turned me into something of a master chef
Thanks for the recipe. This is exactly the recipe I need. In Indonesia, we make fried banana with big chunks of bananas. But I want to make fried banana with more flour, mashed bananas, sesame seeds, and small chunks of banana. I looked for such kind of recipe, and you gave me this recipe. Really helpful. I just have to add sesame seed and small chunks of bananas to your recipe.
Thanks for the great presentation ! I enjoy your recipes . I am making this tomorrow !❤
this looks delicious, will definately try it. love it
I'm going to make it now. thanks for sharing
Wow. Can't wait to try this. Thanks for sharing dear.
Wow I tried de recipe it came out so nice, my hubby and I enjoyed it, thanks so much for this recipe
Just did mine,they were soo yummy.Thank you.
A really nice treat for family and friends. Thanks.
Thank you, I'm going to try your recipe!! I hope it comes out good!
Hey Preciouscore, imagine that I woke up this morning to this alert and I just finished making mine. You making cooking look so easy. I have had some over ripe bananas which I put in the freezer for later use. I always use it with cassava if I am able to find it in the shop. I am so happy that you have saved me that work involve with cassava. Thank you precious
You are welcome, dear. I am glad this came in timely for you. This one is so much easier.
Have tried this and its simple and awesome thank you mama
hmmm ... looks yummy! i will try this, thanks!👍🤗😋😋😋
Ripe bananaz 4
2cps flour
Eggs 2
Half cup.milk
2tspn bkng powder
Salt .1 tsp
Nutmeg.
I've just discovered your channel and I already love you this fast... I'll be checking more of your recipes... ♥
It looks yummy! Thank you Precious kitchen. I can't wait to try it.
You are most welcome, dear.
Wow.. I made this yesterday and it turned out SO yummy, i had a lot of ripe bananas and didn't know what to do with them so i'm really happy i stumbled upon this, it was my first time ever frying something on my own and your explanations were so clear and easy to understand i didnt burn anything lol. The banana fritters were full and fluffy and still moist and delicious the next day, I don't usually comment on videos about my experience but these fritters were so good that I just had to 🤩 i'm gonna make them many more times for sure 😋💖 thank you!
A single man in the diaspora who now knows how to cook because of precious kitchen 😂😂😂
Too cute
Easy to make .thank you for coming through with your recipes
You are welcome, dear.
My mouth is watery 🤗 yummi!
Thank you for your amazing presentation! Thank you for the time you take to share! Very easy presentation! Beautifully done! You are the best! God bless you always!Greetings from Toronto.🙏❤️🙏
Thank you so much Jennifer.
Love the confidence!! You shine on camera! Thank you!
Awww thank you so much for your encouraging words.
Just made mine, insanely delicious.
Wow! It looks yummy, I can't wait to try that
Enjoy, dear.
Looks mouth watering the way you cooked them with love.
Thank you!
Ohhh!! Love this I have to make these!! Thank you for sharing
You are welcome. You will love it!
i tried it i fell in love with it think u
Love how u say the word banana. Lol
Wow! Sis. You are a darling. Thanks for sharing.
I'll give it a try one of these days.
Thanks
THANKS PRECIOUS WILL TRY THIS FOR IFTAR THIS WEEKEND.
Enjoy, dear.
I have missed you and your recepies..this is a wonderful one coming from your amazing kitchen..thanks Presh
Hello Pre, I fried mine today. See, it's insanely delicious. It came out perfect. My crew didn't want to keep some. So irresistible. Thank you dear
I love it!
Thank you Ruth!
I'm going to try this.
Wow , I try to cook...thank you the recipes mam precious😍😋
Tried this, it turned out so well. Thank you 😊
So happy to hear that!
I’m making these right now, so good!! Thank you for sharing this recipe 🖤
You are so welcome!
I try these , it was so so good my kid's enjoyed it , thanks my sweet lady .
My pleasure 😊
Precious dear, I just made banana fritters and it came out great!
Thank you very much dear for the recipe. I just tried it and its really delicious
Oh good to know! Thank you for the feedback!
your kitchen is so pretty!
Simple recipe .. I can do this😉👌🏽..thank you!
You're welcome.
Wow, smells good too
Aunty precious I am seeing this late but I surely try this tomorrow
My best chef.i will try this today
Enjoy, dear.
Woooow I tried this out today and the taste was just so heavenly. But honestly I don't want to talk of the shapes😅😅. Thanks again aunty Pre
Wowww looks good patiently waiting for this video
They are so good! Hope you are able to make some.
Precious Kitchen I sure will your recipes are always an inspiration to me. Couldn’t have created a channel without ur amazing inspirations
I love your new kitchen 👌🏾
Thank you, dear.
Thanks Precious. I grew up in a Jamaican household loving banana fritters. I tried your version and and they were delicious. They did not last long in our kitchen. 💜Have you any recipes for over ripe plantain.
Check her recipe for "plantain puff puff"
Can't just wait for the video
Awww thank you for the support!
Yesterday i made the banana fritters and it was awesome thanks for the recipe
Wow lovely reminds me of home n childhood
Right? So good!
We have banana fritters here in Jamaica. For the most part our recipe is similar to yours but there are a couple differences. I think I like yours more so I'm gonna give it a try. Thanks Precious!!!
Oh good to know! Please let me know how it goes when you try this.
@@PreciousKitchen Will do
Ingredients:
4 over ripe bananas,
2 cups flour,
2 eggs,
1/2 cup milk,
Soft nutmeg,
2 tsp baking powder,
1 tsp salt,
Fantastic Recipe!
👍🏿👍🏿👍🏿
The Next level Dj.m.smooth
So funny when I saw the twins in there. Takes me back to when I was a kid. We use to fight over twin puffs.
I have 2 stalks about to ripen.. I know what I’ll be doing instead of banana bread! Yum!!!!
OMW i just made these for my hubby and he ate so many thank you for this great recipe, wont be using any other one from now on From South Africa :)
So glad he loved it, Celeste! Thanks for blessing my day with this.
@@PreciousKitchen I love you so much I enjoy all think you make
@@socgnaimorine2828 thanks so much, dear.
I rather eat a few bananas this way; such a great snack and a delicious taste! Thanks for sharing.
Thaaaaannnnnk you!!!
Have to subscribe and thank for that because I love banana and flitter am hoping that I can put them together now😊
I love your style of cooking, very simple and tasty.
Can u make quick and easy jelof rice?
Yummy👍👏
Thank you, dear.
Taste yummy with vanilla ice cream
Looks great! Im going to make these with a twist. Swap out regular flour with spelt flour also add in cinnamon and cardamom and cream instead of milk.
Please let me know how that turns out.
@@PreciousKitchen I will, thank you.
I was so stressed about what to make tomorrow thanks
You are most welcome!
Had to send it to my fiancé now I just need the haricot jazz receipe and I will be good
Thanks precious ..I HV been learning a lot from your cooking ..pls how can I do a large banna cake .like the recipe ..what you showed some time ago gave me a small mixture.thanks
Thanks Precious.. u can also add green onion for flavour. 😉
New subscriber ma’am ❤️❤️❤️
Thanks for subbing!
AUNTY PRECIOUS I WILL TRY THIS TOMORROW😘
Enjoy, dear.
Can you use self rising flour & chocolate chips?
Imma definetly try this .....Thanks precious and i still need to try dem meat pies ....Those are definetly must do !!!....You can eat this with black beans right ?
Yes you can!
I've been making these but the only thing is I usually add corn or rice flour to mine. It's so good.
Oh that sounds delicious!
I don't know if it is the way you drop them or what. mine looked so flat :'( but I also notice your mix looks thicker than mine so would try to put more flour in mine next time
Can I use peak milk for this recipe and what quantity of the milk
In my culture we don’t use eggs or baking powder or milk . Ours are flat fritters just like our Saltfish fritters . I made some yesterday 😂🇯🇲🇯🇲
Please tell me what the last ingredient is and what can I replace it with
Please let me know if these have a doughnut balls consistency.
Yes they do.
Nice kitchen
Thank you.
Pls what quantity of baking powder did u use for this, love Yr work
2 teaspoons as mentioned in the video. A link to the full recipe is in the description box.
So nice, but what type of cup do you mean? There are many cups out there.
what is the oil temp? what kind of oil? how long about do you cook them for?
Hi heat up the oil to about 365 degrees Fahrenheit. Use any flavorless oil for frying like vegetable oil, canola oil, or peanut oil. Cook them for about 3-4 minutes until golden brown on the outside and there's no raw batter on the inside. Here is the full recipe on my website: www.preciouscore.com/banana-fritters/
Is milk necessary. Eggs too? Won't they overwhelm the banana?
looks delicious! can this be done with ripe plantains too? watching from Saopaulo Brasil. God bless.
She has a recipe for plantain puff puff.
Yes it can.
🥰🥰🥰🥰❤️❤️❤️
Thank you ❤❤❤❤❤❤❤
I just tried it. Very tasty and came out rounded and soft. But it wasn't sweet enough. I wonder why you didn't add sugar. Thanks for the recipe.
Hi, you could roll them in plain sugar or cinnamon sugar for more sweetness. Roll them in the sugar while still warm. So good!
Pls what's the difference of using yeast n baking powder. I do use yeast
The difference is in the texture.
Thanks very much for this aunty pre. Please how many ml is your half cup of milk?
125 ml. Hope this helps.
Thanks very much
Making these with my 8 year old :) they smell Devine! Making puff puff after this!
Oooh yes! They are insanely delicious! Love to your baby.
Precious Kitchen Thank you :) everything I have made of your recipes has been a major hit. My husband has requested the puff puff several times lol so tasty!
Pls what milk did you use is it fresh milk or creamy milk
Fresh milk.
Can I freeze these??
Yes you can