Smoked Cream Cheese | Smoked Jalapeno Popper Dip

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Recipe: www.cookingwit...
Music: The Mini Vandals - Under the Wire
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Video Link: • Video

[@BlackJesus8463]

That's a winer.

[@cookingwiththerobinsons]

Good stuff for sure!

[@seanfarrell5091]

Bought the fix’ns for Texas Twinkies this weekend and got caught up with everything else I was smoking and forgot about the TT. I will be making this on Wednesday! This would be amazing on some crusty bread rounds. Follow up comment to let you all know how it comes out….no doubt it will be amazing!

[@cookingwiththerobinsons]

Thanks For watching Sean, hope everything turns out great!

[@curtisrogers4190]

Could you smoke the cream cheese and bacon and mix all the ingredients, smoke for two hours and then let it cool and put in fridge to finish the next day?

[@cookingwiththerobinsons]

We’ve never tried it that way, but I don’t see that being a problem. Let us know how it turns out.

[@curtisrogers4190]

@@cookingwiththerobinsons I just wanted to let you know that I did smoke the cream cheese and bacon on Saturday and then mixed everything up in a cast iron skillet and put in the refridgerator overnight. I pulled out the mixture on sunday afternoon and put in my pellet smoker at 350 for about 30 minutes and it was bubbling and delicious. My family all commented how much they liked it. Thank you for your recipe!

[@brettsmith1531]

Congratulations on the product line launch! We need to do dinner soon... my turn at the smoker

[@cookingwiththerobinsons]

Thanks Brett!! You bet.

[@andypertelli6412]

Those look amazing, I can’t wait to cook them🤗

[@cookingwiththerobinsons]

Thanks Andy, let us know how it turns out.

[@johnchandler5777]

That looks great guys!

[@cookingwiththerobinsons]

Next Cowboy game!