MOST EXPENSIVE PORRIDGE!! Sarawak Kuching 砂拉越古晋 - Part 2

We went to Sarawak Kuching for an adventure! Join us to see what we ate and what interesting places we went to!
我们去砂拉越古晋探险了！看看我们吃了什么，去了哪些有趣的地方！
Please share we me places that I MUST eat and things that I MUST try!
Help me fill this form for recommendations.
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[@Janggut40]

I should try it one day. Thanks

[@alphasibu6829]

干盤面属于诗巫，kolo 面是古晋的。拉沙我喜欢阳春臺。忘不了也过时了，现在出名的是黑皇帝鱼Black Emperor .

[@smilingface2006]

kampua要做得香，一点粘粘的。kolo面粘粘就失败了，口感要好。laksa重点在汤，味道要浓。

[@yewsiungliew5811]

Roti Kahwin跟Roti Bakar是一樣的東西。只是東西馬的叫法不一樣。

[@cordentong947]

Spore 的kolo mee还是相差古晋的很多很多。倒地的面永远最正宗。

[@Janggut40]

Saya suka kolo mee di marudi sarawak😅😊

[@sayaanakmalaysia-gu9ie]

福州干盘应该要去sibu吃。古晋也很难找到authentic的

[@aaang1]

她是说 ”芫荽吧”。 不是芫荽粉😅

[@ChiaYawXiong]

pm camping location😬

[@BenYeosKitchen]

It's a private campsite.