Easy Mini Quiche with Crescent Roll Crust

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  • Опубликовано: 5 янв 2025

Комментарии • 32

  • @sandeemoriki
    @sandeemoriki 2 года назад +6

    I made this and it was a hit!! I added bacon crumbles & chopped ham. Very simple!

  • @esthercorona7188
    @esthercorona7188 3 года назад +4

    OMG THAT WAS AWESOME. IM GOING TO TRY THIS RECIPE! THANK YOU SO MUCH!

  • @starthere13
    @starthere13 Год назад +1

    Well done. I Like the video, can’t wait to try this!!! ❤

  • @LEPERCOLONY1
    @LEPERCOLONY1 3 года назад +2

    Thank you! Made this for my wife and I today!

    • @BreakfastForOne
      @BreakfastForOne  3 года назад +1

      Thank you for trying this recipe. Hope it turned out well!

    • @tolu87
      @tolu87 2 года назад +2

      I also made this one for my wife today :)

  • @daphnerodriguez9980
    @daphnerodriguez9980 2 года назад +1

    THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜

  • @vanessap8354
    @vanessap8354 3 года назад +1

    Thank you!

  • @BreakfastForOne
    @BreakfastForOne  Год назад +1

    Check out the updated (and improved) breakfast quiche recipe:
    ruclips.net/video/ri2g51GqlU0/видео.html

  • @booklover555
    @booklover555 3 года назад +5

    Another great breakfast recipe!! Those crescent rolls are so versatile. Do you think I could substitute fat free half and half?

    • @BreakfastForOne
      @BreakfastForOne  3 года назад +2

      Thank you! I think fat free half & half would totally work but I'd suggest increasing the amount of cheese instead. I made this easy way with just spinach but the filling could be improved by adding savory ingredients such as bacon, leeks, caramelized onions or just feta cheese. :)

  • @clouse26
    @clouse26 3 года назад +4

    Great channel 😻
    I like how you show the recipes, very simple and sooo tasty 👌🏻 :)

  • @imannadeem4079
    @imannadeem4079 3 года назад +2

    Hi! Do you think I could substitute puff pastry instead of the dough you used? And if so, could you please tell me the temperature and time I'd have to bake it? Thanks!

    • @BreakfastForOne
      @BreakfastForOne  3 года назад +3

      I think it would be delicious! I would bake for about 20 minutes at 400°F.

    • @imannadeem4079
      @imannadeem4079 3 года назад +1

      @@BreakfastForOne thanks so much for replying! Can't wait to try this delicious recipe :D

  • @Armymum13
    @Armymum13 3 года назад +2

    Where did you get the silicone cover for the dish please?

  • @katherineallen4413
    @katherineallen4413 3 года назад +1

    These look so good! Have you tried freezing them?

    • @BreakfastForOne
      @BreakfastForOne  3 года назад

      I haven’t tried with this recipe, but I think they should freeze well.

  • @d_saman
    @d_saman 3 года назад +1

    yumm ....Can the crescent roll crust be replaced with other ingredients such as puff pastry because in Indonesia I can't get it

    • @BreakfastForOne
      @BreakfastForOne  3 года назад +2

      Yes! You can use either pie crust or puff pastry for this recipe.

    • @d_saman
      @d_saman 3 года назад

      @@BreakfastForOne than you

  • @SMajid--SMajid
    @SMajid--SMajid Год назад

    Are these freezeable??

  • @comesahorseman
    @comesahorseman 3 года назад +2

    Instead of salt, maybe a dash of ponzu or soy sauce?
    Subbed!

  • @angelacairns5835
    @angelacairns5835 Год назад +1

    Would be great if there were more elaborate instructions.

    • @DebRoo11
      @DebRoo11 Год назад

      Its pretty straight forward and thorough, no?😅

    • @angelacairns5835
      @angelacairns5835 Год назад

      @@DebRoo11 If it were, I would not have made my comment.

    • @DebRoo11
      @DebRoo11 Год назад

      @@angelacairns5835 well there is another option but you wouldn't like it

  • @CSLFiero
    @CSLFiero 2 года назад

    Pepper to taste on your raw eggs good call babe