Creamy Chicken Dijon Recipe
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- Опубликовано: 5 фев 2025
- I love the flavours and textures in this creamy chicken dijon recipe. We’ve got the comforting warmth of the cream and Dijon mustard with the crispy saltiness of the bacon, the lovely buttery-ness of the fresh kale and the crunch of those crumbled pecans. Each bite is a little bit different!
This recipe is featured in our book "Its All About Dinner'. For the full recipe including hints and tips check out our website or the book. My New book is out now! geni.us/ItsAll...
Free printable recipe is available on our site: www.kitchensan...
#dinner #Recipe #chickendinner
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I ordered your book and received it last week. Last night I made this dish and it was DIVINE!!! I’m making the honey garlic butter salmon tomorrow. The recipes are straightforward and really delicious 😋
You are in for a treat. The garlic butter honey salmon is one of my favorites. It is part of my rotation now.
Nicky, I received your book today, I love all the dishes included in it, as I do on your YT channel
All the dishes are simple, delicious and down to Earth, unlike some other mainstream cook books that are padded out with very complicated dishes with obscure ingredients.
I love cooking and especially your recipes. Thank you.
Thank you. I always love watching your videos. You are so easy to follow and have such a comforting voice
I LOVE your recipes - every single one I've tried has been absolutely brilliant and super easy to follow! Just ordered your book too, and can't wait to get it!
I ordered 2 copies of your book - one for me and one for my dad’s wife. I’ve tried 2 pasta recipes (tuna and chicken & bacon) and really enjoyed them.
This recipe is earmarked for next week - yum!
Thanks Nicky
Made this last night for myself and my husband. Utterly delicious! I’m going to add this to my growing list of Kitchen Sanctuary deliciousness that I’ll take down to the fire station and cook for the troops of a nightshift!!
I’ve always loved cooking shows, from Delia and farmhouse kitchen (yes, I am that old), through Keith Floyd and Jamie Oliver, but your channel is simply a delight to watch! Love it!!
Neil
Can't wait to try this! Looks and sounds delicious!
Also, your videos are absolutely perfect. Great shots, clear and concise steps, and no unnecessary "filler" material. You'll get to 1 million subs in a heartbeat!
I made this for the first time tonight and it was a great success! We don’t like kale or spinach so I used shredded savoy cabbage which worked. I also love the pie recipes. So much better than any M and S or Cook pie.
Kale spinach is good chards also and calaloo I grow them in my garden every summer with a lot more good stuff but that’s good enjoy your meal Dijon
Yum! This chicken looks great!
Like you, I enjoy kale- so this recipe is a winner straight away.
I picked this out of your cookbook yesterday for this weeks menu. It sounded and looked so delicious
That looks delicious, Nicky. Thanks for sharing!
Just ordered your book and preordered your new book being released in April. 🇨🇦
Aaww thank you so much 😊
Just brought your fabulous book Nicky. Being a house husband with 4 fuss children & a hardworking wife, it’s my duty to provide something tasty for the family. This is brilliant. Love the QR link to the videos if you’re unsure how to prep. Thanks again for your efforts & making me look like a kitchen wizard 🙌😁
Bought
Made this for dinner tonight. Superb 😋
This looks amazing 😍😍😍
Another simple beautiful recipe
This looks so delish!!
Another excellent recipe. Thank you
Looks delicious 😋
Looks amazing im going to try tomorrow having company over!! Thank you
As always, this looks absolutely delicious (but we HATE kale with a vengeance so it's spinach for us). Thank you!!
This is delicious just made it. Thank you guys ❤️
This looks great. I am going to try this. Thanks for all these great recipes !
great !!!! how are you all?
That looks absolutley delicious 😋 you're a better chef and nicer to look at than Nigella Lawson
Better chef but not as good to look at😂😂😂
Stop this. Why do you have to leave comments like this?
@@robcrisall787 because Nigella is better to look at
@@baggy79 This is a cooking channel mate… not a jerk off platform
awesome recipe chef , please show CHICKEN CANNELLONI and LAMB CHOPS recipe please
Can't wait to try it😋
Looks fabulous as usual but could you please give an alternative to cream please for those who can’t eat cream? Thanks
Cookbook I have uses light evaporated milk in place of cream not sure if you could exchange..
@@10hanga thank you that’s a possible alternative 👍🏻
I use the alpro soya cream, a dairy free alternative for the many recipes from this channel that uses heavy cream. All the meals I've made with it have come out yummy still 😊
Thank you very much autumn girl much appreciated 😊
Instead of bacon what we can use?
Great recipe as always Nicky. May I ask a quick question please. Here in Thailand they have three different Paprikas, one sweet, one mild, one hot. Which one do you use?
In general, "paprika" by itself means sweet paprika.
Thank you....😊😊@@misterhat5823
Wow that looks great
Can you freeze?
It the cafe delights version exactly
Ohhhh Nikki I could eat that all by myself....... Unfortunately I am on Universal Credit.... I can`t work due to having Cancer.... So I can`t afford Chicken Breast...... But I will try this with Thighs...... You are a star in the Kitchen.... Thank you.... :-))
I’m going to be using thighs too. If anything I find they cook better and are less likely to dry out if I make a mess of it!
Looks absolutely delicious, except for the Kale, I wouldn't ruin it with that vile weed.
Looks great but i just cannot abide parmesan
Am I the only one that gets turned on by the bubbling sound of the sauce in the pan ? ..... God I love food !
I am too …it’s torturing
Please adjust volume on your mic…. It’s very low
Don't lie-kale is nobody's favorite veggie. NOBODY!
YA FOOKIN ADDED THE BLOODEH MOOZIC BACK!!!! 🎉😂😅
Finally, production value restored 🧘
?!?! Wait a minute??? This is a repost from a year ago???
HOW DARE!!!!!!!!! YOU TEASE DA MUSIC MON!?!?!
Unforgivable 🤦🏻♂️
I do this, but I use pre cooked cabbage and leek. I also make my sauce a tad thicker and more bacon. Im a savage,,I need more of everything. Your hair is so rich and lush. I want your hair.
Got the things in to make this TONIGHT!