The Best Charcoal Fried Hokkien Mee in Singapore! Sold out everyday! Singapore Street Food

Singapore's Best Charcoal Fried Hokkien Mee Noodles! at Singapore Hawker Street Food Centre
Amazing Singapore Hawker Street Food in 2022. Very popular market for locals. It's also a very popular street food area in Singapore Hawker Street Food Centre
At Singapore Hawker Street Food Stall
SINGAPORE HAWKER CENTRE TOURS - SINGAPORE HAWKER FOOD - Singapore Street Food 2022
Awesome Wok Skills - SINGAPORE HAWKER STREET FOOD
Welcome to the best Singapore food review show! With over a million followers on Facebook!
When you visit Singapore then you must try these Singapore Hawker Centers -
1. Maxwell Food Hawker Centre in Singapore
2. Chinatown Complex Food Centre hawker in Singapore
3. ABC Brickworks hawker centre in Singapore
4. Old Airport Road Food Centre & Shopping mall in Singapore
Also try these Singapore Street Food -
Laksa, Curry Chicken Noodle, Mee Pok, minced meat fishball noodle, fried oyster, fried kway teow and fried hokkien prawn noodle, Duck Rice, charcoal fried hokkien mee, Nasi Biryani, Wanton Mee
LOCATION:
Geylang Lorong 29 Charcoal Fried Hokkien Mee
Located in: Siglap 936 Food House
Address: 936 E Coast Rd, Singapore 459129
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‪@singaporefoodie‬

[@Ali-mc4le]

I am planning a vacation to visit Singapore. It’s 20 hours flight from US so I want to make it worth it. I am trying to find the tastiest SG food. What do you think about this Hokkien Mee?
Whats your favorite Singapore food?

[@singaporefoodie]

If you follow me on instagram "Singapore.Foodie.RUclips" then I will send you 2 coupons for 2 free hawker foods. Just follow me and send me a message and I will send you the coupons. This is available to all my followers on instagram.

[@mikerajen7475]

go try in sembawang block 313 hokkien mee,. wet and slurpy

[@ChunkyROX]

not nice, expensive, too little serving, wok hei is overrated that doesnt make HKM good - this one i ate a piece of coal several times already.

[@ronnieong6545]

So so when the father is still around before moving further down the road how good can it be individual taste No One Taste fits all LOL

[@jamesl2950]

Did he shift from the kopitiam next to Al Forno's? haven't eaten it since the price was $4.50 but it was great then (when his Dad was still around)

[@karenchan1663]

But where ia this HKM location?

[@cheehweeong4910]

Where this place

[@markjones2781]

I often wonder, when was the moment that a hawker first thought to grab a plate and use it as a a tool to toss the contents of a big wok full of noodles in counterpoint to the standard steel wok spatula? No doubt it was a practice that caught on like fire. Just so obvious if you think about it. But there is always a first. The point of inspiration if you like.
Is that precious moment recorded?

[@yaulapkee6629]

Monkey see, monkey do. These could have used two spatulas like some experienced chefs do.

[@a_west2242]

My fave Hokkien Mee! I will be there on Friday 😊

[@singaporefoodie]

Hope you enjoy it!

[@eccchung]

does not look like local stall! NEA do not allow charcoal as source of fire

[@EvelynHo-y3v]

They still do tho...try exploring Chinatown claypot rice....food cooked over charcoal r much more delicious cos it's similar to slow cooking, I had tried Malay curry cooked over charcoal....meat jus disintegrated in your mouth🤤 like melt in your mouth....🤤😋you shud try it....

[@kevinkuok9131]

Gimme 5 plates of this, please!!❤🤤🤤💙💚

[@Ali-mc4le]

Is it that good?

[@chye0]

used to be good eons ago. too pricey and it sucks

[@MiloBearLuv]

The sprouts should be put in last. It looks overcooked sprouts.

[@dkhsjapful]

Fried Hokkien melamine mee