Green Peppercorn Sauce For Steak | Easy Pan Sauce for Steak | How to Make Green Peppercorn Sauce

[@thesauceandgravychannel]

See this written recipe in The Sauce and Gravy Channel Cookbook 'Sauces Made Simply' - Check out the video description or www.thesauceandgravychannel.com for a link. Get your copy today👍

[@alaenke]

When I lived in Thailand, we had fresh green peppercorns. I love cooking with them, even though it’s not easy to find in the states.

[@onerainiday]

Thank you for sharing your amazing recipes. I am looking forward to purchasing your cookbook.

[@thesauceandgravychannel]

You are so welcome! I hope you have a chance to try it - it's easy and has an amazing taste

[@gumpyoldbugger6944]

Looks good, was wondering if it would be good if I used freshly ground black pepper corns instead of whole green pepper corns?

[@thesauceandgravychannel]

A very similar recipe to this is steak au poivre. It uses crushed black peppercorns that have been coated on the steak then fried in the pan. It too, is a delicious and easy to make pan sauce for steak.

[@eveline5858]

Oh lalalala💥👍 😋 Merci

[@thesauceandgravychannel]

Avec plaisir😊

[@ryanguffy4739]

Why are those green peppercorns so hard to find here in the US? Always have to order them online.

[@gingin6246]

Plus garlic

[@thesauceandgravychannel]

that would be a tasty addition 👌

[@Hannoveranerin13]

Thank you for yet again a delightful recipe :)
I wanted to mention one thing for extra caution: to flambay is best NOT under an extractor hood, these things often are (a bit) greasy within, so out of sight, and when that catches fire, it can be really bad.
Grtzz, Marion

[@jimarnold1335]

No scallions, Johnny?

[@thesauceandgravychannel]

They can always be added if you wish. However, simplicity is sometimes a nice thing😊

[@gumpyoldbugger6944]

or sliced mushrooms?