Grilled Cabbage with Herbed White Bean Purée | Chef Tom X All Things Barbecue

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  • Опубликовано: 25 июн 2024
  • Grilled Cabbage with Herbed White Bean Purée | Chef Tom X All Things Barbecue
    As part of our Veg Out series, we're bringing you more vegetables prepared on the grill. Chef Tom shows us how to make Grilled Cabbage with White Bean Purée. First he uses the Yoder Smokers YS640s to braise the cabbage, then grill it. For the hummus style purée, he uses Rancho Gordo Marcella beans a roasted red pepper and some thyme to create a delicious creamy dip for the cabbage. Vegetables are far from boring and this recipe proves it.
    ► Find the full recipe here on ATBBQ: www.atbbq.com/blogs/recipes/g...
    ► Find the Yoder Smokers YS640s at ATBBQ: www.atbbq.com/products/yoder-...
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    00:00 Introduction
    00:11 Making Cabbage Wedges
    00:30 Making A Simple Tahini Marinade
    00:57 Marinating The Cabbage
    01:46 Seasoning The Cabbage
    02:02 Braising The Cabbage
    02:29 Preparing The Beans
    03:08 Rotating Cabbage and Roasting Pepper
    03:21 Knife Work
    03:47 Sautée The Aromatics
    04:44 Removing Skin From Pepper
    05:17 Making the Purée
    07:26 Grilling The Cabbage
    07:58 Plating & Serving
    08:21 Let's Get A Taste!
    09:26 Like & Subscribe!

Комментарии • 28

  • @bigb9362
    @bigb9362 4 дня назад

    Thanks for sharing. Never had grilled cabbage before so I made this tonight for the first time and it was excellent. Wife had a happy plate even!

  • @43Disciple
    @43Disciple 9 дней назад

    Tom is in crazy shape, looking incredible my guy! Love to see it.
    As a chef, the craft can be inherently troublesome for fitness goals, it’s extremely impressive to see you coming down like that brother, granted how delicious the dishes must be on this show!

  • @orvillealdrich7601
    @orvillealdrich7601 10 дней назад

    Oh yum…charred cabbage so good on its own, let alone with sauce 🤤. How about a series on grilled sides, and/or meat free mains? ❤️ your videos Chef!

  • @thecretchman
    @thecretchman 12 дней назад +1

    Hell yeah brother! Bring that cabbage!

  • @mbranbb
    @mbranbb 12 дней назад +1

    Loving the longer videos.

  • @kristenpeters_
    @kristenpeters_ 11 дней назад

    This looks so good!

  • @madagrinde
    @madagrinde 7 дней назад

    Lovely dish! At the end I recommend to top it with some roasted cashew/peanuts for extra crunch.

  • @user-ph4ei9jz4b
    @user-ph4ei9jz4b 12 дней назад +1

    I love cabbage over coals.
    I use soy and butter.

  • @robwilkie5382
    @robwilkie5382 12 дней назад

    This is an incredible cabbage dish! A myriad of flavors in it. Thanks for sharing Guru Chef Tom

  • @joshualaird5303
    @joshualaird5303 12 дней назад

    Yum... almost a cassoulet feel

  • @lowdownone
    @lowdownone 8 дней назад

    Nice healthy meal

  • @foodonfire3662
    @foodonfire3662 11 дней назад

    You really do bring BBQ to the next level. Bravo.

  • @shotsfired2188
    @shotsfired2188 12 дней назад +1

    God Teir Recipe. Cabbage and beans are literally staples in my kitchen.

  • @chrispile3878
    @chrispile3878 12 дней назад

    That looks REALLY good. Must try soon.

  • @bennickerson9581
    @bennickerson9581 12 дней назад

    That is a great looking recipe. Gonna make that one. I love cabbage

  • @nikotsiopinis9909
    @nikotsiopinis9909 12 дней назад

    Super recipe!

  • @AllinOnewithRafy
    @AllinOnewithRafy 12 дней назад +4

    This is amazing! Hope my cooking channel grows like you guys channel has!

  • @pandris
    @pandris 12 дней назад

    As an Eastern-European, I've seen many weird things happening to cabbage, but this is a first :D I'll try this.
    (eg. Stuff cabbage with meat and rice, slow-cook sour cabbage with meat, sour cabbage soup with sour cream, cabbage-casserole, cabbage pasta with sugar on top, cabbage strudel )

  • @gregorydemott1369
    @gregorydemott1369 12 дней назад

    Me and my bother Kenny love Hummus with roasted red bell and garlic, smooth twist on the veg. One a different not I made shrimp po boy for a friend and as an out of the box substitute i Mandoline cabbage very thin, and tossed in remaloude to give the sandwich more crunch. I limited the shrimp breading to mostly corn meal. Toasted the Roll under the boiler. Assembled it made a great firm mouth crunch. Anyway thats my cabbage imput.

  • @foodpimpz9086
    @foodpimpz9086 12 дней назад +2

    gonna need a beef rib to cut thru all that veggieness.

  • @markthomasstopani8516
    @markthomasstopani8516 11 дней назад

    What would you recommend to serve this dish with?

  • @gregorydemott1369
    @gregorydemott1369 12 дней назад

    Here comes the genius. Who is that Chef!, Your losing weight if I may be so bold.

  • @pandris
    @pandris 12 дней назад +5

    Did you lose weight Chef Tom? 🤔😇

  • @pandoraeeris7860
    @pandoraeeris7860 12 дней назад

    Grabbage

  • @AntiDot70
    @AntiDot70 12 дней назад +1

    Man, this does look good, but I have to tell you, beans and cabbage in one dish... that's a guaranteed bedroom gas chamber [laugh].

  • @timjones147
    @timjones147 10 дней назад

    2:28 why? I’m going to do all this work, but I’m gonna put my cabbage in a foil pan with the foil lid. Please start incorporating the oven in these type of cooks. Don’t forget we’re under Bidenonmics nowadays and things are getting expensive like charcoal and pellets, so would it be nice to utilize the oven when we’re not actually……Barbecuing

  • @287niner
    @287niner 12 дней назад

    I thought this was an April fools joke