When I have something that I need garlic butter on, I just take a 2x tablespoons of butter or margarine, add a third or a tip of a tablespoon of garlic powder, 1/3 teaspoon parsley or dill flakes, place in the microwave for about 30 seconds on high, make sure it’s melted into a liquid, take out and stir every now and again until it cools. When it cools, is when it thickens but if it’s hot and a liquid, use a rubber basting brush and brush your toast, baguette or drip on your casserole. Works great for me. You can make butter into anything you want without the parchment paper. If it doesn’t work for you, well, I guess you didn’t graduate grade 8 yet, sorry for your lack of luck. Have a nice day.
Question... Because it really bugs me! Why do Americans say 'erb instead of the true pronunciation of Herb with the 'H' clearly enunciated ? Please explain... Rant over, loved the recipe :)
@@Funexpected When I have heard it pronounced "erb" by people around me and I pull them up on it I generally get the answer, "It comes from the French so the "H" is silent". The word herb comes from the Latin word "Herba" meaning grass. There is no silent "H" in Latin.
@@LJW55 Languages change over time it's called the diachronic process. In Spanish hierba the H is not pronounced. In Italian it's erba, in Latin it is Herba, change is a beautiful thing. It keeps things from being boring and it's natural. Every country has it's own thing. If Languages never changed we would all be writing like Cædmon's Hymn. Lol try reading that.
Sounds delicious!! I have a question. Butter is not really healthy and I can probably eat the whole thing of butter and bread in record time. Do you think I can mix it with cream cheese or something to make it "fat free" 😁
outside the USA maybe, but this video was made in the USA and shes obviously american so it has a silent H, knowledge is power and right now you sound pretty weak man
1/2 cup of butter
2-3 cloves of crushed garlic
1 tsp. of rosemary
1 tsp. of thyme
2 tsp. of chopped parsley
You know their a good chef when they cook with a white shirt
Lol thanks. Definitely helped that there wasn’t a TON of cooking involved 😉
Lmao that edit was hilarious
i couldnt help but laugh 😭
Timestamp?
@@eefaa8622 same
@@lilfashionkilla 0:13
I just learned and made some home made butter, so my next step is to add this extra flavor next time. thanks
Okay cool video and all but... 0:14 ...why’d you edit it like that?
Thanks! It's just some fun editing I like to do in all of my videos. :)
Because it's hilarious
@@evolvingtable9462 I loved it, thought the extra touch was very artistic! it's just a small detail that shows you put effort into the vid
@@evolvingtable9462 do you think making butter would be easier or harder than making ice cream
I love thyme especially.
I put it on almost everything.
When I have something that I need garlic butter on, I just take a 2x tablespoons of butter or margarine, add a third or a tip of a tablespoon of garlic powder, 1/3 teaspoon parsley or dill flakes, place in the microwave for about 30 seconds on high, make sure it’s melted into a liquid, take out and stir every now and again until it cools. When it cools, is when it thickens but if it’s hot and a liquid, use a rubber basting brush and brush your toast, baguette or drip on your casserole. Works great for me. You can make butter into anything you want without the parchment paper. If it doesn’t work for you, well, I guess you didn’t graduate grade 8 yet, sorry for your lack of luck. Have a nice day.
Actual garlic tastes better and adds way more depth tf a just garlic powder though
Did I miss when you put garlic in?
Hi London Brazil, I’m Washington D.C Gabon, and I was wondering if I could use butter or does it have to be budder?
One tiny step that takes this up to the next level is blanching the garlic to remove that ultra harsh raw pungency.
How do you balance the garlic?
Good video. And your beautiful, got my garlic butter ready. used tyme and parsley. TY
Aw thanks. Hope you enjoy the butter!
...starts at 1:10
Bro she’s so adorable 😂
Love your video. Just my opinion. Sometimes you are captivating and sometimes you appear too scripted. Stay loose and let your true personality shine!
Americans! 😂👍🏽
AMAZING
Wheres the garlic
Thanks for sharing
erbs, its herbs 🌿
Cool, delight cook, and yummy
Do all presenterstalk like this.
Shout out to HEB!
Yay!! Do you live in Texas, too?
Thank you! I’m definitely going to try this! Can’t wait to use it on a tomahawk steak.
Excellent. Thanks!
Looks yummy I am gonna try it!
i wonder if its harder than making ice cream
Thank you!
Looks great! thank you will make this weekend!
Yay, Patty! I can't wait to hear what you think! What herbs will you be using?
Thank you, most helpful. I shall have a go at this, you make it look so easy. I wonder if I can get wax paper in Wiltshire.😀
Nice work
I do thst but with black garlic and a little bit of teriyaki sauce.
Oh yum!! I’ll have to try that combo next time 😀
Great For CrabLegs
Oh I bet it is!!
can you use margarine instead of butter and garlic powder?
Garlic and Urb Butter
cant believe you didnt make your own butter
Is Kerrygold in countries other than Ireland?
Yes! We have it here in the US at our local grocery stores!
@@evolvingtable9462 huh, I wouldn't have thought that. Great video :)
Haha… Think you may have been smoking some of those happy ‘ERB’s’…
Tesekkurler!
Thanks. Your actin just like, about 35 years before threes company's aktris SUSAN SUMMER wacth it.👍
Can i use all dried herbs?
London Brazil, is that really your name? Unique.
It is! All thanks to the hubby :)
Can I add roasted garlic? That looks good
I’m not the author of the video, but I’d say definitely go for it! Roasted garlic is amazing 😋
Question... Because it really bugs me!
Why do Americans say 'erb instead of the true pronunciation of Herb with the 'H' clearly enunciated ? Please explain...
Rant over, loved the recipe :)
LOL. No idea why. But sometimes my hubby and I call them HHHHHERBS (enunciating the H) as if it's the wrong way to say it haha.
The same reason you don't enunciate the H or R in honour. Why do you speak the word HONOUR with a silent R when is clearly part of the word?
@@Funexpected When I have heard it pronounced "erb" by people around me and I pull them up on it I generally get the answer, "It comes from the French so the "H" is silent".
The word herb comes from the Latin word "Herba" meaning grass. There is no silent "H" in Latin.
@@LJW55 Languages change over time it's called the diachronic process. In Spanish hierba the H is not pronounced. In Italian it's erba, in Latin it is Herba, change is a beautiful thing. It keeps things from being boring and it's natural. Every country has it's own thing.
If Languages never changed we would all be writing like Cædmon's Hymn. Lol try reading that.
London Brazil?!
Most likely the one and only ;)
What's an Erb?
Sounds like a verimark add
My opinion on the headline homemade garlic butter why are you using store-bought butter
Bruh her name is London Brazil wtf 🤣😂
Sounds delicious!! I have a question. Butter is not really healthy and I can probably eat the whole thing of butter and bread in record time. Do you think I can mix it with cream cheese or something to make it "fat free" 😁
it wouldnt be garlic butter then,would it!
Boom roasted
of course you can. Haven't you seen the flavor cream cheese in the stores. Probably have to eat it fairly quick though
Where's the garlic in this garlic butter?
Did you forget the gatlic?
Where was the garlic?
3:09
it is not homemade when you buy it in the store.
“ERBS” … is the H really silent? 🤨
AMAZON THANKS YOU GOODNESS 🌟❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME BEAUTIFUL ✨ H BUTTER,
Where can I buy 'erbs' ? are they anywhere near the 'Herb' aisle 😂😂
Garlic Urb
I thought it was going to be homemade butter with garlic and herbs
Where is the Garlic??
3:09
why not just put them in a mason jar?
ERRRRRBS
Are you Britney Spears?
Is the letter H missing from Americans vocabulary?
Ahahaha ikr
"Erb"
Hell naw she said she tends to make her logs 4 inches long. 🚽
What is an ‘erb’ 😂😂😂
Herb not erb
What the hell are urbs?
Urbs...
Erbs😂
You talk way too much. Don't you know that we want to see the recipe not hear you try to be a voice model.
Like the recipe but you seem very fake.
She’s who?
Kerrygold butter is🤮
Kirkland brand is much better IMO.
What the hell are erbs?
Can I do this with decarbed cannabis?
Cups are a ridiculous form of measurement. 🤣
Shouldn't you be less "cute and sweet" for your age ?
Shouldn't you be less of an a hole?
What the hell? Weirdo
Can i use unsalted butter?
Yes you totally can! You need to add a little salt to it to bring out the other flavors of the butter.
@@evolvingtable9462 okay, thank you🤗
Herb not erb
It's how it's pronounced in America
outside the USA maybe, but this video was made in the USA and shes obviously american so it has a silent H, knowledge is power and right now you sound pretty weak man