I’ve tried a few of the recipes now, and I have had wonderful reception to them. My family and friends are amazed that I was able to make these delicious dishes. Thank you for sharing them with us. I’ve been passing on your channel to everyone who asks, and they truly love it too!
❤❤❤❤Merci pour ta recette. Même si elle est un peu longue je pense que tu as voulu bien faire afin que l'on puisse bien comprendre de A à Z. Surtout pour les petites débutantes. Aussi MERCI elles et MERCI pour ta super recette. N'écoute pas les imbéciles si ça ne leur plaît pas elles peuvent changer. Surtout reste avec nous❤❤❤😍😍🥰🥰😇😇👍👍🙂🙂🙂❤
Too slow. We didn't have to see the repeated directions! Meaning every slice of meat, cheese and all the spreading of the mustard, each placement of the pinwheel, but, it looks delicious!
Хорошо, что не показали, как курица яйца несёт!! Идеи есть хорошие, но так муторно смотреть!!! Извините, пожалуйта, но желательно побыстрее все делать! Успеха!
No need for this trimming !?!?! It is already trimmed from the source !!!!!!???? You will gain maybe two pieces extra !!!! Plus it wont affect quality !!!!
Why don't you stick a camera in the oven to show us all the baking duration. This video is almost like a film noir. It should last another 30 minutes! So unfair to the main scene of the oven. Get a cinematographer to help you out
Come idea è ottima, se posso essere sincera però, troppo carica di formaggio e senape . Magari mettendo anche i bordi ne verrebbero anche quattro di più,.
I’ve tried a few of the recipes now, and I have had wonderful reception to them. My family and friends are amazed that I was able to make these delicious dishes. Thank you for sharing them with us. I’ve been passing on your channel to everyone who asks, and they truly love it too!
Some people are so ungrateful thanks for sharing looks amazing,
Love it! Thanks!
Maravilhoso amo suas receitas perfeitas parabéns 😊
Much to slow Speed it up
She take her time because she want us to learn and she enjoy what is doing.THANK YOU👍👍👍👏👏👏Estoy agradecida gracias
Вы ещё в школу не пошли, что Вас надо учить в темпе ленивца?
Thanks for sharing must try this today for my daycare kids lunch: looks delicious wonderful job.
Looks good but why you're sacrificing the end pieces on the pastry and then on the roll itself? Just trying to figure out why
So the cheese slices fit.
This was an awesome video! Thank you for sharing!
So yummy recipe ❤❤❤i love it
I love your videos!! Everything looks so yummy!!
Thank you for sharing 🙏🥰🤗
Did we really need to see every slice of ham & cheese & every single cut of the roll & the greasing of each space in the muffin tin😴
No one forced you to watch
Plus all the waste with the unnecessary trimming of everything 🤦🏻♀️
This is so boring. Tons of tons of calories. The same music. I gave up for good
I just wanted to ask the same question. So boring...
And every one put in the muffin pan!
Wau habe das nachgemacht sehr lecker die sauce ist der Hammer 👍😁 Danke für video + Rezept 🎉😅😊
Easy & visually appealing.
Is it really necessary to watch each step till next step follows. I think we get the jest of what you’re doing.
I totally agree 😮
Why must everything be in a hurry ????? . Please let it be .Thank's .❤😂😂😂
Why show the badic brushing and cutting steps? Those are too basic that everyone knows. 😮😮😮@sandramurray300
If you know it all ...why watch then?
That was so long. It was like watching paint dry. But the finished product looks nice n edible
Идея хорошая, но не могла дождаться конца, очень медленно снято, даже на скорости воспроизведения в два раза смотреть утомительно
Das stimmt 😮😮😮😮
bien trop long c’est lassant
I totally agree. It’s too redundant. We are not idiots. Some good ideas but I skip most of the directions.
I 0:57 0:58 0:59 1:01 😢 1:10
А ещё: зачем обрезать края? Ведь можно края немного раскрыть и будет розочка
I’ve made these before but they do look absolutely delicious so very easy to make
Looks good and easy to make.
Ein tolles Rezept werde es ausprobieren ❤❤
Slow down people. Give your mind a rest. Sometimes it is more enjoyable to go slow. 😋
Seems easy and fast to make. 👍🏻. Good for kids school lunch with some healthy vegetables sticks: cucumber, carrots etc. Thank you for this video☺️
Дякую за ідею.
Здоров'я.
Миру
Excelente receta nunca lo había preparado así gracias por compartirlo saludos 🤗 desde Cuba 🇨🇺
Thank you !!!I love your videos ❤
От этой музики уснуть можно, а рецепт не плохой.
Looks delicious
Jetzt wäre ich doch fast eingeschlafen
Looks delicious
Mir ging’s genauso 😱
GREAT 👍 🎉
❤❤❤❤Merci pour ta recette. Même si elle est un peu longue je pense que tu as voulu bien faire afin que l'on puisse bien comprendre de A à Z. Surtout pour les petites débutantes. Aussi MERCI elles et MERCI pour ta super recette. N'écoute pas les imbéciles si ça ne leur plaît pas elles peuvent changer. Surtout reste avec nous❤❤❤😍😍🥰🥰😇😇👍👍🙂🙂🙂❤
En air freir?? Tiempos y temperaturas?
Too slow. We didn't have to see the repeated directions! Meaning every slice of meat, cheese and all the spreading of the mustard, each placement of the pinwheel, but, it looks delicious!
اشتها آوره😋👏
Wa ! Ça vaut la peine de regarder ,super bon et beau .merci soit bénie ❤❤❤ je saute des bouts avec la ligne blanche hihihi
De bonnes idées,mais c dommage vidéo trop longue
Geht auch schneller?
Хорошо, что не показали, как курица яйца несёт!!
Идеи есть хорошие, но так муторно смотреть!!!
Извините, пожалуйта, но желательно побыстрее все делать! Успеха!
😂😂😂😂😂
Perfect😋😋👏🏻
So langes Video bei fertigen Teig sorry aber das ist nicht normal 😮😢
Thanks! ❤
Ооочень долго намазываете и раскладываете и без того понятно! 👍👍👍😋😋😋
The whole point of using ready made is you don't roll it out to stop it puffing up
Presporo!
А если было бы 50 кусочков?Все смотреть?
Even double speed is to slow
Lento....
Lento......
Lento...
Trotto Lento.
Bbboooorrrriiinnngggggg 6:03
El video se puede editar. Si quieres que te sigan viendo, que sea más rápido, más rápido y con OTRA MÚSICA
You had me until you put processed cheese on it.
I think it's just ready-sliced. Nowadays you can get all sorts of proper cheeses like that in some supermarkets.
Зачем каждый куусочек раскладывать можно же один слой и дальше показать все, очень утомительно смотреть
Das Rezept ist gut, das Video aber viel zu langatmig. Außerdem ist man zu Verschwenderisch. Abfall wo keiner sein muss.
It is too exaggerated but that way you can’t say it was too fast and you missed something.
Молодец, всё аккуратно делает.
Love it!....but best to shorten it where not take away from its essence...thnx again! 😊
Omg toooooo slow
Das geht auch ohne muffinform😊
В 2 раза короче можно ? У кого столько времени лишнего сейчас есть? От смеха упасть....
Yummy
Like I said on another video, they are teaching others exactly how.
❤❤❤❤
А какое тесто? Дрожжевое или без?
Video ist viel zu lang, das hätte man auch in drei Minuten hinbekommen. Ich muss nicht zusehen, wie jede einzelne Käsescheibe plaziert wird 🙄
❤❤❤😊😊😊
No need for this trimming !?!?! It is already trimmed from the source !!!!!!???? You will gain maybe two pieces extra !!!! Plus it wont affect quality !!!!
Он(она)медитирует
Ich würde.noch getrocknete Kräuter dazu geben
Why don't you stick a camera in the oven to show us all the baking duration. This video is almost like a film noir. It should last another 30 minutes! So unfair to the main scene of the oven. Get a cinematographer to help you out
Тянет резину
Exactly
So wasteful on the ends....what was wrong with the edges? Rather than cut off the end of roll, put the end on the bottom of baking sheet.
What did she brush on the puffed pastry? It looks like mustard.
You can get sliced cheddar
Why take the edges off?
OK, never mind, they looked perfect:)
Music name??
Can you use bologna instead of ham
No.
Why not? Use real cheese though. Tastes better and it’s healthier
Double the speed on settings and put mozzarella instead of that really unhealthy yellow cheese.
If you're a child,it maybe harder.
Do any of you need to criticize strangers sharing their ideas?
Just move the line along
Тоска, и столько не нужных действий
This is way too slow…..I had to stop watching the video, it was driving me crazy!!
Зачем тянете время?
❤
Gut werden nur 12 Stück gemacht 🥵
Come idea è ottima, se posso essere sincera però, troppo carica di formaggio e senape . Magari mettendo anche i bordi ne verrebbero anche quattro di più,.
Make haste. Very delayed
Pastry looks half cooked even as slow as she was
Eres muy lenta y se hace muy pesado 😢
Too fattening, but I love the idea 💡 Thanks for sharing ❤ 👏👏👏
Putting those squares of I can’t Believe it’s Not Cheese (it’s not) in any recipe is a turn off. Why not use some real Cheese?
I think it’s called American Cheese…which would not be surprising as it isn’t cheese at all.
I have no idea what that cheese was, but it wasn't cheddar!
Holy crap! What a lot of bitching. I rather enjoyed the demonstration.
Video viel zu lange
Extremely high fat...and processed cheese isn't even cheese. Don't make this!!
I don’t think it is processed cheese; it is sliced cheddar.
Vidéo trop longue j'ai abandonné 💤
Way too slow...
Too slow
So much wast of the dough! Wy? But it looks great :D
Too long,too boring 😢