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The reason why we don’t have a restaurant
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- Опубликовано: 6 окт 2023
- Gabie and Sid are talking about the restaurant...
🍳 you can buy my recipe book here!*👇🏼
-알라딘 : bit.ly/46mL6u5
-교보문고 : bit.ly/3r4AGza
- 예스24 : bit.ly/3Nl4S0o
-전자책: bit.ly/43NGHxO
-영풍문고 : bit.ly/46m6LTh
i love josh’s and gabie’s relationship. The fact that others are surprised because everyone else is complaining about their marriage just shows how special their bond is!
I love friends like these where it's 90% laughter and 10% deep talks. Also, love that almost a decade together and you and Josh still like each other that much. I hope to meet my person someday
I just love the beginning. Such a healthy relationship. Respect for each others feelings and checking in with each other. Open and honest, just how it should be. The exact same as I am with my hubby and we’ve been together 21 years.
I’m also fascinated by Josh’s accent. It changes depending on who he is with.
I think it's because he's had a nomadic life and has a developed the abillity to react to how the people around him speak, just a guess? Certainly his English, I wonder what his Korean
accent is and Gabbies as she's a nomad as well, does it change like his English one?
I think there is another reason as well they made it as a joke. Something I picked up on right away. 🌈
남자분 진짜 재밌네요😂😂😂😂
well plus look at Josh, he doesnt have to worry
Happy birthday gabie!! ❤❤❤❤ luv you❤
i really liked the conversation between Gabie and Josh in the beginning. It's not necessarily because Josh would be suspicious of Gabie but it's more so Gabie being considerate and mindful of Josh's feelings and vice versa. Being comfortable enough to have an open conversation with your partner is so important and I think is key for the longevity of the relationship. I hope to experience such a relationship one day
Something you would barely ever hear from western society
ㅋㅋㄱㅋㄱㅋㅋㄱㅋㄱㅋ결혼 후 안 좋은 예제들만 들으신 셰프님의 오해도 웃기고 가비님이 조쉬님을 여전히 좋아하시는것도 너무 가슴이 몽글몽글 좋고... 아 이번영상 내 최고힐링이다 정말
요리 잘하는거하고 식당 잘 운영하는건 전혀 다른거니까요
요리 좋아해서 나중에 요리사해야겠다고 식당에서 알바했는데 바로 깨달았어요...
저도 냉면집에서 한번 일한적이 있는데 너무 힘들어서 그만둔 기억이 나네요 ㅠㅠㅠㅠ
요리를 취미로서 하든 집에서 하는거 하고 쉐프라는 직업 삼아 일을 했을때 하고 다르듯이 또 식당을 창업 하고 경영 하는것도 다른 얘기임ㅋㅋㅋ
@@user-hq2ck7zc3p 가게마다ㅜ달라서 쉬운데는 쉬움 …
Happy birthday gabie!! ❤❤❤ luv you❤
항상 조쉬 가비님 얘기 나누는거 듣고있으면 스윗하고 따뜻해서 보는 사람도 기분이 몽글몽글 좋아짐
This was one of my favorites from you. Just two wonderful friends talking about life and goals. Serious and funny. And of course, delicious food. Oppa is hysterical btw - you BETTER be recording that conversation he needs to have with Josh! 😂😂😂😂 Much love to you Gabie! 😊
Gabbie's got it right. In any relationship, youhave to make time for each other. If not, you end up drifting apart.
광호님 늘 유쾌하셔서 주변도 유쾌하게 만드는 재주가 있으신것 같아요~
광호님과의 영상은 뭔지 모르게 좋은 에너지가 느껴진달까
밝고 유쾌해요 코드가 잘 맞나봐요 좋은 남매야 ㅎㅎ
I loved that dining space with the slanted window. Eating there, in the dark with soft light and the rain beating down against that window...lovely.
아니.. 가비님과 광호님은 그냥 자매들 텐션 아니냐구..
근데 나 오늘 광호님한테 왜 설레지요? 나 요리하는 남자 팔뚝 잔근육.힘줄 좋아하네..😅
요리를 업으로 하는 사람들의 생각을 잠깐 공유받은 영상이에요. 편안한 영상 감사합니다~~
두분 관계 넘 보기좋네요
대화내용두 즐겁네요
가비씨 맛난거 많이 드시고 힘받고
가시기를♡♡♡
Gabie and Josh are genuine people, don’t know why but every time I watch them interact it is so heartwarming ❤
오오 광호님 요리 모습 경쾌하네요 가비님은 정말 따뜻하고 아늑한 느낌인데 ㅎㅎ 같은 업계 일 이야기를 나눌 수 있는 사람이 있다는 건 너무 좋은 일인듯요. 잘 봤습니다!
ㅇㄱ ㄹㅇ ㅎㅎ 공부잘하는 사람이 굳이 학원열어서 가르치는것보다 학문적으로 연구하고 책쓰는걸 잘하는 경우도있는거지 ㅎㅎ
언니가 무얼 하시던지 응원합니다 !!!!!
오래오래 행복하세요!🫰🏻
I wonder if there is a market in London to teach Korean cooking like this. I suspect there is, since it's becoming so popular. I bet Gabie would be great at it!
It's great to have a friend like Sid!
And I agree opening a restaurant takes a lot of time, physical labor, and money. I've seen my mom do it several times now and after seeing how tough it is I knew it wasn't for me. I am happy with just my partner and friends enjoying my cooking for now. Every now and then I do think about opening a small cafe or something tho 😅😅
마지막에 수다떠는 이야기 재밌네용 그 나이대에 비슷한 이야기들 하는것 같아요
Gabie, thank you for sharing this moment in your life visiting with a friend. I did have to do a double take when he said he was approaching 40 though, still looks like a kid in his 20s. Too funny his reaction to the you and Josh time. Glad your enjoying your time in Korea, are you looking forward to returning to a new kitchen and are you managing to avoid constantly checking in on the progress and workman ship?
가비씨가 20대의 얼굴로 40대에 가까워졌다는 사실도 놀라운데, 고딩처럼 보이는 사람한테 오빠라고 부르니, 오빠라는 분이 진정 최강의 동안이시네요
Just do a booking only private dinning experience. That way you get all the joys of having a restaurant and none of the woes.
This would be incredible!
Yes in Korea they have also done it, some restaurants don’t even have physical location as they switch around the menu and decorations everytime they have new event at new location like cooking studio or renting other place’s kitchen.
I was thinking the same. Private chef like Josh and Ollie's friend Mr. Z.
Happy birthday gabie!!❤❤❤ luv you❤❤
광호씨 요리 교실이 이쁘네요🌱요리
배울 맛 날 듯 😊
i agree w them, it takes a lot more than just being a good cook/chef to run a restaurant
a lot of other good chefs tried and their restaurant usually only booming for the first year at most and they closed down
so a lot of those chefs usually just work in a restaurant
0:38 this convo haha like I imagine Josh asking Gabie if he can hangout with Ollie 😂😂
(the 1st wife vs. 2nd wife 😂✌🏻)
Same...that's where my brain went. But at this point, and before Josh even met Gabie, Ollie is basically an extension of Josh and vice versa.
@@harvestmoon_autumnsky haha yes yes. its just the 1st wife vs 2nd wife running joke that I am thinking.
Omg yess😂😂
Happy birthday gabs!! ❤❤
Kookies works for me! 😊
Congratulations on understanding yourself enough to turn away from expectations and forge your own path, Gabie! That takes a lot of courage. ❤
레스토랑은 세상에 쎄고 쎘지만, 조쉬&가비의 사랑은 흔치 않아서 보는 이들에게도 소중하네요~~ 언제까지고 늘 행복하시길 바랍니다. 부부를 늘 응원해요, 화이팅^^
Gabiee thank you for showing us the dish you and Sid made! I think my mom would really like the balance of the steak and boiled-down rice combination. I love the casual talks you guys have, and I hope you both do what you dream of!
마셰코3 너무 잘 봤는데!! 두 분 같이 있는 모습 보니 반갑고 그러네요
저도 같은 생각을 잠깐 했었는데요^^
두분의 변치 않는 사랑과 함께하는 모습이
보는 저도 질리지가 않네요~~ 평생을
보게 되더라도 저에게는 힐링입니다
What about a private reservations only dinner? Kind of like omakase- so you can focus on the cooking and allow people to also try out your delicacies
I think it’d be fun if you had an immersive experience where you have small classes of maybe four people tops, teaching them your craft while having beautiful conversations teaching them new skills while making a specific meal whenever it’s doable for you. That way people can taste your delicious food. A fun experience.
this just come to mind: how about a colab event/pop-up of you two in London? I think that would be incredible ♥
맞아요.. 운영은 정말 다른얘기더라구요😂 전 그냥 음식해서 사람들 먹이는게 좋았을 뿐이더라구요ㅎ
저두요 저두요!!
두분의 우정 너무 보기 좋아요 마스터쉐프 생각나요❤
쉐프라는 직업을 가진 사람들 누구든 가지고 있는 자기만의 레스토랑을 가지는게 꿈이지만 일을 하면 할수록 그리고 요리 경력이 쌓이면 쌓일수록 어렵다고만 느껴지는것 같아요
가비씨 한국방문하셨네요😆
마쉐코때가비씨알아서 지금까지 팬인데 이번영상에서보이는 가비씨 너무반갑고좋아요😊 한분야에서공부하다 자리잡을때 어떤포지션에갈지 고민했던때를 떠올려보게되는 영상 고마워요🍒
HAHHAHAA i think why Josh doesnt have a problem with Sid, other than a western perspective, is that Sid is too realistic and really a brother type. He even questions Gabbie 😂Theyre so funny. How about a vlog with Josh and Sid bonding time. Like a cooking class for Josh and Ollie 😂 or a cooking class for Max and Armand. I would love to see that.
We wish you and your family all the best. Keep working hard.
가비님 음식점은 절대로 열지 마세요~ 몸과 마음 다 상처받습니다~ 지금처럼 즐거운 마음으로 작품처럼 만들면서 사세요~
😨
ㄹㅇ 취미가 일이 되버리면 ...답이 없어요
아니 두 분 대화 왜케 러블리하심😅ㅋ
가비부부님 화목한게 확실해요!!!!😊😊😊
that was so wholesome to watch 😄 loved the ASMR cooking part too!
That dish looks soooo good! I’m watching this in the early morning Chicago and I would totally have that for breakfast!
우와.. 솥밥 너무 맛있어 보여요~!! 두분 진짜 진솔한 얘기 편하게 나누는 모습도 보기좋구요 :) 미저리 아니고 찐사랑💕 저도 가비님처럼 그래요. 합의봐요. ㅋ
I understand the kind of relationship described by Gabie although Sid teased her about it (maybe he's just joking XD), because its similar with what i have with my husband. We have been together for a decade, and i think we probably stick together more than Gabie and Josh (Considering how they are probably busier than us), but i still think its not enough time spent together😂 I say that, but we also do our own things well, more like an interdependent relationship. I think when you have a healthy and trusting relationship, you appreciate the time being together, but also understand that you can have live your own life without worrying too much. 🥰
가비언니 진짜 너무 사랑해요❤
가비님 넘 사랑스러워요
Love the videos with Sid! ❤
오~~ 레시피 궁금해지네요~
너무 맛나게 드시네요^^
Full of good food and laughs as usual 🥰
We have the same perspective, I would want my "me" time from my partner. It's not creepy and obsessive, it's called respect for each other and love for each other.
넘 잼있네요. ^^
근데 솥밥 먹고싶다요. 저 버터도 대박~❤❤
오랜만에 광호님 얼굴 봤어요!
두 분 이야기가 재밌어서 좋네요😂😊 솥밥 맛있겠다ㅠㅠ
사람관리가 제일 힘들어요.
사람이 동물인가 관리하게...사람을 바라보고 대하는 자체가 삐뚤어지니 당연히 힘들지.
@@user-pj2rp8zk1n 님이 삐뚤어진거 같은데요 ㅎㅎ사람관리라는 말은 실제로 경제 경영 사업서적에서도 쓰는말인데 왜 발끈???
@@olycho7656 난 이런 사람들이 제일 답답해...그럼 그서적을 믿고 관리받고 관리하면서 사세요.
2:43 가비님 오글거린다 해놓고 1초만에 대답하는거 ㅋㅋㅋㅋㅋㅋㅋㅋ뭐예요??? 쿠키 너무 귀여운데 ㅜ ㅜ 나 오늘부터 쿠키할게요 이름 생겻다 아싸~~~
How about a pop up restaurant for the two of you? Just like how Josh and Ollie did before.. i mean, you already did the cooking before why not now too 😂 but your own pop up and do that as main menu ❤
재밌게 보다가 저두 남편한테 그러는 편이라 현웃 터졌어요 내일은 마이타임 ~~~ 제대사인줄 알았어요 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ 광호님 쿠킹클래스는 영상보구 처음 알았어요 솥밥클래스 꼭 들어보러 가야겠어요 좋아요💜
I enjoy these videos but I will say you all are NOT old. I kept hearing that mentioned in your conversation. You all are very energetic, and lovely people. I am almost 60 and I do not feel old, so when I heard you say that over and over I had to laugh. And then I had to comment!.
식당은 안하셔도 쿠킹클래스 가끔 여시는건 어떨까요?런던에는 수요가 많으니까요
One of my favorite videos so far! Your friend is delightful!
전 이해돼요 ㅠㅠㅠㅠㅠ 가비님 마음 제맘 ㅠㅠㅠ 서로 개인 시간을 갖는 것도 필요하지만 같이 보낼 수 있는 시간도 있어야죠 ㅠㅠ 그거 화목한 부부 맞아염 😂 (남편 의견은 저도 물어보지 않았습니다만)
음식을 좋아하고 잘해서 식당을 열어야하는건 아니잖아요?! 그리고 한번도 당신이 왜 식당을 안할까란 생각을 해본적은 없지만 그런 고민이 있었다니 놀랍습니다. 나는 당신이 음식에 대한 열정과 애정이 사랑스러웠고 응원만 했을뿐인데 보이는게 다가 아니였나봐요; 암튼 뭐가 됐든 아름다운 당신 응원합니다!
You know a couple has been together for a while, when they're just casually talking to their partner naked, while doing other tasks. 😅
Also, it's nice to see people trust each other. I was just having a conversation with a friend the other day, and we agreed that if the person is demanding to know where the partner is, who they're with, especially if it's someone the partner would find attractive, the problem *isn't* that the partner is around that other person, and the problem isn't that other person either. The problem is the relationship the two people are in, and the untrustworthy partner, or why they (as the non-trusting person) feel the need to search their pockets, phones etc. The problem is that the trust is gone, which is a symptom only, of a much larger issue.
정말 내가 좋아하는 일도 비즈니스가 되면 그건 또 다른 이야기가 되는것같아요!
I've been missing Sid lately. Thanks for this. He makes me laugh.
더클래스 가서 배우고 싶어요! 길찾기까지 해놨으니 신청방법만 알면!!
찾아봤는데 이번 달 저 솥밥은 없네요 😂😂
네이버 예약에 있어용!
Yay we’re the KOOKIES! Or Carrott Kookies? Don’t worry Gabie- I would be more jealous of the relationship between Josh and Ollie vs Gabie and Sid 😂😂😂
The way "Josh" translated to "Danggeun" i think it's sweet😂
Gabie is so cute ❤
HAPPY LATE BIRTHDAY GABIEE!!!!!!🎉🥳💜
질투가 날래야 날 수가 없네요.. 저렇게 같은 업계 사람하고도 대화가 필요해요. 그게 이성이라도
Thats right. Cooking and business are two different things. Not all people can do both at the same time.
The food really looks delicious though. The setting was nice too. ❤
This is why i have immense respect to chef owners!
@@gabiekookhappy birthday!! Love you❤❤
언니가 그냥 안녕여러분~ 하는게 구독자 애칭 같애요 😂
'화목한가~?'ㅋㅋㅋ 화목해 보여요 가비♡조시 부부😊
요일못인데 가비님 원팬 레시피 정말 많이 따라해보거든요~ 저 솥밥도 정말 해먹어 보고 싶네요 ❤❤
광호님 존잘
둘이 넘 사랑스럽네용😂😂❤❤
Sid's studio is so beautiful....
This is nice! Love to see Gabie's chef friends., :)
현실을 아니까 레스토랑을 열지 아시는거죠..ㅜ
뭘 하셔도 저는 가비언니편❤
두 사람 한국에 있군요! 광호라는 분 참 유머러스하네요~.
저 갈색가루는 황설탕일까 튀긴 마늘이나 샬럿가루일까 🙄🤤흐으음
That intro with Josh... hilarious banter. 😂❤❤
어머! 광호씨 너무 오랜만에 봬서 좋아요!! 서울 삼겹살집에서 복스럽게 드시고 말도 예쁘게 잘 하셔서 좋게봤는데 소식 근황 궁금했었는데 넘 좋네요~ 더 예쁘장해지고 좀 더 말투가 아줌마스러워져서 보기좋아요^^
Loved this video and the conversation you had. What a great friend. It’s also wonderful to see the strong marriage you and Josh have.
this video is hilarious and I love it😂❤ Sid saying he needs to talk to Josh alone😂😂😂
Sid 오빠 doesn't get it 😂 Good on u & Josh for keeping each other accountable & setting aside time to be together! I wish more people know that healthy marriages take time & effort to build 🥰
Also I second calling ur fans "Kookie" 😂😂😂
국가비 체널이니..'국거리'는 어떠신....
😂😂😂😂😂
안녕 국거리~~넘 웃긴데요 ㅋㅋ
This was so cute! Sid was funny. Please come to America and make sotbap :) Also Gabie you should watch the television show The Bear. It's one of the best television shows I have seen and it's about opening a restaurant. I learned it seems stressful and you need a lot of passion!
That show actually stressed me out so much!! Not all chefs are aggressive and toxic ..
I remember reading Antony Bourdain's first book where he gloriously describes chefs as druggie, toxic, oversexed, adrenaline junkie food pirates. But then he makes a small caveat and I believe compares his kitchen at Les Halles to the calm, efficient pristine kitchen of someone like Thomas Keller.
@@gabiekook I felt so bad for Carmy :( Season 2 made me feel better about the industry though! There were lots of nice + creative + supportive people!! And the food looked so pretty omg
@@harvestmoon_autumnsky HA! I loved Anthony's shows. He's very missed. I read a review of The Bear that said the industry is changing too, and younger chefs have higher standards for the workplace culture. I hope that's true ❤
@@gabiekook Happy Birthday!! ❤❤ love you❤
Waiting for that separate talk with Josh 😂
정말 맛나보여요. ❤ 가비님 주방에서 다시한번해서 당근님도 꼭 먹여쥬세요~
광호님이 버터 만드시는데 마셰코 스테이크 미션 생각나네요ㅠㅠ 진짜 재미있게 봤었는데
As someone that worked as a chef for over five years before. There were many times there was no time for breaks. I enjoyed the work so much, but yeah hard work.
I had always felt like Sid is familiar now I know why. He kinda reminds me of Eric Nam 😂
쿠키님들~~ 좋은데요😊
Happy Birthday gabie!!! ❤❤❤❤ luv you❤❤
That’s a very cool and funny conversation HAHAHAHA