Hugh Fearnley-Whittingstall and the Turkeys | The F Word

Hugh Fearnley-Whittingstall visits Gordon Ramsay's turkeys to give advice on raising the birds for Christmas day. Just two weeks to go until the birds will be eaten at the F Word restaurant. .
#TheFWord #GordonRamsay #Food #Cooking .

[@Jefferdaughter]

I'm surprised that Hugh didn't notice that these turkeys had been 'debeaked', which means they had the upper beak permanantly shortened, with the point of the upper beak missing. It is difficult, if not impossible, for turkeys or chickens that have had that done to effectively peck at things like fruit.

[@zanesmith666]

love hugh, he's awesome

[@desireerudolph5992]

Rather enjoyed the little clip. Thanks.
And for the naming, Hugh is on the money there. one strategy that can help: if you have to name an animal intended to be eaten is to call it a food - like a pig called bacon or pork chop, a turkey called sausage..... It helps to not become so emotionally invested/attached which makes the end easier.

[@Leibi83]

Didn't know Chris Pontius was such a Turkey expert...

[@Leibi83]

Google the name :) It is a guy from Jackass.

[@chrisharrison763]

Leibi83 Don't know what Jackass is either, sorry.

[@yinyang4003]

What is with the plastic shoe covers?

[@Whisky_Four-Three]

whats with the plastic bags on there shoes in the garden huhhh????? please anyone