I don't know why people are still commenting sarcastically.. The best chef I have ever come across.. I do sooooooooo many recipes of her in daily routine and those will be as perfect as shown.. Thanks archana for your recipes and perfect measurements ❤️
I made this today for lunch and it was so delicious. I never used to add oil or hot water and both these ingredients made a HUGE difference. Thank you very much and now this is how I will be making ever:) I did grate a small carrot and added and the rest is all as per your recipe.
U knw wht? Whenever the matter comes into my mind that i shld eat this dish instantly so and so dish, then if i don't knw abt the recipe, then my mind always reminds me of u. Tq for being my kitchen helper. And ur videos amazing bcs of no wasting of time. And keep that kannada wording also down there. It's helping lots of people in Karnataka. And love from whole karnataka. Ur magical hands made me expert in cooking testy food. Thq for boosting up the interest in cooking within me
Raagi Jowar eating Kannada people conquered entire india in first millenium. Chalukya empire Rastrakoota empire were huge empires defeated many other dynasties both in north india and south india Sena dynasty of Bengal Mithila dynasty of Bihar Nanya Deva dynasty of Nepal Seuna dynasty of Vidharbha Vengi dynasty of Andhra Kalabhra dynasty of Tamil nadu Shilahara dynasty of Mumbai Kadamba dynasty of Goa were all Kannada dynasties
Not only in karnataka even Pahari People in Uttrakhand and Himachal can't leave without it. We called it Mandua and use it as a normal flour for making chapatis daily it's traditional food there. But we don't use so much oil. Just Mandua roti with Ghee/butter and Saag(green leafy curry) or only with mint chutney made with himalayan rock salt.
Ragi Roti on tawa n banana leaf so nice. For 2nd type tawa will be normal temp for first roti but how to do when tawa will be hot at time of putting second ragi roti
I watch all your videos 😊and have tried some of 'em which turned out good😘thank you so much ....this is the first time I am commenting.... God bless you abundantly dear sis.. Such beautiful presentation 😍
I'm not sure about making the other recipe today . I wanted to ask this recipe to you in the comments. I wanted to ask this and ragi ganji. Neevu please heli
I don't know why people are still commenting sarcastically.. The best chef I have ever come across.. I do sooooooooo many recipes of her in daily routine and those will be as perfect as shown.. Thanks archana for your recipes and perfect measurements ❤️
Yes ur correct
Our traditional dish we used to prepare this for more 2 generations. Happy to see this in hebbars kitchen
I made this today for lunch and it was so delicious. I never used to add oil or hot water and both these ingredients made a HUGE difference. Thank you very much and now this is how I will be making ever:) I did grate a small carrot and added and the rest is all as per your recipe.
Glad you liked it
Please *SUBSCRIBE* and Support Hebbar's Kitchen ❤️
full recipe: hebbarskitchen.com/ragi-roti-recipe-ragi-rotti-nachni-roti/
We are always with you Archana di
Yeah.... ☺👍
We are always with you
Lots of love😘
Wow.... Very nice 👌 👌
We are always with you
I am becoming addicted to your recipe, its so colourful...
very unique process and healthy for eating it.. Thank you so much and
well done.👍
Healthiest and all time best food for any age group at all time....
Thanks ri for sharing this receipe,eshte adru nam karnatakada 😍 spl 🙂🙂
U knw wht? Whenever the matter comes into my mind that i shld eat this dish instantly so and so dish, then if i don't knw abt the recipe, then my mind always reminds me of u. Tq for being my kitchen helper. And ur videos amazing bcs of no wasting of time. And keep that kannada wording also down there. It's helping lots of people in Karnataka. And love from whole karnataka. Ur magical hands made me expert in cooking testy food. Thq for boosting up the interest in cooking within me
Wow awesome recipie I still remember my mother making this due to lockdown my mother stoped preparing this tasty healthy breakfast
Even though I used to do this.... Your way of doing is simply excellent.
Nice recipe, nice idea of putting methi leaves
Nice recipe..adding drumstick leaves makes more tasty and healthy :)
Hebbar's kitchen logo on the right side looks good ☺️
I will surely make it for my father 😍
Yah . And it's Karnataka based most healthy and unique recipe. Try this out it's gonna turn really yum. Infact we often do it here in Karnataka...
Very nice recipe 👌
Raagi Jowar eating Kannada people conquered entire india in first millenium.
Chalukya empire Rastrakoota empire were huge empires defeated many other dynasties both in north india and south india
Sena dynasty of Bengal Mithila dynasty of Bihar Nanya Deva dynasty of Nepal Seuna dynasty of Vidharbha Vengi dynasty of Andhra Kalabhra dynasty of Tamil nadu Shilahara dynasty of Mumbai Kadamba dynasty of Goa were all Kannada dynasties
Wow thanks for sharing these healthy and easy recipes for diabetic patients 😍👌👌👌
Thanks. We didn't have banana leaf but used parchment sheet. It came out nicely.
Very nice रेसिपी ... बहोत अच्छा बना
I add ragi and soyabean flour to the normal wheat flour to make everyday rotis. Very healthy and nutritious, and doesn't reflect in the taste!
Adding oil and hot water to the dough really made a difference. The rottis cooked well and were more tastier.
Glad you liked it
Ragi rotti...... Oh I live in karnataka... Ragi rotti is so special for people of karnataka....
But we don't do ragi rotti like this...with so much of oil no....we don't prefer this as Karnataka ragi rotti
Yeah I agree... it’s too oily
@@haryacreations417 yeah, I agree but ragi rotti is special.....
Navu jolad rotti tintivi.
Not only in karnataka even Pahari People in Uttrakhand and Himachal can't leave without it. We called it Mandua and use it as a normal flour for making chapatis daily it's traditional food there. But we don't use so much oil. Just Mandua roti with Ghee/butter and Saag(green leafy curry) or only with mint chutney made with himalayan rock salt.
Am from Karnataka ,this is the daily food what we eat .
My mom prepares this frequently... . Mashallah, Its very yummy😋😍
In basic ragi roti we never use oil
So that it is healthy for all kind of ppl
Ma'am, why kannada is removed....
very useful recipe and healthy too. thanks for sharing
Thanks for easy and Healthy recipes.
I am Going to make it for my dad .he is diabetic . thanks Archana garu for this recipie😍❤️❤️❤️
Such a healthy recipe👌🏻👌🏻my grandma use to make it almost every single day.... delicious 😋😋 From Canada
9 may 2016 to 28 July 2020 you never skip a video hats of you good job and I tried your bread pizza n cake recipe it was 😋 thank u so much
Wow recommend for all diabetics reallyy ma'am you are best
This is the one my mom will make weekly 😊😊😊
I'm a big fan of your cooking.... your presentation of dish is really awesome.....
Glad you liked it
Super...nicely and beautifully done...I will try this healthy recipe....thanks
Love the way you present..healthy recipe 👍😊
Wow, this is a super healthy recipe. Thanks, dear for your nice recipe sharing. Good luck.💓💓💓💓
Woww... Is der any option fr banana leaf.. I cant find near by..
Tried its came very well soft and tasty...thank u sis
Most Welcome
Wow very amazing recipe
Nice recipe 👌
Wow video 👌
Your recipes are very easy to follow . Thanks
Superb recipe 👍
Ragi Roti on tawa n banana leaf so nice. For 2nd type tawa will be normal temp for first roti but how to do when tawa will be hot at time of putting second ragi roti
Healty n tasty one
Superb very clear methods congrats keep it
ALWAYS GOOD QUALITY RECEIPES FANTASTIC THANK YOU 👌👌👌👌👌
it came really well, each step was detailed shown in the video :)
Superb presentation 👍👍
Healthy recipee...thanks for sharing😍👍
Is this much oil is better for health?
Wow so yummy recipe and
Super healthy ragu roti very thin thank you sis👌👌👍👍💐💐🙏🙏
What type of grain is Ragi nice video
Very healthy receipe. 👌👌👌👌
1st comment
Amazing recipe 👌😋
Definitely try this....
8i
Raagi Rotti - Uchchellu chetney, good combo.
Looks delicious.
Looks oil usage is more??
I watch all your videos 😊and have tried some of 'em which turned out good😘thank you so much ....this is the first time I am commenting....
God bless you abundantly dear sis..
Such beautiful presentation 😍
Thank you so much for healthy & yummy recipe mam...👌 👏👏👏 👍.
Masha Allah very tasty and healthy receipe.heavy bottom tawa where u buy.iam from mangalore pls riply.
Perfect recipe 👌👌 just wow
Thank you
I tried it ...it tastes awesome 😄
Gluten free soft ragi roti...😍😍
you are good i see your video now nice recipe keep it up
Delicious Ragi Roti looks so yummy 😋👌💐
Excellent what amazing chef thank you for sharing🥰🥰
Very nice. Can you please tell where to get the tava you used?
It's so simply and easy the way you cook......🙂 whatever you prepare looks tasty too
Very nice thank you madam my favourite ragi roti
Tasty & healthy receipe....stay blessed❤️
You are awesome. How do you make these delicious foods
Very healthy ragi.. Archana thq 😍 will try👍🏼
Thank you. It was so easy though I made it first time. Came out well
Most Welcome
Nice recipe...as usual👍👍
Hebbar's Archie, please mention that we can make only one roti on method 2. :) :)
Check full recipe for details
@@hebbars.kitchen thanks for saving me during this lockdown mam 🙏🏼🙏🏼
Love your recipe today I tried golgappa yummm.....,❤️
Very healthy for diabetic patients
Both em look really amaizng. Ragi is not available in my country otherwise I would have tried this.
In which country you live
@@sohamgaming5403 Bangladesh.
Ye ragi kis ka atta ha
@@DeadliciousCookingStudio ok
They would be fresh and not like thin one's sold in Karnataka shops .
Would they be bit oily ?
Yes.. they look oily..
@@creativecatstories but looks well cooked I think we must just dab it with cloth
Usha Priya yeah.. we can do that.. may be also reduce the oil poured around the edges and in the middle if it is for Diabetics..
@@creativecatstories also dia or not these days oil contain paraffin
We add drumsticks leaves and ginger garlic powndered
Parchment paper also works if banana leaf is not available. Very nice recipe 🙏
In Karnataka, we get holige sheets which is reusable. That can be used instead of banana leaves.
can you tell which powder you served at the end , it seems to tasty
Mam plz can u say y u made holes
Nice recipe 👌
New recipe.. I loved it.
Super akka dialy I will doing some mistakes on it but noooo mistakes because of your video tq
Does it cooked both sides nicely 🤔
I made this today it was amazing 😉
Healthy yet tasty recipe ..as usual super👌👌
Super healthy will try
Yummy delicious 😋
Supperb 👌 recepie
Please do a video on sugar syrup temperatures using candy/cooking thermometer and their consistencies (one thread two thread etc) 🙏
Woww. Yummy. I love it ❤❤
Always amazing video 😍 nice 👌 video di
Nice. I will make for my mother
Soo healthy and delicious roti😍
Awesome 👍
I'm not sure about making the other recipe today . I wanted to ask this recipe to you in the comments. I wanted to ask this and ragi ganji. Neevu please heli
Hi mam can u pls make indori poha
Nice one.. can you post pineapple fried rice recipe
Ragi bohot healthy hota body k liye for this.....😊
Wow, superb....