Panang Curry
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- Опубликовано: 9 фев 2025
- Panang Curry
Ingredients
1.3 lbs chicken thigh(sliced)
4 oz panang curry paste
14oz coconut milk
4-5 kaffir lime leaves
1 tbsp palm sugar
1 tbsp fish sauce
Red chilies
Instructions
1. Heat half of 14oz can coconut milk in a deep pan on medium heat for 2-3 minutes.
2. Once slightly thickened, add curry paste and stir. Once incorporated, simmer on medium low for 5-6 minutes until the coconut milk makes a bright red oil with the curry paste.
3. Add sliced chicken thigh and stir so the chicken is coated in the curry mixture.
4. Add coconut milk, and 3-4 torn kaffir lime leaves.
5. Cover and simmer on medium low heat for 10-15 minutes until the chicken is fully cooked through. Make sure to occasionally stir so the bottom doesn’t burn.
6. Season to taste with fish sauce and palm sugar.
7. Garnish with minced kaffir lime leaves, sliced red chillies, and enjoy with hot rice.
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You forgot the hour it takes me to find these ingredients in various Asian markets
thats excluding the traffic it takes to get to the next market cuz the ingredient wasnt there 😂
Probably easier for him being in you know Asia.
it also take a long time to make curry
A lot of these things are available online too
@shelldie8523 yeah, that clearly Asian accent really gives it away🙄
You definetly need more recognition! This is some good content
Tysm more videos coming soon :)
@@derekkchen do a Massaman curry! Very curious what your spin on that'd be
He skipped the part where he made the curry paste from scratch.
@@mrdude88You can buy it in the store. No need to make it from scratch.
Recognition for what ? Putting Thai curry paste in coconut milk ? 😅
Finally someone understand how to use coconut milk. So refreshing.
That’s a very authentic Thai panaeng curry recipe. No bell peppers, no other vegs, only finely sliced makrut leaves and red chilli. Excellent! 🎉
Authentic panaeng curry has Thai basil.
@@S_W_E_ in Thai , it would call Red curry if you put Thai basil.
@@S_W_E_ มันไม่ได้โตในทุกส่วนของโลกไงคะ
@@suttipansonthom494 every civilized western country has Thai shops if you did not know..
No pea eggplant tho
I appreciate you actually putting the recipe in the description, 100% gonna make this for dinner
The best part of all the videos is him enjoying every last drop it’s great when you make the perfect amount of food
Please never stop showing us you eating all the food. It adds another layer to how good the recipe is.
what
Ugh. I LOVE panang curry... The kaffir lime leaves are ridiculously good.
That's authentic Thai panang ! you def need more recognition
This is the authentic ways to make it. You bet it’s good🙌🏽🙌🏽🙌🏽🙌🏽
I've only caught a couple of shorts from your channel in my feed, but I love that you're demystifying a lot of global cuisine for shmucks like myself that have barely managed to travel out of state, let alone out of the country.
I love Panang Curry!
Panag curry is timeless. My mouth is watering. 🤤
Panang has always been my favorite omg
WOW LITERALLY ART.🤍
Looks so yummy 😋
my mom makes this all the time. so happy it’s being featured on a video
Bro i love u so much, u literally saved my life last weekend with ur smash burger 5 minutes recipe, my friends liked it and they thought that im a Chef
This looks delicious af
This looks amazing!
Panang curry is my favourite Thai dish. I could eat it every day and never get sick of it
oh its easy. i'm gonna try making it
Looks delish
Love curry 🍛…
Made it. FANTASTIC!!!! 😊😊 I didn’t have palm sugar so I used brown sugar.
you're so talented
That's super simple, thank you dude.
My sister and I just made this today and OH MY GOOOOD. Even though we took 3x longer than you did it tasted so much better than getting takeout. Only used 1/3 of our paste and it made around 6 servings!! Will definitely be making this again.
Yummmmmmy ❤😂🎉
Your videos are good man, i like the bit of you finishing the plate everytime
Clean plate club
Drooling
Im Thai and this correct Panang love to see this 🎉
this is the real authentic Thai Panaeng Curry / Great job
I’m on a calorie deficit rn and I’m so jealous of how much rice you can eat
Try cauliflower rice. It's almost as good if you're on a cut, worked for me.
@@codidevlugt2153the rice isn’t the issue, it’s the coconut milk and oil in the curry. I wish I could eat this but I’m on a deficit as well. It won’t be as good if you substitute the coconut milk, or the high sodium ingredients 😅
This is not fair, you made this delicious food and you finish it by yourself 😂.
Great job, keep the videos coming ❤
I just subscribed just from watching this short. That meal looked delicious 😋!!
This really is great stuff. Virtually anyone could make this dish.
The single best dish I've had in my life. Never actually tried making it myself as my favorite Thai place is three minutes away but I just might..
My favourite ❤
So delicious 😋🤤😋🤤😋🤤😋
you have such good recipes and make them seem
so easy to make. thankyou.
Yeah I needed this!
Seriously tasty. One of my favorite 😍 new subscribe 😊👍👍👍
Nice!
Good job, good vid. Straight to the point.
Just made some today🥹 so good❤
Looks so freaking good, my mouth is actually watering
Wow, this is really straightforward and quite fast! It looks delicious 🤤
Bro no lie every video of yours is so good.
I like that you’re not pretending that you have to do a bunch of fresh spices
I subscribed because you are not stingy with recipes ❤😅😊
This looks fantastic! I hope I can try it one day!
Dude you are awesome
I'm definitely making a vegan version of this!!
I absolutely love thai food!!
Do you have a video for nasi lemak or clay pot chicken and rice yet? Please do one. Thank you for sharing the delicious dishes.
Keep up the good work my friend 💪
Heavenly
I love these dude
Bro all the love to you. Easy to follow the recipe and in this fast paced society we live in this is good good food done fairly quick
Brilliant thanks
Perfect ,I’m cooking this tonight ,better than having McD
I gotta start making curry again!
It took me my whole Sunday
Thank you so much for this! I have been cooking it wrong! No wonder it never tasted good….
Making this tonight!!
My daughter introduced me to Thai food when she made khao soi, and I fell in love with the beautiful depth and balance of flavors. I'm definitely going to make this. It looks delicious.
that looks so goooood ommggg
Food and Mr. Chen; very docile.❤😌
Another winner 🏆 for dinner 😄🍽️😋
Yummy 😋 my fav
Yummy🎉
This is on my menu for next week! 😊
Oh looks good & easy 😋 Yumm
I like how you eat it.
I know that tastes exceptional.
I love, love LOVE curry. Any type, as long as it’s spicy and delicious, with some Jasmine rice.. 😋 The aroma is just heavenly.
น่ากินมากค่ะ 😊
😢😢😢❤❤❤❤ thank you from Charlotte North Carolina😢😢😢 that's a good food idea buddy
DELICIOUS YES PLEASE LOOKS AMAAAAZINGLY DELICIOUS
Bro that looks fire for sure
i only had panaeng once in Thailand, probably one of the best curry i ever tried
Some people crush peanuts along with the paste. Yum.
Looks damn delicious 👌🏻
I need to save & share your recipes but I can’t add them to my playlist because they’re all shorts. Drives me crazy because they’re soooooo good!!! 😋
Really need you try more of thai foods
Dude is a Master!!
I made it, tweaked it a bit. Best curry I’ve ever made. Thank you for sharing ❤
You're videos are very easy! Found your channel today! Definitely subbing!
😍 Pls make more Malaysian recipes!
Definitely making this 👍
One if my all time favorite dishes, woulda never guessed it was this simple!
He really looked like he was enjoying it
Looks so good
You’re the goat man❤
Bruh, that looks damn delicious!!!🇺🇸
Looks great! When I make this though I use maybe 2-3 tablespoons of curry paste. You look like you used a full cup. Hoo hot! Thanks for making this dish accessible to people.
Flavour bomb right here🎉
Ohhh that looks amazing
Yes❤❤❤❤❤
You should try to make Ayam Betutu for the next 30 minutes recipe
Need way more than 30 minutes to make Ayam Betutu from scratch. Or did you mean just using instant seasoning paste?