Homemade Cherry Tomato Sauce from the Garden to Glass

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  • Опубликовано: 6 янв 2025

Комментарии •

  • @RecipeswithBen
    @RecipeswithBen  3 года назад

    What are you growing in your garden? And what do you like to make with them?

  • @Wapap
    @Wapap 3 месяца назад +1

    The 1970s airport lounge music was a nice touch 😝

  • @julierochforte7174
    @julierochforte7174 Год назад

    I'm lovin' the blender method!!! It cuts out so much fiddly work. Thanks so much for sharing!

    • @RecipeswithBen
      @RecipeswithBen  Год назад

      I use it for so many thing including making tomato sauce, hope this helps with your home cooking.

  • @skybaker770
    @skybaker770 3 месяца назад

    Just made this and it turned out incredible! I added a dash of sugar and a teaspoon of honey while simmering.

  • @mattwaters6987
    @mattwaters6987 Год назад

    Now that I know you can freeze tomatoes when there's so many ripening at once, I'll definitely try this in my new NINJA Foodi blender. Looks great and yummy! 🍅😊

    • @RecipeswithBen
      @RecipeswithBen  Год назад +1

      Awesome to here! This sauce is really good to use with eggplant parm.
      Happy Cooking!

  • @joematty1353
    @joematty1353 Год назад

    Making sauces for the first time this year and i can't wait!
    I'm growing about 7 different kinds of cherry tomatoes to try.
    Any recommendations on other tomatoes that make good sauces that are bigger tomatoes? I like a sweet tomato sauce!

    • @RecipeswithBen
      @RecipeswithBen  Год назад +1

      Honestly you can make tomato sauce with any tomato but I just like cherry tomatoes because they are a more intense and concentrated flavor. For larger San marzano or heirloom tomatoes would be my choice.
      Happy gardening!

    • @joematty1353
      @joematty1353 Год назад

      @@RecipeswithBen Thanks!

  • @debrahall601
    @debrahall601 3 года назад

    Looks very yummy 😋

    • @RecipeswithBen
      @RecipeswithBen  3 года назад

      Thank you! I love using in season vegetables in my cooking, especially when they are home grown!

  • @dugldoo
    @dugldoo Год назад

    I have plenty of fresh basil and rosemary. Why would I want to use dried?

    • @RecipeswithBen
      @RecipeswithBen  Год назад

      I used dried from my garden for long term usage but fresh would also work