Do you think you would survive Squid Game??? The first 1,000 people to use this link will get a 1 month free trial of Skillshare: skl.sh/theicingartist10211
I would never even consider any type survival game, I’d be the first one to lose! I love my comfort and hate making others feel bad when they lose. Call me sap, I don’t care, cuz I’m still alive!!! LOL
“Make a regular chocolate bar but don’t use a food safe mold” really highlights how many hacks are just doing a normal thing in a convoluted and unsafe way, while “buy a whole ice cream cone and put the ice cream in a coffee for an iced coffee with cream” highlights how many hacks are just making a normal food in a convoluted and more expensive way.
Also, putting ice cream in coffee is hardly "new" or a "hack." Some of these TikTok trends are just repurposed posts from the early days of social media (and simple concepts anyone could have thought up - and often already have.)
Haha here in Australia our "iced coffees" and "iced chocolates" have icecream and whipped cream in them normally, and are really more of a dessert than a drink. The versions America and other places seem to have, with just ice, don't really exist here.
My concern with the first one is those are more than likely not food grade silicone. And some of the cheap ones make me question the quality and ingredients that can leech into your food.
I was coming to say this too. As someone who makes silicone molds for resin, I put a disclaimer on my molds to say they are not to be used with food. Since pop its are not made to be used with food, even if they by perchance used a "safe" silicone, they could be using colarants that are not.
I'm excited to try! I never knew how easy they were to make at home but they've always been one of my favorite snacks! Now I don't have to travel for 40 mins each way for them!
My Mom used to make Nutella ice cream when I was a child. The measurements were different though. Much more cream and less Nutella but it tasted awesome! If I remember correctly it was a Tupperware recipe that was included in their popsicle set.
I'm surprised how many of these worked! It seems like the coffee and ice cream is just a DIY version of affogato (Italian dessert that combines gelato with a shot of espresso)? Always love your videos! ❤️
Fun fact: In New Zealand (where I am) we call that candy hokey-pokey. There's even a classic Kiwi icecream flavour called hokey-pokey here which is little nuggets of the candy mixed through vanilla icecream 😂
I’ve actually only been to McDonald’s and the ice cream be broke twice. The internet made me believe it was broken most of the time but it’s usually working dime most of the time.
Awwww What a face on Archie. You should have bought a small ice cream for him. When he put his face on the console I was cracking up. He really wanted that. And i always look for him on the couch in your videos and like 85% of the time, there he is. I love that big boy.
the ice cream in the coffee is just a reverse affogato.. where you pour espresso over vanilla ice cream, which i LOVE! The Nutella with cream can also be done with nestle coffee and milk tins with cream.. makes a silky smooth rich coffee ice cream. I've made this many times, and my dad even buys the ingredients so i can make it for him :D Love watching these hacks. Thanks :)
Pretty sure cream and condensed milk makes a simple home-made icecream base that you can flavour up different ways and doesn't need constant churning to get a smooth result. My chef friend says they used this for making fancy flavours at the restaurant where she worked.
It's ironic how the world associates really spicy and hot dishes with India but the fried rice (literally) is called rice papad and is eaten so frequently here in India. Also since the papad is in the shape of a chip (or crisp) it's so delicious!
The rice noodles remind me of something my grandma sends us its in a disc shape instead of noodles. And it is DELICIOUS. And it just puffs up soo much. It is called Rice Papad i think
@@TheIcingArtist you should really try it out Laurie! there are many types here in India we call it sendige but I don't really know what they say in English. there is onion flavour, rice, garlic sendige and many more. its like side snack for us during our meals
In india we have this crispy rice chips kinda stuff where tortilla made with rice is deep fried in oil.. we call it rice papad (papar). It's same prepared the same way like those rice noodles, just in a round tortilla shape. You can buy that from any Indian store. Or you can try to find puffed rice (khoi/kheel), it's lighter than pop corn and no oil or butter, and you can put any flavor you like
The ice cream at McDonald's has waaay to much sugar in it for dogs. Heck it to much sugar for adult but it's so delicious and we can process the sugar.
Your positive vibes and enthusiasm for everything are always such a day-brightener for me. We lost both of our guinea pigs this week and it's been incredibly tough but your videos just make me feel all warm and fuzzy. I've never seen a person that so wholly embodies the Good Vibes Only shirt ❤
With the nutrlla hack, i personally did the normal hack as you did, whisked it as if I was making whipped cream, and then froze it. I found that it froze better and was a nicer consistency xx
I realized you were making the honey comb candy, minus the honey flavor, lol. It is so much better with honey in it, or maple syrup as I prefer maple over honey. I made a huge pot of both kinds for Christmas last year and it was gone at the end of the visit. Kids love it and older people love it because most of them made and ate it as kids but call it Sea Foam. So it makes a nice sweet treat for the hollidays.
back in the 80's my mom would add vanilla ice-cream to coffee and call it a poor mans cappuccino, we always had it at home. this is pre-starbucks (heck by a couple of decades) and in the 70's our breakfast consisted of "licuados" which was basically throw milk, protein power (shaklee - pre GNC) any fruit that was in season into the blender and call it breakfast, years later when the smoothie craze hit, I honestly couldn't understand it. This woman was way ahead of her time.
This was fun! I love your energy and I find myself smiling with you the entire time while watching your videos! I’m dairy intolerant but the Nutella hack looked delicious!
10:50 the way Laurie said "genuinely" cracked me up. Your videos have lightened me up! I was feeling ill but after watching these videos i feel better 💖💋
In Australia if you order an iced coffee, it comes with ice cream in it. An iced mocha has chocolate sauce added, too. It's pretty great, but if you want the usual Canadian/American iced coffee, you need to order a 'latte with ice' or a 'long black with ice'.
@@PrincessLorie what? I'm not being rude I genuinely think that's delightful. It's so much better than what we have over here because why wouldn't you use ice cream for an iced coffee.
Dalgona can be made with a little bit of oil too. I've been living in Korea for 9 years and I've had them. They're okay - just sugar... To avoid cracking, heat the needle first.
I think it's good to note that popcorn isn't bad for everyone's digestive system. It's actually high in fiber so it is a good snack, just not if you have IBS and some other intestinal issues.
The “old, stale candies that you find behind the couch” look a lot like they could be smarties. They’re made by Nestle and are like the Australian/English version of M&Ms
Also Canadian Smarties.... They moved to natural colourants a while back, but just aren't the Smarties of my childhood..."do you eat the red one last?"
The Nutella ice cream is a winner for me! Have to share this with my daughter. Who I found standing at her door with a spoon of it in her mouth after shaming me for having at home with her boys digging into it whenever they had a craving. She was so embarrassed when she opened the door. I laughed so hard I almost wee’d my pants. Good job trying all of those ‘trending treats!’
@@TheIcingArtist You should make some pet friendly treats that dogs & cats can enjoy over the holiday season. Especially as they have a *TONE* of temptations in the form of. Dangerous & dealy human sweets available to them during the festive period. Also you should do some Thanksgiving cakes from professional bakeries. Maybe a giant turkey or cornucopia cake.
I am watching your videos half for the cakes and half for the great chemistry you and your husband have 😻😍 please show your interactions more. Your romantic banter is GOALS
In India we make papad(also called sandige) which is exactly like the rice noodles. Batter is prepared and sun dried in different shapes and stored. We just fry them or microwave them before eating.
Fun video. The ice cream in coffee has been around for a long time, I've been doing it for a while. Just don't put so much ice cream in there and it will be better, you only need a scoop, not a whole cone! LOL
Don’t worry Laurie, my girlfriend and I made the delgona cookies last night and almost set our kitchen on fire. We tried them again today and it worked perfectly. Here in the UK we call it a honeycomb snack, super yummy but bad for your teeth🤎
2:10 And here we see Laurie, an accomplished RUclips creator, acting like a complete kid and I LOVE IT. The look on her face as she spins that gummy stuff! The poor dinosaur just getting stretched apart as she tries to take a bite, didn't expect it to be that difficult.
Are they not common in other countries? They are common in New Zealand and are often a dessert item at restaurants. I feel like everyone knows affogatos.
THAT FRIED RICE NOODLE HACK IS SO GOOD. they taste good just on their own too, imo LOL. try it with the rice sheets used to make summer rolls. you can break them b4 frying them and make little rice chips
As someone have wasted so much sugar trying to recreate those delgona cookies. I'm impressed you nailed it on your forth try! I finally got the recipe itself down and noticed I had a easier time working with pan rather than a laddle. However, I still had some troubles stamping shapes into the cookies.
Actually popcorn in itself is a whole grain so it's good for your digestive system from time to time, since it is high in fiber. But ofc people who can't handle fiber bc of a specific disease shouldn't have as much
Kevin's Ninja skills - OMG, dying laughing. I'm glad you are willing to try these weird things and save me the trouble. It's nice to have an honest review.
For the dalgona, I recommend watching videos of Korean experts do it. Like the actual street vendors. I got more tips that way than anything. I didn’t burn any of mine (did it on a frying pan) and they didn’t stick to the thing I used to press them either.
Laurie, I would LOVE to see you use the rice noodles to actually come up with some kind of recipe for “popcorn”🍿. My dad’s favorite snack is popcorn, but for health reasons he hasn’t been able to eat it for years. It would be super cool to be able to follow a recipe and let him enjoy an alternative take on it.💛❤️
Please get the baby a pupachino. 🐕 I have lowkey anxiety that he did get a pupachino. Awesome video guys, I'm gonna try the not popcorn (poprice....ricecorn?).
"It kinda tastes like popcorn, but with no butter or salt or sugar." I mean, popcorn also doesn't naturally come with those, you add them after :P Edit: also calling spaghetti a noodle, and saying nootella are both sending me. North America is wild. Also also, the ice cream in a black coffee is just an affogato. That's been a thing for a long long time.
Poor Archie! Noodle, my poodle, does the same thing. She loves puppachinos and knows when we're in a drive-thru. If you have any heavy cream leftover you can actually make a puppachino at home. It's just heavy cream, sugar, and vanilla extract(1/2 a cup, 1T and 1/4t). I love layering it with fruit and even made a small bowl for Noodle's birthday 'cake'. She was so happy.
Girl nooo! I don't think this is food grade silicone 😱 Ive tried so hard to find info saying that these are made with a food safe silicone and nothing has come up. I'm worried about all the chemicals and anything else, please tell me you've found something saying that this is safe! The idea is cool, but please let me know if this is actually safe
@@dude988 I dunno, while I’d love to think that would be the case, I’m sure most of the manufacturers don’t care about the safety of non-specified uses, especially if it makes it more expensive to produce.
8:57 - you've *GOT* to try shrimp chips. They're sooo fun to cook up, come in a variety of colors and puff up like magic as well. I believe the main ingredient is tapioca starch??
Fun fact, the best way to get the shape out is buy using water. Because of the air bubbles in the sugar being randomly placed, if you use a pin you have a higher chance of cracking it. With water your dissolving the sugar, and the imprint in the sugar will keep the shape intact.
Those "toys" are made incredibly cheeply to be mass-sold in those kinda cheap/crap places, the only place I've seen them be sold in the UK is street carts in city centres where everything on it is basically a scam. There's 100% NO CHANCE that is food grade materials, and there's no way it's safe for kids to play with (especially younger ones to chew on) meaning this is a super bad video incase people replicate it. Unless something is specifically stated to be food grade silicon, DON'T MAKE FOOD WITH IT
The all-naturall MNMs are actually called Sundrops! I grew up with them and if I remember correctly they're a combination of milk and dark chocolate. Frankly, I think they taste better than normal MNMs.
Watching these videos are the highlight of my day!!! I think if you had put a little cornstarch in the dinosaur mould, the gummies might have come out easier…
Your videos are always the highlight of my day! I love the rice noodles one! My family has been eating them as a snack ever since PF Changs used to put them with some appetizer!
Do you think you would survive Squid Game???
The first 1,000 people to use this link will get a 1 month free trial of Skillshare: skl.sh/theicingartist10211
Hi, and not an absolute chance
No, I wouldn’t😭
Hii, and not at ALL
I would never even consider any type survival game, I’d be the first one to lose! I love my comfort and hate making others feel bad when they lose. Call me sap, I don’t care, cuz I’m still alive!!! LOL
No I wouldn't
“Make a regular chocolate bar but don’t use a food safe mold” really highlights how many hacks are just doing a normal thing in a convoluted and unsafe way, while “buy a whole ice cream cone and put the ice cream in a coffee for an iced coffee with cream” highlights how many hacks are just making a normal food in a convoluted and more expensive way.
Also, putting ice cream in coffee is hardly "new" or a "hack."
Some of these TikTok trends are just repurposed posts from the early days of social media (and simple concepts anyone could have thought up - and often already have.)
Haha here in Australia our "iced coffees" and "iced chocolates" have icecream and whipped cream in them normally, and are really more of a dessert than a drink. The versions America and other places seem to have, with just ice, don't really exist here.
So they made a low quality affogato from drive through food.
A lot of popits are actually food safe
Coffee with ice cream is an Italian Affogato.
Lori finding out it was not a minion and was among us was lowkey the high light of the video
WHAT was it?
@@darlenelipuma7769 I couldn't hear it either
From "Among Us" game
@@tamara3978 Never heard of it. Thanks.
It's Laurie not lori
My concern with the first one is those are more than likely not food grade silicone. And some of the cheap ones make me question the quality and ingredients that can leech into your food.
I was coming to say this too. As someone who makes silicone molds for resin, I put a disclaimer on my molds to say they are not to be used with food.
Since pop its are not made to be used with food, even if they by perchance used a "safe" silicone, they could be using colarants that are not.
Exactly, thank you for saying it.
Yes!
The puffed rice noodles are actually used a lot in Asian dishes. Sooooo good with some stir fry
I'm excited to try! I never knew how easy they were to make at home but they've always been one of my favorite snacks! Now I don't have to travel for 40 mins each way for them!
Exactly.
It is widely consumed in Western parts of India
a lot of these "tiktok recipes" are just snacks from eastern cultures that the western world thinks they discovered. lol
@@myloveisgod it’s pathetic at this point people are so gullible
@@lulu6_a ikr lmao. and also borderline cultural appropriation at this point
That Nutella "ice cream" looks like just an excuse for people who love Nutella to mainline the stuff...AND I AM HERE FOR IT.
SAME😅😁
same tho-
My Mom used to make Nutella ice cream when I was a child. The measurements were different though. Much more cream and less Nutella but it tasted awesome! If I remember correctly it was a Tupperware recipe that was included in their popsicle set.
@@brontemarshall5174 pspwp
I want to put it in my stand mixer and whip it then freeze…..😋
The sugar baking soda combination is an old recipe for what we used to call honeycomb candy.
I'm surprised how many of these worked! It seems like the coffee and ice cream is just a DIY version of affogato (Italian dessert that combines gelato with a shot of espresso)? Always love your videos! ❤️
It’s a Korean street food called Dalgona, which is where the dalgona coffee came from!
Fun fact: In New Zealand (where I am) we call that candy hokey-pokey. There's even a classic Kiwi icecream flavour called hokey-pokey here which is little nuggets of the candy mixed through vanilla icecream 😂
@@stevieschillens same ingredients as Honeycomb candy, but in Korea, it’s a different form
Round here (UK) we call it cinder toffee or honeycomb. It’s the same stuff that you get inside Crunchie chocolate bars by Cadbury.
The round candies with faded colors are Canadian/UK Smarties! (Here US Smarties are called "Rockets")
I’m pretty sure she’s Canadian, maybe she just wasn’t aware that they switched to more natural colouring recently-ish
They look like smarties
Yup agree that's the ones we have in the UK
Smarties are so delicious! I love the colours too as they are kind of a pastel shade
wait didn’t she say that the pale things were chocolate-?
Is anyone else surprised she found a McDonald’s with an ice cream machine that was actually working?!
Love your videos ❤️
💀
i was shocked i went to comment but had to check if there was another with the same thought since i'm a little late
She's in Canada, that's why.
I’ve actually only been to McDonald’s and the ice cream be broke twice. The internet made me believe it was broken most of the time but it’s usually working dime most of the time.
Literally my first thought 😂
Awwww What a face on Archie. You should have bought a small ice cream for him. When he put his face on the console I was cracking up. He really wanted that. And i always look for him on the couch in your videos and like 85% of the time, there he is. I love that big boy.
The Among us reaction was hilarious😂😂😂 Running minion 😂😂
lmao it was the shape!!! Did it not kinda of look like a running minion with a backpack??? Just me LOL??
@@TheIcingArtist Lol! It was funny and get where your coming from!XD
the ice cream in the coffee is just a reverse affogato.. where you pour espresso over vanilla ice cream, which i LOVE! The Nutella with cream can also be done with nestle coffee and milk tins with cream.. makes a silky smooth rich coffee ice cream. I've made this many times, and my dad even buys the ingredients so i can make it for him :D Love watching these hacks. Thanks :)
Pretty sure cream and condensed milk makes a simple home-made icecream base that you can flavour up different ways and doesn't need constant churning to get a smooth result. My chef friend says they used this for making fancy flavours at the restaurant where she worked.
Give Archie the cone! Being such a skilled background artist is hard work and deserves a reward.
Poor Archy, "they were too busy for a pup cup"
Every drive through lol!! It's not Starbucks, we're just getting tacos! He loves him some pupichinos!
I just love how happy you are, and watching you and your husband interact is just so lovely!
Can't tell you how much I needed this right now, Laurie... I just got home from putting my cat to sleep and I needed a distraction. Thank you so much.
Hope you’re ok, that’s so hard :( sending love xxx
I’m so sorry for you 😢
Your cat would want you to be strong, they are always in your heart ❤️
💛💜💛
I'm so sorry for your loss. 🖤
Much love to you, the hardest thing I've ever had to do x
It's ironic how the world associates really spicy and hot dishes with India but the fried rice (literally) is called rice papad and is eaten so frequently here in India. Also since the papad is in the shape of a chip (or crisp) it's so delicious!
i think it’s pretty common knowledge that many other foods come from india. the fried rice noodles are popular in most asian cuisines.
@@gracedsouza9067 haha. Get a life. Try to go out and meet some real people. Stop watching RUclips all the time.
Literally no one cares. Everyone fries this stuff, not just you guys, get over yourselves.
You attacking a random person on the internet speaks a lot about your character, sir.
Ik! It’s really great 😊
The rice noodles remind me of something my grandma sends us its in a disc shape instead of noodles. And it is DELICIOUS. And it just puffs up soo much. It is called Rice Papad i think
That sounds soooo good!!
@@TheIcingArtist you should really try it out Laurie! there are many types here in India we call it sendige but I don't really know what they say in English. there is onion flavour, rice, garlic sendige and many more. its like side snack for us during our meals
@@spandanah8920 yes....BTW I am Indian
@@TheIcingArtist It is!!!! Especially while having lunch like if youre having rice. Ugh its delicious🤤
I’m Indian as well and 🤤🤤🤤
In india we have this crispy rice chips kinda stuff where tortilla made with rice is deep fried in oil.. we call it rice papad (papar). It's same prepared the same way like those rice noodles, just in a round tortilla shape. You can buy that from any Indian store.
Or you can try to find puffed rice (khoi/kheel), it's lighter than pop corn and no oil or butter, and you can put any flavor you like
Honestly it’s super good!
Why didn't Archy get his own cone!? He's a good pupper and deserves it!
The ice cream at McDonald's has waaay to much sugar in it for dogs. Heck it to much sugar for adult but it's so delicious and we can process the sugar.
@@LadyBeans710 oh let the dog live
@@tareqelkhoury it could literally lead ur dog to long term health issues just from the 1 icecream ...
Your positive vibes and enthusiasm for everything are always such a day-brightener for me. We lost both of our guinea pigs this week and it's been incredibly tough but your videos just make me feel all warm and fuzzy. I've never seen a person that so wholly embodies the Good Vibes Only shirt ❤
Hope your ok I have a cat of my own and can’t imagine losing her 😔
Sorry for your loss xx
With the nutrlla hack, i personally did the normal hack as you did, whisked it as if I was making whipped cream, and then froze it. I found that it froze better and was a nicer consistency xx
Lori was having so much fun with the gummies. Kevin's reaction tho. 😂😂
Kevin 👏does👏not👏like👏mess👏 😂
@@TheIcingArtist 😂😂 the anxiety was golden. You two are awesome!
I realized you were making the honey comb candy, minus the honey flavor, lol. It is so much better with honey in it, or maple syrup as I prefer maple over honey. I made a huge pot of both kinds for Christmas last year and it was gone at the end of the visit. Kids love it and older people love it because most of them made and ate it as kids but call it Sea Foam. So it makes a nice sweet treat for the hollidays.
back in the 80's my mom would add vanilla ice-cream to coffee and call it a poor mans cappuccino, we always had it at home. this is pre-starbucks (heck by a couple of decades) and in the 70's our breakfast consisted of "licuados" which was basically throw milk, protein power (shaklee - pre GNC) any fruit that was in season into the blender and call it breakfast, years later when the smoothie craze hit, I honestly couldn't understand it. This woman was way ahead of her time.
This was fun! I love your energy and I find myself smiling with you the entire time while watching your videos! I’m dairy intolerant but the Nutella hack looked delicious!
10:50 the way Laurie said "genuinely" cracked me up. Your videos have lightened me up! I was feeling ill but after watching these videos i feel better 💖💋
In Australia if you order an iced coffee, it comes with ice cream in it. An iced mocha has chocolate sauce added, too. It's pretty great, but if you want the usual Canadian/American iced coffee, you need to order a 'latte with ice' or a 'long black with ice'.
Same in Germany!
So you mean SO much better than what we got over here? Wtf
@@rambblerThat's not what they meant, don't be rude.
@@PrincessLorie what? I'm not being rude I genuinely think that's delightful. It's so much better than what we have over here because why wouldn't you use ice cream for an iced coffee.
Dalgona can be made with a little bit of oil too. I've been living in Korea for 9 years and I've had them. They're okay - just sugar... To avoid cracking, heat the needle first.
I am just going to say that I always love watching you, Laurie. You are a complete bundle of joy! Thanks for all the smiles
I think it's good to note that popcorn isn't bad for everyone's digestive system. It's actually high in fiber so it is a good snack, just not if you have IBS and some other intestinal issues.
The “old, stale candies that you find behind the couch” look a lot like they could be smarties. They’re made by Nestle and are like the Australian/English version of M&Ms
Also Canadian Smarties.... They moved to natural colourants a while back, but just aren't the Smarties of my childhood..."do you eat the red one last?"
The Nutella ice cream is a winner for me! Have to share this with my daughter. Who I found standing at her door with a spoon of it in her mouth after shaming me for having at home with her boys digging into it whenever they had a craving. She was so embarrassed when she opened the door. I laughed so hard I almost wee’d my pants. Good job trying all of those ‘trending treats!’
My son’s a Nutella fiend, too, I have to hide it
I want to make Nutella buttercream for cupcakes!
“Congrats to everyone who is early and found this comment”❤
Ok…
no
🤔ooooooook🤔 *spam*
@@seb2208 @
@@seb2208 @a
I love whenever you realized that the the pop it mold was Among Us!😆
Thanks for the video! It is so fun to watch!
@14:02🤤 Archie is literally drooling!😋
Awww your puppy is SOOO CUTE 🥰
Lilttle Archie, always stealing the show!! #LoveHim!
@@TheIcingArtist You should make some pet friendly treats that dogs & cats can enjoy over the holiday season. Especially as they have a *TONE* of temptations in the form of. Dangerous & dealy human sweets available to them during the festive period.
Also you should do some Thanksgiving cakes from professional bakeries. Maybe a giant turkey or cornucopia cake.
Locally, the mcdonalds we have have coffee floats already but its just kinda nice seeing others mix their own.
You’re hilarious!!! I love your reactions to things. Also, go, Kevin! You’re a super supportive photographer and smart too. 😄
That ice cream and coffee thing is not new. In Italy, you can get espresso with vanilla ice cream. Thats called affogato :)
Ooh that sounds so yummy🥺💕
I am watching your videos half for the cakes and half for the great chemistry you and your husband have 😻😍 please show your interactions more. Your romantic banter is GOALS
In Asia, the puffed rice noodles is usually used as a fancy 'bowl' for dishes and we normally won't eat it haha
In India we make papad(also called sandige) which is exactly like the rice noodles. Batter is prepared and sun dried in different shapes and stored. We just fry them or microwave them before eating.
Fun video. The ice cream in coffee has been around for a long time, I've been doing it for a while. Just don't put so much ice cream in there and it will be better, you only need a scoop, not a whole cone! LOL
Lori: I’m not just gonna throw in a giant chunk of rice noodles.
Also Lori: Throws in a giant chunk of rice noodles.
I hope I’m not rude but it is actually Laurie
Don’t worry Laurie, my girlfriend and I made the delgona cookies last night and almost set our kitchen on fire. We tried them again today and it worked perfectly. Here in the UK we call it a honeycomb snack, super yummy but bad for your teeth🤎
I like to think Jenna marbles is a consistent viewer of this channel
2:10 And here we see Laurie, an accomplished RUclips creator, acting like a complete kid and I LOVE IT. The look on her face as she spins that gummy stuff! The poor dinosaur just getting stretched apart as she tries to take a bite, didn't expect it to be that difficult.
The ice cream hot coffee combo is an affogato (usually gelato and coffee). Had one in Paris and I was just in loveeee
arent they italian lol
Are they not common in other countries? They are common in New Zealand and are often a dessert item at restaurants. I feel like everyone knows affogatos.
*_I love how their dog is ALWAYS sleeping on the sofa in their videos! And he’s so cute!_*
For some reason I feel like I would love to see you make some sort of creative cake using 1/2 Moon Cakes and Twinkies as your base. 🤔😂
THAT FRIED RICE NOODLE HACK IS SO GOOD. they taste good just on their own too, imo LOL. try it with the rice sheets used to make summer rolls. you can break them b4 frying them and make little rice chips
Her personality is so fun. I feel like you’d always be happy in her presence. 😊
As someone have wasted so much sugar trying to recreate those delgona cookies. I'm impressed you nailed it on your forth try!
I finally got the recipe itself down and noticed I had a easier time working with pan rather than a laddle.
However, I still had some troubles stamping shapes into the cookies.
Actually popcorn in itself is a whole grain so it's good for your digestive system from time to time, since it is high in fiber. But ofc people who can't handle fiber bc of a specific disease shouldn't have as much
Keep playing. I'll keep watching. Your laughter is infectious.
The last one is called an Affogato. It’s an Italian dessert; espresso with gelato.
I’m surprised people don’t know them. They’re very common where I live.
Kevin's Ninja skills - OMG, dying laughing. I'm glad you are willing to try these weird things and save me the trouble. It's nice to have an honest review.
"Dinosaurs are cool!"
Kevin knows what's up.
For the dalgona, I recommend watching videos of Korean experts do it. Like the actual street vendors. I got more tips that way than anything. I didn’t burn any of mine (did it on a frying pan) and they didn’t stick to the thing I used to press them either.
Yes finally😂☺️ can't wait to see your expressions again
Laurie, I would LOVE to see you use the rice noodles to actually come up with some kind of recipe for “popcorn”🍿. My dad’s favorite snack is popcorn, but for health reasons he hasn’t been able to eat it for years. It would be super cool to be able to follow a recipe and let him enjoy an alternative take on it.💛❤️
Maangchi just made the dalgona on her channel, over a campfire even! Also, the rice noodle nest is a common accompaniment with Thai food.
Please get the baby a pupachino. 🐕 I have lowkey anxiety that he did get a pupachino. Awesome video guys, I'm gonna try the not popcorn (poprice....ricecorn?).
FINALLY early to see all of Laurie's shenanigans!
"It kinda tastes like popcorn, but with no butter or salt or sugar." I mean, popcorn also doesn't naturally come with those, you add them after :P
Edit: also calling spaghetti a noodle, and saying nootella are both sending me. North America is wild. Also also, the ice cream in a black coffee is just an affogato. That's been a thing for a long long time.
I mean Starbucks is most Americans only view into fancy coffee, and they decided Venti was a size, and not like a window. So...
@@Estarile Ah, Starbucks, the home of burnt coffee and 5 pumps of syrup in a cup.
Talk to the italians on the nootella! They're the ones that decided it was pronounced like that!
Um, she's Canadian.
Spaghetti noodles are noodles. It's in the name.
@@Karamarika *North America is wild. There ya go.
Laurie please make more of your beautiful Halloween 🎃 cakes 🍰 they are so beautiful all of ur cakes are BEAUTIFUL
Poor Archie! Noodle, my poodle, does the same thing. She loves puppachinos and knows when we're in a drive-thru. If you have any heavy cream leftover you can actually make a puppachino at home. It's just heavy cream, sugar, and vanilla extract(1/2 a cup, 1T and 1/4t). I love layering it with fruit and even made a small bowl for Noodle's birthday 'cake'. She was so happy.
Please do test tastes by both of you... We want more couple screen time... 🥰
Girl nooo! I don't think this is food grade silicone 😱 Ive tried so hard to find info saying that these are made with a food safe silicone and nothing has come up. I'm worried about all the chemicals and anything else, please tell me you've found something saying that this is safe! The idea is cool, but please let me know if this is actually safe
omg I don't know, and now you got me worried! The internet said it was O.K. but I've heard they lie!
That was my first thought! I was instantly worried about the chemicals people are eating with this trend.
These are originally stimming toys for children with autism. I think they should be safe to chew on.
@@dude988 I dunno, while I’d love to think that would be the case, I’m sure most of the manufacturers don’t care about the safety of non-specified uses, especially if it makes it more expensive to produce.
8:57 - you've *GOT* to try shrimp chips. They're sooo fun to cook up, come in a variety of colors and puff up like magic as well. I believe the main ingredient is tapioca starch??
Your face at 9:58 .... PRICELESS! 😆💜
"A running minion" woah thats sussy
hahaha super sus!
Hello beautiful Archie, I absolutely ❤️ love seeing you hanging out on the loveseat in the background of Mom’s videos - you’re so handsome 🐾❤️🐾
Fun fact, the best way to get the shape out is buy using water. Because of the air bubbles in the sugar being randomly placed, if you use a pin you have a higher chance of cracking it. With water your dissolving the sugar, and the imprint in the sugar will keep the shape intact.
That’s how they make the cinnamon twists at Taco Bell is deep fried spiral noodles coated in cinnamon sugar. Lol
Those "toys" are made incredibly cheeply to be mass-sold in those kinda cheap/crap places, the only place I've seen them be sold in the UK is street carts in city centres where everything on it is basically a scam. There's 100% NO CHANCE that is food grade materials, and there's no way it's safe for kids to play with (especially younger ones to chew on) meaning this is a super bad video incase people replicate it. Unless something is specifically stated to be food grade silicon, DON'T MAKE FOOD WITH IT
The all-naturall MNMs are actually called Sundrops! I grew up with them and if I remember correctly they're a combination of milk and dark chocolate. Frankly, I think they taste better than normal MNMs.
You should pour a little bit of cold coffee onto the ice cream and experiment with that. I love your videos! ❤
This is the first time I've seen you and I'm so sad I haven't seen you before! Your personality is so chill!
Rice noodles deep fried is called Vathal / Sandige it dates back to at least 1025 AD in the Indian cuisine.
Watching these videos are the highlight of my day!!! I think if you had put a little cornstarch in the dinosaur mould, the gummies might have come out easier…
I feel like Lori's marriage is her doing goofy things and Kevin making sure she doesnt hurt herself 😂
Love these gadget videos! Keep up the great work Laurie!
Your videos are always the highlight of my day! I love the rice noodles one! My family has been eating them as a snack ever since PF Changs used to put them with some appetizer!
The popped noodles are what you get on the side for free at Chinese restaurants
Since last month ,all I can see around on RUclips is something related to squid game
This is the power of this brilliant series🤯
How could you resist Archies face in the final segment? 🥰🥰
best online couple, love their funny moments.
I love this series (Trying TikTok food hacks) so please do more of these!
You need to get a vanilla milkshake and a double espresso from McDonald’s. Add the espresso to the shake and mix that’s much better! Xx
"running minion" lol I love that
I love how Kevin told you to Stop when you were spinning the gummy goop. 🤣
Your reaction to realizing it was Among Us had me laughing for ten minutes. Good stuff.
You should make a homemade chocolate bar using cacao pod
3:02 “his arms were cut off, his legs were cut off”😂 perfect sound for this part
The gummy dinosaur with the bits of candies in it reminds me of the Nerds rope with all the Nerds sticking to the gummy rope. So much fun to eat!
I love your watching your videos !
Kevin channelling some serious Dad vibes there with the gummy bears, or maybe it's from being dad to Archie - "Stop it! Stop it!"
I love baking and cooking!
So, u just earned a new subscriber 🌟🌟