The difference with Joe and Gordon. Gordon rips into you because he BELIEVES in you and tries to uplift you. Joe rips into you because he doesn’t and wants to undermine you
Also, Gordon seems (and most likely is) way more knowledgeable. He knows why thinks work or don't work. He can suss out flavors and ingredients, texture, quality, more than meets the eye. Sure, anybody can say if a dish tastes bad or not, but not everybody can say if a dish had one undercooked element, or if there was one particular spice that ruined it. Not everybody can be objective about a dish even if it does not cater to their particular tastes or to western cuisines. That's why Gordon Ramsay, Alton Brown, etc are such good additions to culinary challenge shows because they can judge a dish based on EVERY factor, not just taste and appearance.
Yeah. In some videos, like the one he made criticizing Joe, he said that Joe gets angry for almost no reason, now he's saying the opposite. It's to dramatize everything I think
Italian heritage or not, being part of a certain culture does not necessarily mean that that person knows EVERYTHING about cooking from that culture, especially if that person is an American man. Cooking traditions rarely get passed down among male lineage, and hyphenated Americans usually know a smattering of their heritage at best.
@predatorcote1944 good thing they're measuring whether they'll be successful chefs...oh wait they're not actually. And seeing everyone else disagree with him so often on the quality of dishes shows how little he knows about good food. Simp for the clown harder
The one classic question always nags me when I hear that dishes are returned for HAIR WHY THE HELL ISN'T EVERYONE REQUIRED TO WEAR HAIRNETS? OR AT THE MINIMUM HAVE ANY HAIR LONGER THAN EAR LENGTH, REQUIRED TO BE TIED UP.
I agree! It’s so weird to me. Fast food places seem to care more about basic preventative measures than fancier chefs who seem to think nothing of wiping dripping sweat off their faces and putting their fingers all over people’s food. It especially really grosses me out when I watch one of Gordon’s shows and see people sweating directly into the food. 🤢 I know Gordon appreciates blood, sweat and tears being put into food, but I’m all set.
i mean that Joe guy is upset about everything. While Ramsay is the one the blow up the biggest. Joe easily out number Ramsay on how may time he complain about something or get angry, Joe getting angry is not rare, its like a dime a dozen. Litterally there are hundreds of compilations of this guy throwing food in the garbage plate and all. Worst part, he´s not even a chef. He´s a restauranteur. And while working in the industry might give him some slight edge over the regular people, i really dont think he´s the best judge for the show. Thats why they sub him with Christina, off which i think is a far better judge.
Graham can be pretty funny sometimes. I swear there was one dish Joe and Gordon tried and spat out because it was terrible, Graham saunters up with a big smile on his face - i think, because he was excited to find out how bad it really was after the reaction from the other two. Surprise, he didn't like it either
joe is very antagonistic, i still dont think he should've been up there. He tears people down just because he can. Gordon pokes holes to build people back up.
2:34 dude catfish is not hard to cook with. It's a really good protein and you can do way more with it. Maybe a nice fish in paper dish would've done well. I haven't tried it with catfish but having eaten both catfish and a proper fish in paper I think it'd work well
22:45 white chocolate with seafood is DEFINITELY WAY WORSE compared to beef and strawberry. I can think of sweet beef dishes but I can't think of anything that combines seafood with white chocolate or anything that sweet. 🤔
I think that this is your best narration ever. Your voice sounds more natural. It's also very well scripted, well edited and on point. I have watched quite a few of your videos but this was the best. So I subscribed.
Krissi was absolutely vile. A truly horrible person. I remember one episode where she bragged about being a bully at school. Scarily, she had a young son whom I really hope didn’t take after her.
If I may make one remark on the video its self. Whatever is in the background for music at the start has a very odd and distracting tone of disconnected high notes that only comes in my left ear with headphones. 5 mins in and it's already grating on my nerves. It's not even a melody just a gradual ding of notes going higher and lower in a high pitch. Nothing against the vid its self, once past it and the music shifts its all fine, but its making it hard to listen and not focus on that weird sound.
@@anonymouse9833 The tone is only in the first half of the vid. They could have used ANY other kind of background music. It has nothing to do with copyright. That one tune after a bit just drowns out everything until the background music changes.
49:00 as a mexican my brain when i hear desert and corn went to "pan de elote" and a "tamal dulce de elote". Those two are delicious, but honestly it sets me off how yellow it's that corn, I'm more used to white corn 😅
I wish they had had to keep the blindfolds on but they had gotten contestants who were eliminated. So they have to coach the people who were eliminated to make their dish.
Honestly, Krissy grew on me throughout the season. She became a bit more humble, but didn't loose her fighting spirit. If you watch the full episode for the team challenge, you can hear Krissy saying that it wasn't a good idea...
My mom only uses catfish to make a seafood soup and she keeps the skin on but it turns soft. Maybe because it has been boiled? Idk but it tastes good for home cooking.
I dunno why everyone's hating on Joe. He's there for the drama. He's the Simon Cowell of this show. He's specifically there to be a jerk and be someone the audience wants to boo.
Gotta marinate the meat for a couple days to fix that issue. Once you do that, bread it and fry it. Other than that, I agree. Almost inedible if you don't take that muddy taste first.
Loved the kids. There were pure honest about that and yelled out their feelings. I wonder why they were given such food instead of letting them cook kids stuff.
And id like to point out the last judge the high class Italian I have to add I think was the worst call for the show I get it's clearly working I honestly just dont like his ik better cause I'm classy attitude. Idk just seems not something you'd expect in a proper respected chef kinda why I don't like Ramsey while I respect how he got to where he is I think he forgets training people like that not really how a chef should idk I'm a more old school kinda cook take your time and enjoy it not rushing like they do
Ok. Look I love Italian food as much as the next person, but it’s truly delusional to think western food comes close to the complexity of any of the medium difficulty Indian dishes or Japanese or Chinese food. I’m not talking about taste mind you, a lot of times I prefer Italian food over the cuisines I mentioned before, but considering that 80 percent of the worlds spices today and 90+ percent of world’s spices come from India, it’s easy to understand why. The reason French and Italian food were considered the best cuisines were because the most notable formally trained chefs were from Europe, but you’ll even see Gordon Ramsey struggle a teeny bit while cooking with a grandma in India. The west usually knows only about a certain part of North Indian food which is vastly different from the whole spectrum of food in India. Even a food lover in India would only ever have a small portion of that culinary diversity in their lifetimes. So yes. It does seem like a western superiority mindset when Joe says something like that, especially when he’s talking about complexity of food and technique that goes into making the food. If he just said he prefers French and Italian food, that’s a completely different thing, and completely fine as that’s his personal preference, but it’s not good,especially as a chef, to put down all pan-asian cuisines and African and American cuisines as a whole
First one on Chrissy, where it was previous MC Christine's challenge, Luca as we all know won that year. Both Christine and Luca resided in Texas so afterward, they both would hang out a bit.
Joe is the man! I don't care what anyone thinks. His mother taught him some crucial things..I get it. He can annoy people. But he is definitely experienced
To be fair asian cuisine isn`t known to be fine dining. Almost all dishes are feel good and getting shared with anybody. They often eat their foods with hands like naan, spring rolles etc. It doesnt really sound like fine dining for most people. Nobody stands there and say "hey lets get some fine dining cheeseburger"
Most of the Asian (Japanese and Chinese) restaurants where I live are quite expensive and are most definitely fine dining. I think it depends on where you live and what you want.
We also have every right to bash any cuisine we see fit...and lets not pretend asian cuisine doesnt have a bad stigma by more than none. Things get so politically correct, they forget the reality. If you do not live in or have asian heritage, then its extremely pliable to say its unedible to some.
How dare you sweat! Stop allowing your bodies natural reaction to heat happen. God sometimes I hate Gordon on American tv he is so over the top compared to uk tv
The difference with Joe and Gordon. Gordon rips into you because he BELIEVES in you and tries to uplift you. Joe rips into you because he doesn’t and wants to undermine you
Also, Gordon seems (and most likely is) way more knowledgeable. He knows why thinks work or don't work. He can suss out flavors and ingredients, texture, quality, more than meets the eye. Sure, anybody can say if a dish tastes bad or not, but not everybody can say if a dish had one undercooked element, or if there was one particular spice that ruined it. Not everybody can be objective about a dish even if it does not cater to their particular tastes or to western cuisines. That's why Gordon Ramsay, Alton Brown, etc are such good additions to culinary challenge shows because they can judge a dish based on EVERY factor, not just taste and appearance.
Joe overeacts so much compared to Gordon who only shouts because he's pushing you or the mistake is deadly
I’m sorry, but for you to say “Joe doesn’t get angry very easily” 🤨🤨
Doubt
Right like he gets angry more often than Gordon 😂
Gordon looks like a saint standing beside Joe
I think he meant *genuinely* angry. Not the overt “bad cop” routine
Yeah. In some videos, like the one he made criticizing Joe, he said that Joe gets angry for almost no reason, now he's saying the opposite. It's to dramatize everything I think
Dude has vids of him losing his temper I swear the goofy way this due pronounces stuff and some stuff he says makes me think he's a bot 😅
“Joe isn’t someone to get mad easily” yeah so that’s a damn lie lol
“Joe doesn’t get angry very easily” good joke 🤣
Joke of the decade
Couldn’t believe it when I heard him say that
Joe "my entire personality is being italian" isnt even italian lmao
Yeah he is. The city his family is from got given to Yugoslavia after WWII
Italian heritage or not, being part of a certain culture does not necessarily mean that that person knows EVERYTHING about cooking from that culture, especially if that person is an American man. Cooking traditions rarely get passed down among male lineage, and hyphenated Americans usually know a smattering of their heritage at best.
@@LordSluggo mf was born and raised in the USA
Americans are like "I'm Italian bc my great great great grandmother's cousin's best friend's niece's dog is an Italian breed" 💀
@@francis7336 Don't get ahead of yourself now
The only reason why Joe has relevance in the food industry is because of his mom.
Cry more
He's not even a chef. He's a restaurateur. He doesn't belong there as a judge.
@@danielcowan4901 yes a successful restraunteur has 0 idea what makes a chef successful or good qualities in one. Jesus christ
@@predatorcote1944 but he can't judge a dish like Gordon can, he can only judge people that stand in front of him.
@predatorcote1944 good thing they're measuring whether they'll be successful chefs...oh wait they're not actually. And seeing everyone else disagree with him so often on the quality of dishes shows how little he knows about good food.
Simp for the clown harder
The one classic question always nags me when I hear that dishes are returned for HAIR WHY THE HELL ISN'T EVERYONE REQUIRED TO WEAR HAIRNETS? OR AT THE MINIMUM HAVE ANY HAIR LONGER THAN EAR LENGTH, REQUIRED TO BE TIED UP.
I have to agree. Hair in food is nasty. I watch a lot of cooking shows and that’s bothered me for awhile.
I agree! It’s so weird to me. Fast food places seem to care more about basic preventative measures than fancier chefs who seem to think nothing of wiping dripping sweat off their faces and putting their fingers all over people’s food. It especially really grosses me out when I watch one of Gordon’s shows and see people sweating directly into the food. 🤢 I know Gordon appreciates blood, sweat and tears being put into food, but I’m all set.
I only have to wear a hat at my restaurant and if my beard is longer than 3/16 I have to wear a beard net
It's a show, it's not real life
They are home cooks.
i mean that Joe guy is upset about everything. While Ramsay is the one the blow up the biggest. Joe easily out number Ramsay on how may time he complain about something or get angry, Joe getting angry is not rare, its like a dime a dozen. Litterally there are hundreds of compilations of this guy throwing food in the garbage plate and all. Worst part, he´s not even a chef. He´s a restauranteur. And while working in the industry might give him some slight edge over the regular people, i really dont think he´s the best judge for the show. Thats why they sub him with Christina, off which i think is a far better judge.
He may be strict but he does have a soft side to him.
Joe was just a bully
No hes a really nice guy. He just hates Asians apparently.
Graham can be pretty funny sometimes. I swear there was one dish Joe and Gordon tried and spat out because it was terrible, Graham saunters up with a big smile on his face - i think, because he was excited to find out how bad it really was after the reaction from the other two. Surprise, he didn't like it either
joe is very antagonistic, i still dont think he should've been up there. He tears people down just because he can. Gordon pokes holes to build people back up.
"I'd like to congratulate you on standing out tonight, Possibly out side the door" I DIED
2:34 dude catfish is not hard to cook with. It's a really good protein and you can do way more with it. Maybe a nice fish in paper dish would've done well. I haven't tried it with catfish but having eaten both catfish and a proper fish in paper I think it'd work well
2:20 all I need to know is "when he was told it was a southern style catfish he compared it to Philly" bruh 😂😂😂
22:45 white chocolate with seafood is DEFINITELY WAY WORSE compared to beef and strawberry. I can think of sweet beef dishes but I can't think of anything that combines seafood with white chocolate or anything that sweet.
🤔
Dark chocolate would work. I have had salmon with dark chocolate. Dark chocolate can also be used if you add too much salt to a seafood dish.
" Joe doesn't get angry easily- " *WRONG BUZZER*
So happy to see a new video from Film Insight. Such a pleasure to watch these videos after a long day at work.
I think that this is your best narration ever. Your voice sounds more natural. It's also very well scripted, well edited and on point. I have watched quite a few of your videos but this was the best. So I subscribed.
Krissi was absolutely vile. A truly horrible person.
I remember one episode where she bragged about being a bully at school.
Scarily, she had a young son whom I really hope didn’t take after her.
12:46 David Martinez? Nah, never knew the kid
He moved to night city after the show aired… he edged and he ran
Dammit, I was bout to make this joke
45:04 not Israeli couscous it’s Palestinian couscous
I turned away from the video for a few seconds around the 10:35 Mark and for a second i thought it had switched to a Hell's Kitchen clip
I'm guessing Joe doesn't know many French people.
He does. Typically you put it on the side of the steak not on it
If I may make one remark on the video its self. Whatever is in the background for music at the start has a very odd and distracting tone of disconnected high notes that only comes in my left ear with headphones. 5 mins in and it's already grating on my nerves. It's not even a melody just a gradual ding of notes going higher and lower in a high pitch. Nothing against the vid its self, once past it and the music shifts its all fine, but its making it hard to listen and not focus on that weird sound.
They have to do that to avoid copyright strikes, nobody enjoys it
fr.. couldve chosen literally anything else but no..
@@anonymouse9833 The tone is only in the first half of the vid. They could have used ANY other kind of background music. It has nothing to do with copyright. That one tune after a bit just drowns out everything until the background music changes.
@@anonymouse9833 in no way does it prevent copyright strike though? Doesn't make sense
Ita graaham not gray ham....
Thanks for your work on this one!🌟😎🌟
never watch this show fully i only watch on youtube for disgusting/terrible dishes and angry judges
His name is GRAHM but pronounced as GRAM NOT GRAY HAM
The strange pronunciation continues on this channel. Hollandaise is definitely not pronounced "ullunduh!"
I think Asian cuisine as the most delicious and fun to eat and cook. My favorite type of food to cooks is Asian southern fusion
(23:09)
Anyone else getting a gag reflux when they look at that?
49:00 as a mexican my brain when i hear desert and corn went to "pan de elote" and a "tamal dulce de elote". Those two are delicious, but honestly it sets me off how yellow it's that corn, I'm more used to white corn 😅
"Grey ham"?
Joe is so annoying
This guy doesn’t know what he’s talking about. He doesn’t understand Masterchef to talk about it
Would you care to expand on your point?
@@chillywilly0775 The fact that this guy is picking on Tyler who accidentally by mistake in a rush picked out the wrong Panna cotta.
@davidwestbury2328 come on though he had four Panna Cottas and she had 3. It isn't that hard to remember how many you have
I wish they had had to keep the blindfolds on but they had gotten contestants who were eliminated. So they have to coach the people who were eliminated to make their dish.
I mean, candy corn has high fructose corn syrup in it, sooooo....
'Him' telling to 'her' to have some balls and say it to 'his' face... 🥴😩
The reason I stopped watching this midway was this comment: "Joe is not someone who gets angry easily".
That has been his whole usp
Honestly, Krissy grew on me throughout the season. She became a bit more humble, but didn't loose her fighting spirit. If you watch the full episode for the team challenge, you can hear Krissy saying that it wasn't a good idea...
12:45 DAVID MARTINEZ??
My mom only uses catfish to make a seafood soup and she keeps the skin on but it turns soft. Maybe because it has been boiled? Idk but it tastes good for home cooking.
Might be because the slow cooking from soup broke the flesh down?
49:15 Mash Burnded???
In tears. Not many get this joke. Such a good show
I dunno why everyone's hating on Joe. He's there for the drama. He's the Simon Cowell of this show. He's specifically there to be a jerk and be someone the audience wants to boo.
😮 a little too catfishy.. i would assume that's due to the fish being a catfish lolz
I think that's the polite way to say "Yeah it totally tastes like river's mud"
Its because you have to remove the skin first of . And remove the red Meat from the filet
If @Film Insight was on MasterChef, would he be as bad & disgusting as those he listed here?!
🤔
I would easily be able to do better than them
@@FilmInsight Doubt it.
Probably won’t even get a White Apron.
Youd be to busy white knighting for any vagene you saw @FilmInsight
You know he’s just a VO right? This channel It isn’t just one guy.
Who cares he puts out great entertainment thats all i need
Catfish is disgusting in general. Tastes like pond water.
Cause they in ponds
Gotta marinate the meat for a couple days to fix that issue. Once you do that, bread it and fry it. Other than that, I agree. Almost inedible if you don't take that muddy taste first.
Loved the kids. There were pure honest about that and yelled out their feelings. I wonder why they were given such food instead of letting them cook kids stuff.
"Joe's not someone who gets mad easily" have you seen the show?
is this video narrated by an AI???
krissi is definitely a karen
Happy Thursday friends😍😍😍😍
you do not see me too. how about joe. sorry
Wait the blind girl won last seasons master chef?? 😮thats pretty impressive
chef "gray ham" lol
Honestly if chef ramsey says my dish is not good i will say ur right bc thats his opinion and if he says its bad it is bc its his choice
And id like to point out the last judge the high class Italian I have to add I think was the worst call for the show I get it's clearly working I honestly just dont like his ik better cause I'm classy attitude. Idk just seems not something you'd expect in a proper respected chef kinda why I don't like Ramsey while I respect how he got to where he is I think he forgets training people like that not really how a chef should idk I'm a more old school kinda cook take your time and enjoy it not rushing like they do
Season 4 is always my favourite season in masterchef
Uni isn’t pronounced yooni lmao. It’s oo-nee.
Ok. Look I love Italian food as much as the next person, but it’s truly delusional to think western food comes close to the complexity of any of the medium difficulty Indian dishes or Japanese or Chinese food. I’m not talking about taste mind you, a lot of times I prefer Italian food over the cuisines I mentioned before, but considering that 80 percent of the worlds spices today and 90+ percent of world’s spices come from India, it’s easy to understand why. The reason French and Italian food were considered the best cuisines were because the most notable formally trained chefs were from Europe, but you’ll even see Gordon Ramsey struggle a teeny bit while cooking with a grandma in India. The west usually knows only about a certain part of North Indian food which is vastly different from the whole spectrum of food in India. Even a food lover in India would only ever have a small portion of that culinary diversity in their lifetimes. So yes. It does seem like a western superiority mindset when Joe says something like that, especially when he’s talking about complexity of food and technique that goes into making the food. If he just said he prefers French and Italian food, that’s a completely different thing, and completely fine as that’s his personal preference, but it’s not good,especially as a chef, to put down all pan-asian cuisines and African and American cuisines as a whole
First one on Chrissy, where it was previous MC Christine's challenge, Luca as we all know won that year. Both Christine and Luca resided in Texas so afterward, they both would hang out a bit.
Good video, but the way you pronounce foods like hollandaise and Creme fraise is infuriating
Does anyone hate the Bald judge as much as I do ?
'proteins' what an npc way to describe meat
Most chefs do that
More “clinical” than just saying meat and meat can also mean other things in a kitchen and not just animal stuff
While i agree Joe can be over the top, he doesn't deserve the hate he gets.
Joe is the man! I don't care what anyone thinks. His mother taught him some crucial things..I get it. He can annoy people. But he is definitely experienced
Your talking like your a better master chef
😂😂😂
To be fair asian cuisine isn`t known to be fine dining. Almost all dishes are feel good and getting shared with anybody. They often eat their foods with hands like naan, spring rolles etc. It doesnt really sound like fine dining for most people. Nobody stands there and say "hey lets get some fine dining cheeseburger"
Most of the Asian (Japanese and Chinese) restaurants where I live are quite expensive and are most definitely fine dining. I think it depends on where you live and what you want.
so u eat ur cup noodles with fork and call it fine dining? Thats all that is needed for a dish to be fine dining? cutlery?
We also have every right to bash any cuisine we see fit...and lets not pretend asian cuisine doesnt have a bad stigma by more than none. Things get so politically correct, they forget the reality. If you do not live in or have asian heritage, then its extremely pliable to say its unedible to some.
How dare you sweat! Stop allowing your bodies natural reaction to heat happen. God sometimes I hate Gordon on American tv he is so over the top compared to uk tv
Would you eat food that someone dropped sweat over it? Cooks wipe it of there brow before they lean over it.
2nd
Of course Natasha( a girl) needed all the men on her break to hold her up 😂 ohhhh the irony. Don't like my observation? Cry
You don’t think that it’s sad you view gender as black and white
@@SunnySoAmused well there's only two so yeah I do. Sorry I don't live in a fake world like ppl like you. Cry about it and get out of your fantasy
@@evolition7it’s been a long time since you have been touched by a woman hasn’t it
its so weird to i watching people cook and eat parts of animals for food..
I had the same haircut as Nate when I was in 6th grade back in 2001.