You are ahead of the game chef! You're an amazing person for doing this kind gesture for your parents❤️If you ever need help with recipes please message me on our IG page @viewsclub and I will make sure we are there to help!
Awww the memories, I too cooked for my parents before they came home from work. I commy you. Have fun with it. I did especially after they started anxiously awaiting what good food was coming next. High five to yah!!!😄😄✋
This "Gringo" loves your Chanel. Screw the haters. Diversity rocks. I don't understand any Spanish, but I can see that your having fun. How would you say "rock on" in Spanish?
I think the context that you're trying to say would translate horribly. I would, however, enjoy Chingona with is badass* > Diversity does rock amigo, Oh, yeah!! 🤗
Who hasn't change up a recipe that was handed down?? We have the dishes today because people have always improved on them over the generations or changed up ingredients because they did not have something and created a new dish. Yes, some we make the same and No one will ever cook dishes like your Mom because she is your Mom and memories are attached. I love the way you always say make it comfortable for your home. Can't wait for the next video for me and my 4yr old to watch. Thank you!!
I dont normally comment but I have been obsessed with both of you. I felt compelled to comment tonight because I am so tired of everyone bashing you. Yall are the most down to earth and so genuine that I truly feel a part if your family. I am an extremely picky eater and I have tried some of your recipes that I normally would never try and fell in love. Your videos are done as if I am in your kitchen with you and Cloud. Yall are such an inspiration
I agree do not delete your old recipes I refer back all the time. I love the fusion, the fresh ideas, and how easy you make the recipes. The haters choose to be here they can choose to leave.
I’m a truck driver that used to go to California and miss the food I have come to love. That’s to you I can make the taste I love in my own kitchen. I’m so happy I found your channel
I like her.. Her personality is so original and doesn't act to be someone else. She's her own person and I love it. Your cooking inspires me to try new things especially Mexican food can be challenging to attempt to cook like you abuela or mama but you make it your own. Thank you!!
My sister and I found your channel separately. She's in Colorado, I'm in Brooklyn. We both love it! I think your appeal is your youthful take on traditional foods, your recipe choices and the way you film the whole cooking process. Your relationship with your sister as cameraman is such a marketable, cool little plus and how you pull in your family but in a modern way. It's more honest than what you might see on a corporate sponsored show. It's really refreshing. Way to be amazing!
A mi me encanta El ajo y la cebolla, when I was kid me daba asko but when I grew up and realized that the all the flavor come from these two amazing items I've never looked back
No time for haters! Just ignore them. Life is too short. Ya'll are awesome. I'm a white girl who loves cooking mexican food and all different kinds of food (asain, italian, jamaican, it's our hobby) I appreciate you sharing your home & recipes with us. I've learned so much from ya'll. And you're happy & fun 😁
The reason your butter pops is that the milk solids in the butter contain moisture(water), and as the fat renders (melts) from the milk solids, the water starts to evaporate. Water and oil don't mix, correct? So, the water turns to steam, and that "pop" you hear is water exploding because of evaporation. That's why alot of recipies call for clarified butter. All of the browned bits that are removed from butter are the milk solids turning that yummy brown, tasty, flavored, butter or that are burning because your pan may be too hot and milk solids in butter will scorch easily.
Hi! Love your Channel!! I suffered a stroke april 2021, at the age of 49. My fault, should have kept healthier. Your Aguas fresca recipes are awesome and help me out alot. Your cooking encourages me to get up and cook. To get out and get the ingredients to cook and not feel my life is over. Thank you soo much!!
Your sister rocks, people that say hurtful negative comments are sad sick individuals who are jealous and unhappy with their own lives, I love your channel very interesting to me, my mother died when I was 4 and she was from Mexico, my Irish father taught me how to make tortillas and I cook a lot of different dishes and your channel makes me happy thank you so much you are a breath of fresh air.
Wow I’m really early. I just want to say that you and your sister are amazing. I watch your videos nearly everyday not necessarily because of the cooking (although a lot of it is) but because of both of y’alls energy it’s so light hearted and welcoming. Bringing you all the love from San Antonio! 💜
Made this for my 17 y.o son tonight with pasta he loved it . I cut the onions tiny like the garlic so my son wouldn’t complain.He loved my friend.👩🏼🍳👩🏼🍳
Can I just say you and your sister are so beautiful and sweet down to earth people. Thank you for letting us into your home and always keeping it real. I'm obsessed with your cooking.
I’m brazilian and I love Mexican food! I love your personality, recipes listening to Claud on the background and your funny stories. I will def make this recipe. Ignore the haters! Fe, amor e muita Paz ❤️👍
I don't know who's criticizing or for what but I like when other family members are included and love to hear Steph and Cloud talking to each other throughout its interesting and funny and entertaining😊💜💜
Looks delicious. I love shrimp with garlic butter it’s my favorite. And for people that don’t have nothing nice to say don’t even bother to watch the videos. Views on the road keep cooking for your family just like you do. We love you ❤️ and we appreciate all your delicious recipes
With out a doughnut you’re real and to me a true chefs come from the heart ♥️ not from culinary schools and the key ingredient love your cooking for your family don’t change because of ignorant people you don like her channel dont be nasty stop watching move on be happy she’s authentic 👏🏻👏🏻👏🏻👏🏻 Stephanie Clau may god keep blessing you and your families
Hahaha Claud," I will show up with a Tupperware and clean your entire kitchen. " That's one of my Tias' right there, she shows up and does just that. 💖 this is one of my favorite channels, soooo down to earth and legit. Much appreciated 👌
My first time seeing this, and I know it tastes amazing, we make it here often w/ pasta. Add a squeeze of lemon ladies, magnificent! And I want to apologize for any racist pigs making comments. I was raised better than that, I was raised with God, God made us all, equally, thankfully! Thank you for inviting us all into your home and your kitchen, it’s very much appreciated ❤️‼️
Hola Steph and Claudia i personally love your channel and love the way you guys play around it makes y'all relatable and fun. Be Blessed Ladies and thank you
I love how simple and short this was. Every other recipe I have seen has been crap. So I appreciate this so much that you take your time out and do these videos!
Just bought some shrimp today and I will be making this. I love both onions and garlic a lot. Thank you for all your wonderful, tasty and delicious recipes. Much love.
i love you! even when I'm not hungry or in the mood to cook i still like to watch you, truly remind me of my tias you make me feel apart of your family!
People can be strange! That's the wonderful fun part if cooking is making it your own! I appreciate the blending of the old ways and the modern ways! I find your channel to be fun and all the dishes are good, no, great! Keep doing it your way girlfriend! You can't make everyone happy so do you the best you can! And, make it comfortable for your home! 😁♥❤♥❤
Hi Steph thank you for sharing all of your wonderful recipes. I will definitely be making this. And to your sister thank you for helping Steph with her channel. I love you friends ❤️
The Mexican culture are very hospitable. You are invited into the home and the food and drink flow! Thank you for the recipe, we are making it on Friday. And thanks for the link to the tortillas below. I wanted to make those and forgot where I had put the recipe.
I will keep saying it... this is my favirote food channel and probably the best food channel. I love yall all the way from Galveston Texas ❤ I would love to see you make some enchiladas de San Luis Potosi 👌
Wow! What a good recipe. Don’t worry about the haters, there’s always going to be haters. The haters are just envious of you because they’re not stepping out. My God bless you and your channel.
The commentary between you and your sister reminds me so much of how my sister and I talk to each other. 💕😊 Your cooking is great, and how you cook is reflective of how much love your family has put into their recipes.
Hi Steph and Claud, your recipes are amazing. I can remember how our home smelled when we came home from school when we lived en El Rancho. My mother was an excellent cook! I appreciate you taking me back to those days with your cooking. This is my favorite channel. Please don't delete your previous videos. My Caucasian husband loves my Mexican cooking. Don't worry about negative comments. When I hear them I remember what my husband says : unless you are American Indian, people need to understand our history, and I feel proud of my heritage and culture. Thank you so much for bringing that comfort and enjoyment through your talent of cooking. Que Dios Los Bendiaga a ustedes y sus families. Gracias.
I'm new to your channel, but I'm addicted. I live in Casa Grande, you may know where I live and I have wanted to learn authentic mexican food recipes since it's my favorite kind of food. Thank you and keep the good food videos coming!
Just revisited this video on camarones al mojo de ajo and wanted to thank you for such a delicious and easy dish. Also being Mexican- american I wanted to comment that I love your acknowledgement of your indigenous roots. Because we have indigenous DNA we have the Asian DNA markers that go back to the Asians who crossed the Bering Straight land bridge (before the sea enveloped it) into Alaska. That means our ancestors have been here on the North American and South American Continents for THOUSANDS OF YEARS. So we are living and prospering on the land of our indigenous ancestors. We are not newcomers to these lands so telling us to go back where we came from is rather silly and ignorant. Eva Longoria and YO YO Ma (Chinese American cellist) have many of the same Asian DNA markers which was discovered on PBS Finding Your Roots. Love love love your videos and you and your sis and your family. Keep expressing your pride in your indigenous heritage as it has a positive influence on our young people.
Please don't get rid of your old videos! The world still needs them, just a suggestion I would put a warning in the video or in the description. Keep up the good work I love your recipes!
I love watching you and your family. You guys are so down to earth. I'm very picky with what I eat but you make it all look so delicious. Thank you for sharing your recipes. Sending this from colorado.
YOU need to be on FOOD NETWORK. You are as Great as the famous chefs !! Much better at teaching us and WAAAY MORE entertaining!! PLEASE keep sharing!! We LOVE YOU!!
Hi from Rochester NY. I just stumbled on your channel and I can't believe the food you make. I work from home and I've been binging all week. I can't get enough. I love your passion and love for food and family. Wonderful your sister is included. I've been doing the cucumber and lemon water this week. I noticed my stomach calming down. Only thing I'm in the bathroom so much 🤣 Keep up the great work and please don't pay no mind to ungrateful viewers. If they don't like your style of cooking, they can get their own cooking channel on RUclips.
It was wonderful to see the camera lady. It is good to put a face to the voice. I love this channel and all the yummy recipes. Steph, thank you for sharing your time, talent and family with us.
Omg yum! My mom doesn’t like garlic so I couldn’t cook it but now I’m married and living the señora life so I have made my husband used to it lol. I have to cook this soon! Thanks for this recipe! ❤️ i love watching you and your sis 😊
I love that you cook like most of us.. we cook how our family eats. That's the best way. I'm new to your channel but love every video I have watched so far. Keep up the great work! Much love from PA!
You and your family are so sweet! I feel like I'm with family when I watch your videos! Ignore the nasty, closed minded and ignorant comments, this is your home and I'm proud that I've found you on You Tube!
Hello steph I found your channel about 3 or 4 months ago and I just love watching your channel you always have such amazing delicious recipes and I can't wait to try them, I love when your family is on with you, you have a beautiful family your babies are truly adorable and please tell cloud that your audience loves her to and we love seeing her too, you ladies are beautiful and so sweet, anywho you ladies keep rocking with your channel, God bless
You have so much fun and life in your videos. Thank you for bringing some spark to our day. Love your interaction with your sister. It is good to see realness on RUclips. This recipe looks delish!! Don't listen to the haters. Keep putting out the great videos.
Wow your child proved it to us by digging right in there, because of him I'm gonna have to try this, I don't eat sea food but I'm gonna try this. It looked soooo good especially with the butter which I'm a sucker of. Also, I love the crazy fun y'all have. And ya your only human, I cus only when it calls for it! Love y'all, God bless!
I love y’all so much! I always enjoy seeing your channel pop up on my timeline, whether it be a new or old video. You give off such a positive and genuine attitude and you are so loving towards your subscribers and family. I have tried a lot of your recipes and they are bomb. com. Thank you for creating such amazing content and making this such a welcoming channel!!🤩
I'm watching with my six year old and he can't wait to make this tomorrow. We have tried the chicken chow mein (huge hit, he ate 3 bowls!) We love this channel and your family! 💕
Tomorrow is my birthday and I’m going to cook myself this dish, it looks so good!! And I love garlic and onions, I think as much as u do 😆 I love your channel and the sisterly love u and cloud have
You ladies are great!!! I always enjoy your videos. Please ignore all the "not so nice" comments. I mean honestly, you are going out of your way to put videos out for all of us to learn and benefit from and it is appreciated. I look forward to more from you.
I’m excited to see a seafood recipe. I’m on the SE coast of TX . So we eat a lot of seafood dishes. Love you’re videos so much. Great tips and demonstrations to assure we understand how to prepare each recipe
oh my goodness! i love your channel!! im 17 and I cook for my parents after they come home from work and they love it!! thank you for sharing:))
You are ahead of the game chef! You're an amazing person for doing this kind gesture for your parents❤️If you ever need help with recipes please message me on our IG page @viewsclub and I will make sure we are there to help!
aww thank you so much it means a lot !!!
This is beautiful. Good luck Ivete!!!!!
Awww the memories, I too cooked for my parents before they came home from work. I commy you. Have fun with it. I did especially after they started anxiously awaiting what good food was coming next. High five to yah!!!😄😄✋
Ivete Robledo right on Ivete, you are awesome❣️God Bless you✝️🙏🏼💖
*oh please don't delete your old videos! I really enjoy them and go back to them if I need something! I love y'all!!!*
This "Gringo" loves your Chanel. Screw the haters. Diversity rocks. I don't understand any Spanish, but I can see that your having fun. How would you say "rock on" in Spanish?
I think the context that you're trying to say would translate horribly. I would, however, enjoy Chingona with is badass* > Diversity does rock amigo, Oh, yeah!! 🤗
Chingona you are. ✌💗🖖
@@davidb9547 Hell yes amigo! :D
Who hasn't change up a recipe that was handed down?? We have the dishes today because people have always improved on them over the generations or changed up ingredients because they did not have something and created a new dish. Yes, some we make the same and No one will ever cook dishes like your Mom because she is your Mom and memories are attached. I love the way you always say make it comfortable for your home. Can't wait for the next video for me and my 4yr old to watch. Thank you!!
Please don’t erase old videos. I go back and reference those when cooking. I luv your channel ❤️❤️ love learning those recipes!
I love that you have conversations back and forth while you cook.
I’m starting to believe there’s nothing you CANNOT make! 🤩🔥😍🙌
I dont normally comment but I have been obsessed with both of you. I felt compelled to comment tonight because I am so tired of everyone bashing you. Yall are the most down to earth and so genuine that I truly feel a part if your family. I am an extremely picky eater and I have tried some of your recipes that I normally would never try and fell in love. Your videos are done as if I am in your kitchen with you and Cloud. Yall are such an inspiration
I agree do not delete your old recipes I refer back all the time. I love the fusion, the fresh ideas, and how easy you make the recipes. The haters choose to be here they can choose to leave.
I’m a truck driver that used to go to California and miss the food I have come to love. That’s to you I can make the taste I love in my own kitchen. I’m so happy I found your channel
I like her.. Her personality is so original and doesn't act to be someone else. She's her own person and I love it. Your cooking inspires me to try new things especially Mexican food can be challenging to attempt to cook like you abuela or mama but you make it your own. Thank you!!
But when are we going to get that ranch recipe?! 🤔
I love that you take tradition and all the flavors that we love and try to bring them into a healthier point of view!
My sister and I found your channel separately. She's in Colorado, I'm in Brooklyn. We both love it! I think your appeal is your youthful take on traditional foods, your recipe choices and the way you film the whole cooking process. Your relationship with your sister as cameraman is such a marketable, cool little plus and how you pull in your family but in a modern way. It's more honest than what you might see on a corporate sponsored show. It's really refreshing. Way to be amazing!
A mi me encanta El ajo y la cebolla, when I was kid me daba asko but when I grew up and realized that the all the flavor come from these two amazing items I've never looked back
I was highly selective growing up as well. Today, I eat it all except liver. Although, I make an amazing liver and onions LOL
@@Viewsontheroad 👏👏👏 very nice haha not too many ppl can say that , good on you!
No time for haters! Just ignore them. Life is too short. Ya'll are awesome. I'm a white girl who loves cooking mexican food and all different kinds of food (asain, italian, jamaican, it's our hobby) I appreciate you sharing your home & recipes with us. I've learned so much from ya'll. And you're happy & fun 😁
Camarones a la diabla next?
Also, when I add butter, I run away because its gonna start jumping lol whyy
I'll update the recipe amiga because mukbang style recipes are slightly different.
@@Viewsontheroad Alright I'll be watching out for that video!
The reason your butter pops is that the milk solids in the butter contain moisture(water), and as the fat renders (melts) from the milk solids, the water starts to evaporate. Water and oil don't mix, correct? So, the water turns to steam, and that "pop" you hear is water exploding because of evaporation. That's why alot of recipies call for clarified butter. All of the browned bits that are removed from butter are the milk solids turning that yummy brown, tasty, flavored, butter or that are burning because your pan may be too hot and milk solids in butter will scorch easily.
Hi! Love your Channel!! I suffered a stroke april 2021, at the age of 49. My fault, should have kept healthier. Your Aguas fresca recipes are awesome and help me out alot. Your cooking encourages me to get up and cook. To get out and get the ingredients to cook and not feel my life is over. Thank you soo much!!
Shrimp, onions, garlic and butter!!! My favorite things!!! 🤤
VIEWS ON THE ROAD HOMEMADE RANCH?? WHHHAAATT? Where? I love ranch but would love to try it homemade STEPH BY STEPH WAY! #OHYEAH
“Go back to your country” what an old ass comment. If we all did that America would be bear. Love your cooking and family!!!
AND ignorant!!!!!! 🤐🙄
Your sister rocks, people that say hurtful negative comments are sad sick individuals who are jealous and unhappy with their own lives, I love your channel very interesting to me, my mother died when I was 4 and she was from Mexico, my Irish father taught me how to make tortillas and I cook a lot of different dishes and your channel makes me happy thank you so much you are a breath of fresh air.
Your father sounds like an amazing man to carry out our traditional foods and show you!!! I know you're making your mama proud💖
Wow I’m really early. I just want to say that you and your sister are amazing. I watch your videos nearly everyday not necessarily because of the cooking (although a lot of it is) but because of both of y’alls energy it’s so light hearted and welcoming. Bringing you all the love from San Antonio! 💜
Made this for my 17 y.o son tonight with pasta he loved it . I cut the onions tiny like the garlic so my son wouldn’t complain.He loved my friend.👩🏼🍳👩🏼🍳
Every time i watch your videos, it makes me miss my sister so much. I lost her 5 years ago. And you guys just remind me of how we were. Thank you❤
Love this recipe!!! ❤️ Me encantó a Bebé cantando Wata neri consu! Wepa! Sopa de Caracol! 🇭🇳🎉
“I’m that relative that shows up with a Tupperware but I will clean your entire kitchen” 😂 lmao!
Lucy Vazquez You know Latinos then 😂👌🏾
Can I just say you and your sister are so beautiful and sweet down to earth people. Thank you for letting us into your home and always keeping it real. I'm obsessed with your cooking.
I’m brazilian and I love Mexican food! I love your personality, recipes listening to Claud on the background and your funny stories. I will def make this recipe.
Ignore the haters! Fe, amor e muita Paz ❤️👍
I don't know who's criticizing or for what but I like when other family members are included and love to hear Steph and Cloud talking to each other throughout its interesting and funny and entertaining😊💜💜
That little man makes me smile every time I see him...his smile is contagious, and beautiful!
Looks delicious. I love shrimp with garlic butter it’s my favorite. And for people that don’t have nothing nice to say don’t even bother to watch the videos. Views on the road keep cooking for your family just like you do. We love you ❤️ and we appreciate all your delicious recipes
Great recipe and we got to see our beloved Claudia! This was a really great video! Love you ladies!
With out a doughnut you’re real and to me a true chefs come from the heart ♥️ not from culinary schools and the key ingredient love your cooking for your family don’t change because of ignorant people you don like her channel dont be nasty stop watching move on be happy she’s authentic 👏🏻👏🏻👏🏻👏🏻 Stephanie Clau may god keep blessing you and your families
Stephanie, Thank You for this recipe, my family loves seafood and I know they'll love it , keep this recipe coming !
Hahaha Claud," I will show up with a Tupperware and clean your entire kitchen. " That's one of my Tias' right there, she shows up and does just that. 💖 this is one of my favorite channels, soooo down to earth and legit. Much appreciated 👌
Ladies I am so glad I found your channel I have been binge watching your videos. I love them all!
My first time seeing this, and I know it tastes amazing, we make it here often w/ pasta. Add a squeeze of lemon ladies, magnificent!
And I want to apologize for any racist pigs making comments. I was raised better than that, I was raised with God, God made us all, equally, thankfully! Thank you for inviting us all into your home and your kitchen, it’s very much appreciated ❤️‼️
My fiancé and I love this channel! This has to be one of my favorite videos from you so far💕love from El Paso,TX y Juarez, Mexico💜
Hola Steph and Claudia i personally love your channel and love the way you guys play around it makes y'all relatable and fun. Be Blessed Ladies and thank you
I just got hip to this channel, and I love it! So much family love. It reminds me of my childhood and my moms amazing cooking.
I love how simple and short this was. Every other recipe I have seen has been crap. So I appreciate this so much that you take your time out and do these videos!
Anyone else hit the like button before even watching the video because you know Steph's recipes are all 🔥🔥
Or is it just me? 😄
Oh YEAH 🤗 That's real love and we feel it, amiga💖
No negative people always will be negative! Keep going I love your recipe and love the friendship you have with your sister
Just bought some shrimp today and I will be making this. I love both onions and garlic a lot. Thank you for all your wonderful, tasty and delicious recipes. Much love.
i love you! even when I'm not hungry or in the mood to cook i still like to watch you, truly remind me of my tias you make me feel apart of your family!
People can be strange! That's the wonderful fun part if cooking is making it your own! I appreciate the blending of the old ways and the modern ways! I find your channel to be fun and all the dishes are good, no, great! Keep doing it your way girlfriend! You can't make everyone happy so do you the best you can! And, make it comfortable for your home! 😁♥❤♥❤
Hi Steph thank you for sharing all of your wonderful recipes. I will definitely be making this. And to your sister thank you for helping Steph with her channel. I love you friends ❤️
The Mexican culture are very hospitable. You are invited into the home and the food and drink flow! Thank you for the recipe, we are making it on Friday. And thanks for the link to the tortillas below. I wanted to make those and forgot where I had put the recipe.
I will keep saying it... this is my favirote food channel and probably the best food channel. I love yall all the way from Galveston Texas ❤
I would love to see you make some enchiladas de San Luis Potosi 👌
I don’t even like shrimp and I’m watching lol shows how much I love your videos ❤️
Spinage would be awesome with the shrimp. Great dish.
Wow! What a good recipe. Don’t worry about the haters, there’s always going to be haters. The haters are just envious of you because they’re not stepping out. My God bless you and your channel.
Your meals look awesome! I’ve been going through them back to back. Keep on sharing please. Both you and your sister are awesome!
Exactly what David B said! Love u guys!
Awesome that you keep your channel respectful and no bad word 🙏🏻🤗❤️
Delicious delicious delicious delicious I have no other words
The commentary between you and your sister reminds me so much of how my sister and I talk to each other. 💕😊 Your cooking is great, and how you cook is reflective of how much love your family has put into their recipes.
Keep doing what you do girl. You are great at it. Haters gonna hate. HELLO FROM EL PASO TEXAS 💗🥰🙋♀️
Love your channel and appreciate you inviting me into your kitchen and your life. ❤️❤️❤️❤️❤️
Hi Steph and Claud, your recipes are amazing. I can remember how our home smelled when we came home from school when we lived en El Rancho. My mother was an excellent cook! I appreciate you taking me back to those days with your cooking. This is my favorite channel. Please don't delete your previous videos. My Caucasian husband loves my Mexican cooking. Don't worry about negative comments. When I hear them I remember what my husband says : unless you are American Indian, people need to understand our history, and I feel proud of my heritage and culture. Thank you so much for bringing that comfort and enjoyment through your talent of cooking. Que Dios Los Bendiaga a ustedes y sus families. Gracias.
I love that you use regular pots and pans! Pots and pans that all of us have..lol. missing a handle or just used for years!
My favorite I love it with mofongo😋🇵🇷
AH NUTHER keto friendly! WOOT! *drools
Y’all STAY who you are, I love y,all’s personality,Always!!!
Be You!!!❤
Y’All’s make the best food😋😛
I love watching every day . I live in Santa Fe New Mexico . You are a awesome cook I have to watch you every day .
Yay! Sister appearance! Can’t wait to try this simple recipe. 👏🏽
You ladies are awesome, and your son is so polite 💕
Yummy I love it and Claud it’s good to see you too! You both sound alike. Steph keep up the good work. Love you both. I enjoy it. Have a blessed day
Yummmm. Thank you for sharing with us. People who say hateful words, you know it’s all about them. I think you and your family are awesome!
Please don't delete your older videos! I refer back to them for dinner recipes! Love you I feel like you are family
I'm new to your channel, but I'm addicted. I live in Casa Grande, you may know where I live and I have wanted to learn authentic mexican food recipes since it's my favorite kind of food. Thank you and keep the good food videos coming!
Just revisited this video on camarones al mojo de ajo and wanted to thank you for such a delicious and easy dish. Also being Mexican- american I wanted to comment that I love your acknowledgement of your indigenous roots. Because we have indigenous DNA we have the Asian DNA markers that go back to the Asians who crossed the Bering Straight land bridge (before the sea enveloped it) into Alaska. That means our ancestors have been here on the North American and South American Continents for THOUSANDS OF YEARS. So we are living and prospering on the land of our indigenous ancestors. We are not newcomers to these lands so telling us to go back where we came from is rather silly and ignorant. Eva Longoria and YO YO Ma (Chinese American cellist) have many of the same Asian DNA markers which was discovered on PBS Finding Your Roots. Love love love your videos and you and your sis and your family. Keep expressing your pride in your indigenous heritage as it has a positive influence on our young people.
Please don't get rid of your old videos! The world still needs them, just a suggestion I would put a warning in the video or in the description. Keep up the good work I love your recipes!
Aww Claud is so cute ❤️❤️ the food looks delicious!!! I must try for my family!!❤️❤️
I love watching you and your family. You guys are so down to earth. I'm very picky with what I eat but you make it all look so delicious. Thank you for sharing your recipes. Sending this from colorado.
YOU need to be on FOOD NETWORK. You are as Great as the famous chefs !! Much better at teaching us and WAAAY MORE entertaining!! PLEASE keep sharing!! We LOVE YOU!!
I need to quit watching your videos after dinner... they make me hungry again..lol💕💗
Hi from Rochester NY. I just stumbled on your channel and I can't believe the food you make. I work from home and I've been binging all week. I can't get enough. I love your passion and love for food and family. Wonderful your sister is included. I've been doing the cucumber and lemon water this week. I noticed my stomach calming down. Only thing I'm in the bathroom so much 🤣 Keep up the great work and please don't pay no mind to ungrateful viewers. If they don't like your style of cooking, they can get their own cooking channel on RUclips.
Can we get more mukbangs with your husband and a q&a??? Much love from Florida!!! ❤️❤️❤️
nope,she dumped homie for me ll
How do you know??? Lol
It was wonderful to see the camera lady. It is good to put a face to the voice. I love this channel and all the yummy recipes. Steph, thank you for sharing your time, talent and family with us.
Omg yum! My mom doesn’t like garlic so I couldn’t cook it but now I’m married and living the señora life so I have made my husband used to it lol. I have to cook this soon! Thanks for this recipe! ❤️ i love watching you and your sis 😊
I love that you cook like most of us.. we cook how our family eats. That's the best way. I'm new to your channel but love every video I have watched so far. Keep up the great work! Much love from PA!
You and your family are so sweet! I feel like I'm with family when I watch your videos! Ignore the nasty, closed minded and ignorant comments, this is your home and I'm proud that I've found you on You Tube!
Hello steph I found your channel about 3 or 4 months ago and I just love watching your channel you always have such amazing delicious recipes and I can't wait to try them, I love when your family is on with you, you have a beautiful family your babies are truly adorable and please tell cloud that your audience loves her to and we love seeing her too, you ladies are beautiful and so sweet, anywho you ladies keep rocking with your channel, God bless
You have so much fun and life in your videos. Thank you for bringing some spark to our day. Love your interaction with your sister. It is good to see realness on RUclips. This recipe looks delish!! Don't listen to the haters. Keep putting out the great videos.
Wow your child proved it to us by digging right in there, because of him I'm gonna have to try this, I don't eat sea food but I'm gonna try this. It looked soooo good especially with the butter which I'm a sucker of. Also, I love the crazy fun y'all have. And ya your only human, I cus only when it calls for it! Love y'all, God bless!
I LOVE YOU!!! keep doing what you're doing... FORGET THE HATERS!!!!
Oh my goodness one of my favorite things to eat yummy 😋😊💜💜
One of my go to orders in a mexican restaurant.
I love y’all so much! I always enjoy seeing your channel pop up on my timeline, whether it be a new or old video. You give off such a positive and genuine attitude and you are so loving towards your subscribers and family. I have tried a lot of your recipes and they are bomb. com. Thank you for creating such amazing content and making this such a welcoming channel!!🤩
Love shrimp dishes!!! And you guys are so much fun!!!
I get this notification the day I start my clean eating 😭😭 let me just watch this video a million times until I’m satisfied 😂
You got this amiga. You don't need this you have a plan💕
I'm watching with my six year old and he can't wait to make this tomorrow. We have tried the chicken chow mein (huge hit, he ate 3 bowls!) We love this channel and your family! 💕
So cute to see y'all having fun while cooking, having some family time 😊 your son is ADORABLE!
Tomorrow is my birthday and I’m going to cook myself this dish, it looks so good!! And I love garlic and onions, I think as much as u do 😆 I love your channel and the sisterly love u and cloud have
Naomi Sandoval Happy Birthday to you! What an amazing treat to have on your birthday. Enjoy your day.
That was so cool seeing your sister
This looks delicious! I love love love shrimp!
You ladies are great!!! I always enjoy your videos. Please ignore all the "not so nice" comments. I mean honestly, you are going out of your way to put videos out for all of us to learn and benefit from and it is appreciated. I look forward to more from you.
I’m excited to see a seafood recipe. I’m on the SE coast of TX . So we eat a lot of seafood dishes. Love you’re videos so much. Great tips and demonstrations to assure we understand how to prepare each recipe